What’s up guys! This is super simple & delicious recipe. There is no cutting chopping required & it is a no onion no garlic recipe. Hope you like it guys!
Hello Sanjyot, I'm always amazed by your recipies, can you please share kashmiri mirch brand you use? I used various brands but they all are dark red colored :(
I forgot to share my experience for this recipe...i made it last week in lunch when my husband came for lunch he is happy to smell the fragrance and madly in love with taste..😊
Just a quick hello from New Zealand. I just recently discovered your channel as someone recommended Szechuan sauce, Manchurian and other Sino Desi specialities, and I came across your work. I must commend you on being very good at teaching. Within moments I knew that you know your work (I too cook professionally and subscribed straight away. Even recipes without subtitles I can watch and see what you are doing, and get it. After all, the ingredients/quantities are listed, and after I even found the recipe written in English. Top notch! You have become my reference for Indian cooking, you are very engaging! Keep it up, you are doing a great job!
I’ve watched mostly all your recipes and recreated them, they’ve been a huge help to an student that’s been abroad for some years now. This video stood out as the style of narration was really good. I used to have a hard time in the older recipes to follow what spices you were adding as they went by really quickly. Good work mate.
I have watched several chefs and recipes. All are fine but you are the best amongst them. The reason is your way of preparation, cleanliness, coolness during cooking is beyond perfection. I enjoy watching your cooking and would love to follow your habits. Excellent. Bless you.
The recipe is so good. I came across this recipe to use up extra curd and the outcome was insanely delicious. The explanation is very well curated. Thank you for a great tasty lunch 🙌
@Anchor Sigmaa Wo Jain ho ya koi bhi Indian religion ka ho, rehta/rehti South Africa mein hogi...isme gaali dene ka kya tuk banta h? South Africa ka matlab ye nhi h ki sirf wahaan gori ya kaali chamdi waale log hi rehte h...wahaan hm Bharatiya bhi rehte h...don't abuse overseas Indians like this.
You are telling us all recipes in so details that i made with the help of Dahi wala panneer receipe.. Now you have uploaded as well thanks Sanjyot keer. 🙂
Today I start watching your videos super brother and today iam making 3 dishes for afteri ... I really love it u are really super hit chef u have God gifted ❤ and Allah givevyou success 🙌 amen .i really like wife best couple .stay bless prayers from Pakistan 🇵🇰.
Thanks for sharing such no onion no garlic recipe I love your this recipe just by seeing no onion no garlic caption coz I'm a krishna devote & I don't eat onion & garlicnot even my family members so they will surely love this.. Thanks ❣️😍
No onion no Garlic quickly goes in to my "fav's"... Towards the end of the video all I wished was to take a quick bite of the dish. Yumm it looks ❤️❤️❤️❤️❤️❤️❤️
Your receipes are simple yet effective. No hidden steps, each step awesome clear.......but only one issue......everytime i try your receipes......out of compulsion....next time onwards its me only who has to cook......be it veg chiĺi mili, veg.diwani handi, amritsari choley (i love the background music)....definitely on a lighter note. But seriously i have to say this .....you are just awesome......
Your recipes are just amazing.. a small request if u can then please make a separate playlist for no onion garlic recipes that helps finding the recipes easily.. would appreciate your effort ..
Hey Sanjyot !!! I hope you are doing good. Once again a beautiful recipe , this one is a quick easy and simple recipe but with lovely flavors. You are just fantastic.😍🥰❤️
I think if fried the marinated aloos in mustard oil and then use the same oil to make the yogurt gravy some of those burnt flavors would be added in the gravy too 🤔 (also thinking bout washing one less pan 🤣) but the recipe looks something i could manage not to fail 😍
Hello I loved your receipe but this receipe is made by my mother.. she used minimum ingredients and it result are awesome... Will you please uploaded the receipe of chicken parmesan ( Indian style )
Thanks for sharing the perfect recipe.. I made it wrong way a year ago and now I can fix it seeing this video... 😋 And can say you look so cute, Cute Chef! 🥰🤗
Sir plz plz plz upload more no garlic onion recipe.. I m fan of ur cooking u make simple cooking tasty extremely delicious with simple ingredients. Before i cook something i always search is any video of urs there so that i can get a idea. Plz more n more no garlic onion recipe @yourfoodlab
What’s up guys! This is super simple & delicious recipe. There is no cutting chopping required & it is a no onion no garlic recipe. Hope you like it guys!
Pls make Chicken Changazi...
Bhaiya i am very excited about your kitchen tour and your utensils
Hello Sanjyot, I'm always amazed by your recipies, can you please share kashmiri mirch brand you use? I used various brands but they all are dark red colored :(
Very unhygienic so much oil?
I think it is re uploaded..!!
I forgot to share my experience for this recipe...i made it last week in lunch when my husband came for lunch he is happy to smell the fragrance and madly in love with taste..😊
Thank you so much ❤️
Can we made without maghaz paste?
Yes@@Shikha_the_mysterious
I made it yesterday.... I skipped Mellon seeds and it still tasted awesome 👌... my fussy eater toddler 🙃 also liked it ... thanks for sharing ..
Just a quick hello from New Zealand. I just recently discovered your channel as someone recommended Szechuan sauce, Manchurian and other Sino Desi specialities, and I came across your work. I must commend you on being very good at teaching. Within moments I knew that you know your work (I too cook professionally and subscribed straight away. Even recipes without subtitles I can watch and see what you are doing, and get it. After all, the ingredients/quantities are listed, and after I even found the recipe written in English. Top notch! You have become my reference for Indian cooking, you are very engaging! Keep it up, you are doing a great job!
Nice to see how you landed here. Do you know similar good channels for Chinese, Mexican and Italian cooking?
I’ve watched mostly all your recipes and recreated them, they’ve been a huge help to an student that’s been abroad for some years now. This video stood out as the style of narration was really good. I used to have a hard time in the older recipes to follow what spices you were adding as they went by really quickly. Good work mate.
I have watched several chefs and recipes. All are fine but you are the best amongst them. The reason is your way of preparation, cleanliness, coolness during cooking is beyond perfection. I enjoy watching your cooking and would love to follow your habits. Excellent. Bless you.
Thankyou 😊❤️
Hi Chef , today I made this recipe and it's soooooo delicious and our family also loved it alot.......tasty dish with less effort......Thanks alot
Thank you sir for uploading this NO ONION AND NO GARLIC RECIPE 😊
Best thing about your recipes is that no special and costly ingredients are used. Love the way you cook 👌👌
Meko toh recipe se jyada chef pe crush 🥰 hogaya yaar ❣️😍 he's so handsome
Satrangi?
Seriously yrr😅
R u gay
Right
Same here ❤❤❤
Yesterday I tried this for dinner. It came out very well. Thanks for the recipe.
The recipe is so good. I came across this recipe to use up extra curd and the outcome was insanely delicious. The explanation is very well curated. Thank you for a great tasty lunch 🙌
Hi thank you so much for this recipe.we don't eat onion and garlic love from South Africa 🙏🙏
@Anchor Sigmaa ha sala 🤬
@Anchor Sigmaa
Wo Jain ho ya koi bhi Indian religion ka ho, rehta/rehti South Africa mein hogi...isme gaali dene ka kya tuk banta h? South Africa ka matlab ye nhi h ki sirf wahaan gori ya kaali chamdi waale log hi rehte h...wahaan hm Bharatiya bhi rehte h...don't abuse overseas Indians like this.
@Anchor Sigmaa why are u frustrated on that 😂
You are telling us all recipes in so details that i made with the help of Dahi wala panneer receipe.. Now you have uploaded as well thanks Sanjyot keer. 🙂
I made this tonight - didn't have melon seeds , still it came out well! Thank you ! 👍
I made that ragda pattice recipe and my mum loved it 😻
Surely gonna try this 💥
Today I start watching your videos super brother and today iam making 3 dishes for afteri ... I really love it u are really super hit chef u have God gifted ❤ and Allah givevyou success 🙌 amen .i really like wife best couple .stay bless prayers from Pakistan 🇵🇰.
Thanks for sharing such no onion no garlic recipe I love your this recipe just by seeing no onion no garlic caption coz I'm a krishna devote & I don't eat onion & garlicnot even my family members so they will surely love this.. Thanks ❣️😍
Definitely going to try this tomorrow as I’m in love with potatoes lately ☺️☺️ Thank You Chef ♥️
th-cam.com/video/d_6YJKRfLkc/w-d-xo.html
My daughter, first time she is cooking with this recipe if yours. And she wanted to Surprise us by not telling us what she is cooking for us 🙂
Came here after Farah Khan vlog. Loved ur recipes. Being a Punjabi maza agaya. 🤙🏻
I have recently discovered your channel. I love to watch it bcoz you explain it beautifully.
No onion no Garlic quickly goes in to my "fav's"... Towards the end of the video all I wished was to take a quick bite of the dish. Yumm it looks ❤️❤️❤️❤️❤️❤️❤️
Your receipes are simple yet effective. No hidden steps, each step awesome clear.......but only one issue......everytime i try your receipes......out of compulsion....next time onwards its me only who has to cook......be it veg chiĺi mili, veg.diwani handi, amritsari choley (i love the background music)....definitely on a lighter note. But seriously i have to say this .....you are just awesome......
Hey chef your receip are such out off box I am trying it for my south indian family they are amazed with innovation..
Thankyou for tons😃
I am not a big fan of आलू but इसे देख कर मुहँ में पानी आ गया।
Bhai Maine aapki dahi wala paneer dekh k ye aaloo wali recipe usi din bana li thi, it was made very delicious
Wow... today i tried it ..and served as starters .....loved the flavours completely
Taaza aur Badiya
Kal maine b aisa hi banaya but fry ni kiya fir bahoot oily ho jata but ek dum badiya aur swaad
Tried it today it's simply delicious 😋👌🌹
Simply unique. I subbed you because your recipes are fascinating and detailed explanation makes it so easy to follow. God bless!
Thankyou 😊❤️
Aapki sari recipes bahut easy aur tasty hoti hain 👍🏻👍🏻👍🏻very good
Your recipes are just amazing.. a small request if u can then please make a separate playlist for no onion garlic recipes that helps finding the recipes easily.. would appreciate your effort ..
Wonderful work!! But you need to add English subtitles ASAP. You’ll have a better reach with that.
Hi chef i don't like potatoes but when I saw this vedio i must and should try and eat this dish thank you chef ....
Ha, excellent tastee, & healthy recipe made by potato and curd ,my family very much enjoyed, We are very lucky to get a chef by TH-cam
Big love for manas takle for those amazing shots 🥰🥰🥰
Tried it.... tastes amazing 🤩😋....thank you for great recipes 🤗
What a wonderful presentation and recipe too. Can u please share what the "rogun" is and how we can make it....
The way you sprinkle the salt..🤩😇🥰
Hey Sanjyot !!!
I hope you are doing good. Once again a beautiful recipe , this one is a quick easy and simple recipe but with lovely flavors. You are just fantastic.😍🥰❤️
Buddy, the aesthetics of these videos are so haunting... In a good way
Superb recipe.. I will definitely try , as it's a no onion ,no garlic . Please share more like this
When you plate every recipe it brings smile to every face. It's just WOW :)
Thankyou 😊
I tried this recipe today and its comes to very delicious 😋😋,,,thank you for sharing this amazing recipe 😍😍❤️❤️
Wow... Looks yummy... My Sunday lunch is sorted... Chef every weekend it is your recipes that I make for my family.
Amazing recipe 🤩😍 Every time I watch your recipes my mouth drools with water and I go hungry 😋😋
I have tried दही वाले आलू.....awsome dish praaji
This is my favourite channel. I especially like it when you explain everything so nicely.
I'm fan of you 🙂 because of the way of describ all the detailing.
I think if fried the marinated aloos in mustard oil and then use the same oil to make the yogurt gravy some of those burnt flavors would be added in the gravy too 🤔 (also thinking bout washing one less pan 🤣) but the recipe looks something i could manage not to fail 😍
great cheff u explained very welll .we love ur style n recipes
Beautiful Recipe.
Thanks a million.
Happy 3M Sanjyot!! 😊 kudos to YFL. Expecting another QnA ;)
One of best दही वाले आलू 👌👌😋😋😋😋
yet another dish I learned and it came out very well! Thank you so much for teaching how to prepare this! Awesome Recipe!
If u r reading my comments then plz bring super chef iyaan plz...it's humble request to you sir ....❤
Thank you so much for very nice recipe 🌹🌷🌹🌷🌹🙏🙏🌷🌹🌷🌹🌷
Very very apt recipe during festivals.... Please share Amritsari fish fry..... Your recipes are crystal 🔮 clear
I am liking your videos again. new format of videos are crisp and very nicely done.
One of my favourite channels, lot's of love.❤️✨
Missing your older recipes with music instead of the narration. Those were unique. These kind are all over TH-cam.
Wow wonderful new recipe best super tasty yummy recipes nice sharing
Hello your recipes r seriously vry simple and good you speak well and look good also 😊
I tired your recipe a lot of times and every time it turns out super amazing
Potatoes are knwn as comfort food...n mkin such delicious version of it is like cherry on cake..m surely gonna try it tomorrow..awesome job chef 👨🍳
Your kitchen,your presentation, your recipes......all are too good bro
This recipe looks super easy and awesome!! I will definitely try and tell you! Thank you for sharing
Thankyou 😊
Superb recipe, thanks for the recipe for preparing during festivals, will definitely try and will also try the same with paneer also tyyu😍👌👍
Good one, especially our jain friends may consider it as they refrain from onion garlic, largely.
Thanks for the update
Loveeee from Karachi 💕💕💕 My MOM lovesssss this recipe and we will be trying tomorrow🙌🙌
SIR YOUR WIFE IS LUCKIEST 😂😂😂😂ONE ❤❤❤Love this recipe 😊😊😊 BEST CHIEF WITH DELICIOUS FOOD
Wow,thnk u .ye easy v h short time me banane klye.mujhe ap ka khana banane ka tarika bahut pasand h,mai try v krti hu
beautiful recipe. Thank you Sanjyot.
Another amazing and mind-blowing recipe guys ....You guys are seriously my favorite.....btw
How did you prepare Rogan used at last for garnishing
Aapki recipes sab high level hoti he i like to watch n i even try all ur recipes
Sir pls kholapuri ka famous tamda pandhara rassa aur sukka chicken ki receipe dikhaye.
Your all recipes are amazing I will definitely try this
Good to see that a voice is added. Helps a lot !
The only indian in the whole wide world that i like very much is this guy. He is serious and mature towards his work
Pakistani?
@@shambhavi4292 yes
I tried this recipe today... It's fantastic !!
Thankyou 😊
बेटा बहोत बढिया 👌👌👌मेंने भी बनायी सबको पसंद आई 😋😋😋😋
Please put more recipes with no garlic onion options
It looks so tasty. Can you also share the recipe of Kimchi....🥰
We love being here watching these delicious dishes, it gives you nothing but joy 😊🙏👍❤
Kth-cam.com/video/zp3bLoTfrMs/w-d-xo.html
Plz try
Awesome great recipe and it's without onions and garlic. Many thanks. Shashi
Hello I loved your receipe but this receipe is made by my mother.. she used minimum ingredients and it result are awesome... Will you please uploaded the receipe of chicken parmesan ( Indian style )
Thank you bohat easy h ye to Thank you so much sir ❤❤❤
Thankyou 😊
Please post some korean veg dishes and snacks
Today I make this recipe and it is very delicious thank you so much
I always try your recipe n I get good revue god bless
Looks tempting...one request..pls tell about the cookwares too which u used while cooking .
Your way of presentation is superb 👍 n way of explaining receip is relly nice so always waiting for your new receip 👍
Next receiep is our proper gujrat dish undiyu 2 types
This looks amazing and certainly trying this over the next couple of days. You are a rockstar
Thankyou 😊
I'm cooking this dish tomorrow. Delicious dish
Thankyou 😊
Thanks for sharing the perfect recipe.. I made it wrong way a year ago and now I can fix it seeing this video... 😋
And can say you look so cute, Cute Chef! 🥰🤗
Hiiii chef...please make some healthy breakfast recipes for hostelers.
Sir plz plz plz upload more no garlic onion recipe.. I m fan of ur cooking u make simple cooking tasty extremely delicious with simple ingredients. Before i cook something i always search is any video of urs there so that i can get a idea. Plz more n more no garlic onion recipe @yourfoodlab
It's my dream to meet you @sanjyoot Keer love your recipes ❣️❣️❣️❣️❣️
Thank u sir for no onion no garlic receipe. Please share more receipe.
Thankyou 😊