New sub and have been watching your vids all day. Absolutely love the production, info and especially the coolest background music. So chill. Awesome job
I wonder why they don't open the door to the mash tun and then spray it out from above. Obviously they would need another cart with small holes to let the water drain and the grain to remain but it seems like that would be easier/faster than breaking your back like that :D It's awesome that you drove 21 hours to meet up with Adam and to make this video. I have watched a bunch of his videos even though I have no desire to go pro they are entertaining and informative.
I work part time at a brewery in Ohio as assistant brewer and you really have to love brewing to do it full time. It’s a lot of work and long hours. Cool video. 🍻🍻🍻
@@HopsANDgnarly Gotcha! I've seen where people raise the rakes, give it a whirl, then drop it down 1/2 way whirl again, then all the way for a final push out. Seems to work well and save a ton of time and advil for your back and arms! ;)
In the UK it's a hard life making money off brewing. Everyone we speak to tells a story of very hard work and little money but they do it out of the love for the profession. I had a go like yourself and you had to stand in the mash tun and the heat off the malt cooked your feet. Was great fun but I will keep it to the enjoyment at home.
I've had lots of people nudge me to go pro, but I always say that I don't want to turn a hobby that I love into a job that I don't. It's so much work and so many hours, and that doesn't even take into account the business side of things. Do what u feel!
I think if I was insane enough to want to open my own brewery, I would make sure that I had the money for maximum automation, particularly for stupid shit like grain handling.
I said something like for now I’m happy to be a homebrewer with friends that are pro brewers. I think it could be a fun second career or retirement project
Thanks for watching! Make sure you subscribe to Adam Makes Beer and check out the other video here th-cam.com/video/T-qGGF9_xhA/w-d-xo.html
Thanks man, it was a blast!
Great video my dude!
Thanks dude 🤘🏼🍻
Love it!
What your doing for this community bro, is amazing. Keep on doing it!
I appreciate that! Cheers 🍻
I brew at Saucy Brew Works, the brewery that just bought Cartridge. Love Adam and all the people down there! Glad you got to hang out with them!
Amazing , I watch Adam all the time . The brewery looks amazing gotta make it out there !
Highly suggest a visit!
Thank you!
New sub and have been watching your vids all day. Absolutely love the production, info and especially the coolest background music. So chill. Awesome job
Thanks man and welcome aboard 🍻
Looks like a blast! Even if it is pretty much all cleaning. Cheers!
You got that right!
The hardest part of homebrewing for me is the cleanup :) Great video!
Looks super fun! I subbed to Adam!
Thanks for watching! 🤘🏼🍻
Thanks man!
I wonder why they don't open the door to the mash tun and then spray it out from above. Obviously they would need another cart with small holes to let the water drain and the grain to remain but it seems like that would be easier/faster than breaking your back like that :D It's awesome that you drove 21 hours to meet up with Adam and to make this video. I have watched a bunch of his videos even though I have no desire to go pro they are entertaining and informative.
Worth a shot! I have some family in Ohio so we did this over the holidays and I made the most of my visit. Thanks for watching! 🍻
Thanks for watching!
I work part time at a brewery in Ohio as assistant brewer and you really have to love brewing to do it full time. It’s a lot of work and long hours. Cool video. 🍻🍻🍻
Thanks for watching 🤘🏼🍻
So glad you got this opportunity, really puts it into perspective just how much more beer the pros are making!
So fun! Cheers man 🍻
Been awhile since I have commented, went sober so avoided beer/alcohol stuff for awhile. But good stuff man! Wish you the best!
Good to hear from you! Keep it up 🤘🏼
LETS GOOOOOOOOO
Cool cool cool but wait, what ? 20 hours drive ? That's dedication to brewing !
Thanks for watching 🤘🏼🍻
Great collab video! Been watching Adam for a long time, he’s awesome! Out of curiosity, why not use the rakes to push out the spent grain?
Thank you! We had to pull a little over half of it first and then we did that for a bit and then pulled more before rinsing it out
@@HopsANDgnarly Gotcha! I've seen where people raise the rakes, give it a whirl, then drop it down 1/2 way whirl again, then all the way for a final push out. Seems to work well and save a ton of time and advil for your back and arms! ;)
In the UK it's a hard life making money off brewing. Everyone we speak to tells a story of very hard work and little money but they do it out of the love for the profession. I had a go like yourself and you had to stand in the mash tun and the heat off the malt cooked your feet. Was great fun but I will keep it to the enjoyment at home.
Well said! Some make millions and most make just enough to get by. I’m happy to be able to learn without jumping in head first
Yo Dan, go pro whenever you'd have a chance!!
Hope you still make it to the pro level man! Great video!
Thanks dude! For now I’m pretty happy just visiting and learning new things! Hard to leave the tech world
I've had lots of people nudge me to go pro, but I always say that I don't want to turn a hobby that I love into a job that I don't. It's so much work and so many hours, and that doesn't even take into account the business side of things. Do what u feel!
Well said! It’s a tough business but super fun to learn about
If you enjoy what you do nothing feels like a job trust me i brew for a living and drive a forklift full time and enjoy both!
I think if I was insane enough to want to open my own brewery, I would make sure that I had the money for maximum automation, particularly for stupid shit like grain handling.
you don't answer the question if that day destroyed your brewing dreams.
In a future video?
I said something like for now I’m happy to be a homebrewer with friends that are pro brewers. I think it could be a fun second career or retirement project
@@HopsANDgnarly ok sorry, i'm french. My english is not very good. 😅
Yeah no. I like making beer, but that's on a whole other level. What if you've got a bad batch!? Yikes...