I just made it. I change out red chili flakes for jalapeno. We like that flavor better. We added double zucchini. Next time we will add a bell pepper, red or yellow. It's very delicious. I like the way the water made a little gravy and my wife walked in the house after I cooked it and just went crazy over the smell. She loved it.
Thank you very much. You excel in delivering the recipe ingredients, explaining how to do something an ingredient needs; I particularly appreciate that you talk clearly and neither too fast or too slowly. I enjoyed your use of white pepper. There really is no substitute. Wishing you continued success!
Excellent Stacy! I "cracked" open a few of the dried peppers that you use for appearance, and still included the dried chili flakes. It was so good. Love the recipe, simple and easy to follow!
This looks excellent! I love this dish. I’ve been making your dishes over the last few weeks as they are a lot alike in terms of the meat marinade and all are delicious and I don’t need to get it from the Chinese take out anymore. Thanks for your great recipes and videos
Stacey your cooking artistry is outstanding.. excellent.. with beautiful photography & narration that is straight forward & accurate. Many thanks for the education & great food!
Hi Stacy!!! This looks like a super yummy recipe. I will be making this for sure. Thanks for all your recipes. They are very easy to follow. Chinese is my fav kind of food...YUMS!!!...Great Video!!!...🦋
I love your food Stacy! I landed here just by chance. The foods you cook are the foods I eat from this culture. I have subscribed to your channel. I look forward to learn and to try recreating the dishes you have prepared. Thank you.
Thank you Stacy! I enjoy your cooking, recipes, and clear “take your time” instructions! You are a top shelf cooking instructor!!! 🙂🙂🙂
Love your narration of the recipe, especially the part about red chilies. Makes sense. Will try this out. Thanks.
Stacy needs a restaurant ASAP! All her food looks restaurant quality 👍Thanks Stacy!👍
I'm fairly sure she works/owns a take out or chinese style restaurant already.
@@theoriginalbreadcrumb if not, she should!👍 me & the wife love her recipes. Very simple ingredients once you have them in the house 🏡
wow,fantastic, I'm on my to my kitchen now to cook this dish for my dinner tonight to feed my family brood, wish me luck
tha kyou for Shari g.
❤
THE BEST kung pao chicken recipe I have ever made! PERFECT!
Thanks!
Awesome 🙂 🤙🏼
I just made it. I change out red chili flakes for jalapeno. We like that flavor better. We added double zucchini. Next time we will add a bell pepper, red or yellow. It's very delicious. I like the way the water made a little gravy and my wife walked in the house after I cooked it and just went crazy over the smell. She loved it.
Thank you very much. You excel in delivering the recipe ingredients, explaining how to do something an ingredient needs; I particularly appreciate that you talk clearly and neither too fast or too slowly. I enjoyed your use of white pepper. There really is no substitute. Wishing you continued success!
Excellent Stacy! I "cracked" open a few of the dried peppers that you use for appearance, and still included the dried chili flakes. It was so good. Love the recipe, simple and easy to follow!
Hi Stacey I made this recipe ..it was absolutely delicious. I looked and tasted as if it was made in a restaurant. Thank you so much.
This looks excellent! I love this dish. I’ve been making your dishes over the last few weeks as they are a lot alike in terms of the meat marinade and all are delicious and I don’t need to get it from the Chinese take out anymore. Thanks for your great recipes and videos
Oh goodness looks & sounds so yummy! I will be making 🤞🏼 Thanks for sharing Stacey😊
It’s always a pleasure to watch you cooking. Love your recipes.❤😊
Agreed and same 🙂
Stacey your cooking artistry is outstanding.. excellent.. with beautiful photography & narration that is straight forward & accurate. Many thanks for the education & great food!
Hi Stacy!!! This looks like a super yummy recipe. I will be making this for sure. Thanks for all your recipes. They are very easy to follow. Chinese is my fav kind of food...YUMS!!!...Great Video!!!...🦋
This is my all-time favorite Stacy! It looks so so delicious!! 😍
Delicious and very simple to make.Will sure try
Just made this, very nice dish. Love these well explained easy to follow videos
Thank you for sharing…so delicious…GOD BLESS YOU Stacy 🙏❤️
Thank you Stacy, I followed all your recipes…! 😋
I love your food Stacy! I landed here just by chance. The foods you cook are the foods I eat from this culture. I have subscribed to your channel. I look forward to learn and to try recreating the dishes you have prepared. Thank you.
Looks delicious 😋. Nice, clear instructions
Thanks so much for sharing this. I could eat some of it right now. Going to my grocery list and adding whatever I need to add to make it ASAP.
That looooks soooo goooood!! 😋😋😋😋
I’m so happy I found your channel! I’m can’t wait to try your recipes 😊
Looking too tempting😋😋 just loved your content... Keep sharing 👍🏻
stacey, i make multiple recipes of yours at least 3 nights a week for my family. we love you! thank you!
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Delicious recipe super outstanding ❤
You have a cute little voice. Thanks for the delicious recipe.😂😂😂
I find it annoying…but I’m not into child like voices..
15 Sep 2024
Chef Vah's Kung Pao Chicken by far the best I have made. Not once. But many many times. Juicy, delicious, succulent and mouthwatering.
Hi Stacey, it looks delicious, as always. Thank you.😊
Oh my another yummy video thank you amiga I love it you make me happy with those delicias food yum yum
Just made this!!!! Omg! No need to go to a Chinese food spot! Thank you Stacey you da bomb 💣
wow i like this recipe thank you for sharing my friend❤❤❤
Love ❤️ this recipe.
I really love chicken and this will be perfect for me.
Yum yum looks delicious.❤❤❤
extraordinary, the menu is very delicious, very tempting, I must try it.
Great sharing My friend have a nice weekend ❤❤❤
Thank you so much for another great video and thank you for sharing something wonderful to eat. Hugs and kisses from grandma Sandy
Delicious 😋
Thanks! Stacey....😊
OMG your food is so fabulous thank you from rainy England where you bring our family foodie sunshine ❤
Delicious!
Thanks for sharing, i always love Chinese food recipes 😂❤
Looks delicious.
❤❤saluti a tutti voi dall Italia 🇮🇹 ❤❤
Delicious and easy-to-follow recipe. For presentation reasons, I suggest using a fancier knife and cutting board, though.
Absolutely delicious perfectly done love your unique style of cooking
Delicious ❤
fixed it tonight -it's a keeper- ty
Thank you Stacy!! Looks yumm
Nice and yummy
Mình rất thích các món ăn bạn nấu, nhìn ngon quá chừng, cảm ơn bạn rất nhiều❤
Thanks a lot looks yummy recipe
Very good 😊 recipe
delicious meal❤
I just cook it. We're eating it right now. It's good, Loved it!! I'll cook it again & again!🤩💜Thank You💜
Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👍👍👍👌 Great job well done 👍👍👍👍
Delicious
Beautiful chicken 🐔 recipe ❤
Hello Stacy came across your video now thank you love your recipes.what can I replace rice wine
Water
Your recipe is sooooo delicious and your video is easy to follow. You are an excellent tutor ❤Greeting from Black Forest in Germany❤❤❤
Yummy ❤
Amazingly so 🤤 and yummy 😋
Qmg yumny food thank you time cook ,❤️❤️❤️❤️❤️❤️
4:46 Stacey why do you use both light and dark soy sauce.
Yum 😋
Thanks for sharing
Beijing beef recipe please 🙏
I’m dreaming of this dish paired up with jasmine rice😋😋😋😀
delicious 👍👍👍
Yummy😊
Köstlich 🤤
My favorite Dish at Panda Express 👌😋😋😋💙💙💙🇺🇲🦅🇲🇺🦤
Which rice wine do you use?
Madam can pork be a substitute to the chicken Thank's
Madam,* can pork be a substitute to the chicken?* Thanks*.* (plural, no apostrophe). And yes, of course it can.
What if I don't stock rice wine.what do I use then.
Beautiful
Rice wine? I dont have it, can I substitute with normal white white?
tasty❤
Waow,,,,😮 3x put the sugar
Is Mirin the same as rice wine?
We had this dish for dinner tonight. There are no leftovers.
Hi there. Can i replace peanut with cashewnut? Do advise
All I can say is 😋
Yummy
What can we replace the white win with please I don't use any kind of alcohol on the food
You could leave it out.👍
How many servings does your recipe have?
is it ok not to add the rice wine? I couldn't find any at the store
Yes. You could leave it out.
@@COOKSTACEYCOOK Thank you!
You have to go to the Asian grocery stores. That’s what I do for certain Chinese and Japanese items. I live in Sacramento so we have several of them.
Oh my, what is the wok ? 😮
Lecker
Zucchini? Is that green cucumber?
👍👍👍👍🙂
👍😊
It seems that make part of Chili to charring and others don't in Panda Express, don't they?
🐝🏁 Video 👍
George likes his chicken spicy
Türkçe alt yazı yok mu😢
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