Breakfast in the Village ☺️ Fresh Crispy Bread with Sauteed Tomatoes, Honey, Cheese, Tea 🌹

Hello, welcome to the mom recipes channel.
Today we will make sautéed tomatoes for breakfast.
We will use hot red peppers and sharp sweet garlic in our tomato sauté.
I present you this flavor from Gaziantep, Türkiye.
Enjoy watching.
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Chopping board by our carpenter in Türkoğlu Kahramanmaraş Turkey
It is produced by hand workmanship. We thank our farmers for their efforts.
We chop the peppers.
We chop the garlic.
We pour half a tea glass of olive oil into the pan.
We fry the pepper and garlic for 2-3 minutes.
We are chopping the tomatoes.
We mix.
We put the chopped tomatoes into the pan.
We add 1 teaspoon of salt.
We mix.
We cook by closing the lid of the pan.
With the effect of steam, the bitterness of tomatoes, peppers and the sharp taste of garlic turn into a unique taste.
We crush the softened tomatoes with the help of a wooden spoon.
We cook the tomato sauté for 10 minutes and turn off the stove.
We slice our fresh crusty bread.
We put fresh natural honey into the bowl.
Honey is produced naturally by our farmers in Pervari Siirt Turkey. We thank our farmers for their efforts.
We chop the cheese.
The cheese is produced naturally by our farmers in Türkoğlu Kahramanmaraş Turkey.
We thank our farmers for their efforts.
We put the cheese on a serving plate.
Fresh crusty bread.
Cheese.
Honey.
Saute tomatoes.
Hot tea that we brew freshly.
We taste the sautéed tomatoes with bread.
Sauteed tomatoes are very bitter and the sharp taste of garlic leaves a different taste on our palates.
We taste the cheese. Since it is natural, it leaves a unique taste on our palate. It smells like nature here.
We taste the honey. It seems like honey makes us feel the sweet scent of nature on our palate.
We are making the treat. Enjoy your meal.
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