How to Grow Chili Peppers and Make Homegrown Hot Sauce!
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- เผยแพร่เมื่อ 14 พ.ย. 2024
- This is a snippet from our online course "The Complete Guide to Growing Your Own Food". You can purchase lifetime access to all 30 modules at the link below. Happy gardening!
homegrownhandg...
I discovered you guys on TikTok and I have to say that this channel is criminally underrated! This is some of the best produced gardening/cooking content I've seen. Keep up the great work and pray to the algorithm gods you get the recognition you deserve!
Thank you! We're actually really happy with how many people we're reaching. Anything more would be kind of scary haha
@@HomegrownHandgathered appreciate the spirit, keep going guys I was gonna say don’t stop but seems like you got it!
I love your tik tok and these videos. They are so informative and I appreciate the Indigenous recognition. Great video, I’m planning my garden for next year 🙌🏽❤️
Thank you, we're so glad you're enjoying them!
Thank you for this perfectly timed video! Wanting to try my hand at hot sauce for the first time! 🌶️😍 I brought my peppers in and gave them a serious haircut for overwintering.
Love your content. Inclusive, informative and entertaining
Just a note for those in maritime climates. Pepper like warmer soil than tomatoes and summer squash. In the maritime Pac NW peppers, eggplant, and winter squash go out after Father's day which is a month after tomatoes, cukes, and summer squash.
Those of you with a continental climate where the soil warms more readily, disregard. I'm zone 7b/8a depending on elevation and nearness to body of water.
Just found your channel and this is a dynamite video! Very informative, well shot and well edited. I'm in zone 6b (two miles from Lake Erie) and always seem to run out of warm weather in the fall and have a bunch of unripe chilis and green tomatoes. Cutting the whole plant and hanging them is a great idea. I started pickling and fermenting the green toms which keeps me from wasting them. Looking forward to exploring your channel!
Thank you! We're in zone 6b as well (Pittsburgh) 🙂
@@HomegrownHandgatheredGo Steelers!
This video really helped me because I want to grow chili peppers but I didn’t know how, but I’m definitely gonna watch this video again for when I’m going to
Wonderful video....I have a huge pepper growing and eating fetish. Peppers are a lifestyle and an amazing hobby. Thanks for your beautiful video. Big love from Greece❤
I heard pilipili and felt represented☺️ beginner in growing my own food and I just love your videos
My brother would love this
This is an amazing video! I would love if you made more like this. Thw information was so good and easy to follow with such a nice flow. Looking online for growing guides can be do overwhelming and this was great. I'm 100% going to try growing some peppers!
Thank you so much! We actually have a full online gardening course and this was a free preview.
Ornamental peppers are the best perfect size and heat
Not only the fruit also the leaves that you can eat.
Can’t wait to grow some :)
Informative and interesting! Great video.
Love your videos! Come a long way from woods charter.
Haha hey Briandale! It’s been a long time- How are you doing??
@@HomegrownHandgathered life is great I travel for work now but still visit home often. Y’all are definitely living the dream! Warms my heart!!!
Awesome video, thank you much
eej did you guys make already "sambal oelek"and if so what is you guys favorite recept ? im growing this year lemon starburst , bohemian goat and bird eye and wanna make 3 colers off sambal 🤣🤷♂
Good.
In suriname they are called it t alata ka peppers😊😊
Hi mine name is Susan Aikman.
For me i planted my own peppers🌶🌶🌶
😊hot peppa sweet peppa!
Están lindo mándame un par para sembrarlo en mi casa 😅
I'm interested in how you make hot sauce that would be great present for my brother he has a real bad heart and he loves hot sauce
How long does the sauce store in the fridge?
It’s really simple sauce we use garlic onion and oregano , or make a avocado green sauce, or a chili oil with the árbol sauce , or salsa macha with smoked peppers my mom is like the queen of salsas in our family I think she has at least like 100 salsa recipes
Dang why did you cut the whole
Plant off? They come back every year I’ve seen gardeners do this in almost every TH-cam channel and my mom (we’re Mexican) has always had chile plants always and some
Plants she’s had 10+ years she prunes and keeps them healthy and every year she gets peppers I’ve recently showed her how to clone plants and she’s been cloning her favorite chiles
They don’t survive the winter here so we cut them down to bring them inside to finish ripening the ones on the plant before the frost comes
The OP lives in Pittsburgh, PA, where winters can be brutal with temps way below freezing. Last year we brought three plants inside, kept them alive and now May 2024 they are producing. BUT, most ppl can’t do that. Peppers are treated as an annual plant by growers.
Another "expert" perpetuating the calcium nonsense.