Want FREE tickets to Japan? Use my code: TABIEATS10 and link: bit.ly/2ZvSQMU to get 10% off your Bokksu subscription and automatically be entered in their giveaway! Anyone who subscribes before December 31st, even as a gift, will be eligible to win.
Ala mode is actually French for, " In the fashion or style of..." Americans just co-oped it to mean pie-topped-or-served-with-icecream. At the time it was the fashion. Remember the band Depeche Mode? Their name literally means Faster Fashion! Just some goofy trivia.
It’s not “faster”. Depeche Mode took their name from a French magazine. The most appropriate translation of the name would be something like “Fashion update”.
Guys, we really love crepes!! Blue Seal Ice cream here in Okinawa has many different types of crepes. Most of their crepes have fruit and ice cream. I remember like 20 years ago, they had crepes with sausages and tuna. Thanks and take care guys!!
How funnnnn! I love love Asakusa! I have so many fond memories of the shops there, even 30+ years later!! Especially, Ningyoyaki--my all time favorite!! The places that you boys showed us, are definitely going on my bucket list. Especially, the kibi dango. They're so small and kawaii ne! The mentaiko monjamon is right up my alley. I LOVE mentaiko! Brother Satoshi..... Please recreate the "Dom Dom Burger" on your channel!! Korroke with potato and ground beef is a very close second to my favorite menchikatsu. Making a burger using korroke is something that I know I would enjoy. Thank you both for sharing the amazing food(s) of Asakusa. That purin crepe looks too pretty to eat--almost fake, like the plastic foods of Japan. :)
@@shannondore …..Hiiiii sister! How are you? Yayyyyy! I’m so glad that you’d like to see the Dom Dom burger recreated! Please take care and Merry Christmas to you!
Thanks for the street food tour. The gelato flavors were very interesting. Satoshi is so cute when he tries something that surprises him and he likes.😆 I would love to try the Purin a la mode crepe. That looked amazing! 😊
Enjoyed the food tour of Asakusa . Loved the fruit crepe a la mode. My favourite was Satoshi’s menchi Katsu burger a real bargain as well and also the chicken karaage coated in crackers. Would definitely visit here when in Japan 🇯🇵 . Arigato looking forward to more videos 😀👍🙏
Thanks Bokksu for sponsoring this really special video! The quality of the images are so perfect and u both look so handsome guys! All the food looks incredible! I can't choose a favorite. Thanks for all your hard work guys! Are u doing better, Shinichi-san? I really hope so. Please take care. Love u both very much ❤️
All the foods you guys tried looked so good! I’m binging all of your videos for food ideas for whenever Japan opens up again. Thank you so much for sharing! Stay safe and healthy! Lots of love from Chicago! ❤️
My first introduction to monja was because it's the favorite food of Kero from Cardcaptor Sakura! So even though it was years before I knew what it really was, there's some nostalgia attached from my childhood favorite show.
How interesting, the karaage with rice cracker on the outside. I love it when you can get different ingredients in a crumb coating. It adds another dimension to a food.
I ADORE both of your faces/expressions when you're trying the amazake gelato! Everything looks so incredible, thank you for showing my one of my favourite parts of Tokyo (Asakusa). love, love, love
Wonderful street food video! I got my Kokoro care package and it's worth every penny - those Seaweed Yuba Chips are TDF! I had to save a few to try on some Miso soup. Have an excellent Holiday Season. Much brotherly love. I'll hold you in my heart with this being your first winter without Justin, may he rest in sweetness and light.
Truly beautiful. I missed visiting during the Olympic. Hopefully I can try in the next year or too. Love your videos. Enjoy learning about food, culture and of course both of you. Be well.
Great video! Asakusa was one of the places we didn't get a chance to explore last time we went to Japan but our next trip we're hoping to stay near Ueno station so I'm so excited to walk to Asakusa and explore the different foods around there.
A new store is selling things we could not get in the USA before. Your favorite bottled green tee, Satoshi’s favorite flour and so much more. Seasonings and snacks. Excited. Now I have to watch your videos again and buy the stuff we did not have access to. Some of the instant cups you got. Chocolate stuffed bread. Cakes. Snd seaweeds!
Great video! Loved that little park with the bridge and stream. All the food looked amazing, and I would have filled my suitcase with that rice cracker chicken to bring home, lol. Looks like a great time, thanks
I like everything. They were all unique. Sad to hear that some businesses closed but I am glad they were replaced by interesting shops. I especially would like to eat the fried chicken and the okoshi. Oh, you guys make me want to go to Japan. Oishisoo.
Something about the thinness of the apple slices make it seem more luxury. I would not usually like to have raw apple on my desert but this looked really lovely
The fruit on that purin crepe looks so good, I think I'm going to buy kiwi tomorrow! We were in Japn in winter but didn't try amazake. I want to go back to try that and so many other things.
love street food! tried kibi dango, ningyoyaki, etc. (per tips from your older videos) at sensouji in '18 and loved it! would love to go back again for the other things in this video. 😋
My fave is watching you two taste test and how you react! I don’t think either of you could lie. You would be polite, but always honest reactions. I can’t imagine frozen dessert tofu. That sounds crazy! Lol
Thanks for another fun video. Pudding a la mode crepe looks so good. As Shinichi san mentioned pudding a la mode is old school dessert in Japan. Dom dom burgers… oh gosh! Natsukashii!
great video last time i was in asakusa didnt have time to get snacks next time want to spend more time. when we were young our grandmother made us kinako sugar with mochi yummy n okoshi looks good.
I love Asakusa and have stayed in the area several times. Never get tired of visiting Senso-Ji. Sad to hear some shops are gone but hopefully the new ones last a while.
I made it earlier I loved this video hope that Satoshi and Shinichi are doing well I really look forward to Satoshi doing cooking videos Livestream. Love to both of you from Arizona 🇺🇸 🤗
Hi... you guys recommend the Asakusa Street food...its so yummy...been there before the Covid and lately many new shops were newly opened. Will be visiting tokyo soon and will definitely visit Asakusa street food again. Thank you.
i love how japanese fruit looks fresh and have a great color to the compared to here in norway😍 🥰 the picture of the food there is more acurate than here
Thanks to you the list of places I want to go to see in Japan has grown so long that I will have to spend months or even years there :D You are amazing!
I don't care for the salty-sweet balance of regular dango, but kinako dango sounds really good! Any combination of kinako and mochi is going to be something I like.
Everything looks delish! When the world opens up a couple yrs fr now, would you guys ever consider doing a food tour thing? Maybe not even a full day thing. Like a couple hours a day just so we get to try all these deliciousness as well!
I will probably never get to visit here but as always thank you so much for sharing your experiences and letting us all live vicariously. Also shout out to Satoshi for trying tofu gelato because my mind boggled a bit
A La Mode means on a plate...hahaha even at old diners on the East Coast Apple Pie A La Mode doesn't always mean ice cream. Sometimes it means Apple Pie with a melted slice of Cheddar Cheese........so good. My mom's favorite.
I always love the ice cream shops they have in asakusa. But I didn't know the gelato shop. looks delicious! And near the shinto shrine there is a green tea store that's good :) but i realize I usualli stay to the right of nakamise dori (and the shotengai crossing it) when you look on the map. I should check out the other side when I'm back. I need to try the senkara; I love senbei. It's one of my favourite snacks. Also perhaps interesting idea to try making at home? Have you ever done a video on monjayaki? Perhap an idea to do a video about it? the tsukishima area is nice and usually not too busy (even in normal times). There are some nice cafes there as well Unless you go to the festival that is held in July. besides monjayaki you can still find some tsukemono shops selling tsukudani there. It's the area that style of tsukemono originated.
Asakusa , beautiful Shinichi and Satoshi. The dessert 🍨 Gelato both a favorite and the dango 🍡 just love it . But what a gorgeous place to visit in Tokyo amazing history ,I can see why it's so popular.💜💛💚 Q: Will you be visiting the Christmas night markets .
Hiya Sinichi and Satoshi, I really enjoy watching your videos as i find everything about Japan fascinating. I always hear you guys saying “mochi” may i kindly ask what it means? Take care and keep safe. Namaste 🙏
I love kinako so much, sadly I don't know what I can use it for except mochi and milk/coffee (if you haven't tried it yet I can recommend adding some kinako into your coffee)
Want FREE tickets to Japan? Use my code: TABIEATS10 and link: bit.ly/2ZvSQMU to get 10% off your Bokksu subscription and automatically be entered in their giveaway! Anyone who subscribes before December 31st, even as a gift, will be eligible to win.
Did you guys get a new camera? The video quality is next level
Ala mode is actually French for, " In the fashion or style of..." Americans just co-oped it to mean pie-topped-or-served-with-icecream. At the time it was the fashion. Remember the band Depeche Mode? Their name literally means Faster Fashion! Just some goofy trivia.
Ahhh thank you for that. I like learning stuff like this.
It’s not “faster”. Depeche Mode took their name from a French magazine. The most appropriate translation of the name would be something like “Fashion update”.
The Purin A La Mode Crepe looks divine!
I love it when Sartoshi smiles and laughs. He looks like a mischievous little boy when he does.
Guys, we really love crepes!! Blue Seal Ice cream here in Okinawa has many different types of crepes. Most of their crepes have fruit and ice cream. I remember like 20 years ago, they had crepes with sausages and tuna. Thanks and take care guys!!
I love you guys and I wish I could come back to visit Japan
Shinichi that jacket/sweater combo looks fantastic on you! That periwinkle blue is really your colour 👌🏻Thanks for the tour as always.
How funnnnn! I love love Asakusa! I have so many fond memories of the shops there, even 30+ years later!! Especially, Ningyoyaki--my all time favorite!! The places that you boys showed us, are definitely going on my bucket list. Especially, the kibi dango. They're so small and kawaii ne! The mentaiko monjamon is right up my alley. I LOVE mentaiko! Brother Satoshi..... Please recreate the "Dom Dom Burger" on your channel!! Korroke with potato and ground beef is a very close second to my favorite menchikatsu. Making a burger using korroke is something that I know I would enjoy. Thank you both for sharing the amazing food(s) of Asakusa. That purin crepe looks too pretty to eat--almost fake, like the plastic foods of Japan. :)
Hi! Sister. Hope your well😊
Hey Satoshi I second what Mindy's mom said.... Dom Dom burger on Kantan foods by Satoshi would be awesome.🍔
@@shannondore …..Hiiiii sister! How are you? Yayyyyy! I’m so glad that you’d like to see the Dom Dom burger recreated! Please take care and Merry Christmas to you!
@@mindysmom6132 I'm doing pretty good. Thank you. A very Merry Christmas to you as well.🎅😊
Thanks for the street food tour. The gelato flavors were very interesting. Satoshi is so cute when he tries something that surprises him and he likes.😆 I would love to try the Purin a la mode crepe. That looked amazing! 😊
"That's a winner baby". Love it.
Cheers 😆👍🇦🇺
Enjoyed the food tour of Asakusa . Loved the fruit crepe a la mode. My favourite was Satoshi’s menchi Katsu burger a real bargain as well and also the chicken karaage coated in crackers. Would definitely visit here when in Japan 🇯🇵 . Arigato looking forward to more videos 😀👍🙏
Hi, new follower here. Those senkara looked so good! Looking forward to viewing your other videos. Happy 2022!
Thanks Bokksu for sponsoring this really special video! The quality of the images are so perfect and u both look so handsome guys! All the food looks incredible! I can't choose a favorite. Thanks for all your hard work guys! Are u doing better, Shinichi-san? I really hope so. Please take care. Love u both very much ❤️
Thank you. I’m feeling a lot better today.
Japan is so beautiful and the food looks amazing! I love watching you both enjoy the food and surroundings
All the food in this video look delicious, specially the Flan. The street looks so colorful and beautiful
These guys are such sweethearts. Thank you for bringing me back to Tokyo for a few minutes!
Yes l love my bokkus box good to see you doing better thanks for sharing this video with us 👍❤️🏵️
Satoshi’s little gelato shiver, so cute
If it's good you end up wearing it at least a little bit 😊❤❤
Totally agree @12:40 I love that street too something about it with the view of sky tree too!!!!
Nice vid!!!! 👍🏻
Everything from Japan is awesome, the food, the culture. I love it!
All the foods you guys tried looked so good! I’m binging all of your videos for food ideas for whenever Japan opens up again. Thank you so much for sharing! Stay safe and healthy! Lots of love from Chicago! ❤️
14:00 That view is such a gorgeous view, love it so much!
My first introduction to monja was because it's the favorite food of Kero from Cardcaptor Sakura! So even though it was years before I knew what it really was, there's some nostalgia attached from my childhood favorite show.
That retro style burger and that crepe with all that fruit just speaks to me so much
How interesting, the karaage with rice cracker on the outside. I love it when you can get different ingredients in a crumb coating. It adds another dimension to a food.
i love watching satoshi eat and explain lol
I ADORE both of your faces/expressions when you're trying the amazake gelato! Everything looks so incredible, thank you for showing my one of my favourite parts of Tokyo (Asakusa). love, love, love
The crepe looks so yummy. Love the history behind it.
Wonderful street food video! I got my Kokoro care package and it's worth every penny - those Seaweed Yuba Chips are TDF! I had to save a few to try on some Miso soup. Have an excellent Holiday Season. Much brotherly love. I'll hold you in my heart with this being your first winter without Justin, may he rest in sweetness and light.
Thank you so much
I miss Japan!! I remember going to Monja street and going to four different places in two days... so tasty
Good afternoon! I love your videos, I learn English and you are always testing so deliciously that I urgently want to try. Thank you
Truly beautiful. I missed visiting during the Olympic. Hopefully I can try in the next year or too. Love your videos. Enjoy learning about food, culture and of course both of you. Be well.
Awesome job you guys
Great video! Asakusa was one of the places we didn't get a chance to explore last time we went to Japan but our next trip we're hoping to stay near Ueno station so I'm so excited to walk to Asakusa and explore the different foods around there.
Hope you both are doing well . Sending peace and love from America to you
thank you guys so much! you are awesome
Been to Asakusa several times and I never get tired of exploring! Thank you TabiEats for taking us with you virtually. 🤗
A new store is selling things we could not get in the USA before. Your favorite bottled green tee, Satoshi’s favorite flour and so much more. Seasonings and snacks. Excited. Now I have to watch your videos again and buy the stuff we did not have access to. Some of the instant cups you got. Chocolate stuffed bread. Cakes. Snd seaweeds!
Great video! Loved that little park with the bridge and stream. All the food looked amazing, and I would have filled my suitcase with that rice cracker chicken to bring home, lol. Looks like a great time, thanks
美味しそう🤤
浅草の食べ歩き動画はお二人のが一番好き❣️
I like everything. They were all unique. Sad to hear that some businesses closed but I am glad they were replaced by interesting shops. I especially would like to eat the fried chicken and the okoshi. Oh, you guys make me want to go to Japan. Oishisoo.
Something about the thinness of the apple slices make it seem more luxury. I would not usually like to have raw apple on my desert but this looked really lovely
The fruit on that purin crepe looks so good, I think I'm going to buy kiwi tomorrow! We were in Japn in winter but didn't try amazake. I want to go back to try that and so many other things.
love street food! tried kibi dango, ningyoyaki, etc. (per tips from your older videos) at sensouji in '18 and loved it! would love to go back again for the other things in this video. 😋
My fave is watching you two taste test and how you react! I don’t think either of you could lie. You would be polite, but always honest reactions. I can’t imagine frozen dessert tofu. That sounds crazy! Lol
Thanks for another fun video. Pudding a la mode crepe looks so good. As Shinichi san mentioned pudding a la mode is old school dessert in Japan. Dom dom burgers… oh gosh! Natsukashii!
great video last time i was in asakusa didnt have time to get snacks next time want to spend more time. when we were young our grandmother
made us kinako sugar with mochi yummy n okoshi
looks good.
Loved the video. I always look forward to your reactions to the food. Satoshi is so animated and very knowledgeable.
I love Asakusa and have stayed in the area several times. Never get tired of visiting Senso-Ji. Sad to hear some shops are gone but hopefully the new ones last a while.
I made it earlier I loved this video hope that Satoshi and Shinichi are doing well I really look forward to Satoshi doing cooking videos Livestream. Love to both of you from Arizona 🇺🇸 🤗
Thank you!
oh my gosh the senbei-coated karaage sounded so sakutto 🤤
This was a great street food Adventure!
love the idea of the rice cracker crispy chicken!
Good morning! Love the videos!
The packaging of the Senkara looks unique; I like it. Asakusa is very beautiful, I want to go there when I can!
I love crepes! Homemade is the best! Love you guys! Aloha from big island of Hawaii. Tina
Hi... you guys recommend the Asakusa Street food...its so yummy...been there before the Covid and lately many new shops were newly opened. Will be visiting tokyo soon and will definitely visit Asakusa street food again. Thank you.
i love how japanese fruit looks fresh and have a great color to the compared to here in norway😍 🥰 the picture of the food there is more acurate than here
Thanks to you the list of places I want to go to see in Japan has grown so long that I will have to spend months or even years there :D You are amazing!
I don't care for the salty-sweet balance of regular dango, but kinako dango sounds really good! Any combination of kinako and mochi is going to be something I like.
Everything looks delish!
When the world opens up a couple yrs fr now, would you guys ever consider doing a food tour thing? Maybe not even a full day thing. Like a couple hours a day just so we get to try all these deliciousness as well!
Satoshi HAS to start reading books on tape. He has such a soothing voice. While I love them both….More Satoshi please.
Seeing Santoshi eats make me hungryyyyy!! Lol. I must try Senkara when I go to asakusa, I can see that both of you REALLY LOVE IT!!!
You guys put a smile on my face. Thank you for the great videos :-)
Love these food tours!!
It would be amazing if you could do a vegan Tokyo street food video!
..as always, love ur video..arigato,Sinichi and Satoshi😊
I love you guys, your videos made my day.
Nice video. I really want to try tofu gelato. Have heard so many things, good and bad, that I think I should give it a try.
Good place good travel, beautiful
I will probably never get to visit here but as always thank you so much for sharing your experiences and letting us all live vicariously. Also shout out to Satoshi for trying tofu gelato because my mind boggled a bit
Wow I’m so jealous. I really need to get back to Japan and try all these foods. You guys just makes it look so delicious
Food always looks amazing! 🙏🏾❤️
A La Mode means on a plate...hahaha even at old diners on the East Coast Apple Pie A La Mode doesn't always mean ice cream. Sometimes it means Apple Pie with a melted slice of Cheddar Cheese........so good. My mom's favorite.
I always love the ice cream shops they have in asakusa. But I didn't know the gelato shop. looks delicious! And near the shinto shrine there is a green tea store that's good :) but i realize I usualli stay to the right of nakamise dori (and the shotengai crossing it) when you look on the map. I should check out the other side when I'm back. I need to try the senkara; I love senbei. It's one of my favourite snacks. Also perhaps interesting idea to try making at home?
Have you ever done a video on monjayaki? Perhap an idea to do a video about it? the tsukishima area is nice and usually not too busy (even in normal times). There are some nice cafes there as well Unless you go to the festival that is held in July. besides monjayaki you can still find some tsukemono shops selling tsukudani there. It's the area that style of tsukemono originated.
I want to try kinako dango, senkara, the korokke burger and amazake gelato :)
Asakusa , beautiful Shinichi and Satoshi. The dessert 🍨 Gelato both a favorite and the dango 🍡 just love it . But what a gorgeous place to visit in Tokyo amazing history ,I can see why it's so popular.💜💛💚
Q: Will you be visiting the Christmas night markets .
We will definitely try to visit one Christmas market this year
I like Amazke and Sekara ...yummmy
A la mode in the latest fashion but yes in the USA it mostly refers to ice cream
Everything looked delicious 😊
Hiya Sinichi and Satoshi, I really enjoy watching your videos as i find everything about Japan fascinating. I always hear you guys saying “mochi” may i kindly ask what it means? Take care and keep safe. Namaste 🙏
I love Kabucha pumpkin! We used to have it frozen at a local grocery store, but, they stopped carrying it. ☹️
I love kibi dango!
I love your street food videos!
I love both!!!❤️
I Enjoyed Video !!!
Crepe and burger…will definitely try if Japanese COVID restrictions lessen.
That crepe……OH MY GOODNESS!!!
I also really loved that place. Wish I had been there on a cooler day…because I can eat when it’s cool, but for me it was August. Cold water please.
Look yummy n delicious 😋
It's unique that Japan is filled with many citizens active buying from stores a few months after the COVID-19 virus.
Is it cheaper to go to Kamakura? Food is very much the same. Would you also plan to make the street food video in Kamakura?
The Apple reminded me of the fruitbags in a HappyMeal :3
I love kinako so much, sadly I don't know what I can use it for except mochi and milk/coffee (if you haven't tried it yet I can recommend adding some kinako into your coffee)
Senkara reminded me of an episode of Food Wars.
That fruit tree looked like yuzu to me but I've only ever seen pictures. Let's make some homemade ponzu!
Al LaMole (in french it's covered)
Is the mentaiko sort of like bao? It looks very similar and one of my favorites at some of our Vietnamese restaurants in Michigan.
Hi! Mentaiko is tiny, spicy fish eggs that is mixed into things like pasta, mayo, and toppings.
@@lynnkihara2323 thank you! 🙂
No sabia que tienen otro canal y en este si hablan sobre lo que comen XD