Omg my all time favorite Cambodian dish. Hits the heart very strongly, I haven’t had this in over 10 years, my grandma was the only one who could make this right :( love the video! Looks delicious
I really love all your recipes Um Srey. You are one of the best Khmer cooking tutorials on You Tube!! So happy I came across your channel.. Thank you for sharing all your recipes!
Thank you for uploading this video that is so easy and entertaining to watch and learn at the same time. I've never had my somlaw curry this way, but it looks very delicious and I will definitely give it a try.
Made this tonight and it was just as good as my mom. I did however use 3 lbs of drumstick and cut them into smaller pieces . I omitted the pork blood but added roasted peanut at the end. Best recipe and straight to the points. Thank you.
I always used fresh coconut one day I don't had time go for short cut used this brand of cocoanut cans it night and day the flavor it off I can't eat it and I had to crack a fresh and the flavor much better, I will never used cans again...Momma Heng I love looking your cooking.
Thank you oum for this recipe. It looks delicious, but I never seen it with pork blood before. I will try this this recipe. I think the prepping time will take me a while since I chop slow.
Thank you for posting this video with all the ingredients. I love how you spoke in khmer how to cook the curry. The subtitles were also good to follow along. Wonderful tutorial. Can't wait to make this.
Momma I would love to see you do a tutorial on how to steam chicken with ginger and soy sauce I'm looking forward to this recipe thank you so much momma I love all your cooking please have more tutorial for all of us!
Totally awesome video that is so enjoyable watching you prepare a very labour intensive and wonderful Cambodian recipe. It shows again that Cambodian cooking is not simple by any means but is well worth the efforts.
Can you tell me how high the heat is from beginning, middle and end? like which part should put this amount of heat like low, high or medium. Thanks you 🙏
Never had Khmer curry with the blood of pig in it. Just chicken. Family usually use taro and sweet potatoes. Don't care for regular potatoes. Khmer curry is best eaten with noodles or French bread. Appreciate the cooking lesson spoken in Khmer and the caption when I don't understand certain words or phrases.
I love ur cooking so much.... i have a request for oum if u can make all the food for after birth cuz my due date is on November 23rd but I don know what can I cook after have a baby Cambodian healthy way . pls and thanks so much
Omg my all time favorite Cambodian dish. Hits the heart very strongly, I haven’t had this in over 10 years, my grandma was the only one who could make this right :( love the video! Looks delicious
I really love all your recipes Um Srey. You are one of the best Khmer cooking tutorials on You Tube!! So happy I came across your channel.. Thank you for sharing all your recipes!
Thanks a lot for the support! I will try my best to make Cambodian recipes
The best channel for Khmer food thanks you!!!
I love your style of cooking. You have shown a clear and precise demonstration as a chef not just a cook. Thanks very much for sharing Momma Heng 😍
Thank you Oum ! I love your cooking it bring back so much memories when I mom cooked for me
Thank you for uploading this video that is so easy and entertaining to watch and learn at the same time. I've never had my somlaw curry this way, but it looks very delicious and I will definitely give it a try.
I just made this the other day and followed your recipe to a T. It came out perfect and was a huge hit for my family. Thank you so much for sharing!
Ohm everytime I crave this dish I always come to your recipe and it never disappoint. Perfect everytime.
I tried your recipe yesterday! My family love it thanx again Um srey looking forward to all of your new vids!
The way she cook is excelllent, and the step by step to make that cury is just right.
Love your kitchen. Love your style of cooking. Very clean and thorough. Ty for sharing.
Good camera work. Made it clear to follow the cooking process. Keep up the good work.
One of my favorite Cambodian dishes!😋 Thank you for an amazing vedio! You're a great cook! Your family are so lucky! 😘
You are the best momma! I love all your videos
Thank you so much phany for your support
this is really nice chicken curry i am sure it taste great. i am enjoy watching you cooking.
Aw kon chraun, ome srey 🙏🏽 I love watching your videos!!
Made this tonight and it was just as good as my mom. I did however use 3 lbs of drumstick and cut them into smaller pieces . I omitted the pork blood but added roasted peanut at the end. Best recipe and straight to the points. Thank you.
Akhun na neak Ming. Nom jol jet mer video chran na 👍😋
I always used fresh coconut one day I don't had time go for short cut used this brand of cocoanut cans it night and day the flavor it off I can't eat it and I had to crack a fresh and the flavor much better, I will never used cans again...Momma Heng I love looking your cooking.
❤❤❤ I'm entering a chef competition with Oum's recipe!! Thanks for all the traditional Khmer cooking lessons on youtube. 🙏🙏🙏
wonderful thank you for continuing to teach this dish for future generations
I will try to make it. Thank you for sharing! 🙏
Just made this for my family following your exact recipe and they are enjoying this dish. .even my picky son ate his entire plate...Thank you so much!
Cambodian style curry has been my favorite... thanks for sharing your recipe.
Thank you so much for all your video. they are very useful for young and old generation. delicious all.
Thank you oum for this recipe. It looks delicious, but I never seen it with pork blood before. I will try this this recipe. I think the prepping time will take me a while since I chop slow.
Such a very helpful video! Food tastes good with your recipes. Keep record more videos,Mama Heng!
You guys have a beautiful kitchen!
Thank you for posting this video with all the ingredients. I love how you spoke in khmer how to cook the curry. The subtitles were also good to follow along. Wonderful tutorial. Can't wait to make this.
Thank you so much for sharing your recipe. I tried this weekend for my family and they love it... Thank you again...
តុហង
អរគុណម៉ាម៉ា ខ្លាំងណាស់សំរាប់វីដេអូនេះ។ ខ្ញុំចេះស្លការីយូរដែរហើយ តែស្លតាមបែបចេះតែនឹកឃើញ ជួនឆ្ងាញ់ជួនអត់ ។ ពេលមើលវីដេអូនេះហើយទើបដឹងពីចំនុចខ្វះខាត លូវនេះស្លបានឆ្ងាញ់ហើយ។ ខ្ញុំចូលចិត្តវីដេអូរបស់ម៉ាម៉ា ម៉ាម៉ាពូកែមែន! ហើយសំលេង និងភាសាអ្នកខេត្តកំពត ទោះជាទៅដល់ទីណាក៏នៅតែស្តាប់ដឹង😊។
Thank you so much mama for your amazing cooking .
Mama always complete here ingredients before cooking show! Love your videos ma.
This is just like my mom's chicken curry soup. My all time fave! Thanks for posting Om Srey!
Thanks for sharing Momma Heng!!
Thank you very much sheng for the support
I love your cooking oum plus curry my favorite thanks for your recipe
You cook like my mother except no pork blood thank you for everything nek ming!
This Coronavirus is absolutely helping my cooking skills. Thanks for the video oum! Can’t wait to try this 😊
I don't know if you've had a chance to make this yet but I made it the other day and it came out PERFECT!
Thank you Ming. Love from Texas.
I've made this from ur video it's sooo good my coworkers loved it:-)
u make my mouth water every time I watch ur video.
Momma I would love to see you do a tutorial on how to steam chicken with ginger and soy sauce I'm looking forward to this recipe thank you so much momma I love all your cooking please have more tutorial for all of us!
Butt3rCup 84 អរគុណច្រើនបងស្រី
You are the best. Thank you for sharing your recipes.
Thank you so much Wendell
Cette recette je l'adore trop 😍🤗🙂☺️🤤👍👏💞💝
Thank you so much Nak Ming it looked very yummy!
I love making curry.I make it with mango yellow curry
made this, too, and i love it:) Thanks aunty
thank mom for sharing this recipe 😍
I love your Chanel you the best
love your recipe ohm:-) just tried it and loved it
stacy k
You are my Cambodian mom now. My actual Cambodian mother doesn’t know how to cook any traditional food. Love her tho
Totally awesome video that is so enjoyable watching you prepare a very labour intensive and wonderful Cambodian recipe. It shows again that Cambodian cooking is not simple by any means but is well worth the efforts.
Thank you so much for the endless support ! I'm glad you enjoyed it :) I will have a video coming up soon :)
Thanks bong!!
I really enjoy learning how to cook Cambodian food! May I request if you film making Salaw Chicken Pineapple Coconut Milk? 😁🙏🏽, thank you!
Thanks for the amazing cooking tips. It would be awesome if I could get to try your food one day ... :D
I went to the store the other day to get ingredients to make this, I am missing a lot of ingredients! Thank you for sharing this.
Thank you for recipes Oum srey u the best, can wait to make it.
Thank you so much let me know how it goes :)
The food looks delicious.
Good quality videos, great recipes. I love you mama❤️
Thank you so much
I love your cooking and that pot. Where did you buy it from. Can you send me the link. Thanks.
Hello Oum srey! I like all ur videos n thank you!!
Oum srey can u make Hoi Keung coz I love to eat but I don't know how to make please.......
Thanks for the recipe! Can't wait to make it.
Sorry it took very long but I'm glad you enjoy the video !
Awesome video.
I love your cooking style. You make it simple to follow. Thank you for the recipe.:-)
I'm falling love with you I love the way you talk and cooking you're lol!😍
Are you Cambodian
Love this video!
Can you tell me how high the heat is from beginning, middle and end? like which part should put this amount of heat like low, high or medium. Thanks you 🙏
មានអារម្មណ៍ថាឃ្លានឥឡូវ😊
Thank you oum srey ❣️
I love watching you!
Wow huge portion...how do I cook for one?
great chef!
Thank you so much !
អរគុណបងស្រី ដែលបានបង្រៀនធ្វើការី ។តាមការពិនិត្យរបស់ខ្ញូំៗឃើញថាត្រឹមត្រូវគួរឲ្យឆ្ងាញ់ណាស់់ខ្ញូំសង្ឃឹមពេល១ខ្ញូំរៀននធ្វើតាមការណែនាំរបស់បងស្រី ។ ជូនពរសុខភាពល្អចូរមានដល់ក្រុមគ្រួសារក៏ដូចបងស្រី។
look so good I'm gonna this. thx
Never had Khmer curry with the blood of pig in it. Just chicken. Family usually use taro and sweet potatoes. Don't care for regular potatoes. Khmer curry is best eaten with noodles or French bread. Appreciate the cooking lesson spoken in Khmer and the caption when I don't understand certain words or phrases.
Love your videos! Can I put in a request for plear sach Kho?
Hi there of course I filmed it already I will post it soon
can anyone tell me what's the name of the very first song used in the background? arkoun chran!
❤❤ her. Reminds me of my mom.
Thanks Auntie yummy
1/2 cup palm sugar is how many blocks 1 or 2?
Thanks Ming ❤
I love ur cooking so much.... i have a request for oum if u can make all the food for after birth cuz my due date is on November 23rd but I don know what can I cook after have a baby Cambodian healthy way . pls and thanks so much
Hi, can I change this to use beef? What cut of beef would you use? Thank you! :)
You can’t use beef but you can use pork rib instead of chicken
Yummy Ming!
Hmmm...the smell!
it's nice but can you make num ya rice noodle please
Thank you ming.
សំុអរគុណអីុច្រេីនណាស់
Thank u neak ming 👍
I'm half Cambodian, thai, Vietnamese, and Chinese
Look yummy
Yaya Manaois m
do y'all have a big family since you making a lot of it?
👍
GOOD THANK YOU
អរគុណអ្នកមីងដែលបង្ហាញពីវិធីធ្វេីសម្លរការី ថ្ងៃណាមួយខ្ញុំនឹងធ្វេីតាមអ្នកមីង 🙏🙏
ទៅហាត់ប្រាណ,Work out," ខ្ជឹល " តែសូមមើលគ្រឿងផ្សំ, ingredients, សម្រាប់ "ស៊ី " តើមានប៉ុន្មាន កាឡូរី?
នេះទើបជាសម្លការីពិតប្រាកដ ! ចា៎អរគុណ !
😋🥰👍
សុំរបៀបធ្វើរសសៃនំបញ្ចុកខ្មែរផង អរគុណ
សូមអគុណច្រើនចំពោះរបៀបផ្សំគ្រឿងស្លរសម្លរការីរបស់បងស្រី
របៀបចម្អិន ផ្សំគ្រឿង សាច់និងបន្លែ របស់ បងស្រីធ្វើឲ្យខ្ញុំកាន់តែយល់ដឹងថែមទៀត
អគុណ
Aw Kun Om Srey
Hello Cambodians! Whoever plays ROBLOX like this comment