How To Cook Chicken Teriyaki Step By Step! SECRETS on How To Make Teriyaki Chicken at Home
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- เผยแพร่เมื่อ 6 ก.ย. 2024
- Learn how to make teriyaki chicken at home with me with this step by step guide! The full recipe is pinned to the comments section below!
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Link to the Homemade Teriyaki Sauce Video: • How To Make Teriyaki S...
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Learn how to make teriyaki chicken at home with me with this step by step guide! The full recipe is pinned to the comments section below!
Link to the Homemade Teriyaki Sauce Video: th-cam.com/video/xgPqH4xk6Zc/w-d-xo.html
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Music by DJ Quads - So Proud
How To Cook Chicken Teriyaki Step By Step
You will need:
2 Chicken Thighs
2 Tbsp Teriyaki Sauce (Full Video Recipe at: th-cam.com/video/xgPqH4xk6Zc/w-d-xo.html)
3 to 4 Tsp of Corn Starch
Vegetable Oil
Steps:
To make this teriyaki chicken at home:
1) Prepare 2 Chicken Thighs that have been deboned with their skins left on. Take some kitchen serviettes and lightly pat dry both sides of the Chicken Thighs
2) Place the Chicken Thighs into a Ziploc bag. Without sealing the Ziploc bag, use a frying pan and slowly flatten out the Chicken Thighs while trying to keep them even.
3) Carefully dust about 3 to 4 Tsp of Corn Starch into the Ziploc bag. Try your best to spread the Corn Starch as evenly as you can onto the Chicken Thighs. Seal the Ziploc bag up and give it a good shake to even coat the Chicken Thighs.
4) Grab a pot lid that is smaller than the frying pan you intend you fry the Chicken Thighs in. Prepare some aluminium foil and gently wrap the aluminium foil around the pot lid.
5) Heat up a pan on medium heat with some Vegetable Oil. Once the pan is hot, place the Chicken Thighs skin side down into the pan. Cover the Chicken Thighs with the Pot Lid and let them cook for about 6 minutes or until the skins on the Chicken Thighs are nicely browned.
6) Flip the Chicken Thighs and let the Chicken Thighs continue to cook for about another 3 minutes.
7) Remove the Chicken Thighs from the heat and carefully slice each Chicken Thigh into 6 slices.
8) Add the Chicken Thighs back into the frying pan and add about 2 Tbsp of Teriyaki Sauce. Allow the sauce to reduce and the Chicken Thighs to absorb the Teriyaki Sauce.
9) Serve with rice and enjoy!
4:17 top diet tip from ted himself
Making sure you can be used for whipping ice cream
You'll probably never see this but thank you. I had an absolutely horrible day and the last thing I wanted to do was figure out what to make. I found your recipe on reddit and the stars aligned that I had all the ingredients on hand (aside from store bought teriyaki sauce). It came out delicious and helped give me a good ending to my day. I'll definitely try it with the homemade sauce next time!
Hey! Sorry to her about your horrible day. I’m glad the recipe helped and that it came out well! Thanks for stopping by and letting me know, little comments like these really give me meaning behind my work and keeps me going as well. Looking forward to hearing about how the homemade teriyaki sauce turns out next time !
Wow the quality of your videos are so good that we can almost assume you do this since centuries. Wow,I'm here watching this in 11 AM bc it looks so appetizing even tho I never actually tasted teriyaki chicken
Hi Hilal! Thanks for the kind words. I’m just starting out so I’m still learning along the way but thank you very much for the support :)
0:00 for every recruit when they POP from BMT
Haha were we in the same BMT? Zulu company?
Man, this makes me hungry
Thanks Sam! Let’s Bbq again soon lol
Might have to make this meal another day when I get the supplies to make the teriyaki sauce recipe you have. For now I'll have to settle on the store bought sauce
Sounds good! As long as you’re cooking I’m sure it’s gonna be good! Enjoy yourself and have fun!
This looks really good! Especially the crispy skin
It’s really crispy haha
Great video! Gonna make myself a batch of teriyaki sauce with your other video this weekend and try this teriyaki chicken recipe out for my family
Thanks Derrick, let me know how it turns out
wow love this video!! so informative and so beautifully executed!
Thanks Paula !
When he was putting the chicken into the bowl my mouth was actually watering, haha, I will definetely have to try this one tonight. The techniques are so nice, now I see why whenever I cook chicken it always ends up dry lol! Oh, also, the video is so good you should try doing some mukbang/asmr, your voice is so soothing
Thanks! Yeh I wanna try that out but the crickets outside my home make so much noise it ruins everything :/
Useful recipe!!! Thanks for sharing the amazing video
Thanks glad you enjoyed it !
Looks delicious! How long to set the chicken aside for?
I usually set the chicken aside for a few minutes, just make sure it’s cool enough to slice !
Hey brotha gatchi_eats here! Awesome vids🙏🏻🔥
Hey gatchiii! Welcome welcome glad you made the jump :)
Great video, please keep them coming!!!
Thanks Lance !
Wow, the chicken looks delicious!
Thanks bro, looking forward to our next gathering !
Nice video Ted...I always support your channel 😊
Thanks Raxxtor! Good to see you here :)
@@tedteocookingshow good to see you too 😊
Another banger recipe
Thanks Seif! Good to see you here
This is a nice recipe
Thanks Aquafina! Glad to see you made the jump over :)
let's eat!
Sounds good !
wow this is awesome!
Thanks elias
谢谢了
Thanks Uncle James !
Oh dang that juicy chicken with crispy skin
Thong Kiat Koh omnomnom
Wow looks tasty!!
Thank you 😋
HOW TO DEBONE CHICKEN THIGH
Y MUST USE CORN STARCH
Pls advise tks
Corn Starch helps create a nice crust over the chicken! I should do a deboning video soon!
Where did you get your airtight bottle?
Hi Angie, I got it from taobao lol! It’s only $1 each
CAN'T WAIT TO EAT THIS (hint hint)
Thanks jotty!
I wonder.... what if gordon ramsay watch your video
LOL I wonder too. Would be honored and terrified at the same time
@@tedteocookingshow yea , he maybe curse you 🤣