First Time Trying Local Food in Sichuan China 🇨🇳

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  • เผยแพร่เมื่อ 23 ส.ค. 2024
  • Our first time trying local food in China. Tonight we are out on the streets of Chengdu in Sichuan China. We are trying out some local dishes and meeting friendly locals along the way.
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ความคิดเห็น • 1.1K

  • @TwoMadExplorers
    @TwoMadExplorers  3 หลายเดือนก่อน +201

    Thanks for watching! Our next video is on Thursday ❤ Make sure to subscribe and turn notifications on!

    • @tang_maxiu
      @tang_maxiu 3 หลายเดือนก่อน +6

      I want to see the process of you two in Shanghai.

    • @user-vt5gd1ir1n
      @user-vt5gd1ir1n 3 หลายเดือนก่อน +10

      Welcome to my hometown and look forward to the update🎉

    • @user-pd7rk8jz7f
      @user-pd7rk8jz7f 3 หลายเดือนก่อน

      Dia Duit, Ni Hao, Na Du Euch 🌈

    • @Jay99589
      @Jay99589 3 หลายเดือนก่อน +6

      i want to see panda😊😊

    • @chengruzhang7001
      @chengruzhang7001 3 หลายเดือนก่อน +1

      Go try some ordinary or decent Sichuan Chinese food instead some cheap fast-food style .

  • @alexhoi2466
    @alexhoi2466 3 หลายเดือนก่อน +248

    有人轉載了你們的影片在bilibili 我看過了覺得你們的影片很棒 特地過來youtube支持 愛來自澳門🇲🇴❤

    • @patriciang4940
      @patriciang4940 3 หลายเดือนก่อน +13

      Same here. I saw their vlog of ChengDu trip on Bilibili, so I check the videos out on youtube instead.

    • @user-lr6es8ix4q
      @user-lr6es8ix4q 3 หลายเดือนก่อน +7

      这俩人就不能吃点正经东西吗😂

    • @patriciang4940
      @patriciang4940 3 หลายเดือนก่อน +26

      @@user-lr6es8ix4q 碟頭飯,那裏不正經呢? 剛到埗成都,也不能即刻大吃大喝,若果腸胃不適應或水土不服,很容易會上吐下瀉。何況那兩碟碟頭飯,有菜有肉,飽足便可以了。

    • @Kr-ks7xh
      @Kr-ks7xh 3 หลายเดือนก่อน +16

      @@user-lr6es8ix4q 只能说吃的很普通,没有当地人做向导自己瞎逛很难找到当地的特色美食,但对外国人来说,这里的一切都很新鲜,都值得尝试

    • @user-nv6mt4yt4q
      @user-nv6mt4yt4q 3 หลายเดือนก่อน

      😂

  • @dd3623
    @dd3623 3 หลายเดือนก่อน +172

    my Scottish neighbour has been to China many times. he LOVES China very much. 1 safe,2 good infrastructure, 3 very friendly people,4 historical,5 not expensive (especially no gratuity needed).6 a lot of good climate areas, and also variant climate areas,so huge country. this year my neighbour will go to Ha Er Bin.

    • @williom4594
      @williom4594 3 หลายเดือนก่อน +7

      you definitely forgot to mention food as a reason.

    • @dayanddayshello811
      @dayanddayshello811 3 หลายเดือนก่อน +4

      Oh guobaorou is so yummy in haerbin

    • @JasonZhang666
      @JasonZhang666 3 หลายเดือนก่อน +5

      I can only say that your friend is a great tourist who knows to go to Harbin in winter.👍🏻

    • @andyho9670
      @andyho9670 3 หลายเดือนก่อน +3

      Come to China with your neighbour, experience yourself. Enjoy the foods and hospitality.

    • @Fan2858
      @Fan2858 3 หลายเดือนก่อน +1

      Welcome to Ha er bin...

  • @LidanyanZhou
    @LidanyanZhou 3 หลายเดือนก่อน +115

    A quick tip, when you are looking for restaurant, just try places with a lot of people. Don't go to restaurant with no customers at meal time.

    • @OnlyBlackSoul1155
      @OnlyBlackSoul1155 3 หลายเดือนก่อน +4

      作为不太了解当地食物是否可口的标准,找顾客多的饭店就对了。一般到了吃饭时间,反而没有顾客的店铺,要么是因为食物口味不好,要么是价格太昂贵。最后,还有一个原因,可能饭店的食物口味比较特别或者是食物比较特殊。

    • @aviciiliu7030
      @aviciiliu7030 3 หลายเดือนก่อน +4

      It’s not the normal dinner time,没人不是应该的么?

    • @fadacai668
      @fadacai668 หลายเดือนก่อน

      @@aviciiliu7030he said meal time 😂

  • @saahan-nn1fe
    @saahan-nn1fe 3 หลายเดือนก่อน +139

    It’s always nice to see fair and friendly tourists🥰

    • @TwoMadExplorers
      @TwoMadExplorers  3 หลายเดือนก่อน +5

      ❤❤❤

    • @Fan2858
      @Fan2858 3 หลายเดือนก่อน

      @@TwoMadExplorers Welcome to china..

  • @winniewang4434
    @winniewang4434 3 หลายเดือนก่อน +359

    What you eat is called "蒜苔",that is the center tender shot from garlic plant. After harvest the “蒜苔",the garlie plant continue to grow for about a month, and then harvest the garlic bulb. 蒜苔is really tender and delicious.

    • @WernerZeitRaum
      @WernerZeitRaum 3 หลายเดือนก่อน +27

      That was almost my favorite vegetable in my childhood

    • @shihanhe2992
      @shihanhe2992 3 หลายเดือนก่อน +17

      Yes, it is the flower stalk of garlic , yummy

    • @abbyscorner360
      @abbyscorner360 3 หลายเดือนก่อน +17

      That's very popular Chinese vegetable which grow out of garlic. It's very tasty when it is quick stir-fried with pork!

    • @allenli7387
      @allenli7387 3 หลายเดือนก่อน +10

      回锅肉盖浇饭😂👍

    • @arthursu9244
      @arthursu9244 3 หลายเดือนก่อน +6

      Garlic sprout

  • @fansxmk
    @fansxmk 3 หลายเดือนก่อน +187

    China has the world's number one industrial manufactured products, and the food industry is just one of them. Basically, you can find snack products of any country and any brand in the world in China. Many food manufacturers will also come to China to invest and build factories and introduce the snack products of their own countries. Of course, except for some relatively extreme flavors (such as canned herring that even the locals may not be able to accept. In China, usually only some foreign trade stores will import and sell it). When these products are produced in China, they will try their best to suit the taste of the locals. For example, the Chinese actually don't like extremely sweet snacks, and these food manufacturers will produce some snacks with local characteristic flavors (such as the spicy flavored Lay's potato chips you see). You haven't even seen these products in the place of origin. Chengdu is one of the most inclusive cities in China, and you will feel this in the subsequent journey. As a native of Chengdu, I am very glad to see more and more foreign friends coming to travel in Chengdu. I hope you have a pleasant journey!

    • @zefengc
      @zefengc 3 หลายเดือนก่อน

      Processed food, for sure. But not so much in terms of choice of diary products. The only cheese you can find is probably just dried mozzarella and slice cheese.

    • @Gamerzombiepro1
      @Gamerzombiepro1 3 หลายเดือนก่อน +4

      Also the top 1 with human calculator and factories and all chinese kids are smart!

    • @zackk4969
      @zackk4969 3 หลายเดือนก่อน

      Chiiinese culture of 4 thousand years is all about lyying and
      "eatiing babbiies", said a renowned Chiiinese writer! Save the kids!!!
      And all three other civilizations have 5 thousand years history!

    • @wo_cao_ni_ma
      @wo_cao_ni_ma 3 หลายเดือนก่อน

      ​@@Gamerzombiepro1哈哈哈 谢谢你的夸奖

    • @fansxmk
      @fansxmk 3 หลายเดือนก่อน

      @@zefengc In the traditional Chinese dietary culture, dairy products do not occupy an important position as in some Western countries.
      On the one hand, from the perspective of history and geography, the development of animal husbandry in most areas of ancient China was relatively limited, and the scale of cattle and sheep breeding was not as extensive as that of some nomadic peoples on the grasslands, which to a certain extent affected the supply and popularity of dairy products.
      On the other hand, China has a rich variety of other ingredients and dietary choices, such as grains, beans, vegetables, fruits, etc., which play an important role in people's daily diet and to a certain extent also reduce the dependence on dairy products.
      For example, soy milk is a common drink in China, which to some extent replaces the position of milk in some people. In addition, various soy products, rice paste, etc. also provide people with rich sources of nutrition.

  • @fubolibs4218
    @fubolibs4218 3 หลายเดือนก่อน +113

    Garlic stem. That's what you are eating. Garlic grows and typically there is a flower plus a stem. You would cut it off so more energy goes into the garlic. The stem is what you are eating.

    • @ariesjericho
      @ariesjericho 3 หลายเดือนก่อน +2

      The topping is called stir-fried garlic shoots with meat

    • @xint8493
      @xint8493 3 หลายเดือนก่อน

      Garlic scape.

    • @kelwang446
      @kelwang446 3 หลายเดือนก่อน +4

      Garlic sprouts !

    • @hjysbd8318
      @hjysbd8318 3 หลายเดือนก่อน

      ​@@kelwang446 It's not garlic scapes, it's garlic moss.

    • @kelwang446
      @kelwang446 3 หลายเดือนก่อน +3

      @@hjysbd8318 It's garlic's tensor fascia lata from the outer anterior compartment.

  • @CatsPersonNami
    @CatsPersonNami 3 หลายเดือนก่อน +32

    Your videos are very popular on China's local video websites, and the number of views is actually very high, which should be tens of millions in total.
    But many Chinese people cannot access TH-cam and cannot leave you a message here.
    The comments I see the most are that people really like your conversation and camerawork. The in-depth and quality dialogue, as well as the good cameramanship, allow some people who have never been to Wenshu Yuan to appreciate the beauty of Wenshu Yuan.
    We hope to see more of your videos, and finally wish you a happy stay in China!
    (This is a machine translation, please forgive me if there are any errors)

    • @CatsPersonNami
      @CatsPersonNami 3 หลายเดือนก่อน +1

      Oh!And peoples thinks you have a good sense of food selection. We hope you can publish a snack review video!

    • @ugskohukhisrbu
      @ugskohukhisrbu 3 หลายเดือนก่อน +1

      我就是专门过来来原视频的😂😂😂

  • @yolyjackson
    @yolyjackson 3 หลายเดือนก่อน +84

    Interesting food tasting. You two seems to try much more than I did during my visit to Chengdu 5 years ago. Enjoy. Would suggest going to Sanxingdui Museum if you have time. Really fascinated there.

    • @joezhang7125
      @joezhang7125 3 หลายเดือนก่อน +1

      and Jinsha Museum

  • @aaronlucky6922
    @aaronlucky6922 3 หลายเดือนก่อน +49

    26:17 In China, the price is generally based on 500 grams. The 13 yuan you mentioned is actually the price of 500 grams. If you convert it into kilograms, you must multiply by 2.

    • @lunadialclover3360
      @lunadialclover3360 2 หลายเดือนก่อน

      In ChengDu ,people use 1kg.

    • @joyceadson5420
      @joyceadson5420 2 หลายเดือนก่อน

      @@lunadialclover3360 Supermarkets prefer to use kilograms (1kg), while regular markets usually use kilograms (500g)

  • @looknice9999
    @looknice9999 3 หลายเดือนก่อน +71

    China is very big , different province has different scene , food and culture , just remember be polite to everyone , and welcome to China !

  • @hsf387-I45
    @hsf387-I45 3 หลายเดือนก่อน +22

    A great country, with great people. They are free and equal, and they don't need to pay a high amount of property tax! They are always full of smiles.

    • @ZhengFengRan
      @ZhengFengRan 2 หลายเดือนก่อน

      @v3000v1 True! But we only have 70-year leasehold, after 70 years we need buy again,

    • @ZhengFengRan
      @ZhengFengRan 2 หลายเดือนก่อน

      @v3000v1 This is common sense, and it is also the law,因为新中国建国也就70年出头,建筑质量不超过50年,所以还没有先例。

    • @jzvr5842
      @jzvr5842 2 หลายเดือนก่อน

      @@ZhengFengRan That's total BS, nice try cia bot, people get to keep their houses after 70 years with zero payment.

    • @ZhengFengRan
      @ZhengFengRan 2 หลายเดือนก่อน

      @hejialin 何佳琳 你收了多少钱做大外宣啊?

  • @danrobloxGD
    @danrobloxGD 3 หลายเดือนก่อน +29

    See how nice chinese people are, always smiling and help you when you need help, relax and enjoy, don't worry anything, is most safe and nice country.

  • @PK-nb9ph
    @PK-nb9ph 3 หลายเดือนก่อน +23

    Accidentally found ur channel. Traveling to a foreign country with a vastly different culture is always challenging with the unknown, loss of familiarity and comfort you are sued to. You guys have the perfect combination of being adventurous, yet gentle, open, and respectful. Love ur content in China, and thanks for sharing!! 👍

    • @cesardelosreyes508
      @cesardelosreyes508 3 หลายเดือนก่อน

      And Stupid is the word NOT wild explorers !!!! You folks are too late in the game, enjoy the stinking place anyway ... what you see is not what it is LOL

  • @carolway3674
    @carolway3674 3 หลายเดือนก่อน +70

    The price of the fruits mentioned in the video, such as 15 元/斤(jin), does not mean 15 yuan per kilogram; one 斤(jin) equals 0.5 kilograms. In China, 斤(jin) is commonly used as the unit of measurement for fruits and vegetables.

    • @carolway3674
      @carolway3674 3 หลายเดือนก่อน +6

      In addition, fresh meat, fish, seafood, and other items in the market are also typically weighed using 斤(jin) as the unit of measurement.

    • @FlyingKimbo
      @FlyingKimbo 3 หลายเดือนก่อน

      1 斤 is 600grams so should be 0.6 kg, not 0.5 kg

    • @andytang8759
      @andytang8759 3 หลายเดือนก่อน +17

      @@FlyingKimbo 错了,中国大陆一斤就是500克,台湾才是一斤600克

    • @osan1550
      @osan1550 3 หลายเดือนก่อน +8

      @@FlyingKimbo 在中国一斤就是0.5KG,不懂别乱说

    • @user-xs5qq1sx2h
      @user-xs5qq1sx2h 3 หลายเดือนก่อน +3

      ​@@FlyingKimboIt is 600g in Hongkong, Taiwan Province and Macau, and 500g in China Mainland.

  • @kayleychan133
    @kayleychan133 3 หลายเดือนก่อน +36

    Im on my way to office in the morning not yet have breakfast and watching you two having such a delicious meal makes me feel super hungry😢😢😢😢😢😢 I want my vacation to Changdu so badly 🍛🍛🍛🍛🍛🍛🍛🍛🍛

  • @WilliardHay
    @WilliardHay 3 หลายเดือนก่อน +29

    The green stuff is " garlic sprouts ", garlic sprouts with shredded pork is a very popular and authentic Chinese dish. You guys do know what to order.

  • @jiaqiyang5259
    @jiaqiyang5259 3 หลายเดือนก่อน +37

    That green vegetabel is called garlic shoots. I like this vegetable, and it goes better for my personnel taste with the eggs.

    • @Siyofor
      @Siyofor 3 หลายเดือนก่อน +2

      The Chinese name of that green vege is called 蒜薹(suantai)

  • @junhaogong3043
    @junhaogong3043 3 หลายเดือนก่อน +13

    Hi. For you question about the condiments actually for normal restaurants serving fried dishes they don’t usually put the condiments on the table because I guess each dish has its own seasoning and most of people won’t try to modify it. But you can always ask for any condiments and they will give you from the kitchen.on the other hand, if you go to a noodle restaurant, there will be always two or three condiments on the table like soy sauce, vinegar and many kinds of chili depends on your city. The chili could be powder, could be chili oil.

  • @yiluis1316
    @yiluis1316 3 หลายเดือนก่อน +157

    The main difference between American Coke and Chinese Coke is the sweetener used. American Coke is typically sweetened with high fructose corn syrup, while Chinese Coke is sweetened with cane sugar. Additionally, Chinese Coke has less carbonation than American Coke.
    American Coke was pulled from the Chinese market in 2008 due to dwindling sales, as Chinese consumers preferred the taste of the cane sugar-sweetened Coke.
    Definitely try get out of your comfort zone and try out different looking drinks in China, you can't get the same level of variety of drinks and teas from other countries, not even in Japan!

    • @willengel-vs8ht
      @willengel-vs8ht 3 หลายเดือนก่อน +12

      we import Coke from Mexico because it's sweetened with sugar cane sugar, it costs just a bit more.

    • @muikir
      @muikir 3 หลายเดือนก่อน +4

      coke in china also use corn syrup, only vanilla flavor use sugar.

    • @WernerZeitRaum
      @WernerZeitRaum 3 หลายเดือนก่อน +4

      Strongly recommend 崂山白花蛇草水

    • @yfexl-1584
      @yfexl-1584 3 หลายเดือนก่อน

      ​@@WernerZeitRaum坏人
      😂

    • @user-zc1ct1xf8y
      @user-zc1ct1xf8y 3 หลายเดือนก่อน

      无糖版本应该都差不多吧,毕竟用的是阿斯巴甜甜味剂。

  • @canding7887
    @canding7887 3 หลายเดือนก่อน +22

    The tender leaves and flower buds that extend from the stem of garlic plants are the answer you are looking for

  • @panpeter2969
    @panpeter2969 3 หลายเดือนก่อน +36

    I am a.Chinese from NY. Always want to go to Chundou. Hope I can make my trip soon.

    • @Alexander-hk1re
      @Alexander-hk1re 3 หลายเดือนก่อน

      Chengdu 😂

    • @laowantongchau
      @laowantongchau 3 หลายเดือนก่อน

      Chengdu. I was there last month.

  • @user-id4zf8en8y
    @user-id4zf8en8y 3 หลายเดือนก่อน +39

    We don’t usually eat red peppers used in stir-fries, they provide spiciness. What you are eating is rice bowl with shredded pork with garlic moss. The garlic moss is the fresh and tender flower stems of garlic.

    • @hjysbd8318
      @hjysbd8318 3 หลายเดือนก่อน

      Chili peppers in Chinese cuisine also provide flavor

  • @ceciliaemmy84
    @ceciliaemmy84 3 หลายเดือนก่อน +12

    Love to see both of you Luke Naomi. I couldnt go for travelling cause of my cardiac disorders since 3 years ago. Hope i can have more times to travelling again, trying local foods, enjoying new places with my husband . For now i can only see the world through your videos. Have great trip wherever you are 😊

    • @user-xy3jo4nb5i
      @user-xy3jo4nb5i 3 หลายเดือนก่อน +1

      I wish you can be healthy, and I hope you will travel to China after you are healthy. I can treat you to delicious food.

    • @ceciliaemmy84
      @ceciliaemmy84 3 หลายเดือนก่อน

      @@user-xy3jo4nb5i Thank you. I hope so. I had travel to China few years ago, just stay in Xiamen (my grandpa's hometown), never go anywhere in China. Where do you stay in China?

    • @user-hf9ed5bf7d
      @user-hf9ed5bf7d 3 หลายเดือนก่อน

      来中国治病和疗养也是个不错的选择,这里的医生经验绝对丰富。

    • @user-xy3jo4nb5i
      @user-xy3jo4nb5i 3 หลายเดือนก่อน +1

      @@ceciliaemmy84 My hometown is Jiangsu, in the middle of China. If you have a chance to know China's poems, you will find many descriptions and praises about Jiangsu. Of course, your grandfather's hometown is also very beautiful. In China, if we young people want to go to the seaside city, we will think of Xiamen, where there are the most beautiful universities in China. There are countless delicious foods in Fujian Province!

  • @liocwa
    @liocwa 3 หลายเดือนก่อน +37

    Welcome to Chengdu! Enjoy your trip in china

  • @yfexl-1584
    @yfexl-1584 3 หลายเดือนก่อน +23

    可口可乐, sounds like “kekoukele”
    可口 means delicious, and 可乐 means joyful.
    This is one of the best Chinese translations from English.

    • @ichiwang19
      @ichiwang19 3 หลายเดือนก่อน +1

      And it sounds like Coke Cola; both name and meaning match. 🥳

    • @user-vv9iy3by5n
      @user-vv9iy3by5n 3 หลายเดือนก่อน +3

      and the same time
      百事可乐 sounds like:baishikele
      百事 probably means everything , so the Pepsi=everything is joyful(in chinese)

  • @user-em1im3bp4m
    @user-em1im3bp4m 3 หลายเดือนก่อน +27

    今晚你们尝试的食物是“盖浇饭”,他不是成都的特色食物,成都的特色美食有:火锅、回锅肉、麻婆豆腐、宫保鸡丁、钵钵鸡、麻辣烫、素椒杂酱面、鳝鱼面、串串香、凉拌白肉、凉拌折耳根、麻辣兔头等等等等。。。

    • @hjysbd8318
      @hjysbd8318 3 หลายเดือนก่อน +4

      帮你翻译一下,Tonight you will try the "rice on rice", which is not a specialty of Chengdu. Chengdu's specialties include: hot pot, huijiang meat, ma po tofu, kung pao chicken, bowl of chicken, spicy hot pot, vegetarian pepper noodles, eel noodles, skewers, cold white meat, cold folded ear root, spicy rabbit head, and so on and so forth.

    • @dorom-fx9hu
      @dorom-fx9hu 3 หลายเดือนก่อน

      水煮鱼好吃

    • @XiHe-ts3ww
      @XiHe-ts3ww 3 หลายเดือนก่อน

      但是就是这种街边日常的小店才能展示这个地方最真实的一面吧,这些博主从来不会做攻略,估计也是这么想的

    • @OrientLiu
      @OrientLiu 2 หลายเดือนก่อน

      折耳根我觉得第一次吃的人,会受不了😂

    • @linlin-qo9gj
      @linlin-qo9gj 2 หลายเดือนก่อน +1

      @@hjysbd8318 你这个太地道,他们估计hold不住 对了,还有老妈蹄花 冒烤鸭 哈哈哈

  • @trdartz
    @trdartz 3 หลายเดือนก่อน +16

    Was in China in March and April. Im originally from Hong Kong and now reside in Canada .This was the longest stay ive had in china ....im already missing China and planning my next trip there! There is just so much to explore and it is so affordable.

  • @sh-hh4ws
    @sh-hh4ws 3 หลายเดือนก่อน +27

    The green vegetable is called garlic stem.

  • @lionofjudah4114
    @lionofjudah4114 3 หลายเดือนก่อน +5

    I went to Nanning in China. They eat different foods there. We enjoyed their food. Lovely. The people in Nanning were so lovely. They love it when a foreign person tries to say hello to them in their language. Bless

  • @LidanyanZhou
    @LidanyanZhou 3 หลายเดือนก่อน +10

    Also if you are going to try Hotpot, the traditional dip should be Garlic, Green onion and Cilantro all mixed inside Sesame oil. Try the traditional one first and then you can add more to your dip.

  • @SlowtravellerDan
    @SlowtravellerDan 3 หลายเดือนก่อน +139

    You guys are already very popular on Chinese TikTok 😅

    • @TwoMadExplorers
      @TwoMadExplorers  3 หลายเดือนก่อน +20

    • @moyoyo7575
      @moyoyo7575 3 หลายเดือนก่อน +8

      Very famous now in China. Ha!

    • @user-yw9gs2yh8b
      @user-yw9gs2yh8b 3 หลายเดือนก่อน

      他们在中文抖音上面叫什么名字?

    • @user-qv9pc3ee2o
      @user-qv9pc3ee2o 3 หลายเดือนก่อน

      @@user-yw9gs2yh8b 好像没开账号,应该是有官方媒体报道他们了,另外B站上应该搬运他的视频 应该听火吧

    • @xium7965
      @xium7965 3 หลายเดือนก่อน

      @@user-yw9gs2yh8b 没有名字,不过很多人转他们的视频

  • @porcelaincrown
    @porcelaincrown 3 หลายเดือนก่อน +22

    Have a nice trip!!

  • @Iheartmyselfff
    @Iheartmyselfff 3 หลายเดือนก่อน +20

    Coca-Cola’s Chinese name 可口可乐 (Kěkǒu Kělè) is often praised as one of the best examples of a foreign brand name translated into Chinese. It not only phonetically resembles the original but also conveys a positive message, roughly translating to “tasty and joyful” or "delicious happiness"

    • @thisiskevin1000
      @thisiskevin1000 3 หลายเดือนก่อน

      And giving Pepsi the much needed competition 😅😅😅😅.
      They have COFCO and Swire Group as its partners for mainland China, HK and Taiwan markets.
      Perhaps they are also brewing about a possible expansion of its coffee venture Costa Coffee

    • @Vior1910
      @Vior1910 3 หลายเดือนก่อน

      @@thisiskevin1000 The Chinese name of Pepsi is 百事可乐. Basically means "everything is happy". Actually the translation of coke is 可乐, means worth happy or can be happy.

    • @simonkuo7045
      @simonkuo7045 2 หลายเดือนก่อน

      excellent @i heart myself fortissimo. i would vote for ,,tasty and joyful,, cuz ,,delicious happiness,, makes no sense.

  • @mike1111
    @mike1111 3 หลายเดือนก่อน +1

    Tourism and life are two completely different concepts. The Chinese people are very friendly towards foreign tourists, and as a tourist you will not experience any of the problems in the lives of the lower class people in China. Have a great trip in China.

  • @mmming
    @mmming 3 หลายเดือนก่อน +3

    I am really appreciated that you two both lovely ppl visiting China atm and of course Chengdu as first city. I do believe there is no better eyes than ours. I have never really gave a trust to the media, that's why I made myself to live and work in EU for almost 10 years now.
    I just wish you lovely cupple a great trip and fantastic time in China. And I would love to see more from your guys trip.

  • @user-rx9xb1vo4h
    @user-rx9xb1vo4h 3 หลายเดือนก่อน +42

    the green vegetable, actually it is garlic sprouts. something you don't wait for the garlic to grow fully and just choose to eat the stem of it. 😃

    • @user-ry1yk7eh9d
      @user-ry1yk7eh9d 3 หลายเดือนก่อน +4

      蒜苗和蒜台是两种,蒜苗是叶子,蒜台是茎,他们吃的是蒜台....

    • @CDTsuiPo
      @CDTsuiPo 3 หลายเดือนก่อน +2

      @@user-ry1yk7eh9d 北方人管蒜台叫蒜苗,管蒜苗叫蒜叶...问题出在这...

    • @WernerZeitRaum
      @WernerZeitRaum 3 หลายเดือนก่อน

      ​@@CDTsuiPo本北方人表示我们就把蒜薹叫蒜薹,把蒜苗叫蒜苗😂倒是我在湖南上大学的时候食堂阿姨把蒜薹叫蒜苗

    • @fs3076
      @fs3076 3 หลายเดือนก่อน

      蒜台,蒜苗北方是不一样的

    • @user-yu5en7jv9o
      @user-yu5en7jv9o 3 หลายเดือนก่อน

      ​@@CDTsuiPo只有北京那片儿把蒜薹叫蒜苗吧,还有把豆角叫扁豆。豆皮,干豆腐,千张,百叶都是一种东西,南北叫法不同而已。馄饨,云吞,抄手,扁肉。

  • @jacksmith9439
    @jacksmith9439 26 วันที่ผ่านมา +1

    Garlic shoots, also known as garlic shoots. It is a flower stem extracted from garlic and is one of the most commonly eaten vegetables. Garlic shoots are widely distributed in China, planted in both north and south, and are one of the most abundant and long-lasting vegetable varieties in the vegetable refrigeration industry.

  • @WTZontheTrack
    @WTZontheTrack 2 หลายเดือนก่อน +2

    In fact, the bottle of red drink that appeared at the same time as the Coke is a Chinese tea drink. This tea has the effect of repelling the heat and is very sweet.

  • @lucaslaw9488
    @lucaslaw9488 3 หลายเดือนก่อน +4

    Usually if you want condiments, you can just ask the owner or waiter directly. And they will give them to you or add some on your dish from the kitchen.

  • @truthbearer888
    @truthbearer888 3 หลายเดือนก่อน +123

    FYI, every province of China has their own style and specialty of cooking. Sichuan is known for spicy food. But Guangdong has the most variety of cuisine in all of China. It is known for the best food in China. You have to try dim sum if you go there.

    • @yudiji1596
      @yudiji1596 3 หลายเดือนก่อน +11

      Actually, Sichuan(Also Chongqing) food is numb & spicy . Jiangxi food is known for pure spicy. Hunan food is known for spicy & smoked flavor. Guizhou(Also Yunnan) food is known for spicy & sour.
      Among them, in fact Jiangxi Guizhou Hunan usually have more food spicyer than Sichuan food, but numbness sometimes bring more intense to people's tongue too.

    • @CH-jl5sw
      @CH-jl5sw 3 หลายเดือนก่อน +6

      You are spot on.❤

    • @lkchoh1454
      @lkchoh1454 3 หลายเดือนก่อน +2

      You are in Chengdu’s countryside, in provisional shop, not supermarket, everything you purchased is cheaper.

    • @user-wg2nx2ug2h
      @user-wg2nx2ug2h 3 หลายเดือนก่อน

      川菜最好吃

    • @dice138
      @dice138 3 หลายเดือนก่อน +2

      @@user-wg2nx2ug2h 看個人的, 像我自己喜歡辣但不喜歡麻, 所以不太喜歡川菜, 個人反而喜歡湖南菜多一些

  • @SuhandiWijaya
    @SuhandiWijaya 3 หลายเดือนก่อน +9

    I love spicy food too, and salty as well, those two profile in any food, I'll eat it. However, my personal favorite food in China is Hunan food, it's also very spicy type but the spicy is different: it's more pure heat than numbing. One day when you guys visit Zhangjiajie (Avatar Mountain which is located in Hunan province), you can try Hunan food too.

  • @dice138
    @dice138 3 หลายเดือนก่อน +2

    The other red can of drink the lady pulled from the fridge is "王老吉". Its a Chinese herb tea drink. It's sweet. You guys should try it.

  • @judeli
    @judeli 3 หลายเดือนก่อน +23

    The green asparagus-like bits are from stems of the young garlic plant. Next time try the other drink, it's a popular traditional formula all-herbs drink some people call 'Chinese Coke' (Wang Laoji)

    • @user-id9wx9hb4j
      @user-id9wx9hb4j 3 หลายเดือนก่อน +1

      外国人喝不惯王老吉的

    • @PlayShorts3
      @PlayShorts3 3 หลายเดือนก่อน

      I live in Australia and I have tried a lot of Asian drinks. 99.9% of the drinks I have tried have been amazing

  • @user-wg3rz8km7w
    @user-wg3rz8km7w 3 หลายเดือนก่อน +28

    刚刚看完上一条视频,马上又看到你们发了新的视频,很开心

    • @SamZhu-bv5ms
      @SamZhu-bv5ms 3 หลายเดือนก่อน

      你确定他们看的懂中文 哈哈哈哈

    • @ponyliu5466
      @ponyliu5466 3 หลายเดือนก่อน

      @@SamZhu-bv5ms 有自动翻译啊

  • @bowang2255
    @bowang2255 3 หลายเดือนก่อน +4

    You need to stay updated. The first video of you two has become very popular on Chinese social media, with many shares and praises. I even watched it from Weibo to TH-cam.

  • @user-dw4qn3zc3m
    @user-dw4qn3zc3m หลายเดือนก่อน

    It's very interesting to see you guys interact with the people as strangers in a foreign country without knowing the language. I am happy to see you get the things done.

  • @DavidB-oj1wi
    @DavidB-oj1wi 3 หลายเดือนก่อน +7

    Well. Me and my wife just back from US. We had dinner bill $80 and paid extra $20 bucks tips. This is insane.

  • @tanyi9429
    @tanyi9429 3 หลายเดือนก่อน +6

    You went to Sichuan, which seems like a beautiful place. Your stories are wonderful. I like this mysterious country, China.

  • @bradaltemeyer4472
    @bradaltemeyer4472 2 หลายเดือนก่อน +2

    finally caught this one/ Asian Rice, China, is usually done to stick together so chopsticks usually work fine, but there is a custom to lift the bowl up to the mouth at times too/ but no wrong way to eat, go with your own comfort and chop stick level versus spoon. The region is famous for spicy food, key word in Mandarin is La or Hen La (4th tone I think on the la) for spicy or very spice. Have fun!

  • @Соня_Шэнь
    @Соня_Шэнь 3 หลายเดือนก่อน +2

    I watched a piece of your video from bilibili. So I come to TH-cam in order to show my like to your video!❤

  • @LidanyanZhou
    @LidanyanZhou 3 หลายเดือนก่อน +43

    There's no foreigner version of food lol, what you get is what we had

    • @ShuyangChen-mi8vn
      @ShuyangChen-mi8vn 3 หลายเดือนก่อน +2

      其实是有的 只是他们点的本身就不是多辣的菜 有外国博主在江西就被告知因为看她是外国人可能不太会吃辣所以给她做的没那么辣 有些地方是会有这种情况

    • @weibian7330
      @weibian7330 3 หลายเดือนก่อน

      @@ShuyangChen-mi8vn yep, most restaurants do tune down spiciness for foreigners

  • @DaveB25
    @DaveB25 3 หลายเดือนก่อน +9

    What other places in China are you planing to visit? Are you going to any of the national parks? I am loving your videos and will be going to China for the first time this July! Thanks for all the info in your videos ❤

    • @liocwa
      @liocwa 3 หลายเดือนก่อน +4

      Welcome

    • @user-ep9xm4sq2l
      @user-ep9xm4sq2l 3 หลายเดือนก่อน +2

      Welcome to China! China is a very safe country, and Chinese people are incredibly friendly and hospitable. Wishing you a pleasant stay and enjoyable experiences in China

    • @haochen-ds3qy
      @haochen-ds3qy 3 หลายเดือนก่อน +1

      July will be very hot in most China city, except Guiyang in Guizhou privince.

    • @pxyhja
      @pxyhja 3 หลายเดือนก่อน +1

      欢迎,

  • @user-jc1zy9bm6m
    @user-jc1zy9bm6m 3 หลายเดือนก่อน +25

    I think that they gave you guys spoons, just in case you were not skillful with chopsticks.😊

    • @dice138
      @dice138 3 หลายเดือนก่อน

      It's hard to eat rice off a plate. That is correct to use spoon. Because most of the time the ingredients used in rice plate are cut to bite size. It's better to use spoons.

    • @user-un7ov3ut9e
      @user-un7ov3ut9e 3 หลายเดือนก่อน +1

      我们吃盖饭都用勺子。

    • @user-xq7gv4yw4n
      @user-xq7gv4yw4n 3 หลายเดือนก่อน

      盖饭一般都是配的勺子哦

    • @hjysbd8318
      @hjysbd8318 3 หลายเดือนก่อน

      Chinese covered rice is usually equipped with utensils that are spoons.

  • @jeongemm1030
    @jeongemm1030 3 หลายเดือนก่อน +15

    I hope your video lasts longer because I like your videos

  • @patriciang4940
    @patriciang4940 3 หลายเดือนก่อน +3

    The green veggie looked like 「蒜芯」(garlic shoots). Chinese people also use chopsticks to eat rice in bowls. If rice is put on a plate, then it's easier to use spoon. However, we would also use chopsticks and spoons together in eating rice and noodles, as well as anything (e.g. noodles, rice, dumplings, meats, veggies) in soup.

  • @aimless_fish
    @aimless_fish 3 หลายเดือนก่อน +3

    如果你看到店员端来的菜肴中没有米饭,你可以告诉店员你需要米饭(无法表达的话可以用手机展示米饭的图片)。因为中国人的饮食习惯是合餐制,每人一碗米饭,大家一起吃餐桌中央的几道菜,所以很多时候菜里面不包含米饭。如果是两人的分量,你们可以点两道菜,然后两碗米饭。希望你们在中国过得愉快。😘

  • @lucaslaw9488
    @lucaslaw9488 3 หลายเดือนก่อน +1

    By the way, I am local from Chengdu. I highly recommend you guys try the Michelin restaurants here. There are some Michelin restaurants in chengdu, and they are not western food, they are authentic Chengdu restaurants with fabulous local food. And usually they are cheap as well.

  • @yammieyeoh254
    @yammieyeoh254 3 หลายเดือนก่อน +10

    Naomi and Luke, thanks for your wonderful sharing, love it love it love it!!!!

  • @SuhandiWijaya
    @SuhandiWijaya 3 หลายเดือนก่อน +19

    When the noodle lady offered you Coke and the other drink, you should also try the other drink. It's my favorite refreshing tea drink I always drink it after every meal 😁

    • @user-pd7rk8jz7f
      @user-pd7rk8jz7f 3 หลายเดือนก่อน

      true u guys travel 2 persons, try to order different each persons,so u guys can try.

    • @chonghann8859
      @chonghann8859 3 หลายเดือนก่อน +3

      Yeah, U should pick the herb tea

    • @zacwayne1181
      @zacwayne1181 3 หลายเดือนก่อน

      call it chinese coke

    • @jplin888
      @jplin888 3 หลายเดือนก่อน

      Especially when having hot pot. It lower the heatiness in the body. Chinese love drinking this herbal tea.

  • @user-kf6kw4uy3w
    @user-kf6kw4uy3w 3 หลายเดือนก่อน +20

    enjoy u trip.

  • @davidmkandhla
    @davidmkandhla 3 หลายเดือนก่อน +2

    Please dont STOP showing the simplest activities, things like prices, also remember to just show us your surroundings here and there, thats what makes you guys unique and authentic, im whatching from South Africa and your videos are ammazing.

  • @Jinghan-og1lp
    @Jinghan-og1lp 2 หลายเดือนก่อน

    I found a cute cultural difference, it's harmless but I wanted to mention it in a friendly way. At 1:45, the waitress was asking if you wanted to take away or eat in. Most small restaurants like this don't have designated tables for guests, but you two happened to sit at the seat she pointed to, it was a cute interaction!

  • @hikarihikari4501
    @hikarihikari4501 3 หลายเดือนก่อน +4

    Talking about having food late at night, actually, in most Chinese cities you can find restaurants open till very late, especially in Chengdu. Some of the restaurants here would be open till 2 am in the morning, there are even 24-hour restaurants for people who work very late like taxi drivers. And some restaurants begin their day at 7 or 8 in the evening and they serve some of the most unique food.

    • @hikarihikari4501
      @hikarihikari4501 3 หลายเดือนก่อน +1

      And btw when it comes to chip flavors, there are like 50 different kinds of flavors in China and they still making new flavors, I just saw 3 new ones this month. 🤣

    • @dice138
      @dice138 3 หลายเดือนก่อน +1

      @@hikarihikari4501 I watched a lot foreign travellers check out supermarket or convenient store in China. When it comes to Lays chips, I realized one particular flavor will always caught their attention. The cucumber flavor. It's like that is so un-imaginable for them.😂

  • @weigou3279
    @weigou3279 3 หลายเดือนก่อน +3

    love the price comparison part in the store, really affordable and safe to live there. please include more in the next videos!

  • @jurrasicpig2426
    @jurrasicpig2426 3 หลายเดือนก่อน +2

    the vegie you thought as asparagus is young garlic shoot, it's the sprout and stem part of the growing garlic, a popular vegie in China

  • @lillyli5237
    @lillyli5237 3 หลายเดือนก่อน +10

    You should try Sichun’s specialty. “ Hot Pot “

    • @TwoMadExplorers
      @TwoMadExplorers  3 หลายเดือนก่อน +3

      We will 🙏🙏❤️❤️❤️

    • @user-rk1ux6fn4f
      @user-rk1ux6fn4f 3 หลายเดือนก่อน

      火锅啥时候是四川的了?火锅是出自重庆的好吧

    • @Ibrahim86373
      @Ibrahim86373 3 หลายเดือนก่อน +4

      @@user-rk1ux6fn4f 重庆成为直辖市之前就有火锅吧?当时的重庆不是四川的吗?

    • @jrwkd6114
      @jrwkd6114 3 หลายเดือนก่อน

      @@user-rk1ux6fn4f 你的表现已经成功验证了划出重庆的目的,以蜀治蜀。历史上四川一直有个总结,天下未乱蜀先乱,天下已治蜀未治。辛亥革命能够成功就是四川的保路运动,四川天生反骨,所以现在做的就是打乱四川

    • @lululiu2009
      @lululiu2009 3 หลายเดือนก่อน +1

      @@user-rk1ux6fn4f 重庆可是出自四川的呢,说四川火锅也没毛病

  • @kennethchan6381
    @kennethchan6381 3 หลายเดือนก่อน +2

    You are probably the first and only foreigner eating in this eatery! This is real home-cooking, vegetables with some meat on rice. you probably won't find potatoes on the menu of high-end restaurants.

  • @AlexG-ks6rc
    @AlexG-ks6rc 3 หลายเดือนก่อน +2

    26:20 Unless you're in Xinjiang, the prices (by weight) are shown in 市斤, or 500g/0.5kg. In Xinjiang they price stuff by kg.

  • @kerwinbigking
    @kerwinbigking 3 หลายเดือนก่อน +4

    欢迎来到成都,我的家乡,希望你们喜欢,也希望你们能品尝到四川的美味。如果有时间,来成都的南门的双塔看看,我就这附近工作,为这里的建设骄傲。

  • @Stone33298
    @Stone33298 3 หลายเดือนก่อน +1

    Just a tip for you, if you want to buy some fruits or something that need to weigh, the price's unit in most of China cities (at least in Chengdu) is not KG but a Chinese unit - "Jin", which equals half of 1 KG actually, KG in China we call it "Gong Jin". Enjoy your trips in Chengdu.

  • @hateballon3949
    @hateballon3949 หลายเดือนก่อน

    Someone reposted your video on Chinese social media.
    First of all, you are very welcome to China, and I am very happy that you are here in China, even in Sichuan.
    I'm a native of Sichuan, and I'm really happy to see Sichuan's food and culture shine on this planet.
    At the same time, I wish you a pleasant trip, there are more characteristics of China waiting for you to experience, and other friends are also welcome.

  • @kennyng2289
    @kennyng2289 3 หลายเดือนก่อน +11

    I suggest that you watch the channel, Ken Abroad. He is a German TH-camr who travel alone. He has been to Shanghai, Xinjiang and Harbin and will return to China again in the later part of this year. Alina McLeod has also been Shanghai and Chengdu. There are several other foreign TH-camrs who have been to China like Alan and Shannon from Scotland.

  • @tonylie8733
    @tonylie8733 3 หลายเดือนก่อน +5

    A little advice: it's best for the two of you to eat Asian, namely ordering several menus and noodles or rice to eat.

  • @user-fp8yj4xy1g
    @user-fp8yj4xy1g 3 หลายเดือนก่อน +1

    The world needs people like you who speak out for justice. Thank you, my friend.

  • @yajunliu-xd3tv
    @yajunliu-xd3tv 3 หลายเดือนก่อน +1

    Chengdu is my hometown, welcome to your arrival. The meal you ordered is braised beef and potato rice and stir-fried pork with garlic sprouts and rice. 😄

    • @TwoMadExplorers
      @TwoMadExplorers  3 หลายเดือนก่อน

      Thanks 🙏❤️🙏❤️

  • @pingwang1176
    @pingwang1176 3 หลายเดือนก่อน +13

    there are many beautiful places in Sichuan province and Yunnan province where foreign visiters like,wish U have a good trip in China~

  • @zuriyel5368
    @zuriyel5368 3 หลายเดือนก่อน +3

    A popular Sichuan dish I can recommend is Mapo Tofu. It's really good and pretty much the only tofu dish I ever eat.

    • @iKun1998
      @iKun1998 3 หลายเดือนก่อน

      这个菜做为一个四川人来说,好不好吃很大程度上取决于厨师的水平~不是任何一盘麻婆豆腐都好吃的。。。。。

  • @WatersLin
    @WatersLin 3 หลายเดือนก่อน +1

    real fun~u guys are welcome here at Guangzhou, experience the typical southen china, we may also be tour guides~lol

  • @ywainhanayo
    @ywainhanayo 3 หลายเดือนก่อน +1

    I really like your objective and factual style. I'm looking forward to your next video. Finally, welcome to China.

    • @TwoMadExplorers
      @TwoMadExplorers  3 หลายเดือนก่อน

      ❤️❤️❤️❤️❤️

  • @qr5558
    @qr5558 3 หลายเดือนก่อน +76

    If the rice is not enough, 90% of the stores will give you another one for free.

    • @1208rabbit
      @1208rabbit 3 หลายเดือนก่อน +3

      Yes, I would rather suggest that you try typing it on your mobile phone and show it directly to the service staff after translating it. Can I add some more rice? Thank you.

    • @user-hb4ke9en4q
      @user-hb4ke9en4q 3 หลายเดือนก่อน +1

      Yes 99% stores will give more

    • @Gamerzombiepro1
      @Gamerzombiepro1 3 หลายเดือนก่อน

      bro everyone hates china but i love idk why everyone is so racist

    • @cesardelosreyes508
      @cesardelosreyes508 3 หลายเดือนก่อน

      plastics added to the rice .... no, just styrofoam in rice which they export !!!!! remember, never "Made in China" OR PROC !!!!!!

    • @stevenwu3924
      @stevenwu3924 3 หลายเดือนก่อน

      ⁠@@cesardelosreyes508Did you actually see they put plastic in rice or you just made that up?

  • @sunshinema3420
    @sunshinema3420 3 หลายเดือนก่อน +2

    你们的视频在中国很受欢迎,YT 能有字幕就好了,祝你们在成都玩得开心!成都还有很多值得去的地方,我为你们推荐一个距成都不远的一个自然风景区,号称东方阿尔卑斯山的四姑娘山,那里风景很不错,值得一去❤

    • @Bocrete-ii1rc
      @Bocrete-ii1rc 3 หลายเดือนก่อน

      视频右上角的设置里面可以打开简体中文字幕

    • @ghgcfgh-km7xw
      @ghgcfgh-km7xw 3 หลายเดือนก่อน

      TH-cam有自带字幕啊

  • @vense235
    @vense235 3 หลายเดือนก่อน +2

    You can taste many traditional Sichuan dishes there. Lujizhengjie restaurant "卢记正街饭店" is even michelin recommended.

  • @tswwyyr
    @tswwyyr หลายเดือนก่อน +1

    从第一次到中国那期开始看,俩人眼神变得越来越清澈了

  • @trollsnotwelcome7805
    @trollsnotwelcome7805 3 หลายเดือนก่อน +3

    Great 👍 love seeing all these first experiences in a new country ❤

  • @manson24
    @manson24 3 หลายเดือนก่อน +3

    去一个陌生的国家,一个陌生的城市,点吃的确是一个充满挑战的事情。不过还好,你们做的挺成功的。

  • @ThomasJin-is2pi
    @ThomasJin-is2pi หลายเดือนก่อน

    thanks for sharing what you experienced in China, and I like your videos❤

  • @Martin-v666
    @Martin-v666 3 หลายเดือนก่อน +1

    Welcome to Chengdu, China. If you have time, you can come to Wuhan. It is also very beautiful.

  • @bz-om1pu
    @bz-om1pu 3 หลายเดือนก่อน +4

    This is a fast food restaurant. Mainly it's cheap and fast. This bamboo shoot-like plant is garlic moss (the stem of garlic when it blooms and bears fruit). Sichuan is located in a basin with hot and humid summers. People began to eat spicy food thousands of years ago. The main purpose of eating spicy food is to remove dampness (according to traditional Chinese medicine) and increase appetite. welcome to china

  • @ericcole8037
    @ericcole8037 3 หลายเดือนก่อน +4

    Someone uploaded your video to China Bilibili, It's like TH-cam. It has hundreds of thousands of views. You are very popular.

  • @SleeZhu
    @SleeZhu 3 หลายเดือนก่อน

    Your order of shredded pork with garlic chives is a classic homemade Chinese food that I grew up eating. But different provinces do it differently. For example, in Chengdu, it's flavored with pickled chilies and chilli oil bean paste, while in my hometown Changsha, Hunan province, it's mostly soy sauce and edamame. Have a great time in Chengdu!😁

  • @Jinghan-og1lp
    @Jinghan-og1lp 2 หลายเดือนก่อน

    The rice bowl is topped with a Chinese vegetable called garlic sprouts( Suan Tai). People usually use it as an ingredient for stir-frying.

  • @user-hn8ss7nx3z
    @user-hn8ss7nx3z 3 หลายเดือนก่อน +7

    你们可以去九寨沟和黄龙看看,那是最能代表中国自然风光的地方。

    • @user-wq6ov3bg6k
      @user-wq6ov3bg6k 3 หลายเดือนก่อน

      去新疆 西藏更好看

  • @SlowtravellerDan
    @SlowtravellerDan 3 หลายเดือนก่อน +8

    In most cases, Chinese food is fully seasoned, you don’t have to add condiments. If you need, it almost means that the chef didn’t do a good job.

    • @kapk
      @kapk 3 หลายเดือนก่อน +1

      Some people do like to add vinegar or extra chili sauce to a dish. That's what the table condiments are for.

    • @dice138
      @dice138 3 หลายเดือนก่อน +1

      @@kapk Yes, for us Chinese. However, for westerners, the main condiment they are looking for on the table is soy sauce. They love to pour a lot of soy sauce onto their rice or directly into the dishes they ordered. I used to work in a Chinese restaurant when I was in US. Once time I saw a family of four used up a whole container (the same size in Luke and Neomi's video) of soy sauce in one meal.

    • @kapk
      @kapk 3 หลายเดือนก่อน

      @@dice138 yikes

  • @jingyue86
    @jingyue86 3 หลายเดือนก่อน +1

    俩老外真厉害语言不通用翻译软件就吃盖浇饭了。哈哈哈其实在四川喝王老吉会好点 哈哈王老吉去火。四川盆地光照时间短湿气重吃辣椒多了容易上火。盖浇饭完全代表不了四川的美食 应该去尝试下四川代表美食火锅 祝你们愉快。在中国标价的一般是500g除非在新疆才是1KG。

  • @chengdula
    @chengdula 3 หลายเดือนก่อน

    Loved your video. Chengdu is my home town and now living in LA. The Chinese dish you had is called” Stir-fried pork with garlic sprouts” which is my favorite dish of all time! Wishing you a great journey in Chengdu!

  • @BuladePeter666
    @BuladePeter666 3 หลายเดือนก่อน +5

    You should choose the other drink which they called wanglaoji 😊

    • @zacwayne1181
      @zacwayne1181 3 หลายเดือนก่อน

      just tell them it's china Coke better to understand

  • @yuebeiluo8033
    @yuebeiluo8033 3 หลายเดือนก่อน +2

    love how you two alternate the camera so smoothly😄

  • @user-fb2ge3vq3k
    @user-fb2ge3vq3k 3 หลายเดือนก่อน +8

    欢迎来到成都。如果有时间,九寨沟和黄龙一定要去,比熊猫更值得参观。

    • @SSFXST
      @SSFXST 3 หลายเดือนก่อน

      黄龙溪有啥好看的。

    • @user-fb2ge3vq3k
      @user-fb2ge3vq3k 3 หลายเดือนก่อน

      @@SSFXST 是黄龙。。。不是黄龙溪😂,九寨黄龙在一块

    • @fiddler2988
      @fiddler2988 3 หลายเดือนก่อน

      对于一个外国人来说,熊猫是不能不看的,国外动物园里的熊猫馆永远都是游客最多的