HARIO: How to use the V60 Switch Dripper ⌛ (IMMERSION 02) | hand-drip coffee ☕ | My Way
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- เผยแพร่เมื่อ 27 ก.ย. 2021
- 📌 Hello everyone, this is a video on how to use HARIO's V60 switch dripper (IMMERSION 02) that can be used like a standard V60 pourer or immersion brewer. We show how to use it as an immersion brewer, resulting in a heavier body and deeper extraction.
💡 More information about Hario V60 Switch Dripper:
www.hario-usa.com/products/sw...
💡 More information about how to use it (manual):
www.hario.com/manual_pdf/SSD.pdf
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⏱️ STEP-BY-STEP GUIDE
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1. Prepare 20g of coffee (medium grind)
2. Boil water to 93°C
3. fold (mountain fold) HARIO 02 paper filter (or any adequate filter)
4. Open the dripper (switch down)
5. Wash paper filter
6. Pour 20 to 45ml to bloom according to your preference
7. Throw away the bloom water
8. Close the dripper (switch up)
9. Pour 240ml
10. Let it steep for approximately 1 to 2 minutes
11. Flip the switch to start the draw down process and let it all drip
NOTE: adjust the coarseness and the amount of time you steep them to find your perfect brew.
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My name is Jefferson Chen and I enjoy making videos! I don't focus on any particular genre or style of videos, and just upload any personal project I do for fun. Although I'm not a specialist or professional, I love the process of 🎥filming and ⚙️editing, and being able to produce content that you guys can enjoy!
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🏷#HARIO #V60SWITCH #Hand-Drip
Just one minute? I'll try this recipe. Thanks.
Awesome video
Again I love they u made it 🙌🏻🙌🏻🙌🏻🙌🏻
Thank you! Really appreciated it c:
Awesome video :)
Thank you!
Questions:
1. One minute steep (with all the water in)?
2. As to better fine tune the recipe, what's your total draw down time?
3. Discarding the bloom, can you please describe the flavor profile? For this recipe (totally aware this is coffee beans dependant)
1. Yes, 1 minute steep after pouring the desired water amount
2. As it was quite a while ago, I am not too sure, prob around 40 sec; but we also didn't really mind the total draw down time.
3. Well its coffee bean dependent as you mentioned, in general discarding bloom just helps with a cleaner and sweeter brew. You can check my other video about discarding the bloom or even Tales Coffee's videos where they use different methods of bloom (such as cold bloom or one pour).
Ultimately, have a go yourself, and tune it according to your coffee beans and preference.
Be cool to do in a clever dripper too 😊
I have a fever.. and the only prescription for it, is more coffee brew methods..🤘🤘
Ever try putting the grounds on top of the water?
Discard the bloom?
Yes, I like to usually brew it this way (there's a video about "Discard Bloom Method" in my channel for more info), have a try yourself and see how you go with it! :)
Love!! Bloom = bitter
is this the same coarseness as a normal V60?
I'm not sure what you mean by a 'normal V60', however because this is an immersion dripper, the coarseness of the ground coffee is not as important.
@@jeffersonchen9609 how is that coarseness isn't that important? I mean, as far as I know grind size is always important. Or do you mean that's not 'as critical" maybe?
@@manuelpenaruiz3694 Because it is an immersion brew, the coarseness would not significantly affect the extraction process because the contact time between the coffee ground and water is continuous (stays steeping) as opposed to water draining through the coffee from normal pour over. Usually, coarseness changes the contact time by changing the speed in which the water is drained (coarse = faster, fine = slower), hence here it is not as important.
@@jeffersonchen9609 Grind size Always significantly affects extraction and taste characteristics for those who care to discriminate..