This recipe is AMAZING! I made it yesterday. My husband (who is Greek by the way) loved it and asked if I could make it again around Christmas when his parents will come to visit us from Thessaloniki
I made this for my husband's birthday while we were all home bound during COVID 19. It was fabulous and made us feel very connected to Greece.Thank you for your recipes!
Hi Akis, I totally agree with you, I also think if you cook with love, it won't matter how unique is the receipe, it will always turnout amazing. Like they say, you gotta love what you do 😊 so thanks for all you do!!!!!
Lovely!!! Sure is Great! I love Spanakopita and all kinds of Greek Pies with Cheese!!! I love the way how Greeks eat salad with cheese on top before lunch!!! I was eating these at St. George Greek Orthodox Church in Toronto!!!
Thank you, sir! I heard about this cake from a chef in Romania. He sad : When I eat portokalopita, a tear appears on my cheek. So, I open YT...found your recipe, I make it this evening...and I confess: It is an amazing cake. The most portocal flavor ever taste. Thank you,sir!
I first tried this cake in Greece and loved it. Was sursprised to find that it was made with filo pastry! This is such a good recipe and everyone loved it. Cake turned out really moist and just like the one I had in Greece. I reduced sugar in both the syrup and cake as I usually prefer my dessert less sweet. I reduced the sugar in the syrup by half and would still consider it a sweet dessert. Also, I recommend piercing the cake(found this tip in other recipes) to help the syrup soak through the cake.
Thank you Zara, I always look for less sweet (but still delicious) versions of my favorite desserts and I found your comment really useful. I'll try and drastically reduce sugar myself here too. Thank you and thank you Akis for all the amazing recipes!
This recipe has become my siganture dessert, for the decoration i add orange slices on the top before putting in the oven, and I cook for 1h-1h20. The oranges on the top get some colour and look fantastic. I also use half the sugar and its still sweet!
Ciao vedo che in tanti avete preparato questa torta. Io l' ho mangiata a Creta 2 settimane fa,che dire è favolosa . Vorrei prepararla ma vedo che nel video utilizza il latte mentre nella ricetta scritta vedo lo yogurt greco. Tu cosa hai utilizzato? Ti sarei grata se mi rispondessi . Grazie mille.
I are Portokalopita every day when we visited Greece in Mykonos, Crete and Santorini and after making Akis recipe last night this tasted on par if not better than what i was eating in the aforementioned islands. I will be making this again to share with friends. @Akis Petrezikis keep up the great work.
Portokalopita (Greek orange cake) is truly amazing. I have my own special recipe version that I carry from a Greek grandmother. It's so good that people in my family, outside family, friends, many people in my work environment are still asking to make it, or asking me if my birthday comes soon :D. One of my most prized recipes. Love Greek cuisine. Not only truly delicious, but so diverse and filled with secrets.
Please share a secret or two, I am definitely trying this. Akis is great, but I firmly believe your grandma had thousands of tricks up her sleeves. I know mine does but I'm not Greek ;-)
Ah kardeşim Akis sevgiler. 2 gün önce Atina da kaldigim otelde tattım. Ve bayıldım bu lezzete. Ertesi gün pastaneden alırım diye çıktım kapanmıştı. Ve uçağım erken saate değişince yiyemeden Türkiye ye döndüm. Simdi sayende hemen tarifi not alıyorum ve en kısa sürede burada yapacagim. Tesekkurler sevgiler ❤
oooh I discovered this cake last week in Naxos on holiday. And had it almost every day - totally addicted. I couldn't work out the unusual texture - would never have guessed that it's basically a custard with dehydrated file crumbs in it.
It looks delicious and it IS delicious! I had an opportunity to try it, it was made by the hands of my dear Greek friend Charoula.I will remember that first bite forever! Thank you for this video and greetings from Serbia! 🇷🇸❤️🇬🇷
I love this recipe so much I live with my husband in Cyprus and we both love this recipe of orange cake and this recipe is the best orange cake I’ve taste and I decided to make it and I watch your video and it so easy to do thank you so much and love from Cyprus 🇨🇾🇬🇷
My man, I love the look of your food and your teaching style. You've got some real personality, as well as an undeniable flair for cookery. Actually, I have some Greek blood in me too (my family, on my grandfather's side, is from the southern portion of Cyprus), and learning to make some of the Greek classics is one way for me to familiarise myself with my roots again. For me, your recipe here is amongst your most mouth-watering, and one thing's for sure, I'm gonna be noshing on it real soon! Thank you for all your efforts, for bringing Greek cuisine to a wider audience, and for inspiring people like me to feel more integrated. In a few year's time, I hope to return to the land of my ancestors. But for now, I can serve up some good old memories by way of your authentic and delicious recipes. Efharisto
I was preparing one type of it, was ok till I tried one in bakery shop in Θεσσαλονίκη, superb taste and texture. So I found your video, and seams that's it. Will try it. Ευχαριστώ!
So I made your recipe yesterday for Christmas and it was a big hit! It was the most delicious cake I ever had in a very long time. It took me back to greece❤
Cake, indeed!!! Yummmm I made it. Intensely orange. Excellent. Needs a scoop of Vanilla ice cream. Eating it warm. soooo good. The kitchen smells like orange heaven too. I will make it again.
hi Alex i live here in Chicago and although I am not Greek there is a big community of Greeks in Halsted avenue lined with Greek restaurants. I have never heard of this dessert but I watched this video and I got so hungry. I am going there an I am sure they have this dessert. There is also a greek grocery in Lawrence avenue so I will buy all the ingredients there so I can make one this weekend. Your show is awesome and I have been watching. Btw I did already the pork chops with potatoes. Thank you very much.
The recipe I had is different, but the ingredients are the same. I baked it many times in my greek deli shop and customers loved it. Congrats for your wonderful channel!
Had the best one kefalonia island innporos called Olive Garden and Eleni made lemon also. Im Serbian and knew immediately those were phyllo sheets we call them kore! Now I see the recipe is the sheets😅 delicious one of the tastiest desserts! Bravo you cook and bake nicely and nice looking man!
I just made it and it was super delicious. I like so much presence of the orange flavor. Only thing it was tiny bit too sweet for my taste. But you can regulate that with the amount of sirup you put in, or the amount of sugar put in the sirup.
Bonjour. Merci pour cette recette, très addictive. C'était mon gâteau du mercredi que je partage avec mes amis au travail, et on a tous beaucoup apprécié. Je me suis abonnée à votre chaîne pour découvrir cette cuisine gourmande. Belle fin de semaine. Yvvie - Nantes, France.
I did it Akis ❤ Efharisto from Canada and Serbia!! Wish I could send a picture! It tastes just like the pie I ate in my beloved Kefalonia. Making another recipe of yours tomorrow!
Akis, try adding some poppy seeds to the batter. It makes a crunchy difference and it does not change the taste. One of my best friends did it and it was so delicious!!! Love your recipes, love to see you cook, love to cook what you cook!!!
Wow, this is so unique ! (Btw, i bought Greek Olive oil and a few jars of Greek olives today. It really is the best quality) I wonder if Akis makes this cake for all his girlfriends ?
This is very similar to an orange cake I’ve been making for many years. The major difference really is I don’t put the syrup on top. I’ll give the syrup a go I think 😊
I just love this cake, I tried for the first time in Athens and my girlfriend recommend me your recipe. I will try it soon and give you a feed back! I am just looking forward to try it with a coup of vainilla ice cream!
This recipe is AMAZING! I made it yesterday. My husband (who is Greek by the way) loved it and asked if I could make it again around Christmas when his parents will come to visit us from Thessaloniki
He also has a channel is Greek..
I made this for my husband's birthday while we were all home bound during COVID 19. It was fabulous and made us feel very connected to Greece.Thank you for your recipes!
Traditional greek orange pie with syrup! So so yammy!
Akis Kitchen Do you think is a good idea with dark chocolate chips?🤔😋 🍫&🍊 is a big loves!☺️😀💕
Hi Akis, I totally agree with you, I also think if you cook with love, it won't matter how unique is the receipe, it will always turnout amazing. Like they say, you gotta love what you do 😊 so thanks for all you do!!!!!
You sould try it as it is! :)
@@akispetretzikisen thank you so much, I will definitely make it this weekend 🤗
Looks delicious
Lovely!!! Sure is Great! I love Spanakopita and all kinds of Greek Pies with Cheese!!! I love the way how Greeks eat salad with cheese on top before lunch!!! I was eating these at St. George Greek Orthodox Church in Toronto!!!
Such a delightful, simple dessert, bursting, I'm sure, with flavour. Oh to be in Greece now! Love to Greece!
Thank you, sir!
I heard about this cake from a chef in Romania. He sad : When I eat portokalopita, a tear appears on my cheek. So, I open YT...found your recipe, I make it this evening...and I confess: It is an amazing cake. The most portocal flavor ever taste.
Thank you,sir!
I'm here for the same reason 😂
I first tried this cake in Greece and loved it. Was sursprised to find that it was made with filo pastry! This is such a good recipe and everyone loved it. Cake turned out really moist and just like the one I had in Greece. I reduced sugar in both the syrup and cake as I usually prefer my dessert less sweet. I reduced the sugar in the syrup by half and would still consider it a sweet dessert. Also, I recommend piercing the cake(found this tip in other recipes) to help the syrup soak through the cake.
Thank you Zara, I always look for less sweet (but still delicious) versions of my favorite desserts and I found your comment really useful. I'll try and drastically reduce sugar myself here too. Thank you and thank you Akis for all the amazing recipes!
This recipe has become my siganture dessert, for the decoration i add orange slices on the top before putting in the oven, and I cook for 1h-1h20. The oranges on the top get some colour and look fantastic. I also use half the sugar and its still sweet!
Ciao vedo che in tanti avete preparato questa torta. Io l' ho mangiata a Creta 2 settimane fa,che dire è favolosa . Vorrei prepararla ma vedo che nel video utilizza il latte mentre nella ricetta scritta vedo lo yogurt greco. Tu cosa hai utilizzato? Ti sarei grata se mi rispondessi .
Grazie mille.
I are Portokalopita every day when we visited Greece in Mykonos, Crete and Santorini and after making Akis recipe last night this tasted on par if not better than what i was eating in the aforementioned islands. I will be making this again to share with friends. @Akis Petrezikis keep up the great work.
Made this years ago and couldn't find the video again .... until now. Love this pudding. Thank you.
God bless you for this amazing recepies , with respect Maria cook from Roumania
Portokalopita (Greek orange cake) is truly amazing. I have my own special recipe version that I carry from a Greek grandmother. It's so good that people in my family, outside family, friends, many people in my work environment are still asking to make it, or asking me if my birthday comes soon :D. One of my most prized recipes. Love Greek cuisine. Not only truly delicious, but so diverse and filled with secrets.
Ptolemy336VV can you share it? I've tried a few versions and nothing compares to the one I tried in milos that past sept.
Please share a secret or two, I am definitely trying this. Akis is great, but I firmly believe your grandma had thousands of tricks up her sleeves. I know mine does but I'm not Greek ;-)
Would you share your grandmother's recipe? My daughter requested a Portokalopita for her birthday and I would like to make it. Thank you in advance.
Can you put the ingredients down for us please
Well I hope she will share her secret with us..
You are the second chef making the phyllo dough like an accordion soooo cool 😎 😊
Δεν ξέρω πώς βρέθηκα εδώ,ενώ πάντα παρακολουθώ τις συνταγές σου στα ελληνικά,αλλά φίλεεεεεε το'χειςςςς!!!!
Ah kardeşim Akis sevgiler. 2 gün önce Atina da kaldigim otelde tattım. Ve bayıldım bu lezzete. Ertesi gün pastaneden alırım diye çıktım kapanmıştı. Ve uçağım erken saate değişince yiyemeden Türkiye ye döndüm. Simdi sayende hemen tarifi not alıyorum ve en kısa sürede burada yapacagim. Tesekkurler sevgiler ❤
Oh my goodness!! I can't wait to try this!! Pity that they haven't imported till now in Romania our favourite oranges, of course those from Greece!!
Made this. It’s amazing. DELICIOUS.
oooh I discovered this cake last week in Naxos on holiday. And had it almost every day - totally addicted. I couldn't work out the unusual texture - would never have guessed that it's basically a custard with dehydrated file crumbs in it.
I love anything with oranges. Wonderful.
It looks delicious and it IS delicious! I had an opportunity to try it, it was made by the hands of my dear Greek friend Charoula.I will remember that first bite forever! Thank you for this video and greetings from Serbia! 🇷🇸❤️🇬🇷
Made this with greek oranges and it was absolutely amazing
I've never had this but I just know it's my all time favorite!
Oh my god, it's a must try. Sounds like a lot of time but it looks amazing.
🙏 👍 Se ve delicioso. Gracias y saludos, desde España! Soy de Bulgaria!
Akis you did this in your greek chanel and I loved it
I love this recipe so much I live with my husband in Cyprus and we both love this recipe of orange cake and this recipe is the best orange cake I’ve taste and I decided to make it and I watch your video and it so easy to do thank you so much and love from Cyprus 🇨🇾🇬🇷
I’m Turkish and big fannn Yummy seems delicious will try it today
My man, I love the look of your food and your teaching style. You've got some real personality, as well as an undeniable flair for cookery. Actually, I have some Greek blood in me too (my family, on my grandfather's side, is from the southern portion of Cyprus), and learning to make some of the Greek classics is one way for me to familiarise myself with my roots again. For me, your recipe here is amongst your most mouth-watering, and one thing's for sure, I'm gonna be noshing on it real soon! Thank you for all your efforts, for bringing Greek cuisine to a wider audience, and for inspiring people like me to feel more integrated. In a few year's time, I hope to return to the land of my ancestors. But for now, I can serve up some good old memories by way of your authentic and delicious recipes. Efharisto
It's so yummy . I love oranges
I’ve tried so many recipes this was the best one! Thankyou akis
MY FAVORITE!!! now I know how to make it
I was preparing one type of it, was ok till I tried one in bakery shop in Θεσσαλονίκη, superb taste and texture. So I found your video, and seams that's it. Will try it. Ευχαριστώ!
Dear Akis, You are a genious of the kitchen, Greetings from Montevideo, Uruguay!
So I made your recipe yesterday for Christmas and it was a big hit! It was the most delicious cake I ever had in a very long time. It took me back to greece❤
A
M
A
Z
I
N
G
!
Thank you!👏👏👏
Best greek cake in the planet!
I will try to do this recipe, I seriously have issues to stop eating this 🙈
Akis, I just made this and it's phenomenal! Thank you!!
ευχαριστώ για τις συνταγές είναι υπέροχες
Looks so delish.
Absolutely amazing pie. I tried it on Corfu island.
I love citrus cake and this must be the king! Can't wait to make it! Thanks Akis!!
Cake, indeed!!! Yummmm
I made it. Intensely orange. Excellent. Needs a scoop of Vanilla ice cream. Eating it warm. soooo good. The kitchen smells like orange heaven too. I will make it again.
I love greek food thank you
This recipe is AMAZING!!!
Love this it’s soo delicious and the texture is so different too but I’m sure it’s very high in calories but worth it for a treat 🍊 🍰
Made this last Friday. Absolutely gorgeous. Better then I expected 😊
Nice recipe Thank you, Akis
hi Alex i live here in Chicago and although I am not Greek there is a big community of Greeks in Halsted avenue lined with Greek restaurants. I have never heard of this dessert but I watched this video and I got so hungry. I am going there an I am sure they have this dessert. There is also a greek grocery in Lawrence avenue so I will buy all the ingredients there so I can make one this weekend. Your show is awesome and I have been watching. Btw I did already the pork chops with potatoes. Thank you very much.
Thanks Will try
THIS IS GREECE MY FRIEND! WHERE THE ORANGES ARE JUCIER!
The recipe I had is different, but the ingredients are the same. I baked it many times in my greek deli shop and customers loved it. Congrats for your wonderful channel!
Had the best one kefalonia island innporos called Olive Garden and Eleni made lemon also. Im Serbian and knew immediately those were phyllo sheets we call them kore! Now I see the recipe is the sheets😅 delicious one of the tastiest desserts! Bravo you cook and bake nicely and nice looking man!
Thank you for sharing this delicious recipe handsome, ❤️ from Australia 🇦🇺
Omg I can't wait to make this beautiful dessert!!!
Not only love the recipe but I love akis hair style..😊😉❤
mmmmm magic
i can eat the whole pan
i'll have to wait until i'm off the keto diet until i can make it
This is the best cake ever xx
This was the best orange-cake I've ever eaten! So delicious!
Oranges are my favorite fruit! I must try this! Thank you Akis for your recipes!
Mate this for Easter at the family get together...It was a great hit.... I want to try it with lemons. Thanks Akis.
I just made it and it was super delicious. I like so much presence of the orange flavor. Only thing it was tiny bit too sweet for my taste. But you can regulate that with the amount of sirup you put in, or the amount of sugar put in the sirup.
Yasou Aki from NYC!
This looks interesting. Pretty sure I should try to make it. 😋👌
Sei numero uno bravissimo 😘
I went to Crete last week. It's the most delicious cake I have ever eaten!!
Bonjour. Merci pour cette recette, très addictive. C'était mon gâteau du mercredi que je partage avec mes amis au travail, et on a tous beaucoup apprécié. Je me suis abonnée à votre chaîne pour découvrir cette cuisine gourmande. Belle fin de semaine. Yvvie - Nantes, France.
Indeed, this is my absolutely favorite dessert! And this recipe is so unique and good, love it. Thanks for sharing it :)
I did it Akis ❤ Efharisto from Canada and Serbia!! Wish I could send a picture! It tastes just like the pie I ate in my beloved Kefalonia. Making another recipe of yours tomorrow!
Akis, try adding some poppy seeds to the batter. It makes a crunchy difference and it does not change the taste. One of my best friends did it and it was so delicious!!! Love your recipes, love to see you cook, love to cook what you cook!!!
Wow, this is so unique !
(Btw, i bought Greek Olive oil and a few jars of Greek olives today. It really is the best quality)
I wonder if Akis makes this cake for all his girlfriends ?
Sweet and delicious 😋❤️
Totally delicious.I first had it in Crete .
This is very similar to an orange cake I’ve been making for many years. The major difference really is I don’t put the syrup on top. I’ll give the syrup a go I think 😊
Sympa d ajouter les ingrédients dans la description. Plus facile !. Merci
Nagyon szeretném elkészíteni! 💝👌
Légyszives a pontos receptet leírni!🙏💖
Bravo Akis👏najbolji recept,molim prevedi👍na srbski🙋
Soooo delicious!!
Looking forward to making this. Today I made the mushroom lasagne, and of course it was a success!
Me encanta la receta!
Ha ha! Many of the people are here for the same reason as me; Akis.
Lovely recipe. Want to try it but we don’t have phyllo here.
I made this cake last weekend and it was amazing! Thank you for sharing and putting so much love and energy in your cooking :)
I need to make this for Padcha. Thank you!
Thank you Akis, i made it and is amazing!!!❤
Looks so yummy delicious
Meraviglioso!
Ela re you are the man, been using your recipes for some dates and its been paying off! Cheers lad
Yammy looks delicious 😋
the chef or the dish? lol
Wonderful recipe! I could not stop myself by eating it:))) Thank you!
Bravo Akis 👏 thank you so much for sharing another great recipe. Take care, and may God bless you always 😊😘👌
Ah my soooo delishes!thank AKIS💕💕💕😋
Oh my gosh I just make this, so yummy!!
I decided to do a non traditional Thanksgiving this year. This was my dessert. This was amazing 🤤
Akis, I love your channel!!
Ante bravo re aki
I just love this cake, I tried for the first time in Athens and my girlfriend recommend me your recipe. I will try it soon and give you a feed back! I am just looking forward to try it with a coup of vainilla ice cream!
i can't taste this beauty, phyllo dough is very hard to find here! But its a very interesting way to make a cake!
MAKING THIS!!
Akis the God.
I'm in the middle of making this right now!!
looks good af