Thomas Keller's Viral Zucchini - by Laura Vitale

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  • เผยแพร่เมื่อ 23 พ.ค. 2023
  • To get this complete recipe with instructions and measurements, check out my website: www.LauraintheKitchen.com
    Instagram: / mrsvitale
    Official Facebook Page: / laurainthekitchen
    Contact: Business@LauraintheKitchen.com
    Twitter: @Lauraskitchen
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ความคิดเห็น • 85

  • @JamJeke
    @JamJeke ปีที่แล้ว +14

    This channel is litrally all my childhood, I watched Laura for so long as a teen, it really was my safe place in youtube, 14 years later I am still here as always to find you still killing it

  • @mrmac123
    @mrmac123 ปีที่แล้ว +6

    A little parm would be nice too. Definitely making this

  • @Ma_ejestic
    @Ma_ejestic ปีที่แล้ว +12

    Me watching Laura at 2 AM 🤣. Love you Laura

    • @reialamps4180
      @reialamps4180 ปีที่แล้ว +2

      Ahaha...me at 2:52😆

    • @thischannelisdeleted
      @thischannelisdeleted ปีที่แล้ว

      Hungry as hell but too late to buy ingredients, and too lazy to cook them.

  • @emacookandbake
    @emacookandbake ปีที่แล้ว +4

    Such an amazing recipe ! This looks really tempting !

  • @paprikamerah
    @paprikamerah ปีที่แล้ว +2

    looks so delicious thank you for sharing the recipe

  • @natalijaparadiso7566
    @natalijaparadiso7566 ปีที่แล้ว +9

    Looks delicious ❤️ can't wait to make

  • @emmellcee
    @emmellcee 11 หลายเดือนก่อน

    Already made this twice this Summer! Phenomenal recipe!

  • @DianeRissinger-kj9sf
    @DianeRissinger-kj9sf 11 หลายเดือนก่อน +2

    Made this recipe Sunday for a party of 10. It was my green Veg to go with a Low Country Shrimp Boil. Made this to a "T" - served room temp- everyone loved it! Thank you Laura and Joe☀️

  • @ryanfrisby7389
    @ryanfrisby7389 ปีที่แล้ว +3

    That looks amazing!😸

  • @melissabibby7310
    @melissabibby7310 ปีที่แล้ว +3

    Looks Amazing!👍❤️😋

  • @user-zy2oo5tn4j
    @user-zy2oo5tn4j ปีที่แล้ว +1

    ❤ yummy! Zucchini and summer squash are my favorites so I'll definitely make this!!!!

  • @josie6109
    @josie6109 ปีที่แล้ว +3

    I made these after watching your instagram and it was fenomenal!

  • @frann.8879
    @frann.8879 ปีที่แล้ว +4

    Hi Laura….What a fantastic recipe, beautifully plated!👌👌👏👏 I love zucchini 😁😁

  • @Debber0401
    @Debber0401 ปีที่แล้ว +1

    That looks delicious!I have to remember this recipe for when the zucchini is ready!!

  • @_Merica_USA
    @_Merica_USA ปีที่แล้ว +1

    Another great meal

  • @-RONNIE
    @-RONNIE ปีที่แล้ว

    Thanks for the video 👍🏻

  • @MLLL1234
    @MLLL1234 ปีที่แล้ว +1

    Delicious!!!

  • @bustandbreezy
    @bustandbreezy ปีที่แล้ว +2

    Omg girl saw your tiktok was hoping and praying you would post a video and here we are

  • @seansysig
    @seansysig ปีที่แล้ว +1

    Will be making these ASAP!

  • @paulienvandenbosch3857
    @paulienvandenbosch3857 ปีที่แล้ว

    That looks delicious

  • @stephenburns3678
    @stephenburns3678 ปีที่แล้ว

    Thank you

  • @soniadavid0110
    @soniadavid0110 ปีที่แล้ว

    Love it ❤

  • @tomjones2202
    @tomjones2202 ปีที่แล้ว +6

    I don't do ticktock so please! don't leave you Tube!! It's close to supper time and I do not have any Zucchini but I do have things for your Chicken Parm.! This looks so delicious, I gotta make it! MMMMM

    • @LauraintheKitchen
      @LauraintheKitchen  ปีที่แล้ว +4

      Never leaving! These young kids just have me posting everywhere so I don’t get lost with the times lol

  • @JackFate76
    @JackFate76 4 หลายเดือนก่อน +1

    I made this last saturday. But I replaced the Zucchini with a Steak. It was delicious.

  • @dani4606
    @dani4606 ปีที่แล้ว +1

    If only it were on your website. Can you confirm? Thanks!

  • @GeorgianaChirita91
    @GeorgianaChirita91 ปีที่แล้ว +2

    Yummy

  • @pamelajohnson9810
    @pamelajohnson9810 ปีที่แล้ว +1

    Looks delicious Laura I'll like to see your yummy desserts

  • @user-jl7wx2ko8q
    @user-jl7wx2ko8q 11 หลายเดือนก่อน

    호박요리 나도 만들어야지~~~^^

  • @Jezeppi1
    @Jezeppi1 ปีที่แล้ว

    Great 😁👍🙏✅

  • @farrahkhan9878
    @farrahkhan9878 ปีที่แล้ว +2

    Hey Laura - all new LITK recipes are up on the site except this one. Can you please post 🙏 this recipe is delicious I did make it twice from the video but full measurements/instructions would be super helpful :)

    • @janiceervin428
      @janiceervin428 10 หลายเดือนก่อน

      Agreed:) I’d love to know the ratio of vinegar to EVOO for the chimichuri please😁

  • @thegatesofdawn...1386
    @thegatesofdawn...1386 ปีที่แล้ว +1

    Is Chimi Churri sauce the same as the Italian green sauce? Looks fantastic!❤

    • @miekevanmoorsel3359
      @miekevanmoorsel3359 ปีที่แล้ว

      I think by Italian green sauce you mean pesto? They are very different in flavor, even though they look alike. Chimichurri is a sauce from Argentina and it has vinegar in it, which makes it tangy / sour. Pesto has nuts and cheese but no vinegar, so it's more hearty. I prefer chimichurri with grilled vegetables (or meat, if you eat meat). And pesto goes great with pasta.

  • @angelvlcek433
    @angelvlcek433 7 หลายเดือนก่อน

    i looked for the recipe on your site, but couldn't find it. can you please upload it?? thank you.

  • @mariaconsuelothomen
    @mariaconsuelothomen ปีที่แล้ว

    Do you ever use cilantro? A lot of people like it, but I don't, at least in large amounts.

  • @emilybh6255
    @emilybh6255 ปีที่แล้ว +9

    Instead of frying them you can dot them with butter or spread melted butter on them and sprinkle them with garlic salt and parmesan cheese and BROIL them keeping them on a lower shelf away from the heating element so they broil slowly. They will come out more golden brown and not burnt looking.

    • @lifeandlovewithmaltese
      @lifeandlovewithmaltese ปีที่แล้ว +4

      They look delicious! They are brown - not burned…is what makes it taste good. Have you ever had grilled vegetables that have brown? Very good. Chicken with brown bits…yum!

    • @PEGASUSleadmare
      @PEGASUSleadmare 11 หลายเดือนก่อน

      Yep! Way better thank you from Iowa farm gal!

    • @emilybh6255
      @emilybh6255 11 หลายเดือนก่อน

      @@lifeandlovewithmaltese Carcinogens form on and in food when it is heated above certain temperatures. The more "brown" or worse - blackened like this is the more carcinogenic it is. Also look up acrylamide formation in cooked food. We don't want that either. That happens when bits of plastic form in starchy foods at even lower temperatures above - certainly above 375F degrees .

    • @oksahitrch
      @oksahitrch 6 หลายเดือนก่อน

      Good idea 💡

  • @ouran909
    @ouran909 ปีที่แล้ว

    Hey Laura! I think this may have been skipped when uploading your recent recipes. I can follow the video, but wanted to give you a heads up. :)

  • @z44unknown
    @z44unknown ปีที่แล้ว +1

    Hi Laura. Miss you on Twitter!!!

  • @JL-uu3lv
    @JL-uu3lv 11 หลายเดือนก่อน

    I cant find the recipe on your website

  • @robertbarnett617
    @robertbarnett617 ปีที่แล้ว

    💯

  • @amandaspina2687
    @amandaspina2687 ปีที่แล้ว +1

    😍😋😍😋

  • @cornflake73
    @cornflake73 10 หลายเดือนก่อน

    it is the Chimi Charri sauce that makes this recipe go viral I believe. 🤤

  • @SM-wk3dn
    @SM-wk3dn 18 วันที่ผ่านมา

    I think the oven time should be maybe 8 minutes, other than that.... AMAZING 🎉

  • @FREAKOUT123ism
    @FREAKOUT123ism ปีที่แล้ว

    💚💙💜💚💙💜💚💙💜

  • @knowthetruth9804
    @knowthetruth9804 2 วันที่ผ่านมา

    7:04

  • @engiallzgni288
    @engiallzgni288 ปีที่แล้ว

    من فضلك ترجمة للغة العربية ❤

  • @samcheese34
    @samcheese34 3 หลายเดือนก่อน

    Thomas puts them in the oven

  • @OutdoorKitchenMatisKochkanal
    @OutdoorKitchenMatisKochkanal ปีที่แล้ว

    I thought this recipe was foolproof. Turns out, I'm a better fool than it is proof 😜🙈

    • @miekevanmoorsel3359
      @miekevanmoorsel3359 ปีที่แล้ว

      What went wrong? 😂 I want to make this tomorrow and I'd love to know what the tricky parts are!

  • @AlmightyAphrodite
    @AlmightyAphrodite ปีที่แล้ว +6

    Anyone else as ocd as me and getting triggered by that one zucchini at the end that's not facing the same way as the rest on the plate? 😅🙈🙈
    Other than triggering my weird quirks, it absolutely looks amazing! I'm not the biggest zucchini fan, mainly bc the way my mom used to make it, it would become this weird mushy texture in the middle. But baking it like this is one of the ways I do enjoy it.

    • @lucymonforte6614
      @lucymonforte6614 9 หลายเดือนก่อน +1

      Yes!! I thought the same thing 😂😂

  • @janishani1
    @janishani1 ปีที่แล้ว

    Me on TH-cam for fourteen years: Who's even Thomas Keller?

  • @relikvia4
    @relikvia4 ปีที่แล้ว

    I am shocked that she ate it without peeling the zucchini first. Doesn't that ruin the taste and make you sick?

    • @madswansfan1
      @madswansfan1 ปีที่แล้ว +2

      There are lots of vitamins in the skin so it’s healthy to eat them. I rarely peel them.

    • @AlishaundraY
      @AlishaundraY ปีที่แล้ว +3

      I've never eaten them peeled and eat them a few times a month.

  • @NMN_CP
    @NMN_CP ปีที่แล้ว

    "You BEGGED me". ✨Thoughts and prayers🙏 to the millions of all those poor people lying awake at night, begging-JUST BEGGING-the humble yet brilliant Laura Vitale to copy someone else's extremely successful recipe to pounce on whatever virality crumbs are left up for grabs. To the billions sitting at the edge of their seat: your torment is now over. Laura is a bit jealous AND personally victimized foaming at the mouth that another person made money cooking, and even though to her utter dismay she can't claim all the profits for herself, at least she can exploit their success and of course 'make it better'. A happy ending for everyone 🫶

  • @meat_loves_wasabi
    @meat_loves_wasabi ปีที่แล้ว +52

    Tik Tok will take over TH-cam if it hasn’t already done so… I am old school so I still watch YT

    • @poshdelux
      @poshdelux ปีที่แล้ว +13

      statistically it won’t. TH-cam is the most visited site by gen z, instagram is second, and the Snapchat and Tik Tok. Furthermore, TH-cam Shorts pay a higher revenue than Tik Tok, Tik Tok is frankly fruitless. If Tik Tok starts paying creators than yes.

    • @AlmightyAphrodite
      @AlmightyAphrodite ปีที่แล้ว +12

      As a stubborn millennial, I still don't even have tiktok 🙈 😅 everyone was so against it in the beginning for the data tiktok was collecting and I haven't forgotten. Even though I realise all the other social media is probably doing about the same thing 😅

    • @LauraintheKitchen
      @LauraintheKitchen  ปีที่แล้ว +20

      Oh god I hope not! TH-cam is my home

    • @Jillbilly1114
      @Jillbilly1114 ปีที่แล้ว +2

      The new Shoprite opens tomorrow 😁

    • @whatshername369
      @whatshername369 ปีที่แล้ว

      I believe different people prefer different formats. All the sites have various qualities that suit different interests. I like TH-cam and tictok but not so much Instagram. Others may prefer Instagram to tictok or TH-cam. I forgot about the Facebook too 😊