I love watching this video and the way you demonstrated each steps. You made it so easy to follow. I will definitely try to make this. Thank you for sharing.
We the viewers always are asking to to write comment respectfully... But you never ask the chefs to treat the viewers respectfully I mean to write recipe and methods so we can easy to use it . Very often the chefs speak language we don't speak and can't understand... And even we like what we see it isn't useful like this video. There isn't recipe in description, no method. I read carefully all comment s. Many people ask for recipe but they don't get answers. But the chefs find time to answer to the comments where people write we like the recipe we like you ...
Anong size ng muffin pan? I want to get the same size you used. And there’s so many different one here. I found one that has the same size diameter of your cut circle crust but it has like maybe 2 to 3 inches deep. And your pan looks like 1 inch deep? Not sure. Please let me know. 🙏🏻 thank you!
Wow! will try this recipe.Thanks for sharing
Waw! So fascinating! So sarap po!
It so sarap. And thank you for sharing that buko pie❤
i wii try to make this tomorrow thx!
Thank you for sharing your recipe♥️♥️
Thanks for the info and good luck
masarap na,nman pong recipe yan,thanks po sa,pagshare God bless
Thank you
Sarap
gawin ko nga ito, thanks for
you're welome
I love watching this video and the way you demonstrated each steps. You made it so easy to follow. I will definitely try to make this. Thank you for sharing.
Thanks so much 😊
Thank you so much 😊
wow yummy , saan pwed bumili crust nito thanks.
@@clarorudio5005 Hi, sa mga grocery store po. Thank you
Perfect cakes for weekend. I love them 🤩🤩🤩
Lufet 😁😁😁😁Sarap yan
Thank you for sharing ❤❤❤God bless.
Beautifully done…such patience…keep it up…thanks for sharing…God bless u
Thank you
Wow yummy
Done like and watching share
Ay looks so yummy
Thanks sa pag share,
You're welcome
very interesting recipe keep cooking po ❤❤❤
Buko pies so yummy, can't wait.
Thank you
Wow looks delicious I choose your recipe for 1st Birthday of my grandson ❤thanks
@@letscookwithdelialetscookw3864 Thank you. I hope you will like it. Happy Birthday to your grandson 🥰
nice❤
Hays! itsura pa lang masarap na.
Thank you
Looks yummy. I will that po. New subs. Thanks for sharing
Looks good. I’ll try this once makabili na ako ng canned buko. I’m sure it tastes good too!!!👍
Hi Emily. You should try & let me know. Hope you will like it. Thank you 😊
Delicious 👌👌🤤
Hi, it is. Thank you
Thank you sabor pinoy💪😎😎😎👏
Wowww Yumyum Tita jeff!
This is new! Thank you for sharing and posting it to TH-cam! May God prosper you and bless you!!! I will try it!
Cool
Thank you
Looks very delicious
Thank you
Hi good morning I love it .but how much each if ibebenta po thanks.
thanks for the yummy recipe i lpve it.
Most welcome 😊
Thanks for sharing
Thank you po for this yummy recipe!!!
You’re welcome. Thank you for watching 😊
watching po
Looks delicious, thanks for the recipe
You’re welcome. Thank you 😊
❤❤❤yummy
Looks Delicious!😍❤️
So good!
Lami piro kapoy
yes po, sanayan lang
Yyou did prepared this so well, step step and beautiful presentation. Buko pie looks so good, i miss eating this.
Perlydee
Thank you very much 😊
What brand of canned coconut did you use?
Hi, Lucia Young Coconut Stripped in syrup 20 oz can. That’s the brand I always use. Thank you
Wow Yummy
Very testy recipe sabscribed u ❤
Thank you 😊
@@SarapSaborPinoy welcome dear
Where can we find d written recipe n instruction? Just a suggestion, your recipe should be in d description box. For easy access of your viewers.
Your reply will be greatly appreciated!
Where is your reply???
Yes can we have the complete recipe pls
Nasa video naman yung recipe jot down na lang
We the viewers always are asking to to write comment respectfully... But you never ask the chefs to treat the viewers respectfully I mean to write recipe and methods so we can easy to use it . Very often the chefs speak language we don't speak and can't understand... And even we like what we see it isn't useful like this video. There isn't recipe in description, no method. I read carefully all comment s. Many people ask for recipe but they don't get answers. But the chefs find time to answer to the comments where people write we like the recipe we like you ...
Pwede po fresh milk instead of evap?
Hi, yes pwede. Thank you
Where to buy ready made crust
Hi, sino po nakapagtry na ng recipe na ito? Ilan po nag nagawa nyo?
Anong size ng muffin pan? I want to get the same size you used. And there’s so many different one here.
I found one that has the same size diameter of your cut circle crust but it has like maybe 2 to 3 inches deep. And your pan looks like 1 inch deep?
Not sure. Please let me know. 🙏🏻 thank you!
muffin pan is just the standard size & the cup size to cut the pie crust is about 3.75 inches. Thank you
Hi! what’s the size of the cup for moulding?
Hi, the diameter of the cup is 3.75 inches and the muffin pan is just the standard size. Thank you.
thinnking of making just one big one…what temp do youth8nk and how long? Salamat
375 °F 35-45 mins. make sure to use a pie crust protector or foil halfway so you will not burn the crust. Thank you
Why sugar was added maybe salt eas better to enhance d glavor just an opinion will try this filling minus d sugar
Can I use a regular size pie
yes, you can👍🏻😊
Hola por favor activa los subtítulos para quienes no hablamos tu idioma. Gracias!
Recipe po pls
Where did you bought the ready crust?
Hi, sa supermarket po. Thanks
Hard to read instructions 😨.
Sobrang matrabaho po ng version mo ng mini buko pie
Boring