Smoked Herrings Two Ways- Episode 13- Trinidad Cooking

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  • เผยแพร่เมื่อ 17 ธ.ค. 2015
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    Ingredients-
    2 cups sliced onions
    1 lb of roasted plum tomatoes peeled
    1/2 habenaro roasted
    optional- you can also add sweet peppers,carrots shredded, cabbage and chopped tomatoes to this.
    Enjoy , Thank you!!!
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ความคิดเห็น • 49

  • @joanballiram420
    @joanballiram420 ปีที่แล้ว

    First time I saw smokeherring cooked that way. Thankyou keep safe and well

  • @Qylon
    @Qylon 8 ปีที่แล้ว +12

    Just wanted to say thanks for the receipe. I haven't made smoke herring in years. I added lots of garlic, bandania and scallions in addition to peeper, tomatoes and onions. Also added a hint a lemon juice. Tasted just like grandmas. Eating with some dhal and rice. Keep those receipes coming.

  • @josephwilliams5010
    @josephwilliams5010 หลายเดือนก่อน

    Very nice Blessing 🙌🏾🙏🏽

  • @craffte
    @craffte 2 ปีที่แล้ว +1

    Kippers and rice best breakfast

  • @bronzegoddessbaruwty8228
    @bronzegoddessbaruwty8228 3 ปีที่แล้ว +1

    Thank you Natasha, videos are always on point and recipes delicious!!!!

  • @DanielAlmeida-yh5wk
    @DanielAlmeida-yh5wk 4 ปีที่แล้ว +1

    Thank you so much for shearing the recipe this is first time i am going to do this

  • @maryadams3414
    @maryadams3414 6 ปีที่แล้ว +2

    Thank you so much for sharing your recipes. Blessings!

  • @bschraders
    @bschraders 5 ปีที่แล้ว +3

    Thank you - I love fish, so I bought a package of the smoked herring from the supermarket but had no clue what to do with it 😂 I love your accent, btw.

  • @shereenrashina
    @shereenrashina 7 ปีที่แล้ว +2

    Hi Natasha after looking at so many of your recipes I am convinced about buying a smooth top stove.from using a tawa to roasting baigan and tomatoes.thank you so much.

  • @bellaangel4606
    @bellaangel4606 5 ปีที่แล้ว +3

    Hey looks delicious! You can also add some fresh herbs on top. Parsley basil or cilantro! 👍

  • @jeanforget7414
    @jeanforget7414 7 ปีที่แล้ว +2

    thank you for these recipes

  • @parbateemanoomanoo8765
    @parbateemanoomanoo8765 6 ปีที่แล้ว

    Thank you for your smoke herring recipe I am going to try it looks so easy

  • @jopam3
    @jopam3 7 ปีที่แล้ว +13

    Natasha, I have found that boiling water and pouring it on the smoked herring works better. I find that when you boil it, the smoked herring falls apart and the texture is not the same. That's just me. I love this thing, but my husband and children don't, so I make it when I'm craving real bad. Not to mention I have to go to Chicago to find this....lol!!

    • @TriniCookingwithNatasha
      @TriniCookingwithNatasha  7 ปีที่แล้ว

      ok i understand what your saying.

    • @shbelin
      @shbelin 5 ปีที่แล้ว

      jopam3 I must try pouring instead of boiling

    • @shbelin
      @shbelin 5 ปีที่แล้ว

      I made this the 1st time yesterday with boil dumplings. I boiled, I will pour the water over the herring next time

  • @josiejosie4926
    @josiejosie4926 4 ปีที่แล้ว +1

    Looks delicious

  • @juancarlosbelboder2534
    @juancarlosbelboder2534 3 ปีที่แล้ว

    Nice recipe. Loved it

  • @sabyrevefa
    @sabyrevefa 6 ปีที่แล้ว +1

    Hi Natasha i wanted to said how you make smoke herring i am so much happy what to do with my herring. Thank so much for the recipes.

  • @shivamaraj7055
    @shivamaraj7055 6 ปีที่แล้ว +1

    Great video, both looking delicious, nice pots. Can you do video on cooking trinidad red hill rice?

  • @orbunda3509
    @orbunda3509 7 ปีที่แล้ว +2

    oooh thats how u remove the salt. ive been eatin this all salty. i love the bones

  • @sharonrampersad7387
    @sharonrampersad7387 7 ปีที่แล้ว +12

    I put garlic in my smoking herring.

  • @5791xox
    @5791xox 3 ปีที่แล้ว

    Hi Natasha...... Love the stove you're cooking on. Can you please give us some details of that wonderful stove you're using.

  • @suejohnson2749
    @suejohnson2749 7 ปีที่แล้ว

    hi, luv all ur recipes, wht type of did u use, is it aluminum ...would like to buy one

  • @anniewait6079
    @anniewait6079 8 ปีที่แล้ว +2

    If you add cabbage to the second recipie , do house sauté the cabbage???

    • @TriniCookingwithNatasha
      @TriniCookingwithNatasha  8 ปีที่แล้ว +1

      Yes you can saute the cabbage also. check out this recipe with cabbage
      th-cam.com/video/t5NEkrKgVqY/w-d-xo.html

  • @123minko
    @123minko 8 ปีที่แล้ว

    Nice. Can u do a bread recipe? white & whole weat :)

  • @aliciajones5254
    @aliciajones5254 ปีที่แล้ว

    Hi can I see a smoked fish dish thanks

  • @shardaroopchand6513
    @shardaroopchand6513 6 ปีที่แล้ว +3

    Trini food is d best

  • @marindamotilal4814
    @marindamotilal4814 4 ปีที่แล้ว

    Natasha, can u show us how to make yoghurt

  • @SteveB357
    @SteveB357 3 ปีที่แล้ว

    What about using canned herring?

    • @susieboodoo8464
      @susieboodoo8464 4 หลายเดือนก่อน

      It won't be the same.

  • @shariebenn1727
    @shariebenn1727 6 ปีที่แล้ว

    good day I love to see your cooking but I want u to try some seitain recipe please

  • @marthadefrank8785
    @marthadefrank8785 5 ปีที่แล้ว +1

    Where did you get your pots?

  • @lolabailey8298
    @lolabailey8298 6 ปีที่แล้ว +1

    An easier.way to desalt herring .is to soak overnight .keep changing water a few times.

  • @TheReneex
    @TheReneex 7 ปีที่แล้ว

    Herring smells awful but it is very healthy! How do you store it in the refrigerator without the stench overpowering the other foods and drinks?

    • @thetruthhurts599
      @thetruthhurts599 7 ปีที่แล้ว +1

      renee xuereb i put mine in the freezer.

    • @colleenslocombe
      @colleenslocombe 4 ปีที่แล้ว +1

      Just wrap it properly in Sara. Wrap and put inside of a Ziploc.
      I do this all the time - no smell.OR you can freeze it.

  • @youssefahmed7385
    @youssefahmed7385 8 ปีที่แล้ว

    Just add some pasta and give it to me :D

  • @motioninaframe4486
    @motioninaframe4486 4 หลายเดือนก่อน

    THESE ARE OUR BANGLADESHI / BENGALI BHORTHA …. THESE ARE NOT CARIBBEAN NOR FROM YOUR COUNTRY NOR FROM AFRICA ……. THESE ARE CALLED BORTHA OR BHORTHA

  • @gracemungalsingh251
    @gracemungalsingh251 10 หลายเดือนก่อน

    You did not do anything right onions are not to be caramelized and don't over cook the tomato.

    • @susieboodoo8464
      @susieboodoo8464 4 หลายเดือนก่อน

      Your opinion darling