finally a lasagna sheet. After going through most of the lasagne video almost all of them uses ready made sheet, shame as that was what I was after as I wanted to try to make one.
the hand coming in to snatch a piece of the scraps reminds me when I was a kid and my mom would make noodles. Snatching the raw drying noodles was the best snack, even if I would get scolded!
Hi, I do like how you make this look easy😁. just a small question, is there any reason why everyone cut the sheet into rectangles like you did? Would it make any difference if you left it as you had after rolling them out, in the start when you trimmed out the edges before cutting them into smaller pieces? I’m just curious? Thanks
Do u dry them before freezing? A lot of blogs recommend doing that for fresh pasta and wondered if that was necessary.. Thanx for the video that is very concise and to the point, without rambling
Shaizya mam your home made lasagna sheets recipe video is really looking very beautiful and wonderful mam and once again happy merry Christmas and happy new year to you and your family from me shaizya kitchen mam and your beautiful family members also too okay mam from your fan 👋😃👌👌👌👍👍👍👍🍰🍰🎉🎉🎊🎊🎁🎁🙏🙏🇮🇳🇮🇳🇮🇳🌹🌹💐💐
250g All Purpose Flour 1/2 tsp Salt Mix well add Two Eggs mix Add water little by little form a hard dough Rest in fridge for 15 minutes cut into 4 parts roll into thin sheets
Do you boil the sheets then use them in a lasagne to reduce the cooking time in the oven? Like, if you don't boil the sheets before assembling the lasagne, do you cook the lasagne longer in the oven? What are the benefits of boiling the sheets?
Why do you do things like after you cut them into four you show yourself rolling it into a ball and then it magically snaps into you rolling the other three into a ball without explaining if you roll all into a ball the same ball or if you make four individual balls and roll them out with the rolling pin like what the hell..??
😂😂😂you need to calm down. TH-cam is a free resource where posters have given their time up, you've gone there for help then got annoyed. I think you should apologise for being rude to the chef.
Dont ever add oil 2 ur pasta water. It makes the pasta oliy n the sauce will be less likely to absorb into the pasta. Where did u get this from? Jamie Oliver? 😂
finally a lasagna sheet. After going through most of the lasagne video almost all of them uses ready made sheet, shame as that was what I was after as I wanted to try to make one.
the hand coming in to snatch a piece of the scraps reminds me when I was a kid and my mom would make noodles. Snatching the raw drying noodles was the best snack, even if I would get scolded!
😍🥰
😂😂
I mean you saved me thank you so so much i love and i wish you all the best of luck in your life
Thank you so much 😊😍👍🏻
MashaAllah great sharing I will try my best
Excellent n simple. That’s what I need to know. ….thank you
Excellent. So innovative. Home made are always healthier and safer than shop bought ones.Love the variety of recipes on your channel.
Thank you 😊
I'm sorry but what's innovative about it ? It's pretty much the original lasagna recipe that people have used to centuries.
Loved how you made those lasagna sheets like a pro......and also very brilliant on how you made use of the leftover pieces.....❤️
Thank you 😊
How can we store them for later use
This is such a good recipe and really quick! Plus no wastage :) thanks!
it was sooo good! it can be shaped like every type of pasta in pasta recipes, thank you for sharing!
My pleasure 😊
Thanks for the recipe miss, I have to try it
Thank you very much for showing the best and easy way to make lasagna sheet.👍👍🙏
My pleasure 😊
always creative god give you health and wellness
Thanks for the best chef in the world 😘❤️👍
Thank you 😊
Great recipe!
You've made it easy to follow and it comes out so well!
I made this for the first time this week.
Thank you very much for sharing 😊👍
Glad to hear your feedback
If I am making lasagnas , do I boil and then spread in layers or I can put it directly after rolling? Thanks
You n put directly
2:18 some petit hand stole the cut back piece😜
😂
Hi, I do like how you make this look easy😁. just a small question, is there any reason why everyone cut the sheet into rectangles like you did? Would it make any difference if you left it as you had after rolling them out, in the start when you trimmed out the edges before cutting them into smaller pieces? I’m just curious? Thanks
Generally That is is how lasagna sheets looks like so, everybody make them in same way for perfect lasagna
The boiling process is a lot harder if it's one full sheet vs small rectangles I would think.
Do u dry them before freezing? A lot of blogs recommend doing that for fresh pasta and wondered if that was necessary.. Thanx for the video that is very concise and to the point, without rambling
No need of drying
If I'm making baked lasagna do I need to parboil the fresh pasta. And how long do I cook the lasagna if I'm assembling it with fresh pasta?
Just for a minute… or you can just make lasagna with fresh pasta, no need to boil
I saw your full recipe. And it was amazing. Thank you
Thanks! I just found your channel. May Jesus continue to bless you and your family
Thank you 😊
Wait, these are only 2 ingredients? Whoa 😳😳😍 thanks for the recipe...
Thanks for the tutorial, i have a food tech exam tomorrow 😊😊. Also how can i stop the sheets from sticking together,that happened to me last time??
Sprinkle flour well
how i missed thus receipe 🤔 thanks dear very easy and we can do it at home😘
😊👍🏻
Thanks for the great recipe. Just one question how many servings does this serve. For my exam I would just need a single adult serving :)
8 to 10 for whole batch
how much water do I need?
I love your recipe and I'm fixing to try it. Thank you
Hi,can I use the sheets without boiling them?
For example I make the sheets and then put sauce and cheese between the layers and put in oven.
Yes, you can
you probably didn't need that much water. thank you for the recipe.
Simple and quick. Very soothing music..
How to store after boiling these sheets? Chipak jaengy ye to
You should cook immediately after boiling
Kya as ko frej mw store kr skty h plz tel me
Yes
Can i store these!
If so for how long?
Three days in the fridge or up to three months in the freezer for fresh pasta
Very pleasant presentation. Thank you and Happy New Year! 👍🏽❤️🙏🏽
Thank you.... happy new year
How much water intl the dough?
Until your ancestor says stop my child 🥰
@@takeveyannacobb4434
That didn't help 😕
Can I do it at night and cook it in the morning?
Yes… you can store it in ziplock bag and chill it in refrigerator
Shaizya mam your home made lasagna sheets recipe video is really looking very beautiful and wonderful mam and once again happy merry Christmas and happy new year to you and your family from me shaizya kitchen mam and your beautiful family members also too okay mam from your fan 👋😃👌👌👌👍👍👍👍🍰🍰🎉🎉🎊🎊🎁🎁🙏🙏🇮🇳🇮🇳🇮🇳🌹🌹💐💐
Thank you so much and same to you 🥰😍
Hey after boiling we should dry them?
No, cook it directly in your diahes
How long does it take to make?
For how many days can these sheets be stored?
1 month in freezer
Without eggs bana sakte hai kya??
If I want to put it in freezer, do I need to boil it first? hope you can answer my question Thank You!
No. You can stack it together. Make sure you dust it with flour to avoid sticking together
No need to boil
how much is 250g? i don't usually use grams as measurement
2 cups
@@shaziyasrecipes Thank you! I'm making lasagna for the family tonight!
Thank you...🎉
Can we store these sheets for later use?
Yes, transfer them in ziplock bag and freeze
How many days we can keep this with freshness...
How keep this.. pls replay
Store them in an airtight container and freeze them
Thank u for this recipe, absolutely delicious
My pleasure 😊
Normally the meat sauce is easily cooking the lasagna sheets, even the solid ones from the store.
Can i use it dry for oven recipes ?
I didn’t understand
250g All Purpose Flour
1/2 tsp Salt
Mix well
add Two Eggs mix
Add water little by little form a hard dough
Rest in fridge for 15 minutes
cut into 4 parts
roll into thin sheets
Lol we are following him Ijs nobody is kneading dough
Please after the drainage of water, should it dry out or what is there to do
No need to fry, cook them directly
Can we leave it outside for a day?
No
Good recipe 👍thanks for sharing
Is amosa sheet also same
No
Excellent recipe 👍
Thank you so much :)
Thank you for sharing. I will try for sure..
Vv nice excellent job ma’m
Thank you 😊
I will try thanks
The background sound is similiar to'probashi ghorkonna'....i was confused Frist
Very creative recipe dear👍😊
Nice video without bak bak 😂👍
😊👍🏻
nice work
best recipe!
Thank you 😊
Practice you made it look so easy
Kala ko di sinasama puting itlog??
Do you boil the sheets then use them in a lasagne to reduce the cooking time in the oven? Like, if you don't boil the sheets before assembling the lasagne, do you cook the lasagne longer in the oven? What are the benefits of boiling the sheets?
No need to boil, since it’s raw sheets it doesn’t take much time to cook
good
Super 🎉🎉
😊
Panu sya lutuin po
Thanks for great sharing.
I like your roller pin
Delicious recipe
I’ve got a exam today thank you
Thank you for the recipe
nice
Very.nice perfect sheet your new friend
How many days store??
2 months in freezer
You should use 00 flour, not all purpose flour
What 00 flour
@@HackerActivist it's a type of flour...duh
Very nice 👌
Why do you do things like after you cut them into four you show yourself rolling it into a ball and then it magically snaps into you rolling the other three into a ball without explaining if you roll all into a ball the same ball or if you make four individual balls and roll them out with the rolling pin like what the hell..??
Sorry, it may be a editing mistake, you have to roll 4 individual balls
😂😂😂you need to calm down. TH-cam is a free resource where posters have given their time up, you've gone there for help then got annoyed. I think you should apologise for being rude to the chef.
Dont ever add oil 2 ur pasta water. It makes the pasta oliy n the sauce will be less likely to absorb into the pasta.
Where did u get this from? Jamie Oliver? 😂
Shaziya ji,we we're veg. Pl tell me about subtitu of egg..
You can skip it
All purpose flour is not good for health
HOW DO YOU STORE THEM ...I DRIED MINE BUT THEY BRAKE DRIED???
Put them in ziplock bags and store it in an airtight container and freeze it
Can we make without egg??
You can