Sunday Special Sindhi Dal Pakwan | Sindhi Dal Pakwan Recipe By MasalaBox

แชร์
ฝัง
  • เผยแพร่เมื่อ 7 ก.ย. 2024
  • Sunday Nostalgia on a Plate! Relishing Sindhi Dal Pakwan - a taste of home, love, and beautiful memories.
    Ingredients required:
    For dal
    Chana dal - 1 cup
    Water - 2 cups
    Turmeric powder - 1tsp
    Green chillies - 1-2
    Salt as per taste
    For pakwan:
    Maida - 2 cup
    Wheat flour - 1 cup
    Carom seeds - 1/2 tsp
    Cumin seeds - 1/2 tsp
    Oil for moyan - 4 tbsp
    Salt - 1 tsp
    Water to knead
    Oil to fry
    For Tempering:
    Ghee - 2 tbsp
    Curry leaves - 5-6
    Cumin seeds - ½ tsp
    Red chilli powder - ½ tsp
    For Garnish
    Garam masala - ¼ tsp
    Amchoor powder - ½ tsp
    Chopped onion
    Chopped coriander
    Green chutney
    Tamarind chutney
    How to make Dal Pakwaan:
    1. Wash and soak dal for 1 hour.
    2. Add dal, turmeric powder, salt, oil, green chilli and water to a pressure cooker and boil for 3-4 whistles.
    3. Heat ghee in a pan. Add cumin seeds, hing; curry leaves and red chilli powder.
    4. Add boiled dal, mash and mix well. Cook for 2-3 minutes on sim. Add amchoor powder, garam masala and coriander leaves.
    5. Add all the ingredients mentioned for the dough in a large bowl and knead a semi-tight dough. Let it rest for 15 minutes.
    6. Divide the dough into small balls and roll each into chapati-sized pooris. Prick them with a fork.
    7. Heat oil in a kadhai. Fry the pooris/ pakwan on medium heat till golden and crispy.
    8. To serve, take pakwan in a bowl, pour dal over it and top with green chutney, tamarind chutney, chopped onion and coriander and serve.
    .
    .
    .
    #dalpakwan #sindhifood #sindhi #sindhidalpakwan #recipe #recipeoftheday #sundayfood #sundayspecial
    Website - bit.ly/3E2zUUP
    Connect with us:
    Blog: bit.ly/3RUln45
    Facebook: bit.ly/3quFmL7
    Twitter: https:bit.ly/3RUmPDB
    Instagram: bit.ly/3xfKt5E
    LinkedIn: bit.ly/3d1tTzH
    Subscribe & Stay tuned: bit.ly/3Bzc58c

ความคิดเห็น • 10

  • @dhavalbhanushali-uh9ve
    @dhavalbhanushali-uh9ve 10 วันที่ผ่านมา

    my favourite dish 😋😋

  • @vaishnavivillagefood3462
    @vaishnavivillagefood3462 ปีที่แล้ว

    Nice recipe

  • @sumangalarswamy336
    @sumangalarswamy336 9 หลายเดือนก่อน

    Nice 👌

  • @shriyanksharma390
    @shriyanksharma390 ปีที่แล้ว

    Sundar❤

  • @shahriarahmed7896
    @shahriarahmed7896 ปีที่แล้ว

    yummy 😋

  • @altafaawez
    @altafaawez ปีที่แล้ว

    Wow

  • @user-wr2nh2zz3t
    @user-wr2nh2zz3t ปีที่แล้ว

    Yummy

  • @nilamchaturvedi7749
    @nilamchaturvedi7749 3 หลายเดือนก่อน

    ❤❤👌👌👌👌👌

  • @shivratansateeja5173
    @shivratansateeja5173 11 หลายเดือนก่อน

    JALDI. JALDI. ME. KUCH
    BHI. SAMAJH. NAHI. AATA
    PYAR. SE. SAMJHAO
    BAREKIO. DETAILS. BHI
    BATAO. PHIR. ACCHE. SE
    BANA PAYEGE. AISE. TO
    BINA. MEHNAT. KIYE. LIKE
    MAT. KAMAO
    DIL. SE. SIKHAO

  • @ronakGamingnew6380
    @ronakGamingnew6380 ปีที่แล้ว

    Are you insane Kari patta nahi hota dal pakwan ki dal mein, aur pakwan banane ki ek technique hoti hai usse woh crispy hota hai, choddo humari recipes kharab mat karo