Multi Cooker (Ninja Foodi) Roast Chicken and Gravy Too - Easy Recipe - Customizable Seasoning

This is an easy roast chicken recipe made with a multi-cooker (Ninja Foodi). I’m using a seasoning blend that adds a little bit of heat and a lot of flavor. It’s quick and takes little effort. It’s super easy and you can customize to whatever flavors or seasonings that you like or what you have on hand. No fuss. The best part is that you can use the dripping for gravy and the chicken bone can be used to make broth. No waste!
For recipe visit: Craftsocrumbs.com/recipes

[@jsr-uz3oj]

Now that's how you cook a chicken without burning the dry seasonings you have to add moisture takes more effort but well worth it good job just look at the color no burnt marks.

[@thedonkey60]

The chicken will crisp better if you empty the bowl of the juices before using the air crisper. Looks great though. Thanks for the vid.

[@mcdaniellynda]

Great job in a short video!

[@CraftstoCrumbs]

Thank you!

[@lenxanuredini7613]

Mirmengjesi si jeni ju
Jam nga qyteti i durrsit
Si te porosità nje tenxhere me korend Ke interessante allbenia
Ju lutem
E pash rreklamen Ke emisjoni i mengjesit Ke katerina

[@robinrowe8025]

You said roast but you pressure cooked it .

[@CraftstoCrumbs]

This recipe’s methods are similar to Ninja Foodi’s recipe.
It’s a quick and easy way to cook a whole chicken. Falls off the bone, moist and crispy on the outside.

[@kaybeth9181]

Yes, but it's finisjed as a roast chivken. This way, the bird is much more juicy and cooks much quicker than in an oven, which can dry out or. I would use this method over any other.