[SUB] Ube Velvet Ensaymada❗ With Homemade Bread Improver | Super Soft | ASMR
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- เผยแพร่เมื่อ 27 มี.ค. 2021
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#krishkusina #ensaymada #asmr
***Where I bought these products?***
AMAZON U.S.:
cupcake molds: amzn.to/3tRjZmO
Hot Plate Burner: amzn.to/3qUdcHT
Carote Casserole Dish: amzn.to/37N9rNb
Carote Nonstick pan: amzn.to/37PDFPk
Cell Phone Tripod: amzn.to/2ZPX6Dj
Cell Phone Holder, Cell Phone Clip: amzn.to/2ZPGnA3
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TITLE: Ube Velvet Ensaymada | New Flavor | Soft and Fluffy | ASMR
Ingredients:
Tangzhong:
1/3 cup milk
3 tbsp bread flour or all-purpose flour
Dough:
3 cup bread flour or all-purpose flour
1/3 cup white sugar
2 tsp salt
2tsp active dry yeast
1 cup fresh milk (warm)
3 egg yolks
¼ cup butter (room temperature)
¼ cup shortening
Streusel:
3/4 cup all-purpose flour
½ cup powdered milk
½ cup white sugar
1/3 cup butter
1 tbsp ube flavoring
Buttercream:
1/4 cup butter (room temperature)
1/4 cup shortening
1/3 cup fresh milk (cold)
¼ cup powdered sugar (sifted)
Note: kneading time will always depend on your electric mixer, always do the windowpane test to avoid under or over kneading.
yield 10pcs (3.8inches molder)
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Food Group:🟣Awesome Baking and Cooking Recipes (Krish Kusina)
For collaboration: 26krishkusina@gmail.com
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Thanks for all your support
Love,
Krish Kusina😍
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Related tags:
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ube ensaymada
cheesy ensaymada - แนวปฏิบัติและการใช้ชีวิต
Natry ko na twice, nilagyn ko lang ng tirang halaya ana loob para my palaman, the best!!! Thank you sa recipe!
Glad you like it😍
Ma’am baka po may recipe kayo ng cinnamon rolls, yong nattry ko kc sobrng tamis. Thank you.
@@mrses8797 nasa list ko palang yan sis. Usually kasi pag nag rerecipe testing ako,adjusted yung sugar talaga at di gaanong matamis.
@@KrishKusinathat’s why i love your ube recipe, even my kids. Hindi nakkaumay sobrang swak sa panlasa.
Thank you ulit. Abang abang sa mga ssunod na recipes. God bless you.
Salamat sa pag abang ng mga new uploads ko. Try mo rin yung dream cake at graham flan recipe ko sis. Not too sweets din yan😊
Nakaka akit ang kulay purple parang ang sarap sarap
Salamat Krizza😍
Ang ganda ng dough kaya naman fluffy ang labas niya.
Thanks 😊
So Goood🤤Masarap ito sis ...tingen palang .Sasarap talaga ng mga ginagawa mo...
Salamuch sis😍
Kulay palang yummy n!! Paano p kya pag natikman n I'm sure super tasty..
Salamat sis😍
Very Creative!
Thanks Ced😍
Kanamit dzai ah😍 na enjoy ako sa whole video, sarap at ang ganda talaga👏💖
Salamat dai gintapos mo gid😍
Bongga ng ng pa asmr natin jan ha😍
Salamat sis🥰😍
i love ube and i love ensaymada! nice combo!
Thanks 😊
@@KrishKusina AND ASK DIN PO Pre heat muna ba ang oven bago nyu salang itong streusel? Tia😊😊
@@Aiwhiskkitchen opo😊
Sarap panuorin sis!
Salamat sis😍
W💜💜💜W GANDA TALAGA NG KULAY PURPLE 🤩 SARAP NG ENSAYMADA NEW LOOK
salamat pO 🙏🏻 ...
Thanks po for always watching my new videos, naappreciate ko po😍
😍😍😍😋😋😋 super favorite ko mga ube..
Thanks for watching sis.Next upload ko ube flavor ulit😍
Surely try this yummy 🤤 ilove ube 😍
Where do you buy your ensaymada mold?
kneading time will always depend on your electric mixer, always do the windowpane test to avoid under or over kneading.
Any additional tips/s para po sa streusel?
Naging malambot po eh and sobrang oily.
@@michellelynfrancisco989 Bawasan mo nalang ng butter. At medyo mag add ka ng konting time sa pag bake. Pero always check every 5 min stir mo yung streusel para di masunog. Pag naka 10 mins na bantayan nalang maigi para di masunog.😊
Ty po. Naging suman kasi sya 😂 pero masarap ang lasa. Try ko po ulit mamaya. Ty
@@michellelynfrancisco989 hala bakit kaya? Kasi ilang beses na pong natry yang recipe ng streusel. Baka napasobra po kayo ng lagay ng butter?
Sinunod ko naman po Yung nasa ingredients nyo, baka mag adjust na lang ako. Ty
Sana mapansin,pa heart naman po idol😁😍😍
Salamat idol, napusuan ko na🥰😍🤣🤣
ang swerte naman ni Dudung 🤤
anong klaseng powdered milk ang pwede gamitin para sa ube crumbs?
Ttry ko po ito😊
Balitaan mo ko sis😍
Just wondering how come the bun turned white after bake did you cover while baking? Hoping for your answer.
No :)
Hi just want to ask about the ube streusel what is the shelf life if I have some extra streusels?
2 weeks. Store in the refrigerator :)
@@KrishKusina thank u
what if wlang shortening .possible to replace it with butter?
Yes po :) pero para po sakin mas malambot po kapag shortening ang gamit
Wow 🤩💜💜💜
Hello po thanks for sharing ask lang po ano po purpose ng shortening sa dough?..salamat po
Sa experience ko po,mas malambot po ang dough kapag may shortening.
Yung tangzhong po un po b ung shortening?
Maam di po ba maover mixing kung 30-40 mins. ang kneading time
Yown hello chef same pala tayo ng hilig kaya napapunta ako dito sau .....isang karangalan makapagtambay sau ❤❤❤🇵🇭🇵🇭🇵🇭
Salamat😊
Try ko ito..maganda din pang christmas giveaway😍anong ube flavoring ginamit mo? Maganda ang kulay nya,matingkad
Butterfly brand sis :)
Hi ma'am... Ask ko lang po any suggest po na pwede pang substitute po sa shortening salamat po 🙏🙏💖
Margarine or butter po😊
Kneed for 30-40 minutes?! That's quite a long time isn't it?
I don't have powdered milk is it possible to omit the powdered milk?
Yes
I made this the bread it's so fluffy kaso 2 tsp of salt medyo maalat sya nakakaumay tuloy. I will make this again pero next time 1tsp of salt lang dapat. Btw i used unsalted butter.
Di po kaya ma over knead sa 30-40mins? I mean baka maluto na sa mixer un kasi sobra init na nun kung 30-40 mins? Baka mali lang po pagka type??
No po. According po yan sa gamit kong electric mixer. Basta pasado sa windowpane test ok na po yun kahit wala pang 30 min.
Knead for 20 to 30 min,.?
Hello po ulit tanong kulang po ulit kung Hindi po ako gagamit ng active dry yeast yung 1 cup of fresh milk po ba ilalagay pa rin po ba yun?
Opo, same parin po ng ingredients
wow
Thanks 😊
Yummy 😋😋😋
😍😍😍😍
Hello po. Puede po ba all purpose flour ang gamitin?
Yes po, sakin kasi mas gusto ko po ang bread flour. :)
Yummy
Can i use all butter po? Dipo kc available ang shortening sa lugar ko.
Pwede pero mas malambot ang may shortening para sa experience ko. Kung meron kang vegetable oil na di tumitigas kahit ilagay sa ref, pwede rin yun.
@@KrishKusina thank you po!
Mam meron kang donut recipe po?
Hello po... Meron po b kayo recipe in grams?
Paano po malaman kung na over or under knead yung dough?
Matigas na po, depende po kasi sa lakas nung mixer o tao yung pag need. Minsan yung iba 15mins lang kuha na po. Basta pag pasado na po sa windowpane test. Ok na po yun
Hello po pwede po bang instead of active dry yeast pwede po bang instant dry yeast ?
Yes pwede po
@@KrishKusina Hindi nmn po maapektuhan yung ingredients nun diba po?
@@elmiramagat6064 hindi po, mas mabilis lang pag instant yeast, dina kailangan activate.
@@KrishKusina ok po marameng Salamat po
Hello po...pwd po bng butter lahat....wala akong mabili n shortening dito..
Yes sis😍
@@KrishKusina thank you po....
@@marimarmalagu301 you're welcome sis, balitaan mo ko😊
OMG 🤤🤤🤤🤤🤤
Ilang grams po per dough at ano po size ng molder? 😊
Hello, divided into 10pcs po yang dough. Nasa inyo na po kung titimbangin nyo po. 3.8 inches po ang molder size😊
As in 30-40mins po b ylga ang kneading time?😅 masyado po atang matagal
Yung oras po according sa electric mixer na gamit ko. Kung kaya nyo i-knead ng mas mabilis basta pasado sa windowpane test, pwede na yon.
@@KrishKusina uhmm owkies po... slamat po😉
What is ube??
30-40mins po talaga ung pag knead? 🤔
Yung oras po according sa electric mixer na gamit ko. Kung kaya nyo i-knead ng mas mabilis basta pasado sa windowpane test, pwede na yon.
Huwow asmr😍
Hello po, ung ube sa ibabaw ang texture nya pra pong buhangin tpos mejo mkunat po?
Hindi po makunat, parang dinurog lang na cookies ang texture
@@KrishKusina pwde po yan gawin 1 day ahead hnd po ba masira pag gnon?
@@cynthiadumon1685 yes, pwede. Basta ilagay mo lang sa airtight container tas ref mo. Kahit 2 weeks yan pwede pa
@@KrishKusina ah dpt pla iref. Ung skem hnd ko niref kya cguro mejo makunat😅
@@cynthiadumon1685 oh, ako kasi natry ko naman sa room temperature ng 2 days pero naka airtight container,ok naman
Ano po tanzhong madam??
Yung bread improver sis, sa 1st part na mixture ng water+flour na ginawang parang paste
Maganda sya pero parang di ko gusto ung combination sa lasa :(