Classic Chocolate Chip Cookies Recipe
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- เผยแพร่เมื่อ 2 ม.ค. 2025
- These Chocolate Chip Cookies are going to be the tastiest cookies you’ll ever make. You’ll wish you had made them sooner! These chocolate chip cookies are a classic dessert, and they come out perfectly every time with this recipe. This easy cookie recipe features a soft and chewy center with beautiful golden brown edges and is packed with chocolate chips.
RECIPE: preppykitchen....
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I did it EVERYONE! 😊I finally did it that im happy crying. im 47 and always dreamed if learning. If only I could share the photos I have with my six cookies that came out to Perfection and taste so delicious thanks to this guy. im just a sped teacher not a baker buy today is my bf heavenly b-day. he died by outing himself and today I made his favorite and theu came out great this time. . . so . I swear I do NOT ever dare to bake lol I try and my family boo and rolls eyes because. I burn everything or mess up another thing. I have a love for baking.... its a nice way to put a smile on someones face . Its just not as easy for me. Im so happy this time I finally made them perfect! so THANK YOU!7
U never cooked anything and ur 47? Uhhh
:)
You go girl!!!
very happy for you 😊
Slay girlie
*Ingredients:*
DRY INGREDIENTS
Flour: 2 and 1/4 or 270 grams
Baking Soda: 3/4 tsp
Salt: 3/4 tsp
WET INGREDIENTS:
Room Temperature Butter: 1 cup or 226 grams
Granulated Sugar: 3/4 cup 150 grams
Light Brown Sugar: 3/4 cup or 165 grams
Room Temperature Egg: 1 large
Vanilla Extract: 1 tbsp or 15 ml
And last but not least: CHOCOLATE CHIPS! Can't forget those!
Thank you! This was very useful!
@@ilincanaftanaila6591 Np! BTW I love ur pfp! #spongebob
Thanks you ❤️
And 1.5 cups of chocolate chips would come to approx 250 g.
I love you
10/10 loved this recipe with my own additions, turned out GREAT.
ADDITIONS AND CHANGES:
i 100% recommend using cake flour or adding in baking powder along with the baking soda. (3/4 tsp) I also just browned the butter instead of using softened butter, you can also just melt it in the microwave. used 1 cup of JUST dark brown sugar. def cut the sugar amount otherwise it would be WAY to sweet. added a teaspoon of espresso powder for an extra nutty flavor. added 2 tablespoons of cornstarch to the dry ingredients.
what makes John different from the other cooks is that he gives us the measurement of ingredients in both cups and grams which actually goes a long way and is very helpful since i don't have a measuring cup and only a weighing scale. keep up the great work John . love you
Meanwhile over here it's much more common to have measuring cups than weighing scales! I thought these scales were only in commercial business, since cups are so easier to achieve
I’m trying to understand that because he says 2 1/4 cup or 270 grams but the calculator I see online says that 270 grams equals 2 1/8 cup
@@_-fallegvenus-_4801you should get a scale, they're very cheap and will fix a lot of baking mistakes. Since cups don't account for the amount of air, a lot of mismatches can happen.
WOW, JUST WOW!!! My very first time making cookies from scratch, and I followed this recipe. I used white chocolate chips instead. My family and I loved them. I couldn't believe they came out the way they did. THEY WERE PERFECT AND AMAZING!!! Here I am about to make more 2 days after using chocolate chips lol. Thank you sooooo much Preppy!
I love seeing how differently we bake around the world! No one eats cookies and milk where I'm from. We have tea and biscuits and in general we don't have chewy cookies - they're usually crunchy or almost powdery if they're soft. The closest thing I've seen to this receipe in texture is peanut butter cookies. I'm going to try these over the holidays, they do look good :)
Chewy cookies are soooo good!!! I really appreciate a good shortbread cookie though. 😊 Bon appetit!
🙋♀️ me too! Commonwealth, here! 🙂
I bet u are from India
Ohh Wow! Didn’t know that. You gotta Try some Soft an Chewy Cookies! They are THE BOMB! Lol 💜💜
Samee
What I always love about your videos is that you are precise in your instructions and include both imperial and metric units in your video. Other videos seem to say "add the brown sugar" and the only way of knowing how much is to click on a separate link.
Adding to that is the fact you're funny and your kitchen is lovely! You also have a way of making baking less intimidating for the inexperienced. Thank you!
Very true
I don’t bake often, but when I do, it’s always a recipe from Preppy Kitchen.
Edit: Thank you, everyone for 1k likes! Wow! I'm humbled.
I relate to this on a spiritual level
Yes this. My Absolute favorite cookie is his cream cheese cookie
Same.
Me Too!!
I don’t see references to the most interesting man in the world often, but when I do, I always chuckle.
Am I the only kid here that is baking cookies for my family like a SURPRISE? Oh and thanks for this easy recipe!
Nope
@@40after good to know
Me to
No
Me too 🧚♀️
I did it everyone too!!!! Made these cookies first time ever making cookies from scratch. I am 49 years old. I did use white chips instead of chocolate chips taste bomb!!!
First time I baked cookies from scratch and they taste delicious! It was a dream of mine as a Brazilian person. My family loved it! Thank you so much!
I just finished baking these chocolate chip cookies and they are SOOO DELICIOUS!! It's perfectly crispy on the outside and very soft, moist on the inside :)
I used the same recipe and made 22 'medium sized' chocolate chip cookies. Thank you so much for the delicious recipe!
I have literally never baked before today, but I tried my hand at this cookie recipe and they came out absolutely AMAZING. I'm so grateful for this straightforward, rewarding recipe!
Hi John, I made these for a school dance, and everybody absolutely LOVED them! I was getting compliments the entire time I was there. It really helped my self-esteem (and everyone else's taste buds)!
awesome!
I just made these cookies and they are fantastic. Thank you! These satisfied a week-long craving I’ve had for some chocolate chip cookies. John’s recipes never disappoint.
We’re yours chewy?
@@melodyharrison2644 They were just right. Slightly crispy on the outside and soft and chewy inside. I froze overnight before baking, perhaps this helped in making them soft and chewy?
I've had the same experience with any other recipes other than John's!
Hi did you use 2 butter or just 1 cup? Because I noticed in the video he says 1 cup but has 2 sticks of butter..
@@LifewithTemmy 1 cup
I have tried so many cookie recipes over the last year and a half. This is by far my absolute favourite and best one I have tried. It’s easy and delicious and will now be my go to
Same !
I am making these for our new neighbors as a thank you for.being so kind to my little girl.
I’ve made this recipe twice in the past couple days and shared them with several people and EVERYONE loved them! Such a great recipe!
I just made these they are good. My first time ever making chocolate chip cookies from scratch. I will add less sugar to it next time.
I ran out of light brown sugar so I used mostly dark brown sugar and they came out so good! I froze what I didn’t bake, made a second batch another day - just thawed thawed on the counter for about 15 minutes and they were perfect just like the first time. Thanks for the recipe!
That's actually way better than light brown sugar since it has more molasise.
Can i used unrefined brown sugar for the cookie recipe?
If i don't have baking soda what can i do to replace it please
@@otakuwinx3615 Baking powder should work
i use normal surgar and molasses
I love how all your recipes are so simple and on point. I used this recipe twice to bake cookies after two epic cookie failures and turns out this was everything i've been looking for
I just found this video after my 2nd cookie blunder, I hope i have the same luck
I absolutely love the fact that you give the measurements in grams 🥰
And as always your recipes never fail to deliver the best results 😋
Thank you🍪
Yep the measurements in grams was a game changer for me! Everything always comes out so much better.
Hey preppy!! Love love love your baking n everything we love your food!!! My grandkids are getting these cookies today.
Love this recipe--tried it and cookies came out great! I didnt have regular brown sugar but had muscavado sugar. Substitute works!
People need to understand that the butter temperature plays a major factor in if your cookies come out cakie, chewy, crunchy, soggy, if the butter is melted, softened, cold or room temp, microwaved melted butter also changes the final product. Also, baking soda v baking powder, how good your flour is that you're starting with. If you Google it, you can find a chart that shows all the variations that take place when all these factors are taken into account. Those that had cakie, or too soft cookies in the past, unfortunately had a recipe that was slightly different than the one above or they decided to substitute ingredients or processes. Please follow his recipe to the letter, you will have a fantastic cookie.
😮😮😮😅😮😊
😅😮😮😮😮
😮😮
Woah, thank you, I've aways wanted to know how to make chewy cookies!
I made these cookies yesterday with caramel-chocolatechips and macadamia nuts and it is amazing! And also the ammount of cookies you can get out of these is amazing. Looking forward to the next batch!
How many cookies did this recipe make ?
@@stylolg4695 I sizes my doughballs as large as a golf ball and I think I got around 30+ cookies. That's a lot so the 2nd time I froze 2/3 of it to make sure I can have a cookie every moment I crave it😅
I have made Alton Brown's puffy chocolate chip cookies for years. I never thought I would need any other choco chip recipe but yours looks so good that I need to give it a whirl. All your recipes are the best!
Hello, did you end up using this recipe?
Outstanding recipe. Light, buttery, and chewy. I didn't have chocolate chips so I substituted with baked beans. Came out perfect. 10/10
what💀🤨
This is by far the greatest chocolate chip cookie recipe I have ever made, and believe me, I’ve tried dozens of them.! Thank you so much!😍
Uzpi
.hn him,,?
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Mmk ķ l
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Going to have to agree, here.
Perfection! My mom always said that the secret to her amazing chocolate chip cookies was to cream the butter and sugar very well. They were crunchy on the outside and chewy on the inside, even the next day!
I've lived in the US when I was little. I really loved chocolate chip cookies there but couldn't find the same style cookies in Japan. So I decided to bake them by myself! Thank you for the perfect recipe😊
Jesus Loves you ❤ John 3:16
I turned This into cupcakes and they were DELICIOUS!!
I have made these more then 7 times 😂and I’m making them right now and they always turn out the best!!! All my family loves them❤!!
This is my top favorite cookie recipe from John! 😍 This is my 2nd consecutive year baking them, never goes wrong 😋😋😋🫶🏽
I generally make sugar cookies this time of year but i think you just gave me a new Christmas Tradition 😍
Love that!!!
Yess same! I’m excited to try it out
@@PreppyKitchen I got a scale from Amazon because of you. I have not used it yet- but thanks for the info.
John, when you slide items away from you on the counter, have any ever landed on the floor? I am always waiting on a crash and the sound of breaking glass, especially when it’s the flour jar. Thanks for always having such great content and for recommending the vanilla…it’s so good.
these cookies taste AMAZING!!!!!!!
I'm just gonna say I just got back from the store with all the ingredients, and now this is the 4th video in a row I've watched about chocolate chip cookies. This is the first video that just jumps right into it with ingredients, amounts, process & procedure, etc. I really appreciate that.
Is brown sugar a must ??
@@raihanjabeir6989 If you have molasses, add some to the same amount of white sugar. For this recipe use 1&1/2 cups white sugar and add 1 Tbsp molasses
You should definitely try and make traditional greek christmas cookies, called melomakarona and kourabiedes! Those are the best treats for the upcoming holidays.
Yes!!! Ditto!
X(s
@@TheFosLadyw
@@TheFosLady dkdd(
@Evy Raudenbush That's great! You too make koulourakia in the shape of braids? Because we never make round cookies.
I just made the dough today and I’m letting it sit in the fridge until I bake them tomorrow. The dough tastes so good (if I say so myself) I ended up making another batch of dough because someone kept eating it and I was afraid I wasn’t going to have enough for tomorrow. It was quick and easy to whip up a new batch especially ‘cause I had all the ingredients out already. I’ll let you know how they turn out.
These look just like the chocolate chip cookies my mum and I used to make every holiday season when I was a kid. I can taste the butter from here! Thanks for the recipe and for bringing back some memories.
These were absolutely beautiful, it was just delicious. ❤❤❤ but also, just a hack, take it out as soon as every cookie turns golden brown. Also, if one edge of the brownies turn brown, turn the pan around. Happy baking ❤
I am SO glad i watched you make these cookies, and your soft and chewy sugar cookies today.
I learned that chilling the dough is imperitive for the cookies appearance and height to be on par. I get that its because of the butter. So thank you. That was a very helpful tip. I could not figure out why my cookies sometimes flattened out when baking. That was Huge !! So thank you.
I love using recipes from this channel. I recommend using homemade brown sugar. It's easy, fairly quickly done, and knocks good recipes out of the park. (The recipe uses about 8 cups of granulated sugar and 1 cup of molasses mixed in a bowl with a mixer. It can be mixed by hand but takes a bit longer.)
Thanks! Going to buy molasses
I’ve tried so many different recipes and they always end up being flops, despite always following instructions to a T. this one was a total hit! I don’t have a stand mixer but I do have a handheld, which worked just as fine. listening to breakcore and making these was a ton of fun and really relaxing.
Just put mine in the oven, first time cookie maker here, wish me luck!
How did they turn out?
I know that feeling lol
Let's just say.. I don't think I did it right . . .🫡
😂😂😂
It's totally ok😂 i messed up so many cookies but eventually it turned out good 🫶 try again later
I'm sure you had fun doing it even if it ended up being a fail
Real
Should have fluffed your butter!!!!
I had to leave a comment because these cookies are so delicious! It’s my absolute favorite. I’ve tried multiple chocolate chip cookies that had millions of views, but no of those beat this recipe. This one is crispy outside & soft chewy inside which my husband & I like. It’s not over flavored with the flour, cakey & has the perfect amount of sweetness! These reviews don’t lie. If you’re wondering if it’s good, it’s that good!
my cookies didnt come out like his buuuuuutttt they were absolutely delicious. mine were not as chewy and thin as he shows, but i really liked the recipe. everytime i bake cookies i use different recipes to try and find THE ONE. and today i found it😁
I made these cookies with my daughter and niece and let me tell ya. They are delicious they finished in less than one hour.
I’m so glad I came across this video as one of the first ones, it’s really in the details y’all! I brought two cookies to fiance and he came back wanting more and said it was 10/10😅 made my day!
I love all your videos and how you do the measurements written out. You are like the best baking channel on youtube. I would love to see a cherry pie though. It is like my favorite treat.
The best cookies! I've tried for years and failed. This is the right recipe.
i made these a few weeks ago in a toaster oven and they turned out perfect!! my friends have asked me for the recipe wanting to know how i got the consistency perfect. you will never see me using any other chocolate chip cookie recipe ❤
This recipe is perfect 👌🏾! I made it this evening and I loved every bite.
I’ve always struggled making cookies but this recipe made it the easiest and helped me nail this coffin shut to bad cookies only good cookies from here on out ♥️♥️♥️♥️♥️♥️♥️♥️
I made half of this recipe and it turned out perfectly, including the crunch. Thank you Preppy.
Just baked it with my wife and nephew and per my nephew, “it’s super good!!!”
This guy is the reason i nailed creme brulee on my first try. Hell yes im following his recipes
Best Chocolate Chip Cookie Recipe I’ve ever made and I’ve tried a good handful of them! Even my family agreed and wants more! Also I’ve never chilled them before baking it , so I believe that was a helpful tip too!Thank you for this recipe!
I want to make these right now but don’t have the pacience to chill tjem lolz
Hi, I’m late to this thread but I’ll give it a try. How did they come out after not chilling them?
Omg these look so good! I haven’t baked in a while due to school but when I have the time I will do these.
Preppy Kitchen, every time I bake I use your recipes and feel guilty taking credit lol everyone loves everything I’ve made from you!! I have to confess that yes I made it from scratch, but you are the master who shared his knowledge 😂
Tried this recipe ❤❤ woahhh !!! I didn't expect it to turn out really really crunchy and mushy chocolate chip cookies 😌👍🏻👍🏻 try it yourself guys 😋😋😋
Made these tonight, and they are delicious. I love that they are crunchy on the edges 🤗
I followed the written instructions and put my dough in the freezer for 30 minutes before I baked them.
I baked my cookies for 14 minutes.
Perfect for December! Thinking about warm cookies and a cup of milk during the holidays gets me so excited ❤️
John -we love watching your videos! Great job on a classic.
The best chocolate cookies I have ever made!!! You were right when you said that no one could eat only one, they are addictive!!! Greetings from Guatemala.
Best chocolate chip recipe I have ever used. Wonderful, a buttery crisp biscuit that doesn't go soggy. Thanks so much for the recipe.
Yummy. Love it. I could actually smell it from my phone. ❤
Hi John, I tried a few of your recipes with excellent results , looking for a thumbprint cookie, haven’t had good results with my recipe. Thank you for your tutorials.
Me too please tried several haven’t found a good one
I've been waiting for you to make this recipe!! I'm so so SO in need of tasty chocochip cookies recipe to mark my "better-mood" mode!
I'm just 1/4 out of depressive mode for at least a month and I wanna munch on homemade cookies for personal satisfaction! Thank you! Thank you so much! Will be making it this week!
Made these cookies for my mom’s 50th birthday and she absolutely loved them! I would say that this is the best chocolate chip cookie recipe I’ve stumbled upon.
I tried these for the first time last month and they are delicious. I substituted Butter vanilla emulsion for the vanilla flavoring, and added 2 drops of creme bouquet! They are amazing! I have made many batches of cookies after finding your channel a month ago, more than I have made in the past 30 yrs. I have been making your cookies for our games night and everyone devour them quickly. They now refer to me as the cookie lady thanks to you! Love all your recipes.
My cookie idea…..Custard Creams! They’re a classic cookie here in the UK where I live, we call cookies biscuits over here! Although I don’t, I prefer the word cookie! We grew up with them, a lovely sandwich cookie…..thanks for another gorgeous recipe John, this will now be my chocolate chip cookie recipe xx💕✨xx
0:19 “hmm perfect” 😂
Made these cookies today, so delicious and easy to prepare 🙂. Thank you for the recipe!
The measuring u say for every ingredient helps me in getting the recipe perfect. Thanks much for the perfect n simple explanation
This came out great for me. I added 1 tablespoon of organic cocoa processed with alkali for a deep brown color.
I made these last night & ohhhhh my gosh! So much better than my regular chocolate chip cookie recipe from the back of the butter box! I’m treating these like the delicious fabulous morsels they are and savoring every bite. 💜
Noo lol never use the "back of the box" recipes of anything!! They're so basic and bland.
4:11 hi, love your recipes, i would love to see the salted caramel cookies recipe. Once i bought the betty crocker mix and my dad fall in love of those cookies but i haven’t found them again in the stores, here in Mexico , so i search in the web but i haven’t found nothing, so im sure that your recipe of those cookies its sure delicious, thank you for Sharing all you’re recipes, merry christmas 🎄!!! And greetings from monterrey, Mexico. ( sorry for the bad orthography)
Not sure if you've made these already but butterscotch oatmeal cookies are amazing!
Best cookies ever!!❤ No gaslighting. Never going back to any others.Perfect😋
This is seriously the best recipe! Ive made this quite a few times. Its a hit in our house.
I am definitely trying these! Do you have a good recipe for Snikerdoodles? Love to see you make some :)
Yes he does! It’s the best snickerdoodle cookie ever 😋
Definitely going to try these! This is by far my favorite cooking/baking channel! 🥰
When I get a notification that you have uploeded a video, my happy time begins 📸❣️🍊♥️🥳😘🥰🤩❤️...
So true😭😭❤️
Hi John me and my kids love your videos. Our cookies turned out so well! So delicious
I lost my recipe box ... so sad because some recipes were from my late Grandmother and Mom. What I'm looking for is some chewy peanut butter, chewy snicker doodles, chewy ginger snaps and dark chocolate fudge cookies. List goes on and on. Thank you and Hello from So. Oregon.
Those look delicious! Our children and grandchildren will be over this weekend for our annual “make/decorate a gingerbread house “. So much fun, I may have to make your chocolate chip cookies for them. I would like to see how you make Ginger Snaps.
He actually does have a video on gingersnap cookies! It's from about a year ago
I’ve made choc. Chip cookies for years, but these were far and away the best! I love watching John’s videos-he’s so positive and enthusiastic instilling confidence in us all. And these cookies were amazing! Thx!!! I’m a big fan.
I just watched someone eating a Linzer Cookie on a vlog the other day. I would love to see your take on those cookies, Jon! Happy Holidays to you, Brian and the boys!
Just followed this method and made some.. the dough came out perfect thanks
John is the best! Appreciate his accuracy and knowledge. I watch his videos constantly! I always check John first when in need of a reliable recipe and proven process! Thank you John!
Made these for the family and it took some convincing that I actually made them. They didn’t believe I could make something this good.
Thank you for making this video.
I’d love for you to bake red velvet cookies, soft ones with white chocolate chips! 🥰🙏🏼
I’d love to request a Levain styled cookie that doesn’t require cake flour, love your videos!!!
You can make a cake flour by mixed a one cup of all purpose flour with a 2 tablespoons of corn flour
I'm literally on my 4th batch, and I seem to not be able to get it right, which made me watch this video, and I'm going to try this way for sure. All the other recipes requested that I browned my butter, I'm going to try it this way without browning the butter maybe that's why it hasn't been coming out well. I'm an actual cook but Lord knows I'm not a baker 😂
I made them for my Daughter and Grandson I also added M&ms and they loved them. Great recipe. Thanks
How many cookies does this make? I looked through the comments but couldn’t find it anywhere
the recipe in the caption is for 32 servings !!
Excuse me sir, why did my batter turn pink 💀💀
what did you put in it lol?
Bro did you cut yourself
Lol
mine turn liquid🔥
Your egg may be bad.