Trying Hungarian Street Food | Budapest Food Tour
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- เผยแพร่เมื่อ 27 พ.ค. 2024
- Today we are experiencing Budapest by taking you along on a Budapest food tour, tasting iconic Hungarian street foods for the first time. We start our day trying the famous strudel, rétes, with a poppy seed filling. We also sample some traditional langos (fried dough with sour cream and cheese). We visit a butcher shop to try Hungarian blood sausage, liver sausage, and paprika sausage, before trying a delightful cinnamon chimney cake fresh from the oven. Then we sampled a unique dumpling called túrógombóc made with potato dough and fresh cheese (recommended by our friends who are locals) . We end our day with classic Hungarian dishes like chicken paprikash and stuffed cabbage at a restaurant overlooking the Basilica.
Have a recommendation for a food we should try? Leave a comment and let us know!
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This video was filmed in November 2023.
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Have a recommendation for a food we should try? Leave a comment and let us know!
Watch our Budapest video where we spend the day exploring the city: th-cam.com/video/rkkcsP6Eiy0/w-d-xo.html
Trying German Food in Mainz, Germany: th-cam.com/video/yBE1wCt1_vA/w-d-xo.html&t
Amsterdam street food tour: th-cam.com/video/gmgbdYGIdvw/w-d-xo.html&t
Trying street food from around the world in England: th-cam.com/video/Fn-47RgRfvM/w-d-xo.html&t
Turogomboc is absolutely traditional. My grandma used to make it. There are many other sweet dumplings that are traditional, usually with fruit. Potato dough, like gnocchi. It's too bad you missed the famous cafes and their excellent sophisticated pastries (like in Vienna). These cafes are as traditional as you can get. Of course, they are not street food and they can get expensive. SOme of the really famous ones tend to be touristy, but still worth it - New York Cafe (for the architecture too) and Gerbaud are perhaps the most famous.
There are many delicious Hungarian dishes and cakes that are not sold on the streets of Budapest. The Hungarians are at the center of the mixing of cultures, and Hungarians have adopted many foreign dishes, which they have transformed in such a way that they are delicious for everyone, wherever they come from.
Budapest will now be on my list of places to visit. I love Hungarian food already...my 30 yr old son had a Hungarian babysitter that loved to send me home with food 😂❤
Budapest is now on my bucket list!
Me too!! 😋
The chicken paprikash (previously know as paprika hendle) was a dish in the Dracula novel that Jonathan Harker said made him thirsty lol. Looks yummy. BTW the noodles are mini dumplings apparently.Thanks both 🤘
We’re going to Budapest in May, our first visit 😊 the food looks amazing, can’t wait to try it 😊
Hello Cara and Jeremy. Yum!
Good to see you enjoying the country
Just found your channel, love it! I'm from Newcastle and my husband is Austrian and we live in Canada. I miss Greggs LOL and he misses langos!
Tbh the Central Food Hall would probably have been cheaper than some of the places you visited. Don't eat at places with Euro menus I would broadly say.
Central Budapest used to have some local food for local people, a bit less so thesedays tbh but you may do better outside of the immediate tourist zone. The quieter end of Kiraly Utca has some cheaper and/or better options for Langos and Hungarian food IMHO, for example.
That looks lovely, and I wouldn't consider it expensive at all, considering the current cost increases in Europe. Thank you both! 😃
I'm amazed to see all the English words everywhere. Did you find most people spoke English?
I've been twice and in Budapest most people can speak English, thankfully as Hungarian is a notoriously difficult language to learn 😮 I did attempt to learn the basics before I went but can't say I got very far 😅
You’re both looking good 👍 obviously enjoying yourselves. Keep up the good work.
Another educational video for us foodies! Thanks again !
🇱🇺🇱🇺🍨You should do Luxembourg Next🍝
Looks a very cool place.
You made the Daily Mail website the other day not sure if that is good or bad
It was good as there were many excellent comments.
They did and the comments were very lovely which is a miracle for the DM
Most European countries make a form of blood sausages just using different mixtures and names for it!!
3:46 To be fair, the UK is probably more known than Budapest is for it's irony
And the question is , ' Would you want another one of the things you ate in this vid.........OR......A GREGGS Sausage roll lol
I love how much weight you have both lost eating a European diet of good quality (none steroid enhanced) food. And lots of walking. Not only do you both look slimmer your skin is glowing and you look much healthier and happier
Hair at 7:16 👌
💜💜💜💜💜💜
Túrógombóc has no potato in it if it's a real one. Also, you guys ate only at turistrap places. You could have ate way better and way cheaper at other places.
Edit: Tejföl is not exactly sour cream although very similar.
Be careful with those poppy seed pastries - you can fail a drugs test because they'll detect the poppy seed as opium 🚓
Völlig überbewertet, Langos & Co.
Too many poppy seeds can make you high. 💨
I reassure you. Edible poppy seeds do not contain opium.
It is often given to children as a school meal, for example as poppy seed pasta [mákostészta] (cooked pasta sprinkled with ground poppy seeds and icing sugar) or as poppy seed puffs [mákosguba] (a pastry roll rolled up, soaked in vanilla milk and topped with ground poppy seeds and icing sugar).
Those for medicinal (drug) use are grown from a special type.
It is true, however, that it can be detected by a drug test for a few days after consumption in large quantities.