Spectacular!!!! I made all these dishes as my daughter and her bf are vegan and we have your amazing book. They and 12 none vegans reeeeealy enjoyed all these dishes…. full disclosure…I did make a boneless stuffed turkey. That way everyone was happy and experienced delicious vegan food as well as their must have traditional bird. Small suggestion… u might want to add fresh chopped tarragon to the roll. It adds a beautiful fresh and fragrant flavour and crisscross the pastry for a more elegant presentation. All these recipes will be in my go to Xmas dinner menu ❤❤❤
I love the way you took the traditional Bosh! Christmas dinner to a different level, making it less laborious yet a bit more varied for novice cooks and newer vegans (or non-vegans)! My family always ate the same dishes on Christmas because that was our tradition. Even now as an adult, I make those same dishes (only vegan) around the holidays, but I don't make any variations on what I do or make and it makes me feel good because it is my family tradition. All this and I hate Christmas! Haha! :) Awesome video! I can't wait to see what's up next!
The British Christmas dinner needs to be at least double that amount so it can send you into a food coma of regret and kick start the Christmas day nap 😂😂😂 looks delicious though!
I'm gonna make this before Christmas and show my meat eating family how amazing vegan christmas dinner can be! I'm trying to convince them they don't need a turkey but it's a losing battle atm :(
thepinkukulele If they like meaty texture, maybe buy some vegan stuffed turkey (I’ve had Gardein brand), and share with them for snack one day with vegan gravy, mashed potato, cranberry sauce. My non-vegan friends said it tastes better than meat because it’s more flavorful and not as dry.
Your Christmas feast looks amazing! This is one of the best I’ve seen. We always buy pre-made vegan thanksgiving but I’d love to try this recipe. Thank you!
It NEVER occurred to me that the 'fluffy bit' on the outside of the potato after boiling is what will make them crispy when baked! I've always been careful to NOT let the fluffy bit fall away. Now, Bosh darn it, I know better!!! Thank again, guys! Reply
What a delicious-looking Christmas meal! We call Cavelo Nero “dinosaur kale” here in Canada....and, it’s a nice change from the yearly brussel sprouts.👏🤩💗💗
The recipes are lovely as always, but come on team - surely someone watched this video before it was uploaded? Or listened to what the music levels were when editing and heard two songs playing at once? It's unbelievably difficult to listen to 😬
Can I replace the chestnuts in the nut roast with anything else? Christmas here in Australia is during Summer so chestnuts aren't in season. So excited to make this for a christmas lunch thanks!
Looks amazing! Any suggestions for subbing the chickpea flour and the parsnips? They're a bit hard to come around where I come from but I really wanted to try these! Thank you for posting, as always!! 🌱💕
Looks like the chickpea flour was used to stiffen the mixture up. You could just use another type of flour to do that job. Maybe another bean flour or nut flour, but probably most any flour. Or just leave it out and use some extra breadcrumbs. Good luck :)
Try my challenge! My Christmas dinner party includes one person with serious tree nut allergy, two people who can't digest garlic or onion (for real accidental garlic ingestion has resulted in a trip to the hospital), and two gluten free people!!! AND THEN ME VEGAN!
hey, do you mean those yeast flakes? or just yeast in products as ingredient? those yeast flakes contain many b vitamins and work like a natural flavor enhancer, also with them you can create a very cheesy taste in your food, cause they smell a bit like cheesy feet :D the yeast in instant meals or chips isnt as natural as it could be, mostly it is a half natural half chemical flavor enhancer.
@@sem1kolon257 I'm not sure if all nutritional yeast contains all these vitamins, and I think some brands are fortified. It's a good idea to check the package if you buy them for the vitamins But yeah it's pretty great
The best roast spuds are put in the frying pan with the roast (lamb in my house) The vegan kids don't eat the lamb but they bloody love the roast spuds.
All the oil, salt and double cooking of greens and a sausage roll :( it looks nice but it's terribly high in calories. Maybe i shouldn't care about calories for that meal xD
![ไลฟ์สุ่ม iPhone 295 บาท... โกงมั้ย?[ โกงมั้ยครับ ep.97 ] | DOM](http://i.ytimg.com/vi/gdstHEE4UUE/mqdefault.jpg)
Stop it! You guys are so good with food that's insane. Thank
Yes, yes... Your massive sausage roll truly impressed everyone at the table. Now, can we talk about the food??? This is a cooking channel after all.
Spectacular!!!! I made all these dishes as my daughter and her bf are vegan and we have your amazing book. They and 12 none vegans reeeeealy enjoyed all these dishes…. full disclosure…I did make a boneless stuffed turkey. That way everyone was happy and experienced delicious vegan food as well as their must have traditional bird.
Small suggestion… u might want to add fresh chopped tarragon to the roll. It adds a beautiful fresh and fragrant flavour and crisscross the pastry for a more elegant presentation.
All these recipes will be in my go to Xmas dinner menu ❤❤❤
Thanks guys, it’ll be my first vegan Christmas this year and now I have some good ideas of what to cook. 🎄
I love the way you took the traditional Bosh! Christmas dinner to a different level, making it less laborious yet a bit more varied for novice cooks and newer vegans (or non-vegans)! My family always ate the same dishes on Christmas because that was our tradition. Even now as an adult, I make those same dishes (only vegan) around the holidays, but I don't make any variations on what I do or make and it makes me feel good because it is my family tradition. All this and I hate Christmas! Haha! :) Awesome video! I can't wait to see what's up next!
This is awesome! Nice work, lads!
The British Christmas dinner needs to be at least double that amount so it can send you into a food coma of regret and kick start the Christmas day nap 😂😂😂 looks delicious though!
I’m sure lingonberry jam would be great with the greens too❣️ Yum❣️☺️
I would definitely make this for Christmas this year! thank you for the recipe.
will be attempting the sausage roll for thanksgiving ! sooo excited to try it !
Watching this in September because 2020 has been crap and need Christmas cheer.
This is like a Hollywood Movie!
I'm gonna make this before Christmas and show my meat eating family how amazing vegan christmas dinner can be! I'm trying to convince them they don't need a turkey but it's a losing battle atm :(
thepinkukulele If they like meaty texture, maybe buy some vegan stuffed turkey (I’ve had Gardein brand), and share with them for snack one day with vegan gravy, mashed potato, cranberry sauce. My non-vegan friends said it tastes better than meat because it’s more flavorful and not as dry.
I wish you good luck!
💚
@@reachtrita ah thank you! I will try it and ask them!
@@Partario thank youuu💙
man ... i love you guys. and your recipes
Voice this time is amazing clear and obvious
I really need a good vegan Christmas dinner, and we have loads of beetroot and parsnips in our allotment.
Terrific, Gents! What was the gravy/sauce you used at the end? Cheers! 👍
I wanna know too!
Wow looks incredible. Did I miss the part where you made sprouts and gravy?
Your Christmas feast looks amazing! This is one of the best I’ve seen. We always buy pre-made vegan thanksgiving but I’d love to try this recipe. Thank you!
glad you got the sprouts in! love sprouts, great video
Thoses spuds look amazing!!
Amazing
It NEVER occurred to me that the 'fluffy bit' on the outside of the potato after boiling is what will make them crispy when baked! I've always been careful to NOT let the fluffy bit fall away. Now, Bosh darn it, I know better!!! Thank again, guys!
Reply
Looks fantastic!
What a delicious-looking Christmas meal! We call Cavelo Nero “dinosaur kale” here in Canada....and, it’s a nice change from the yearly brussel sprouts.👏🤩💗💗
The recipes are lovely as always, but come on team - surely someone watched this video before it was uploaded? Or listened to what the music levels were when editing and heard two songs playing at once? It's unbelievably difficult to listen to 😬
Haha i didnt notice anything. Just focused deeply on the recipe i guess.
Agreed! That violin needs taking out.
Aaaand now I'm in the christmas spirit 😁 and in a need for some champange 😏
Looks good 😊 x
Hey boys, the end says you'll do more videos in 2018 🤷♂️
They’ve just reposted an old video.
Can yall make a nut free sausage for those with nut allergies???
Thanks!
Looks great, but as with any roast, getting it plated up whilst hot is key! This in NOT easy, but so crucial.
Love this! Have you guys done a video for the criss-cross?
Can I replace the chestnuts in the nut roast with anything else? Christmas here in Australia is during Summer so chestnuts aren't in season. So excited to make this for a christmas lunch
thanks!
Looks amazing! Any suggestions for subbing the chickpea flour and the parsnips? They're a bit hard to come around where I come from but I really wanted to try these! Thank you for posting, as always!! 🌱💕
Looks like the chickpea flour was used to stiffen the mixture up. You could just use another type of flour to do that job. Maybe another bean flour or nut flour, but probably most any flour. Or just leave it out and use some extra breadcrumbs. Good luck :)
just gind up some chickpeas in a coffee grinder-or look for BESAN=chickpea flour in health store of good supermarket
Oh yeah 😋
What kind of potatoes are those again?
Yummmm!!!! ❤️
Puff pastry is loaded with Butter! How do you make vegan puff pastry?
Found beetroot a strange addition but it does have a Christmas colour I suppose.
food looks good. what is bosh ? dont understand it.....
Okay guys, where can I find the recipe for the sausage roll?
I'm gunna eat ALL THIS
I heard double music in some bits, overlapping and not sounding too rhythmic. Noticed it around the 4:00 minute mark. Not hating!
Try my challenge! My Christmas dinner party includes one person with serious tree nut allergy, two people who can't digest garlic or onion (for real accidental garlic ingestion has resulted in a trip to the hospital), and two gluten free people!!! AND THEN ME VEGAN!
time to find new friends lol
Hi, I was just wondering what nutritional yeast is for and why it's in so many vegan recipes?
hey, do you mean those yeast flakes? or just yeast in products as ingredient? those yeast flakes contain many b vitamins and work like a natural flavor enhancer, also with them you can create a very cheesy taste in your food, cause they smell a bit like cheesy feet :D the yeast in instant meals or chips isnt as natural as it could be, mostly it is a half natural half chemical flavor enhancer.
@@sem1kolon257 I'm not sure if all nutritional yeast contains all these vitamins, and I think some brands are fortified. It's a good idea to check the package if you buy them for the vitamins
But yeah it's pretty great
😋
Déjà vu ??
"we're gonna make plenty more in 2018!"
#GoVegan
What about the pastry, i thought pastry wasn't vegan?
Where the heck did you get vegan premade puff pastry?
ashers-momma many are accidentally vegan! Using oil instead of butter! Just check the ingredients or try the app "is it vegan"
In the UK you can buy Jus-Roll pastry as it's all vegan! But always double check
Deberían poner los ingredientes son muy buenas recetas pero deberían poner los ingredientes que lleva
You are adorable
Reupload but not even mad 😁
The best roast spuds are put in the frying pan with the roast (lamb in my house) The vegan kids don't eat the lamb but they bloody love the roast spuds.
the audio is so bad. why not just mute the audio from the older clip??
Only thing missing is the turkey, pigs in blankets, Turkey stock gravy and roast potatoes cooked in beef dripping.
All the oil, salt and double cooking of greens and a sausage roll :( it looks nice but it's terribly high in calories. Maybe i shouldn't care about calories for that meal xD
It’s one day of the year. Take a day off being healthy
I love your ideas but the music is too obtrusive x
No you need written instructions
Not go kissing anyone after eating roasted garlic❓ What rubbish❗️ Just make sure they get some cloves too❣️☺️
drink champagne so you forget you havent got any meat
Stop cooking with olive oil.
Stop telling people what cooking fats to use.