ADOBONG TINAPA (SMOKED FISH) | LUTONG-BAHAY RECIPE | FILIPINO DISH

Ingredients:
5pcs of Tinapang galunggong/Smoked fish
6pcs of tomatoes
Cooking oil
Half onion chopped
6cloves of garlic chopped
Soy sauce
Vinegar
Magic sarap to taste
Black pepper
-Deboned muna ang tinapa bago igisa
#cooking #homemade #food