Thanks for an actual frying video! All other videos I saw were for air frying and I wasn't sure if there was any tip to make it crispy in a normal frying process!
What temperature for the first and second fry? I tired going by the sizzling of a test potato but within _10 seconds_ of the second fry my sweet potatoes were burned black😭 so I know my oil temp was too high
160c for first cook then 190c to crisp up, if you don’t have a thermometer put a small cube of bread in and when it goes golden brown you should be ok 👍
Agree you can leave peel on veg and I often do but getting crispy outside with the thick sweet potato skin doesn’t work in my experience, so have to peel them. Normal white potatoes you can leave the peel on 👍
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Thanks for an actual frying video! All other videos I saw were for air frying and I wasn't sure if there was any tip to make it crispy in a normal frying process!
You can’t beat the old fashioned approach sometimes 👍
Prosperous potatoes 2024 me a 🇯🇲 as I'm trying in my Jfc fried chicken oil jerked! 😊 Everyone One love 💯
Simple and straight to the point 👍
Straight to the point video love it
Tx
This was awesome, they look great. I have a few sweet potatoes and haven’t known what to do with them, now I do! Thanks!
Always happy to help 😂👍 enjoy!
Thank you! Im going to be trying this for the first time today!!! Im going to be eating them with whipped cream!
Enjoy👌😋
How was it? ?
@@nosimacsworld964 Soooo good!!!!
@@missybell4189 thanks I'll try it
I always wondered how they made sweet potato fries. Thanks! 😁
Enjoy Khaith 👍
This is a phenomenal video, going to try to make it now 😊 thank you
Good luck Sofie 👍
Thanks for this wonderful video! I'm going to try it now!
Subscribed😁
Your very welcome hope it works 👍
very simple. Thanks
You're welcome! 👍
Looks yummy
Thank you 😋
Thank you so much. ❤❤
You’re very welcome 👍
AMAZING THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜, AWESOME
Looks great!
They taste delicious and are a great slightly healthier alternative to potatoe 🍟 👍
You’re frying like my 11 year old son. I cut them and he fried them. This is exactly how he add them to the pot bc he was afraid of getting burn.
Great video, Dude....!
Thanks 👍👍
What temperature for the first and second fry?
I tired going by the sizzling of a test potato but within _10 seconds_ of the second fry my sweet potatoes were burned black😭 so I know my oil temp was too high
325f for the first and 350f for the second
bravo poremeceni
mmmm fried things..
Enjoy 👍
Is there really some science proving that the double frying method is preferable to regular single frying?
Yep I have ‘experimented’ lots of times and to get that level of crisp especially with sweet potatoes it is the best way no doubts 👍
Thanks Chef!
Welcome 👍👍
Where is the seasoning ? 😂
Season to your own taste 👍never tell people how to do this we all have very different taste buds and dietary restrictions
It's a good video showing the method, but without any spice mix on them it'd be really bland.
Just some a salt is lovely but of course you can spice to taste 👍
Temperature for oil?
160c for first cook then 190c to crisp up, if you don’t have a thermometer put a small cube of bread in and when it goes golden brown you should be ok 👍
What kind of oil do you use ?
Vegetable or sunflower 👍
@@TheFlatCapChef awful for you
Does anyone know how many calories is like 100gr?
Depends what the food type is what oil you use etc. but for this recipe it’s about 160 👍
@@TheFlatCapChef i meant this one thanx🥰very helpful
Don't peel the most nutritious part
Agree you can leave peel on veg and I often do but getting crispy outside with the thick sweet potato skin doesn’t work in my experience, so have to peel them. Normal white potatoes you can leave the peel on 👍
Sweet potato skins tend to be quite tough and hard to crisp that is the reason I peel them, otherwise I agree skin on fries rock 👍
jesus christ. let them cook and stop playing with them
😂
If you don’t move them you’ll have a lovely big clump of stuck,together chips 👍
Simple and straight to the point 👍