For the cream can we replace it with heavy cream or yogurt and can we replace the milk with half and half? Sorry for the questions I do not like to experiment with food. I like to follow the recipe but sometimes if we can not find what we are looking I would like to find out what else we can use or Iike to just find out what we can substitute other things for.
Se pueden tostar en un sartén o modo de comal. Es más fácil si los untas bien de aceite primero, después pones a calentar un sartén y cuando esté bien caliente los pones a tostar, así les salen ampollas y los puedes pelar. Suerte
Great simple and informative video for a uniquely delicious exotic soup!!!
Love this quick and easy video. I enjoy this chefs format. And this chowder is AMAZING!!
Can I use half and half instead of cream. Do I have to put cheese. It looks delicious from the video
Salt y pepper are the only spices?
For the cream can we replace it with heavy cream or yogurt and can we replace the milk with half and half? Sorry for the questions I do not like to experiment with food. I like to follow the recipe but sometimes if we can not find what we are looking I would like to find out what else we can use or Iike to just find out what we can substitute other things for.
Very nice❤️❤️
Can you add potatoes to the poblano purée while it is cooking?
+Lorena Boley you sure can. It sounds delicious. Wonderful idea. Thanks for sharing. Let me know how it turns out
When did she use the oil olive ?
Probably to fry the onions and peppers
El problema es que aquí en USA no tenemos estufa de fuego, lo cual es un problema para pelar los chiles. Puedes decirnos como pelarlos sin fuego?
Se pueden tostar en un sartén o modo de comal. Es más fácil si los untas bien de aceite primero, después pones a calentar un sartén y cuando esté bien caliente los pones a tostar, así les salen ampollas y los puedes pelar. Suerte
We do have gas stoves! Speak for yourself. If not try a butane camping stove.😎
Noooo! Zero water to clean the chili's. OMG, You ruined it. Otherwise the recipe is perfect.