Translation of Gino's italian speech: "How disgusting! How disgusting!!! So you took the recipe that my grandma made 30 years ago, and you add in the fucking salad cream!"
I showed my Italian friend. He has no idea who he is. But he really likes him now. It's interesting. In Italy, he is just another person. But in UK, he's a legend
4:25 he looks to the host like "haha alright you got me, funny joke" then she keeps listing off other dishes she loves with salad cream and he realizes it's a real schifo 😂
Since english is not my first language too, I can kind of relate to the reaction. You know you've fucked up when people give you a look like Gino did and then randomly rant in their native language.
It was already bad when she said she puts salad cream with it...then his face drops when she said she adds salad cream to anything with mince from shepherds pie to chili com carne 😂 It was like Gino was hearing someone say they like do nothing more than bottle their dog's farts on a Saturday night for future enjoyment 😂
I used to run a pasta restaurant and we served a basil presto sauce that was very popular. One customer asked us if he could have some ketchup to put on it, trust me I reacted worse than Gino!
If the customer wants ketchup you give him ketchup...In Ginos case this isn't a restaurant. He can act however he wants. You however run a service where if your customer wants ketchup.. You give it to them or simply say you don't have it..
I've been watching so many of he's cooking recipes on This Morning and this is probably the only video with any comments at all. I don't know if they delete them or if Gino's followers have a strict "no comment" policy but I am baffled myself. In fact, I am so confused that I too don't know if I want to comment at all. Should I ruin the purity of an all-white comment section with something stupid along the lines of "I just love when the filming crew laughs as well"? What an awful comment to ruin something so neat, so clean, so perfect! Who am I to put an end to this everlasting beauty?! Maybe it is exactly these thoughts that keep us all from reaching out to our brothers and sisters, who just like us, are somewhere out there, lost amidst the perplexity of this incomprehensibly strange situation...
The only gino good morning recipe video that had comments was the one with holly and the carbonara and he loses it haha. But it was uploaded by some other channel not this (I know because it went viral in Italy and a bunch of Italians were commenting on it haha) I guess they enabled comments on all the videos on the official good morning channel a couple of weeks ago? Should be fun 😁
Nearly four million views and this is only the fifth comment, all today, all from Reddit? Something strange about that. Well, while I'm here, I'll say that I have no idea what "salad cream" is, but Rochelle is gorgeous!
@@imagination43sheesh and they say we are the sensitive ones. Ya’ll sure love to dish it and we’re not talking about good food 😂 but you sure can’t take it. Ever heard of Soul Food? Surely you in all of Pompously posh glory have heard of that? Or do you only read books that were written during the Victorian era?😹😹
Tbf Americans have Southern cooking. Cajun, Soul food, kentucky fried chicken, beans casserole, texas barbecue. All of which are better than anything UK can or will come up with.
Credo che si riferiscano al classico Ragù ""alla bolognese"" che è una variante e non è il solo ragù esistente, anzi ogni regione o città ha un ragù diverso ( un po' come il pesto, dove il più conosciuto e quello genovese e poi ci sono le varie varianti delle altre regioni e città).
Translation of Gino's italian speech:
"How disgusting! How disgusting!!! So you took the recipe that my grandma made 30 years ago, and you add in the fucking salad cream!"
hahahahahha the translation is even more funny
Only Gino could get away with swearing on live daytime television 🤣😂
What's the proper italian spelling? Che shifo? 😅
@@DooLOLweerdt **Edit**
Should be "schifo", sorry didn't spot the missing c before
I nu there would b a sweat word in there ha x
"U cazz de sour cream sopra" is very poetic
Of Course it is a language od Dante Alighieri😊
When he started speaking Italian I lost it 😂
Gino needs his own show . PERIOD! Have him be the host. Epic
He Does Have his own show! On his TH-cam channel. :)
He's so funny and honest.
She offended him so much that he went unapologetically Italian on TV!🤣
Is there anyone in world having more positive energy than Gino??
Love him so much ❤
Gino needs to be given more air time for sure
Exactly! or his own show lol
He’d have trouble fitting more tv time into his schedule, very busy with his burglary business.
@@wabwee60cry more
4:08 he knows... He goddamn knows what will happen lmao
He lit the fire and wisely got out of the blast radius.
Of course :D
That smirk in the camera and eye raise...he knew lol
You can see she is a stranger to the kitchen cooker 😂
??? She is a stranger to anyone i Guess
Gino is so mad, he rants in Italian from 4:34-4:40 even with that Italian hand gesture!
In this context is used to say "that thing there", the more famous one is to say "what d you want"
Oh no, no way. You watched the video as well? What are the odds?????
0:14 The hooray of ingredients 😂😂😂
Gino really makes you laugh. The Brits love him. 👍
I showed my Italian friend. He has no idea who he is. But he really likes him now.
It's interesting. In Italy, he is just another person. But in UK, he's a legend
Gino needs his own show hello he's remarkable and funny as heck 🤣 😊😊❤❤
4:25 he looks to the host like "haha alright you got me, funny joke" then she keeps listing off other dishes she loves with salad cream and he realizes it's a real schifo 😂
"This is what is wrong with this country." - Classic
It' s was perfect
It's not "if my grandmother had wheels, she'd be a bicycle", but this was pretty hilarious nonetheless 😂😂😂
The laughing man i use that picture on everything
God Sac was so good
4:11 In that moment, we know he is trying to f with Gino 😂😂😂
They bring him on just to instigate a reaction. It's perfect.
Since english is not my first language too, I can kind of relate to the reaction. You know you've fucked up when people give you a look like Gino did and then randomly rant in their native language.
hes joking, its british banter.
Just love how he’s pushing it with the mushroom to startle Gino, the salad sauce tops it 😂
Love Gino!!!! He is hilarious!!! He needs his own show!!!! 😂😂❤❤❤❤....
There is nothing I like better than teasing mr gino beautiful mr gino...
Love how Leslie Nielsen laughs at 4:23 😊
Gino can explain salad cream, but can gino explain brown sauce😂
It was already bad when she said she puts salad cream with it...then his face drops when she said she adds salad cream to anything with mince from shepherds pie to chili com carne 😂
It was like Gino was hearing someone say they like do nothing more than bottle their dog's farts on a Saturday night for future enjoyment 😂
I'm from Bologna, and I just say THANK YOU GINO!!!
From 4:26 to 4:27 Gino’s feelings changed from perplexed to disgusted.
I used to run a pasta restaurant and we served a basil presto sauce that was very popular. One customer asked us if he could have some ketchup to put on it, trust me I reacted worse than Gino!
Ha!
If the customer wants ketchup you give him ketchup...In Ginos case this isn't a restaurant. He can act however he wants. You however run a service where if your customer wants ketchup.. You give it to them or simply say you don't have it..
@@AlphaLao nope, the customer is not always right.
@@AlphaLaowhat if you don’t even have ketchup because it’s an Italian restaurant
"HE'S so funny and honest !!!
You can't be serious.
Phil out here loving the chaos.
He is of course right. But respect to Rochelle for liking Salad Crèam over Mayo. 👌
Give me mayo over that nasty muck any day.
Wow. I love this man. Here from Reddit.
Same I'm from r/therewasanattempt lol. I'm trying to work out why there are no other comments on this video
@@ryanbarry7670 same af lol
Here from reddit to lol
Likewise oh this is beautiful
I didnt think the lack of comments was weird until i got here this is so strange
4:31 it’s the head movement you see in an Indian drama
Italians losing it are one of the finest scene to ever witness😆
Ugazzi sour cream, beautiful 😂
I love this!
U cazzi salad cream - that's what everybody wants to remember )))
The dollop of sour cream in the Bolognese has to be the equivalent of having pineapple on a pizza 😂
It's 10 times worse than that
U know Gina's from Sheffield really , Keith Lemon swears by it😂😅😊
The hooray of ingredients 🎉😂
Protect Gino at all costs.
Bravo Gino diglielo che non si usa la salad cream in cucina XD
If the gods had a chef', it would be Italian .😂😂😂
That's hilarious
I love this guy. :D
I’m not Italian but am still offended by her adding salad cream….wtf?
Oh and I loved how Gino gave a good alternative to pork, thanks.
In America, they add cheese or butter.
@@DawnKing that’s not as bad as salad cream though
I've been watching so many of he's cooking recipes on This Morning and this is probably the only video with any comments at all. I don't know if they delete them or if Gino's followers have a strict "no comment" policy but I am baffled myself. In fact, I am so confused that I too don't know if I want to comment at all. Should I ruin the purity of an all-white comment section with something stupid along the lines of "I just love when the filming crew laughs as well"? What an awful comment to ruin something so neat, so clean, so perfect! Who am I to put an end to this everlasting beauty?! Maybe it is exactly these thoughts that keep us all from reaching out to our brothers and sisters, who just like us, are somewhere out there, lost amidst the perplexity of this incomprehensibly strange situation...
These videos (all videos on this channel) had comments disabled
The only gino good morning recipe video that had comments was the one with holly and the carbonara and he loses it haha. But it was uploaded by some other channel not this (I know because it went viral in Italy and a bunch of Italians were commenting on it haha)
I guess they enabled comments on all the videos on the official good morning channel a couple of weeks ago? Should be fun 😁
"The hooray of ingredients, chopped up finally."
I know this is gonna sound strange, but I could really imagine him having a proper cockney accent and the whole Italian thing is just for show.
Rochelle is a stunning lady
This is an absolute gr8 recipe. Also, I’ve never seen a TV host voice timers for their guests. It’s not the right way to produce.
Not a single call was made to OFCOM that day, because all Italians scrunched their fingers in unity.
bring this man back on the show
WHO watch this clip on January 25 -2024 Gino is the best.
From Stockholm Sweden 🇸🇪
And don’t forget: he’s right!!
Phil loves his salad cream 😂
He is absolutely right.
bhangra mash is my favourite dance
Asking for salad cream in a restaurant... If I would be dinning with her I would leave.
4:45 Ronaldindo
Rochelle is gorgeous! Cheers from America! 🥂
Haha have to agree with Gino here lol
Nobody’s taking about 6:07.
“Lasagne. 😁”
Was Gino ever dared to make a
Wait for it...........
........
Vegemite sandwich ?
( I hope I spelled it right)
Vegemite is Australian. We have marmite here.
Maybe from someone from a land from Down Under.
Italians are pros with pasta.
please someone break spaggatti infront of him
You'd be traumatized by the reaction. Lol
As someone who isn’t a Brit.. I had to look up salad cream. O.O
It's revolting and you are NOT missing out. Totally understandable reaction from Gino!
chicken stock in bolognese is a game changer BTW.
Nearly four million views and this is only the fifth comment, all today, all from Reddit? Something strange about that. Well, while I'm here, I'll say that I have no idea what "salad cream" is, but Rochelle is gorgeous!
Closest thing to salad cream would be miracle whip, so she eats like a college student.
Never heard of it either but it sounds like it's a knock-off mayonnaise.
Why was he separating the bolognaise in the middle of the bag
to portion it before freezing it.
He is beautiful
Indeed :)
Gino one word Bravo…..
Uh oh he going italian mad 4:15
Ah~ the Italian they know their food
And the Chinese know their food
Both them get very angry
When somethin is added to the recipe
I get frustrated when someone put ketchup on their cereal. But that also happen.
If my grandmother had wheels, she would be a bike!
Salad cream removed English from Gino 😂
Italian staion😂
That woman cooked first time in her life. She looked so confused.
He was so lost for words that he had to default to Italian.
Oh that Gino.
Can't fault salad cream on a Bollanais 💝✌️
What is Bollanais? It’s called Bolognese from BOLOGNA. 🤦🏼♂️
She's trolling him.
Worst thing to do with an Italian you might just end up with an enemy. Especially with cooking! Lol
@@EphemeralProductionsThat’s correct. Anyone who insults our kitchen is my enemy.
SAVAGE!
I love how the British think they know about flavor or cooking lol
I love how America think they have their own cultural food🤣
@@imagination43I love how mofos on the net can't just accept good ideas and have to act racist about it.
@@imagination43sheesh and they say we are the sensitive ones. Ya’ll sure love to dish it and we’re not talking about good food 😂 but you sure can’t take it. Ever heard of Soul Food? Surely you in all of Pompously posh glory have heard of that? Or do you only read books that were written during the Victorian era?😹😹
Tbf Americans have Southern cooking. Cajun, Soul food, kentucky fried chicken, beans casserole, texas barbecue. All of which are better than anything UK can or will come up with.
Bolognese doesn't exist, it's call Ragù
Credo che si riferiscano al classico Ragù ""alla bolognese"" che è una variante e non è il solo ragù esistente, anzi ogni regione o città ha un ragù diverso ( un po' come il pesto, dove il più conosciuto e quello genovese e poi ci sono le varie varianti delle altre regioni e città).
Nonsense. Ragu literally just means sauce. Ragú alla Bolognése means simply sauce which comes from Bologna.
@@deltaxchannel7768 ma figuarti lo so , ma il loro modo di chiamare la nostra cucina in modi inventanti mi da su I nervi
Esatto!
You mean "sauce"? Which is what you just wrote?
Rochelle gives the impression she has never cooked anything in her life
6 years later and those guys were total arseholes to gino
Rochelle does little cooking, I’m sure!😮
He can co host with holly
What's gistivo mean
😊
I never have mushroom in a ragu. Salad cream??? Eeew.
What did he say in Italian? All I can hear is CHE SHIFO, NONNA, TRENTA ANNI FA. Thats all. Someone pls fill in the blanks😮
Phillip gives off big Jimmy Saville vibes.
He looks a bit tired and awkward. Maybe it was filmed on a Friday.
He comes off so arrogant. I really dislike him when he deals with Gino. Its like he thinks he is above it all.
They must use spanish olive oil. Because spanish olive oil is much superior than italian olive oil. So, is african olive oil...
They. Whear the. Best 😢
who eats it with salad cream the womans mad
Everytime he comes they're going to throw in crazier ingredients they claim to add to Gino's recipes haha
I’m Ukrainian and we eat everything with sour cream but come on! Lasagna? Bolognese? Absolutely not.
He understood sour cream, which is nowhere near as black as salad cream on pasta.
😂😂😂😂