संज्योत आपने एकदम परफेक्ट रेसिपी बताई है,उसके लिए धन्यवाद ,मैं भी इंदौर से हूं। आप की बहुत बड़ी प्रशंसक हूं,और आपकी रेसिपीज को बनाती भी हूं और परफेक्ट बनती हैं।
@@gtat-greentasteandtravelle3581 Mere bhai Aurobindo, 56 Dukan, Mahalakshmi Nagar, Sarwate har jagah steam hi kiya jaata hai. Poha jis parat mein rakha jaata hai, uske neeche paani boil ho raha hota hai continuosly.
Poha is one of the best option for the healthy breakfast and after getting various types of recipes fron you make it more delicious... which help to give amazing day...👍😊
I remembered those days when I use to study at Indore... We use to eat Poha daily before our classes... Will definitely try this recipe for a perfect Indori poha ❤
Very true chef, being an indoreee jeeravan is really our favourite masala, and u nailed it looking like same as we see on streets of indore with sev , dhania and anardana very tempting.......ty for sharing. 😀
O my god .... Just glad to see ki aapne hamare Indore ki recipe ko apke channel pr sbke sath share Kiya.. sir I m a big fan of u.... Thank you sir... 😊
Congratulations on becoming common man's celebrity CHEF. Any person who doesn't know to cook will also learn cooking very easily qith your kind of great explaination .💐💐💐
I have eaten famous Indori poha in ujjain 4 years back, its so different and even in Rs. 20 they give lots of quantity :) .Thank you So Much Sir for bringing traditional poha from MP. I will try this at home with Some Tulsi Green Tea of Planet Ayurveda. and your background music selection is so WOW i like it.
जहा जहा महाराष्ट्रीयन लोग है वहा पोहे फेमस है। इंदौर । ग्वालियर , बड़ौदा । पूरे महाराष्ट्र शादी का रिश्ता भी कांदे पोहे नाश्ते से होता है। पुणे सांभर पोहे। कोंकण के दही पोहे। नागपुर के तर्री पोहे।
Poha Jalebi is an emotion for Indori's , I am from MP amd visited Indore many times , scrumptious Pohe garnished with grated coconut, anardana, grated onions and spicy ratlami sev is a soulful treat and yes how can we forget kesar jalebis, it is poha's true companion 😅❤ #Pohajalebilover❤
Most awaited Recipe. You wont believe, just by my experience, tasting different thela poha in jaipur and zeal to make it better.....I reached to the same receipe of steaming and tempering poha like that a month back.. Now after watching yfl poha, I got the confirmation that I am going right😊. Thanks
What is charkhi boondi pl convey its recipe if possible so that we can also try indore foods atleast around India Thanks@ Monashendge God bless you .All the best.T.C
Ji Sahi kaha aapne Mai indor se to nahi lekin mai gaya hoon aur usi ke according maine bhi recipe share Kari hai aur usme maine Jiravan masala banana bhi sikhaya hai 😇🙏
Yar beta Itta badhia batate ho .. bht hi achi research krke detail m batate ho .. acha lagta h tumhare videos dekh kr .. aese hi tarakki kro badhia .. hum bhi isey bana kr try krenge apne twist k sath indori style mummy k hath k pohe 👏🏼👏🏼
Poha is the one thing for me ki kitna bhi kha lu.. mann nahi bharta.. and the way you have offered so many variations of this same dish have only helped me explore my favourite breakfast options.. thank you so much 😍😍
Loved the choice of words to describe the recipe. I don't know why I had happy tears in my eyes watching this video 😅. Bohot maza aaya dekh kar!!! ❤️☺️
Been to Indore recently and tasted this simple yet tasty poha. I must try this recipe. I tried out sabudana khichadi and it came out so well. Thanks 🙏🏽
Sanjyot,hum indori hai aur sahi tarika poha banane ka ye hai ki pohe ko bhap dene ka matalab ye hota hai ki pohe par tadka dala jata hai fir jis bartan me poha hai use garam Pani ke bartan par rakha jata hai taki pohe ko bhap milti rahe aur wo hamesha garam aur naram bana rahe Aap ki mai bahut badi fan hu lekin jab maine aapko bhi usi tarah se prepare karte dekha to maine isliye bataya ki aapko bahut log follow karte hai thanks dear 🙏
I really love the way you explain every single recipe with detailed steps and the end result is always a success! Thank you so much!! Will definitely try this colourful poha as well which I am sure will be delicious 🙏❤️
Yarr aapke recipe , mai toh die heart fan hu. And the way you explaining every thing in detail. I really like it. Bass ek aur farmayeesh thi aapsey,, aapke style me specially Punjabi style chicken kurkure recipe batado. Me and my friend was visited in food festival. In a last week. Waha pe humne ye kurkure try Kiya tha. That was proper Punjabi type I guess. But the food was amazing. So when you possible please ye humari chotisi furmayeesh Puri kar do.
Thank you for sharing this wonderful recipe, pohe/ poha is a favorite in our home, being marathi speaking I always make the regular pohe. I will certainly try this, I love to try out new recipes. You explained the washing process very well and for inexperienced people that will be very helpful. If possible can you show Karnataka style ‘Huli avalakki’, huli means sour but here refers to tamarind and avalakki means poha in kannada. It is made by coarsely powdered poha, tamarind extract and spices. It is a version of tamarind rice/ puliyogare but with poha instead of rice. I make it regularly and it is very popular in Mysuru and Bengaluru. I am sure your viewers will appreciate and enjoy it. Thank you 🙏🏼
My all time favorite indori poha 😋 amazing recipe... simple and delicious... I saw many indori locals add Green peas to it ... thank you so much chef wonderful recipe ❤
Although I do not like poha very much..but you making this recipe made my mouth flood.. will surely try this.. Also a request, can you please show mutton momos recipe..please
Your recipes are very unique. You cover foods from different parts from India. Make it very interesting, easy and mouthwatering. Keep up the good work please.
Hello Chef, How r u ? Delicious and authentic poha, we very regularly make poha for breakfast and we all love it , sometime when we want to eat some light dinner we even make it in dinner also , I will definitely try this one recipe hope all will enjoy it , Thank you for sharing such a delicious and tempting poha, You rock as always❤
Being an Indori I would say this is a 10/10 recipe. Sir please try Indori Gathiya chat. You‘ll feel an extraordinary deliciously good explosion in your mouth. 😋 Special tip : Oldest authentic gathiya chat is not what is being shown on TH-cam by all the knowledge less food bloggers. There was and there is only one place in tori corner Malhar ganj Indore where 70 years old uncle has been selling gathiya chat for ages. He has a very small and old shop with no name and which open in evening only. Please try and share the recipe.
I will surely try. Your kanda poha is favourite in our house. Thank you for the variety of Poha recipes . Always observing your 'hara dhaniya' which looks so crisp n spreads evenly!!! May we know any tips....🙏
संज्योत आपने एकदम परफेक्ट रेसिपी बताई है,उसके लिए धन्यवाद ,मैं भी इंदौर से हूं। आप की बहुत बड़ी प्रशंसक हूं,और आपकी रेसिपीज को बनाती भी हूं और परफेक्ट बनती हैं।
Amazing recipe. As an Indori, I can definitely say that this recipe is spot on.
Add Jalebi and you have a complete Indori breakfast
Yups You are right..
I have added that jalebi in my recipe 😇🙏
Kaun si jagah khaya hai bhai direct steam m pake hue pohe ko! Indore me to kahi nae milte aise!
@@gtat-greentasteandtravelle3581 Mere bhai Aurobindo, 56 Dukan, Mahalakshmi Nagar, Sarwate har jagah steam hi kiya jaata hai. Poha jis parat mein rakha jaata hai, uske neeche paani boil ho raha hota hai continuosly.
@@piyushmalviya5178 Correct! me bhi vo hi keh raha hoon, par Chef ne direct steam kar diya pohe ko!
i am going indore for the first time i iwll try poha an d jalebi.
Poha is one of the best option for the healthy breakfast and after getting various types of recipes fron you make it more delicious... which help to give amazing day...👍😊
0:25 when you say "Humare Maharashtra Ki" ❤️🚩 This is the Special Thing Of Our Lovely Chef.❤️🌟
I am a indori and Poha is love for indories. Perfect recipe chef. Cheers ❤
हमारे महाराष्ट्र ,U won the heart bro ❤
This is the most authentic Indori poha recipe I have seen on youtube ✔️
My most favourite city...Love love love all things about Indore.God bless you manifold chef..Regards and respects
I remembered those days when I use to study at Indore... We use to eat Poha daily before our classes... Will definitely try this recipe for a perfect Indori poha ❤
6:47
Indoriii hit like❤🎉
Poha is well known among all vegetarians in India and as Indore has more vegetarians so as Poha being a blockbuster there... from Hyderabad 🙂
Very true chef, being an indoreee jeeravan is really our favourite masala, and u nailed it looking like same as we see on streets of indore with sev , dhania and anardana very tempting.......ty for sharing. 😀
Yups।।।
Jiravan masala is Jaan For इंदौरी पोहा ❤
For Indore Ujjain people jeeravan is emotion
@@imrachitt yups it is 😋😍
I love you sir ji and apne Jo nya reel vala content upload Kiya hai vo bahut achcha hai
Aaj hi mujhe indori poha pata laga aur aaj hi aap ye recipe share kar di, kal hi try karoongi
I had been to Indore on March 1st. I had tried poha with jalebi.👍. Thanks for sharing this recipe
💝 from Mumbai ❣️
Jab Sanjyot bolta hai hamare Maharashtra main.. to dil ko sukoon milta hai
Uhh are amazing sir and this poha 😍🤤 sir I am indori .. sir plz try indori sabudana khichdi
O my god .... Just glad to see ki aapne hamare Indore ki recipe ko apke channel pr sbke sath share Kiya.. sir I m a big fan of u.... Thank you sir... 😊
Congratulations on becoming common man's celebrity CHEF.
Any person who doesn't know to cook will also learn cooking very easily qith your kind of great explaination .💐💐💐
Wow. Brings so much color to the food. The hints of red pomegranate in the poha takes this recipe to another dimension
That steaming part which makes the poha delicious.. thank you Chef
आप बहोत सही बताते है.... हम ऐसे ही करते है....आप सही मे बहोत प्यारे इंसान है...❤
I have eaten famous Indori poha in ujjain 4 years back, its so different and even in Rs. 20 they give lots of quantity :) .Thank you So Much Sir for bringing traditional poha from MP. I will try this at home with Some Tulsi Green Tea of Planet Ayurveda. and your background music selection is so WOW i like it.
#Firstcomment😍 I already tried twice this & it become fab.😋😋Love from Indore❤
Thankk youu soo muchh ❤️🥰 Lots of love back to you too ✨
Perfect..Very impressed.. Thanks for sharing this recipe .. इतनी आसान recipe को बहुत कम लोग सही तरीके से बनाते हैं.. 🙏
जहा जहा महाराष्ट्रीयन लोग है वहा पोहे फेमस है। इंदौर । ग्वालियर , बड़ौदा । पूरे महाराष्ट्र शादी का रिश्ता भी कांदे पोहे नाश्ते से होता है। पुणे सांभर पोहे। कोंकण के दही पोहे। नागपुर के तर्री पोहे।
Sir pohe mere fevret he aapki batata poha ki recipe bhi imideatly try ki thi mene to ab Indori poha bhi try krugi
1st time chhane mein ek recipe bante dekh rahi hoon. Thank you sanjyot 🥰
Thnx for sharing, indori pohe taste kiye hai, ll try this recipe with Indore ki jiravan piwder
Aapke Har recipe bahut acche Rehte Hain thank you so much Sanju
Poha Jalebi is an emotion for Indori's , I am from MP amd visited Indore many times , scrumptious Pohe garnished with grated coconut, anardana, grated onions and spicy ratlami sev is a soulful treat and yes how can we forget kesar jalebis, it is poha's true companion 😅❤
#Pohajalebilover❤
Most awaited Recipe. You wont believe, just by my experience, tasting different thela poha in jaipur and zeal to make it better.....I reached to the same receipe of steaming and tempering poha like that a month back..
Now after watching yfl poha, I got the confirmation that I am going right😊. Thanks
मैं इंदौरी हूं, संज्योत, इसमें जीरावन और चरखी बूंदी जरूर डलती है, ये कंपल्सरी है😊
What is charkhi boondi pl convey its recipe if possible so that we can also try indore foods atleast around India Thanks@ Monashendge God bless you .All the best.T.C
Ji Sahi kaha aapne
Mai indor se to nahi lekin mai gaya hoon aur usi ke according maine bhi recipe share Kari hai aur usme maine Jiravan masala banana bhi sikhaya hai 😇🙏
Jeeravan masala konsi brand ka le,Amazon se...
Jeerawan daala h
Sahi hai bhiyaaaa😂✌️
Woowwowowoow sir dekhne me hi kitna acha lag raha hai ap bhut awesome ho aur apki dish bhi mind blowing chef 🧑🏻🍳
Love from indore u nailed it❤😊
Yar beta Itta badhia batate ho .. bht hi achi research krke detail m batate ho .. acha lagta h tumhare videos dekh kr .. aese hi tarakki kro badhia .. hum bhi isey bana kr try krenge apne twist k sath indori style mummy k hath k pohe 👏🏼👏🏼
wowwwwww 😍😍😍😍
niceeeee recipe 😍😍😍
thanks for sharing 👍👍🙏
Jbse Instagram mey dekha tha tbse daily TH-cam mey search krte thay thanks sir aaj apne daal hi Diya video 🎉🎉
Tried this recipe and it came out very delicious . All of yours recipes are very good
Thanks a lot 😊
Poha is loved by everyone in my family....will make this for breakfast tomorrow following your recipe.
Is jadi poha thicker than normal poha ?
Mein ujjain se hun but i love indori pohe. Try kaarungi ye❤
Been waiting for this recipe for far too long. Thank you so much for this one.
Poha is the one thing for me ki kitna bhi kha lu.. mann nahi bharta.. and the way you have offered so many variations of this same dish have only helped me explore my favourite breakfast options.. thank you so much 😍😍
Thank you the recipe.This was my favorite street food when I was in Indore..will definitely try👍
Thank you soooooo...much. I just love this poha.. i was waiting for that perfect recipe...❤Thank you so much
Perfectly done pro...!
An Indori can understand only.
Superb....🥳
Cheeeerss...
🥰👍
Loved the choice of words to describe the recipe. I don't know why I had happy tears in my eyes watching this video 😅. Bohot maza aaya dekh kar!!! ❤️☺️
Super recipies.. ❤️❤️Big fan from Kerala ❤️
Been to Indore recently and tasted this simple yet tasty poha. I must try this recipe. I tried out sabudana khichadi and it came out so well. Thanks 🙏🏽
Wow just kal hi indore se wapas aaya was missing it.. will definetly try.. next recipe Sawariya Sabudana Khichdi please..
Sir your video quality is awesome n your cooking skills are really good and also very hygienic. I love to watch your videos.
Poha my favorite breakfast item
....Interesting😋😋 different type poha recipe👌🏻👌🏻👌🏻👌🏻
I hve eat poha yesterday and the video come taday
I am Maharastrian but this is amazing recipe ❤❤❤❤❤
Sanjyot,hum indori hai aur sahi tarika poha banane ka ye hai ki pohe ko bhap dene ka matalab ye hota hai ki pohe par tadka dala jata hai fir jis bartan me poha hai use garam Pani ke bartan par rakha jata hai taki pohe ko bhap milti rahe aur wo hamesha garam aur naram bana rahe
Aap ki mai bahut badi fan hu lekin jab maine aapko bhi usi tarah se prepare karte dekha to maine isliye bataya ki aapko bahut log follow karte hai thanks dear 🙏
I really love the way you explain every single recipe with detailed steps and the end result is always a success! Thank you so much!! Will definitely try this colourful poha as well which I am sure will be delicious 🙏❤️
Explanation to theek hai but bnda bahut zada batein krta hai. Recipe ki continuity ruk jati hai
Best recipe of poha on internet today❤
I have tried poha by this method, I have found awesome taste&also learnt a new method, thanks Sanjyot!
Yarr aapke recipe , mai toh die heart fan hu. And the way you explaining every thing in detail. I really like it. Bass ek aur farmayeesh thi aapsey,, aapke style me specially Punjabi style chicken kurkure recipe batado. Me and my friend was visited in food festival. In a last week. Waha pe humne ye kurkure try Kiya tha. That was proper Punjabi type I guess. But the food was amazing. So when you possible please ye humari chotisi furmayeesh Puri kar do.
Wow zakassss .. amazing recipe .. shared in very easy way .. thanks a lot
मजे ला दिए भिया 😀
Oo wow,, thts a totally new way of making poha,, had heard about this tari Wala poha,, this is way different. Amazing bro
Very nice n mouth watering receipe.👌 i use this steaming technic to reheat poha. 😊
Very testy poha sir 😋, Sir loni dosa recipe btaiye plzzz.
as an indori i cannot tell you how happy i am after watching this video
Thank you for sharing this wonderful recipe, pohe/ poha is a favorite in our home, being marathi speaking I always make the regular pohe. I will certainly try this, I love to try out new recipes. You explained the washing process very well and for inexperienced people that will be very helpful. If possible can you show Karnataka style ‘Huli avalakki’, huli means sour but here refers to tamarind and avalakki means poha in kannada. It is made by coarsely powdered poha, tamarind extract and spices. It is a version of tamarind rice/ puliyogare but with poha instead of rice. I make it regularly and it is very popular in Mysuru and Bengaluru. I am sure your viewers will appreciate and enjoy it. Thank you 🙏🏼
My all time favorite indori poha 😋 amazing recipe... simple and delicious... I saw many indori locals add Green peas to it ... thank you so much chef wonderful recipe ❤
Aap bahut ache se explain karte ho❤
You cook, you teach, you relish leaving us drooling😋😋😋😆😆🤩
Although I do not like poha very much..but you making this recipe made my mouth flood.. will surely try this..
Also a request, can you please show mutton momos recipe..please
Perfect🎉i am frm indore and miss d taste in mumbai.but now will definately make it ur style
This came out just amazing ! Love your recipes !
Wow chef, this type of pohe is looking just very amazing, thanks
Muje maharastra ke pohe pasand he onion garlic ginger wala👍👌
No one puts ginger and garlic in Maharashtrian poha
Thank you YFL I made this indori poha today it turned out great thank you for sharing this recipe ❤😊
Big fan of ur perfect recipes .... Can u please share red velvet cheese cake recipe with and without egg version
Thank you for this perfect recipe I made it and the result was awesome
Bahut suna tha Indori pohe ke bare mein lekin recipe secrets aaj pata chali, nice recipe,waise mujhe kande pohe jyada pasand hai.
Waise Nagpur ke Tarri pohe bhi bahut famous hai aur saath mein wahi ki saambar wadi( kothimbir wadi) Nagpur style mein 😀
Nice and Healthy,Delicious Poha😋😋👌👌
Your recipes are very unique. You cover foods from different parts from India. Make it very interesting, easy and mouthwatering. Keep up the good work please.
वा वा क्या बात है खाणे के लिये मन हो रहा हैं
Yes chef. It's a wonderful recipe from Indore. Loved it❤
Exact same recipe haii . Wo hing ka pani wala taste is so delicious 😋 indore me ese hi bante hai
Hello Chef,
How r u ? Delicious and authentic poha, we very regularly make poha for breakfast and we all love it , sometime when we want to eat some light dinner we even make it in dinner also , I will definitely try this one recipe hope all will enjoy it ,
Thank you for sharing such a delicious and tempting poha,
You rock as always❤
Just one word. Its amazing
Indori poha and namkeen is the best
Spot on sanjot ..... amazing......lived in indore for a decade this is definitely authentic way of cooking 👏👏
No
Being an Indori I would say this is a 10/10 recipe. Sir please try Indori Gathiya chat. You‘ll feel an extraordinary deliciously good explosion in your mouth. 😋
Special tip : Oldest authentic gathiya chat is not what is being shown on TH-cam by all the knowledge less food bloggers. There was and there is only one place in tori corner Malhar ganj Indore where 70 years old uncle has been selling gathiya chat for ages. He has a very small and old shop with no name and which open in evening only.
Please try and share the recipe.
I will surely try. Your kanda poha is favourite in our house. Thank you for the variety of Poha recipes . Always observing your 'hara dhaniya' which looks so crisp n spreads evenly!!! May we know any tips....🙏
Poha is favourite in my house, thanks for unique recipe..:)
Sanjyot, Plz start healthy recipes series for summer
Thank u ❤️ chef .. poha is very superb...
Very nice , as a poha lover it ismast khatta mitha poha, ❤❤❤
Love from Indore Sanjyot ❤
Beautiful & Lucid Description! #Jeeravan Masala Was the Best!
Sanjot...I love your videos.Great job brother
Ekdum mast 👌👌👌👌👌😋😋😋❤️❤️❤️❤️
Thank you so much for this recipe dear iwas waiting for long love from Indore 😊❤️
Bhai i love you kal main ye poha banunga love you ❤❤❤❤