Tomato Poha Recipe in Under 30 Minutes | Quick and easy Poha Recipe for breakfast | Tiffin Recipe
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- เผยแพร่เมื่อ 11 ต.ค. 2024
- Tomato Poha Recipe in Under 30 Minutes! | Quick and easy Poha Recipe for breakfast | Tiffin Recipe
#tomatopoha #poharecipes #breakfastrecipes #easybreakfastideas #dinnerrecipes #healthybreakfast #tiffinrecipes #homecooking #homecookingshow
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Prep Time: 5 mins
Cook Time: 25 mins
Servings: 4
To Make Tomato Poha
Poha - 2 Cups
Peanuts - 1/4 Cup
Oil - 3 Tbsp
Urad Dal - 2 Tsp
Chana Dal - 2 Tsp
Mustard Seeds - 1 Tsp
Cumin Seeds - 1 Tsp
Asafoetida Powder
Onion - 1 No.
Green Chilli - 2 Nos
Ginger
Tomato Puree (3 Nos Tomato )
Curry Leaves
Turmeric Powder -1/4 Tsp
Chilli Powder - 2 Tsp
Salt - 1 Tsp
Coriander Leaves
Ghee - 1 Tsp (Optional )
Method:
1. Wash the Poha a few times, drain the water and keep the poha aside.
2. Take oil in a pan, add peanuts and roast them until they are golden brown in color. Keep them aside.
3. Add oil to the same pan, add urad dal, chana dal, mustard seeds, cumin seeds and saute for a few seconds.
4. Add in hing and saute until the mustard seeds start splattering.
5. Then add chopped onions, green chillies, ginger, curry leaves and mix it all well.
6. Add in the puree made from 3 tomatoes and cook for masala for 3 mins.
7. To the gravy, add in turmeric powder and red chilli powder. Mix well and cook until the moisture completely evaporates.
8. Add in salt and mix. Add in poha and mix.
9. Once the gravy is all nicely absorbed by poha in like 3-4 mins, add the roasted peanuts, chopped coriander and ghee at last. Mix it all well.
10. Yummy Tomato Poha is ready to be served hot and nice as it is or any coconut chutney by the side.
Flattened rice, also known as Poha, is extensively used for making a lot of recipes in India. This recipe is a simple yet delicious and flavorful tiffin made with Poha and tomato. This tomato flavored poha upma is very quick and easy to make. This can be a great breakfast as well as dinner. For this recipe, we need make some tomato based masala and then mix it along with the poha. For the full method, watch this full video till the end for proper instructions. Try this tomato poha and enjoy it with as it is with some lemon juice squeezed. You can also enjoy it with chutney if you like.
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I tried tomato poha today for breakfast it came out really well .i liked the taste .thanks for the recipe
Wow different type poha recipe. Thank you
Only If I can afford a 🍅
😊
😂😂
This is failure on the part of society esp women. Tomato was never an integral part of our cuisine. We always switched to legumes during rainy & winter season. Dried tamarinds for this specific purpose. But these knowledge haven't been passed down well. Now the world can realize it wasn't sexist for women to cook but it was a responsibility and a duty which impacted lives. It's isn't just Indians who didn't know tomatoes won't be available in rainy season, Italians sun dried them for that reason alone.
Tomatoes, greens get spoiled in rainy season. It's not just the disease they've diagnosed. The prices will rise in monsoon. So good people who watch this channel, learn some no tomato recipe and ask ma'am for it.
😂😂
Must say yum recipe
Not tried with tomato so far . Looks colourful. Will try
wow
Do try tiis and enjoy😍
Unmaya sollanumna, idhenna thakkali sadham format thana nu than start pannen. (Idhula yen nooru tangents vera: yeppome i only adapt recipes, almost never copycat em. But oil ungalukkaga 3 or so conservative teaspoons poten, unlike my diet 2 or less. Prepping on the go, no mis en place. I let my onion/tomato masala fry a lil more unlike my typical 'vegetables cooked lesser -or eaten fresher- taste better rule. Managed to scramble in all your prescribed spices, some making it in last instead of first. Despite all this) this poha version, also my first, I must say stood out from my usual taste bud bests. The fried peanuts in every other mouthful was a wonderful add-on cooking tip I picked up. The yummy meal made my 'easy Sunday breakfast' tradition memorable in more ways than one. Thank you!
Ur recipes are really easy and yummy
Glad you like them! :)
Favorite breakfast poha
Didn't realise tomato could cause quite a "stir" :p Recently moved to India in Dec and I did not have trouble buying tomatoes...Maybe this took place before I came. Nonetheless, gonna try poha today for the first time using madam's recipe today!
Hope u did😍
Very nicely innovated POHA Recipe Mam, thanks ☺️💞
Most welcome 😍😇
Yummy dish
Thank you so much😍❤
Looks yummy. Will try it for my breakfast Tom. Thanks for the new recipe ma'am
Most welcome 😊
Thank you ❤
You're welcome 😍😇
🎉
Do try this recipe and enjoy💖😇
😋 😋
Do try this and enjoy😍
Superb mam I am going to try this tomorrow ❤
Sure 😊
Have you tried or not?
How was it's taste ? Means it is spicy🌶 ? Or it tastes as just boiled with rajma in parties?
I love this recipe❤and wanna try it
Yes absolutely 💯 must try
Looks delicious.
Thank you 😇
Wow
Do give this a try😇
Nice recipe will make when price of tomatoes come down 🍅
Haha😄👍sure
I loved it looks yummy thanks. GBU
Yes tastes really good too
Mam your voice is very sweet
Thank you😊❤
Very nice recipe...Thanq
Welcome 😍😇
It's superb mam👌
Thank you! 😍❤
Looking yummy 😋
Thank you 😍❤
Pity I don’t have poha and none of dal, otherwise would make it, it’s easy and looks so tasty
Yes, this makes a wholesome meal😇❤
@@HomeCookingShow we don’t have many Indian shops but I saw one on my way to work. Will see if I can get missing ingredients :)
👍👍🙏
Do try this and enjoy 😍
Nice recipe ❤
Thanks a lot😍❤
😍😍😍
😍
Super mam
Thank you😍❤ give it a try
Superb mam is really tasty 😋 good😊
Thanks a lot 😍❤
@@HomeCookingShow 1st time I got reply from you am so happy 😊 love you mam ❤️
Should we not steam poha for some time?
Not required for this recipe
Does the poha cook without cooking for some time
Yes you can cook it for 5 mins after adding it to the pan😇
Nice dish but not affordable at this moment may be next yr
When the price reduces you can try it
Sambar how to make
th-cam.com/video/tibgK4QXtyA/w-d-xo.htmlsi=j-C3iUfDNx6IhqSR please check this out😊❤
Bit a Costly dish for this situation!
🫣
What a time to post tomato recipe 😂
Can't predict price of vegetables and make recipes 😃 ....
@@HomeCookingShow fair enough ma'am. Not being argumentative but Seasonal vegetables are a thing and you'd know better than young me, in rainy season us Indians usually don't incorporate tomatoes & many greens much, we use legumes, dals, nuts, milk, root vegs and some gourds. We dry rice, tamarind, nuts & dals using summer to use them during rainy and winter seasons.
Request you to give a thought about crafting seasonal veg playlist and incorporate recipes. Yes industrialized & commercial markets have kinda changed the meaning of seasonal veg but can't take on nature 100%. Plus while they can store veg and safeguard them, they can't change our metabolism. If I eat tomato sambar in summer it'll cool me down but if I eat it in rainy season I'll catch a cold.
Our rich cuisine which we share love for were crafted considering all these things. Let's keep that spirit alive and innovate with those principles in mind. You're in a better place to do that than most. You have better skills than most to make it a reality. With great power... You know the thing, if you don't ask the boys. Thanks 🙏.
Goodness sake It's, it's a receipe so use it whenever your desire corresponds to seasonal bounty!
@@saraswatkin9226 would you post Diwali recipes in February? There's a time for everything. I'm not saying it, that's now channels work & how business work which this is. And I wasn't criticizing, just having a laugh out of it.
Yeh recipe bohot achhi lagi but kya aap janti he tomatoes 120 rs kg ho gye ma'am😂😂😂😂
Hah mujhe patha hai .... Kya kar sakte hain 😃
@@HomeCookingShow 😂😂😂
Most expensive dish as of now😂
Pretty much
Mam tomato price is too high
True that😊
Grow your own!
Super mam
It's very good try it
Thank you mam