Homemade Sprinkles Recipe | Sprinkles | No Corn Syrup No Glucose Syrup |DIY

[@faihamosh4073]

Wawooo cnt wait to try it out

[@Deliciousss]

Let me know the feedback.

[@abhijitsahani944]

Great 👌☺️

[@Deliciousss]

Thank you

[@TeluguKitchenRules]

Awesome!! Very nice share!!

[@unboxinghappiness509]

Nice Mashallh perfect👍

[@MAliwarraichvlogs]

The best recipe for sprinkles ever

[@Deliciousss]

Thnk u. Keep watching

[@darlingusa2pettee57]

Much healthier than store bought candy melts and much cheaper too. Thank you.

[@Deliciousss]

Thank you. Keep watching

[@DeliciousInside]

Fantastic 👍👍👍👍

[@SabihaKitchen]

Wow super nice ❤❤

[@adreennamukoko97]

Thank I will try making today 🎉🎉🎉😊😊❤

[@MommyandKitchen]

Woww! This looks extremely delicious. Thanks for sharing.

[@arnoldferrera1185]

the good thing with this is you can control the color intensity. i think this can be dried in a dehydrator also.

[@kirandeep1454]

Wow.very nice👍👌

[@foodfiestabyruks355]

Wow..loved it..looks perfect

[@RoBirdie5804]

Thank you. I thought the process of making sprinkles was way harder to make.❤❤❤❤

[@Ilm856]

Very nice jazaaaaaakilllah thanks allot 💖😍😍

[@Deliciousss]

Thank you. Keep watching 👀 🙂

[@Sravanthisairam]

Super

[@EtsegenetHabtamu-p7t]

Can I use the liquid food color

[@ChristineCakes]

Thanks for sharing! looks very nice!

[@SonaliSingh-sx8js]

Wow 😳

[@GabilPretty]

Nice

[@MadintjaAlinaMofokeng-xj4ll]

WOW 🎉

[@MinmomBakery]

Just icing sugar and water right? Wow thank you

[@Deliciousss]

Yes right. Wlcm

[@MikaCiupak-el3iu]

Can you use a hand eletric mixer?

[@FevenEstifanos-p7k]

Goody

[@reinaguit5092]

This is perfect and easy😍 for how long can i store it? (Expiration date.)

[@Deliciousss]

@Rei Naguit you can store for more than 6 months but different colours in separate airtight jar.

[@guddugour4889]

Thanks it's very nice and easy

[@Ratnashomerecipes]

So good and use full video

[@PerfectorSatisfying]

If i dont have a butter paper , what can i use for that

[@IrenDoesAnimations]

You can use parchment paper, it works similarly

[@crazyjanis8258]

Thnx❤

[@X-LEGENDS-999]

Cornflour bhi dalna ha

[@sumintraali7222]

How long will it stay, in d fridge or outside, thank you for sharing

[@Deliciousss]

It can stay for months if refrigerated

[@aishamasood8689]

Hello ,kuch ques puchne hai - 1)sprinkles ko fridge mein store karenge ya fridge ke bahar ?
2) zyada garmi se kya ye melt ho jayenge ?

[@Deliciousss]

Hi.. fridge me store kare. Different colours in separate jar. Room temperature per melt nhi hote but it depends on temperature so better to refrigerate. Keep watching 👀

[@lizzytriumphant]

How long can it keep in the house? Is it up to a month?

[@Deliciousss]

More than a month.

[@isulodragudbe8117]

a wax paper or a glassin paper can be use instead of batter paper? or all are the same?

[@glorialg9644]

Yes you can use parchment paper and even wax paper (less expensive) since u aren’t using heat. Maybe even aluminum foil or a silicon mat.

[@ladypraise5194]

Pls what can you use in place of the butter paper

[@Deliciousss]

There is no replacement for butter paper.

[@glorialg9644]

Yes you can use parchment paper and even wax paper (less expensive) since u aren’t using heat. Maybe even aluminum foil or a silicon mat.

[@friendscollectionzariwork4660]

1st like 🍫🍫

[@PeaceNikobiri-c4u]

Thank you

[@EasyAndQuickRecipes]

Looks soo yummy😊❤

[@Kenzie1623-n6t]

Can i use corn starch ?

[@Deliciousss]

Icing sugar already contain Cornstarch. If you still need to add more, you can add. But add little at time.

[@kevinwarner959]

@@Deliciousss Commercially made sprinkles are waxed so they do not bleed into your cake icing and cause a mess. How do you prevent these home made sprinkles from bleeding into your cake icing?

[@guy6399]

Thank you❤

[@denmorepalen8158]

Hello how long is the shelf life of this?

[@Deliciousss]

You can store them for 6 months in refrigerator.

[@Lanaa1227]

I AINT GOT NO POWEDED SUGA

[@chidi3553]

😊Blend some granulated sugar sweetheart 😁

[@frggy7781]

💀💀💀

[@Fuutoux]

THEN DONT DO IT BRUH
The channel has already limited the glucose and meringue powder or stuff

[@DamnSexyTrickk95]

Blend sugar and cornstarch.

[@gromo100]

Can these be used in cake batter to make a funfetti cake?

[@Deliciousss]

No. Its only for topping.

[@wemissuamy]

Well cooking with Giorgio Moroder

[@binthsahabdeen5711]

What we use instead of butter paper

[@Deliciousss]

No substitute for butter paper

[@Deliciousss]

@Uswah Khan yes you Can.

[@glorialg9644]

Hi not sure if you were able to find an alternative but you can use parchment paper (great for baking-heat resistant) and even wax paper (less expensive) since u aren’t using heat. Maybe even aluminum foil. Good luck 😊

[@yourfavzaraa]

Tysmmm!

[@FaithMmari]

U can just blend any type of sugar to get powdered sugar, blend for 5 mins

[@afimaaz1604]

Maine try kia piping bag bar bar block ho jata h kaisa kyu

[@Deliciousss]

Powdered sugar ko chhanke lena h usse nhi hoga block.

[@Leafylover]

I did the exact measurements and doesn’t look the same

[@RichaTiwari350]

Is not melt apftet

[@verochinz7325]

Cool but when put on the cake they tend to bleed on the cake ......not a good idea

[@rukhsanashani3179]

Cake pr toh bazar waly bhi melt ho jaty.
Use on 🍩donut

[@PerfectorSatisfying]

Hey

[@PerfectorSatisfying]

If i dont have a butter paper , what can i use for that

[@aminathsahurana2880]

I tried 😂 but not worked

[@Hussainamurtaza]

Really?

[@Hussainamurtaza]

Thanks for telling

[@Leafylover]

I don’t think measurements are correct

[@CandyAnderson-nt7bw]

Thank you