Hi Andy,thank you so much for the video, I made this this evening and wow!!!it blew me away,absolutely enjoyed it. Thank you again and keep up the great work 👍 💪
I have tried that it’s really nice, I did try to get some but they had sold out unfortunately, I found a indi grand vindaloo sauce in the cupboard yesterday so knocked up a quick curry it was good 👍
Looks banging that bud, i only eat Keto TBH but this would work for me, maybe less the mango chutney. But i could work on this maybe more cheese or or more mushrooms garlic etc but looks amazing! Best wishes!
People always seem very worried about out of date items,years ago as nothing was pre wrapped there were no dates on anything,we just smelled it,or looked for mold,which you know we just cut off,or scraped off.They would die if they saw how many things are out of date in my fridge.Problem for me is if I want to shop at a non halal supermarket I need to ask a friend to drive me,and you can’t ask someone to do that to often,so I try to shop about once every 3 weeks.Also living in an apartment the freezer is small.Anyway Andy,nice dish,some pasta,or rice would be good to me as I eat very little meat,and here in the heat,and humidity of NY I would cook the whole thing on the stove top,and brown the cheese in the toaster oven,I think I may have used my oven about 5 times in the 29 years I have lived here.😂
Hi Janet, I completely agree with you never had dates years ago, I worked for a large food manufacturer around 35 years ago, never had dates on the cans or nothing like that, i remember clearing a massive freezer store there was big hunks of beef etc in the store 7-8 years old, the manager said anyone want to take some home then help yourself, we all took two or three joints of meat home cooked it up and it was some of the best meat we have tried nothing wrong with it, I don’t take any notice of dates as you say your nose will tell you if it’s no good. I’m glad you have some nice warm weather, the weather here the UK is terrible, worse summer we have ever had from what I can remember 😂👍
That looks delicious andy but anyway, 3.50 for that pan? The meal you cooked must have been double that! Stop knocking induction theyre fantastic, i love mine 😂 each to their own i guess!
Andy I would suggest to prevent the buzzing from the induction hob to move the camera further away and just zoom in because that induction hob could may well be heating up some small components inside your camera which over time could cause damage. if the camera has a nice high zoom on it a few feet back wont affect the quality all that much to be fair. It should also help eliminate the buzzing.
It is actually away from the hob, i think the inference is when it first starts up, to be honest i hate the induction hob, when we had the kitchen put in we got talked into it by the builder telling us how good they are, in my opinion they are c**p wish i had stayed with gas, trouble is now to go back to gas I’ve got to have half the kitchen floor ripped up to have another gas pipe put in because the last one got removed ☹️ But yeah thanks for the information really appreciate it 👍
Bangin as always mate 👍
Thanks
Love a chestnut mushroom
They are nice 👍
Another cooking masterclass, move over Gordon Ramsey 😊😊
😂😂 thanks 👍
Good one Andy, a bit of rice with that would be okay👍
Yeah definitely 👍
Greetings from California! Looks delicious. 😋
Hi thanks really appreciate it 👍
Oooo looks nice that 👍
Thanks
Looks nice that😊
Thanks 👍
Looked great Andy lad. Good to see someone cooking with spring onions that doesn't throw half of the green away!
Love the spring onions 👍
Good to see the Union Jack on the items. Always good to buy British. Support your local farms.
Definitely mate 👍
Hi Andy,thank you so much for the video, I made this this evening and wow!!!it blew me away,absolutely enjoyed it. Thank you again and keep up the great work 👍 💪
Thanks glad you enjoyed it 👍
Hey mate that looks delicious rich creamy chicken and mushroom with mango chutney a delicious meal 😋
Thanks
Wow Andy simple but does look delicious. Cracking one again mate 👍🏻👍🏻
Thanks 👍
Great review bud keep them coming all the best Greg
Thanks 👍
Never thought of adding mango chutney to a sauce, Andy, looked amazing👍
It was really nice, if you want a bit more of a chilli kick just another teaspoon of chilli flakes 👍
Yet another great one Andy you should try the mango chutney from home bargains Indi grand brand it’s different but fantastic 👍👍👍
I have tried that it’s really nice, I did try to get some but they had sold out unfortunately, I found a indi grand vindaloo sauce in the cupboard yesterday so knocked up a quick curry it was good 👍
Oh Andy you've done it again I must go and get tea now but it won't be like that but I will try it when I go shopping tomorrow thank you
Thanks
Andy that honestly looks awesome
Thanks it was nice
Yes that recipe looks top nosh. I shall give it a go well done Andy
Thanks if you want a little more heat add an extra spoon of chilli flakes 👍
Nice one Andy xx
Thanks 👍
Cheers Andy
Thanks
I did the mediterian lamb last weekend and I am bookmarking this and doing it on Saturday. looks sensational
Thanks 👍
Nice one andy. 1st👍
Thanks get in 👍
😊 wow looks lovely
Thanks
Looks banging that bud, i only eat Keto TBH but this would work for me, maybe less the mango chutney. But i could work on this maybe more cheese or or more mushrooms garlic etc but looks amazing! Best wishes!
Thanks
People always seem very worried about out of date items,years ago as nothing was pre wrapped there were no dates on anything,we just smelled it,or looked for mold,which you know we just cut off,or scraped off.They would die if they saw how many things are out of date in my fridge.Problem for me is if I want to shop at a non halal supermarket I need to ask a friend to drive me,and you can’t ask someone to do that to often,so I try to shop about once every 3 weeks.Also living in an apartment the freezer is small.Anyway Andy,nice dish,some pasta,or rice would be good to me as I eat very little meat,and here in the heat,and humidity of NY I would cook the whole thing on the stove top,and brown the cheese in the toaster oven,I think I may have used my oven about 5 times in the 29 years I have lived here.😂
Hi Janet, I completely agree with you never had dates years ago, I worked for a large food manufacturer around 35 years ago, never had dates on the cans or nothing like that, i remember clearing a massive freezer store there was big hunks of beef etc in the store 7-8 years old, the manager said anyone want to take some home then help yourself, we all took two or three joints of meat home cooked it up and it was some of the best meat we have tried nothing wrong with it, I don’t take any notice of dates as you say your nose will tell you if it’s no good.
I’m glad you have some nice warm weather, the weather here the UK is terrible, worse summer we have ever had from what I can remember 😂👍
That looks delicious andy but anyway, 3.50 for that pan? The meal you cooked must have been double that! Stop knocking induction theyre fantastic, i love mine 😂 each to their own i guess!
😂😂 I hate mine 😂 want gas back 😂😂👍
That looks delicious Andy, must try it with some chillies, fantastic. Many thanks 🙂
Yeah it was good throw in a load of fresh chilli it will give it a good kick 👍
I really like your down-to-earth approach with your videos, Andy. keep it up, and say hello to your family for me.
Thanks will do 👍
🎉🎉Hi All🎉🎉
Fat Andy here
Hi 👋
@ryuhayabaker 😂😂
Lois! Lois! Lois! Mom! Mom! Mom! Mommy! Mommy! Mommy! Mom! Mommy! Lois! Lois! Lois!
@paulcole4902 😂😂 I don’t normally, usually grate my own, being lazy that day 😂😂👍
Still waiting for a bubble and squeak with a couple of fried eggs on top , cheap as chips Andy , that looked reasonable
I will get round to it, it’s on my list 👍
👍👍👍
Thanks
🍄Hi all!!🍄
Hi 👋
Oh Yes
@@Loisgriffin111 Mhmmm
Andy I would suggest to prevent the buzzing from the induction hob to move the camera further away and just zoom in because that induction hob could may well be heating up some small components inside your camera which over time could cause damage. if the camera has a nice high zoom on it a few feet back wont affect the quality all that much to be fair. It should also help eliminate the buzzing.
It is actually away from the hob, i think the inference is when it first starts up, to be honest i hate the induction hob, when we had the kitchen put in we got talked into it by the builder telling us how good they are, in my opinion they are c**p wish i had stayed with gas, trouble is now to go back to gas I’ve got to have half the kitchen floor ripped up to have another gas pipe put in because the last one got removed ☹️
But yeah thanks for the information really appreciate it 👍
nice, how would Mango and honey be?
Probably nice 👍
Quick question Andy, why cheddar cheese?
Thank you ,denni 😊
Just that I like cheddar cheese, but feel free to add whatever cheese is your favourite 👍
@@fatandy thanks for the reply, really enjoy your channel 😀
Thanks
Chicken and Mushrooms are out of date Andy, I'm assuming they were frozen?
Chicken wasn’t when I filmed it, mushrooms were, but nothing wrong with them fresh as a daisy 😂👍
Use beef dripping rather than cooking oil. That stuff is awful!
Always use it chips and Yorkshire puddings 👍
🤣🤣🤣🤣🤣full tub of cream and half a packet of cheese, " nothing too heavy," I ain't a slim girl but my god that's a huge amount of calories and sat fat
😂😂 you only live once 😂😂👍
Looks delicious. Where are the pans from?
Picked it up from Asda they had a sale on