I went to Tokyo for the first time last November, and I ate Ichiran every single day I was there. Even went to the same location Mike went to in Shinjuku! Seriously the best ramen I've ever had and I brought their instant one back home and I make it every so often when I miss it. It gets you like 95% of the way there!
Next time try to branch out. There are so many other better places! Many were right next to you at that Shinjuku location. Love the enthusiasm, though!
@@MeowjinBoobeen to 10 or so ramen places across Tokyo and Kyoto, even one Michelin star joint, ichiran holds its own. If you think it’s McDonald’s quality just because it’s a chain, shows you haven’t been to many ramen places across Japan to know the difference.
I appreciate Mikey for being the Ichiran champion that he is. I've met a lot of people who say there's tons of better ramen places and I know a lot of locals even scoff at it, but I have yet to find a better bowl of ramen on the planet. The way the first sip of broth smacks you in the mouth is like no other. Life changing ramen.
Everyone has different taste and preference there is sooo many local’s who love ichiran just as much as mikey just look at these videos almost all patreon’s are locals not tourist’s so ichiran can’t be that bad as many say it is. I would sell my kidney to get there, anyone byuing?
I totally agree with you! Ive been to Tokyo many times, and I love many ramen shops there, but ichiran is my number 1! I introduced my husband to ichiran when I took him to Tokyo for the first time, and he loved it so much he literally has dreams about it lmao 😂 we’re finally going back soon, so we can get our ichiran cravings satisfied. Once you have ichiran, life is changed forever. I think the people who scoff at it are the type of people who need to feel “cool”. I’ve definitely heard lots of people talk like that about it too lol.
Funny story, I was out for lunch today at a sushi place near me in Brisbane, Australia. They actually had this video streaming on some of their tv's so I had to come and watch the end
Yeah you probably won't find many places like these in Calgary. Lots of BBQ grill places. Not as dense a population here either but it has condo places, many. Has an ok LRT system and bus network you can uber etc. Lots restaurants.
Tomita is crazy good. You can go to the second location in the Kitte building basement near Tokyo Station if you don’t want to wait in the crazy line at the home shop.
I was wondering if Mikey was going to visit Ichiran ramen and of course he did, thank you~ Definitely gonna try both of them next time I visit Japan, I hope that day comes soon!
I was surprised when I went to the Haneda airport recently and they're selling boxes of Ichiran ramen you can take home with you in the airport past security! There were only three boxes left so it must be very popular as a souvenir.
fun fact, u can actually open the side panel of ur cube . so if u come as couple or wf friends u can open it and easier to talk haha (the ichiran one), but seeing al couple behind didnt open it, either they change it since pandemic orrrr its not in every shop thing
I've heard that often, ichiran is bomb AF when you're visiting..and it is, but once you live there, there's so many amazing whole on the wall type places.
Is it just me or is this his like 5th video on Ichiran lol I think this is his 2nd Ichiran vs ippudo video too (3rd if you count the NY one) I used to like watching him but his videos are very repetitive
Hey @Mike, looks like you're a fan of tonkotsu (who isn't?). Gotta get out of Tokyo for really good tonkotsu ramen (Fukuoka area, Hakkata specifically). I have a recommendation, Edomondo in Nishinippor. I think it's one of Tokyo's better known ramen styles, Jiro style. Definitely a locals spot, but worth the try.
I would love to see him conquer a large bowl of Jiro style with double meat, mashi niniku, yasai, aburi, and karame! I bet he would crush it. I can’t eat a whole mini bowl, lol. Butaboshi is my favorite Jiro style place down in Kawasaki. Better than the original Jiro itself, imo!
Don’t let the secret out! I love going to the other places with no other tourists but me there! So much quieter too! Lol j/k I hope everyone can get to experience the full breadth of Japanese ramen other than just chain Tonkotsu restaurants!
@@binhnham2512 bruh please you are one of those gaijin who think "less people the better" you probably don't know what good ramen even is, stop being pretentious. they can feed you a dish water broth and you would say it's perfect just because it's "ranked" no.1
Hi Mike. Since you eat a lot of ramen, is it possible for you to find out what do they use to thicken the soup? I recently saw a vlog that the Japanese chef used pork fat to thicken their broth.
Hey Mike! My friends and I are huge fans of yours. I have a serious question- are you conscious of your pronunciation of the "S" words like savory and sweet or the alliterations you use with the letter "S" in it as well. All of my friends or people I meet who watch you recognize you based on that alone! Is this something related to your brand as a way to stand out? Or completely natural. By no means is this an insult, but a curious question! Keep up the great work, big fan
This Mike Chen youtube feature of Best Ramen Chains in Japan is absorbing to view. The reference to the various ingredients of the ramen he tries also helps to have a viewer easily imagine vicariously some of the reasons why some of the ramen dishes are selected.
Hey Mike please please please do a detailed step by step guide to eating at these places. I'm looking to visit Japan this year and I'm nervous about going into these places with no idea of anything
Can you do a video where u talk about like ur best of best. Best ramen. Best Korean bbq. Best dumpling. And i mean like best ever for you top one no competition????
Thanks for the video :) At what time did you go to Ichiran? I see that there was no line. We are going in April to the Shinjuku one and would like to go at the same time you went to avoid long wait. Thanks!
You should try Tatsunoya. They're from Kurume, but there are two locations in Tokyo, hopefully they're as good. Better than Ippudo IMHO, where I've had inconsistent experiences (although at their best, they were great).
Hey Mike. Love the vid! I was wondering if you return to the Philippines, maybe do a ramen tour? The ramen scene is growing and would love yo hear your thoughts
And here I am enjoying my instant ramen with extra soup(water) 🥲
Can’t believe it’s been five years ago today when Mike first tried this ichiran and was blown away……good memories😊
Do you know which video it was? Can't find it.
@@Guruditt its near the top of his most popular videos😊
@@blackmantis3130 wrong video
man travels and eats, makes money and writes off everything as business expenses. Living the life
@@Gurudittit's in strictly dumpling
I went to Tokyo for the first time last November, and I ate Ichiran every single day I was there. Even went to the same location Mike went to in Shinjuku! Seriously the best ramen I've ever had and I brought their instant one back home and I make it every so often when I miss it. It gets you like 95% of the way there!
instant not good
imagine going to america and eatting mcdonalds everyday Lol
Next time try to branch out. There are so many other better places! Many were right next to you at that Shinjuku location. Love the enthusiasm, though!
@@MeowjinBoobeen to 10 or so ramen places across Tokyo and Kyoto, even one Michelin star joint, ichiran holds its own. If you think it’s McDonald’s quality just because it’s a chain, shows you haven’t been to many ramen places across Japan to know the difference.
you seriously miss out just eating at any random mom and pops ramen shop that tastes better than ichiran
The first slurp at the second spot…”I felt that” 7:00 🤤 that looked so bomb!
Mike being back at Inchiran brings back so many memories ❤️
Whoever started putting synthwave music in the background... I love you.
I know he is glad to be back at his favorite Ramen restaurant. Like a kid on Christmas Day.
He looks like one
I even feel nostalgia and I've never even been, I live through you Mike!!
I go back and watch the OG Ichiran videos all the time! Love the update, Mike! :D
I appreciate Mikey for being the Ichiran champion that he is. I've met a lot of people who say there's tons of better ramen places and I know a lot of locals even scoff at it, but I have yet to find a better bowl of ramen on the planet. The way the first sip of broth smacks you in the mouth is like no other. Life changing ramen.
Ya don't listen to the ramen snobs. They just want to show off.
Ok
totally
Everyone has different taste and preference there is sooo many local’s who love ichiran just as much as mikey just look at these videos almost all patreon’s are locals not tourist’s so ichiran can’t be that bad as many say it is. I would sell my kidney to get there, anyone byuing?
I totally agree with you! Ive been to Tokyo many times, and I love many ramen shops there, but ichiran is my number 1! I introduced my husband to ichiran when I took him to Tokyo for the first time, and he loved it so much he literally has dreams about it lmao 😂 we’re finally going back soon, so we can get our ichiran cravings satisfied. Once you have ichiran, life is changed forever. I think the people who scoff at it are the type of people who need to feel “cool”. I’ve definitely heard lots of people talk like that about it too lol.
I found mikey video when I was searching for ramen videos.
So this is a very nostalgic one.
I love ramen videos. Always make me crave them 😂😂😂😂😂😂😂😂😂
Funny story, I was out for lunch today at a sushi place near me in Brisbane, Australia. They actually had this video streaming on some of their tv's so I had to come and watch the end
Loved the video. Loved the music at
4:32
Mike was slurping to the beat!🤣🤣
As an introvert, I really appreciate that places like Ichiran exist 😊
Yeah you probably won't find many places like these in Calgary. Lots of BBQ grill places. Not as dense a population here either but it has condo places, many. Has an ok LRT system and bus network you can uber etc. Lots restaurants.
Awesome episode thankyou 👏
That first bowl of ramen.. god, it looked so good... i was about to drool... Thanks for the video, Mike.
I literally went to Ichiran everyday when I was there for 2 weeks
@@Duhtonyledon’t blame u. I love ichiran in the states so I can imagine it’s 100x better in Japan
Tomita looks amazing, Im definitely putting it on my list!
Okay but that dipping noodle + sauce combo though?? I've been appetite-less for days and now i'm hungry. That's how good it looks through the screen!
Tomita is crazy good. You can go to the second location in the Kitte building basement near Tokyo Station if you don’t want to wait in the crazy line at the home shop.
Awesome job Mikey
Both of them looked delicious!!! 🤩🤩🤩🤩
The broth is what I love the best about ramen just so flavorful
I love the vibe of this place, looks nice.
I was waiting for this video for years 😭 ❤❤❤
Magic Ramen window is already a classic for Mike
These are my fav videos from you. Cannot get enough of you eating these types of noodles.
@@divinekpl1 No
Can't not have my mouth watering for this.
I was wondering if Mikey was going to visit Ichiran ramen and of course he did, thank you~ Definitely gonna try both of them next time I visit Japan, I hope that day comes soon!
Finally a new ichiran video from Mike
Happy New Year Mike
I was surprised when I went to the Haneda airport recently and they're selling boxes of Ichiran ramen you can take home with you in the airport past security! There were only three boxes left so it must be very popular as a souvenir.
Don't bother, the instant soup taste totally different from what you get from the shop.
@jerrang4172 true, it's just like slightly fancier instant ramen
@@jenuy1364 I would have to disagree. It's not 100%, but it's at 90% of the way there. Does the trick when you're craving it!
@kamronseeram3488 how I wish I had the same standards as you 😅
They sell it on Amazon with Prime Delivery and it's sold in Japanese markets in the States
you really should come to Portugal, i think you'll love the food here.
love the content
How do I always manage to watch your videos while I'm hungry?
Will probably eat at Ichiran the moment we touch down at Osaka later this year. Cannot wait!
You guys should try ichiran. Best tonkotsu ramen ive eaten
‼️‼️‼️Foood is 🔥 🔥🔥🔥🔥
mikey, u gotta take one slurp man, always cutting it half way HAHA
That tsukemen perfection🤤
How does a spicy 10 Ichiran ramen compare to Shin Black or Samyang Buldak ramyun in terms of spiciness?
Love your videos! They offer me such a peaceful experience
Love the setup of the 1st one!
I love watching him eat that ichican ramen. I want to go to Japan just to try it!
Worth the trip just for that
Go to New York City
@@Nick-wp8qynot the same
@@Nick-wp8qy I’ve had both, and the one in Japan is superior by far
Ichiran is Japan’s MacDonalds
What.. ?!? 10x spiciness that was something else 😮 1:03
Hey Mike.. The Raman looks delicious.. Enjoy Japan.. I would.. ☺️🐞❤️
Try Kikanbo! I think it trumps all other ramen shops at least in Tokyo 😊
love your videos
Hey Mikey great channel!! You’re a true artist the way you film the food you’re eating and your entire experience. Thanks 🥢
I am so envious as I am sitting here on break eating my sad chicken salad. 😢😢😢😢
Happy Lunar New Year to you and your family!
If you are ever in Sapporo a must try is Ebisoba Ichigen. Amazing shrimp broth ramen.
Need one of these in St. Louis!
There is an ichiran in new york but apparently it's nowhere near as good as the japanese counterpart and yet costs twice as much
fun fact, u can actually open the side panel of ur cube . so if u come as couple or wf friends u can open it and easier to talk haha (the ichiran one), but seeing al couple behind didnt open it, either they change it since pandemic orrrr its not in every shop thing
I've heard that often, ichiran is bomb AF when you're visiting..and it is, but once you live there, there's so many amazing whole on the wall type places.
Ramen videos are the bomb.
Is it just me or is this his like 5th video on Ichiran lol
I think this is his 2nd Ichiran vs ippudo video too (3rd if you count the NY one)
I used to like watching him but his videos are very repetitive
most def is all his content are the same he never tries something new. ( Buffett, ramen, expensive place, hot pop, kbbq, 7/11)
MIKE, I just watched you on.....tubi YOU WRRE GREAT! I DIDNT KNOW!
Noodle soup makes the world go around
I like how he didn't even put Tomita's on title because there's no "VS" for Tomita's, he's on the league of his own
Yum the ramen looks so yummy ❤ thanks for a great video Mikey ..x
Tomita Ramen is really a ramen heaven ❤
I always like Mike Chen's Ichiran post T_T
The Ichiran video from 5 years ago was the reason I went to Japan. Love seeing you back at Ichiran!!
It all looks so good. You are so lucky
Man this is so different than the Mr.Noodles I just had!
My goodness! You came to Ippudo really close to my house. It takes about 10 mins to get there on foot. I wanted to see you.
Where you been Mikey? My stomach has been growling for a new video.😋😋♥
Making me HUNGRY Mike!!👀🔥
The ramen looks even tastier than usual!
Tummy making noise just watching...yum...
I just came to see that bowl of ichiran ramen once again
I am a vegetarian now..but I like to see his expressions when he enjoys the ramen.
Hey @Mike, looks like you're a fan of tonkotsu (who isn't?). Gotta get out of Tokyo for really good tonkotsu ramen (Fukuoka area, Hakkata specifically). I have a recommendation, Edomondo in Nishinippor. I think it's one of Tokyo's better known ramen styles, Jiro style. Definitely a locals spot, but worth the try.
I would love to see him conquer a large bowl of Jiro style with double meat, mashi niniku, yasai, aburi, and karame! I bet he would crush it. I can’t eat a whole mini bowl, lol. Butaboshi is my favorite Jiro style place down in Kawasaki. Better than the original Jiro itself, imo!
@@binhnham2512 oh I'm definitely sure he'd crush it! Jiro-ke ramen is definitely one layer deeper in to the world of ramen!
Even though I have never tasted ramen in my whole life, I am now very eager to try ramen noodles..
there are lots of delicious ramen here in japan not only ippudo and ichiran
Don’t let the secret out! I love going to the other places with no other tourists but me there! So much quieter too! Lol j/k I hope everyone can get to experience the full breadth of Japanese ramen other than just chain Tonkotsu restaurants!
@@binhnham2512 bruh please you are one of those gaijin who think "less people the better" you probably don't know what good ramen even is, stop being pretentious.
they can feed you a dish water broth and you would say it's perfect just because it's "ranked" no.1
Can you review the take home ramen kit, and compare it to the restaurant
Ramen is so delicious!
Boy be murdering them noodles
Nice food vlog Jackie Chan😊
Hachigo at ginza is the latest 1 star Michelin ramen replacing Tsuta. Plus nakiryu has a second branch in Singapore!
Man, I wanted to try that place last week, but I got there too late and the line was insane. My feet were already hurting so I went somewhere else.
Eating cup stir fry noodles now and picked up the phone just in time for a noodle video thanks
Hi Mike. Since you eat a lot of ramen, is it possible for you to find out what do they use to thicken the soup? I recently saw a vlog that the Japanese chef used pork fat to thicken their broth.
Sometimes they use a little bit of cream or if it’s miso ramen then obviously the miso would make the broth a little thicker.
Hey Mike! My friends and I are huge fans of yours. I have a serious question- are you conscious of your pronunciation of the "S" words like savory and sweet or the alliterations you use with the letter "S" in it as well. All of my friends or people I meet who watch you recognize you based on that alone! Is this something related to your brand as a way to stand out? Or completely natural.
By no means is this an insult, but a curious question! Keep up the great work, big fan
This Mike Chen youtube feature of Best Ramen Chains in Japan is absorbing to view. The reference to the various ingredients of the ramen he tries also helps to have a viewer easily imagine vicariously some of the reasons why some of the ramen dishes are selected.
I like both ramens.
love you mike
He loves his noodles!
I agree… though they are a chain they are TOP of their game in quality
Hey Mike please please please do a detailed step by step guide to eating at these places. I'm looking to visit Japan this year and I'm nervous about going into these places with no idea of anything
Same! I want to visit in September and feel almost nervous entering these places and messing up haha
Check out his first video on ichiran
Search ichiran on TH-cam.his ichiran video which had 14m views
Check out 5am ramen. He had a tutorial video on there somewhere.
Can you do a video where u talk about like ur best of best. Best ramen. Best Korean bbq. Best dumpling. And i mean like best ever for you top one no competition????
Ramune drink is $1.79 at my local kroger and surprisingly Walmart is more expensive being over $2 a bottle
Thanks for the video :) At what time did you go to Ichiran? I see that there was no line. We are going in April to the Shinjuku one and would like to go at the same time you went to avoid long wait. Thanks!
Noodle boy is what I call you from now on.
The Japanese are so polite.
I want to learn to cook this, look so delicious
Check out Motoki ramen academy. He does a copy cat recipe.
How in the world do they hard boil an egg but leave it creamy smooth in the center like soft boil
6 minutes for a large egg. Adjust for your location (altitude, etc)
You should try Tatsunoya. They're from Kurume, but there are two locations in Tokyo, hopefully they're as good. Better than Ippudo IMHO, where I've had inconsistent experiences (although at their best, they were great).
7 x we've graciously ate amoung 1 of the most popular food 😋 ever
Hey Mike. Love the vid! I was wondering if you return to the Philippines, maybe do a ramen tour? The ramen scene is growing and would love yo hear your thoughts
Ippudo and ichiran have many branches globally. Is it worth to try in Japan?
Everything is worth trying at least once!
I’ve been to that exact Ichiran location in Kabukicho.
I’m actually heading there now for breakfast