Asslam o alaikum chef. I also don't like balooshahi as you, but aap ki recipe dekhne k bad dil hua try karte he kuch nahi to meetha tohoda. Yaqeen janie banne k bad jo results aaya bta nahi sakti. Mere husband ne pura dabba apne pas rakh lia k ise to sirf me hi khaunga. Thank you so much chef for a fabulous recipe.
Chef Saadat, Thank you for the awesome Balushahi recipe. Chef Talib was distinctly clear with the ingredients used whilst preparing the Balushahi and of course these ingredients are always available at home. I'm heading to make some now on demand by my only son who otherwise can't stand sweet God Almighty bless you always
Chef Saadat, very genuine recipe, the Balushahi that I just prepared using the same measures as that of Chef Talib turned out too good and I gorged on it first breaking all my fitness rules and my son loved it too. Infact it turned out better than the shops that sweet meat Thank you very much for this delicious recipe God Almighty bless you
Assalamu alaikum very easy and nice recipe I will be try ingredients box ma dejeaga please baking powder and soda 1/4teaspoon or1/2teaspoon which are right please share quick ly
I lived in Canada and miss delicious desi sweet here. Very delicious. Thanks for sharing nice and easy to make balu shahi my favorite. Could you please elaborate about shera. Kitnay taar ka shera banay ga?
Great recipes as always I am following you since you were Ary I am big fan of Afzal Bahi if you have any contact with him give my regards and prayers. You guys in my thoughts and prayers. Keep up the good work
Yummy recipe chef 😋😋Simply irresistible 😋Plz mention how much sugar I should take to make sugar syrup n what consistency?Thankyou Chef for sharing the recipe 😊🙏Will definitely try this recipe😊🇮🇳🇺🇸
A.a chef saadat.v happy to see you again on youtube.just wanted to ask that the written amount for b.p and b.soda was 1/2 tsp each but when the chef repeat the ingredients verbally he said 1/4 of each.can you plz clearify.lots of wishes for your future success. Kind regards to you and your family.
Sorry but no written recipes are available because it’s a free service and we like people to appreciate our efforts. We appreciate if you do little effort on your own and write these written recipes to help us. Thanks
Ab kuch na kurai lol 😂. People get confused in cups and spoons and for dessert quantities are very important and precise so every thing goes by weight.
Chef I tried making Balu shahi today , it came out just delicious 😋😋Tx for sharing the recipe Chef😊🙏🇮🇳🇺🇸
I’m really glad that it turned out good!
@@ChefSaadat Thankyou Chef😊🙏
Dil chah raha hay yehi gram gram mil jaye n kha looooooo. So yummmmmyyyyyyy
Lol
واہ مزا آگیا جزاکِ اللہ خیرا
🙏
very good recipe balu shahi ki
🙏
Baloo Shahiii
Still my favorite
Yummy Yummy
Thanks for liking
Wao ap ne to kam hi asan kar diye very delicious
Shukrya
Mashalla zabardast recipe 👍
Thanks 🙏
Wow 👍
Thank you! Cheers!
Zabardust recipes
Thanks
How did i miss this, Nice!
Try
, zabardast mashallha
Thanks
Wah Bhai wah! bohot bohot shukriya itni asaan recipe share kerny ka.
Shukrya
Sir very nice 👍 👌 best wishes for you ❤ 👍 God bless you 👌 ❤ thanks for sharing 🎉❤
So nice of you
Aslamoaleykum bhai jazakAllah khair Allah pak aap k rizaqay halal main barkat dey Ameen
Ameen
Very nice, thanks for sharing your recepi
My pleasure 😊
Keep it up. Thanks.
Thanks to you
Mashallahh
Mere namak pAry ka dough bahut achha bana or namak pary bhi perfect babny
Zubardust
Very nice
Thanks
Waoooo sir mashallah 😋
Thanks
Mouth watering presentation. Regards from Bonn Germany
So nice of you
SO good recipe God bless you
Thank you so much
ماشاء اللہ
wao
MA SHAA ALLAH zaberdust recipe easy n yummy my ammi's favorite
Thanks for liking
Mashallah zabardast
Thanks
Quntaty bht achi lai rhy hain ap k hr koi easily try kr lai khopry ki mithai kị recipe bhi share kijiye ❤
Bilkul
Thank you very much nice explain
You are welcome
MashAllah very, yummy, delicious,and very easy recipe
My favourite thanks for sharing with us .God bless you always ameen
Thanks for liking
Great job
🙏
Mazadar🎉
🙏
Yummy looks very easy recipe to follow worth trying.🇵🇰
Hope you enjoy
Zaberdast ❤
This is good amount for home
Yes it is a small batch
JazakAllah
Zaberdast recipe
Thanks
Sir heads of you
🙏
Very good ❤
Thank you! Cheers!
Boot Achi recipe la rahey Hain.keep it up❤❤😂😂
Thanks 🙏
Buhut Alla❤❤❤
Waiting for gulab jaman
Soon
Talib sahib u doing excellent job
Thanks 🙏
Same like 🍩. Donuts. Yes
MashAllah
Thanks
Good way for women to learn at home easily
Yes, thanks
Wah Shandaar yum yum yummy 😋 😋 😋 😋 😋 bless yous all family Ameen 💐💐💐💐💐💞💞💞💞💞💞💞💞💞💞💞💞❤❤❤❤
Thank you so much
Wadhaian🎉❤
Thanks 🙏
Welldone Chef👍🏼
🙏
❤❤❤❤
🙏
Thanks I'm from Mauritius I like your recipes very much
Asslam o alaikum chef. I also don't like balooshahi as you, but aap ki recipe dekhne k bad dil hua try karte he kuch nahi to meetha tohoda. Yaqeen janie banne k bad jo results aaya bta nahi sakti. Mere husband ne pura dabba apne pas rakh lia k ise to sirf me hi khaunga. Thank you so much chef for a fabulous recipe.
I’m really glad you and family liked it. Give your self a credit cause not many people can make it even after this video.
Best
Nice very very
Thanks
Yum recipe
Stay connected
Awesome chef
Thank you 😋
Kathiyawari choley ki recipe please
Gulab jamun next InshAllah.
Insh Allah
th-cam.com/video/-xBtljRsiHE/w-d-xo.htmlsi=Mnff8gXZOzWRCuxe
Gulab jamun recipe
Khopray ki mithai bhi sikhayen plz
Sure
We love u sir..
🙏
@@ChefSaadat 🥰💖
Make proud Pakistan sir
Thanks 🙏
👌👍
👍👍👍❤❤❤
Amazing Recipe. Will definitely gonna try soon ❤
Thanks a lot 😊
Chef Saadat, Thank you for the awesome Balushahi recipe. Chef Talib was distinctly clear with the ingredients used whilst preparing the Balushahi and of course these ingredients are always available at home. I'm heading to make some now on demand by my only son who otherwise can't stand sweet
God Almighty bless you always
Thanks and do share your feedback plz
Chef Saadat, very genuine recipe, the Balushahi that I just prepared using the same measures as that of Chef Talib turned out too good and I gorged on it first breaking all my fitness rules and my son loved it too. Infact it turned out better than the shops that sweet meat
Thank you very much for this delicious recipe
God Almighty bless you
Very easy.
I will make Inn Shaa Allah 🎉
Assalamu alaikum very easy and nice recipe I will be try ingredients box ma dejeaga please baking powder and soda 1/4teaspoon or1/2teaspoon which are right please share quick ly
I’m glad it turned out great
I lived in Canada and miss delicious desi sweet here. Very delicious. Thanks for sharing nice and easy to make balu shahi my favorite.
Could you please elaborate about shera. Kitnay taar ka shera banay ga?
Aik tar ka , please check Shera recipe in shorts
Great recipe but sir spoon b bata deya kry plz😊❤
Sure
दुसरे एक शेफने सिखाया की पुरी तरह ठंडा होने के बाद चासनी मे डाले.
Great recipes as always I am following you since you were Ary I am big fan of Afzal Bahi if you have any contact with him give my regards and prayers. You guys in my thoughts and prayers. Keep up the good work
I am from Toronto
Thanks and will try to ask Afzal bhai to join some time soon
Me too
بھیا جی کیا oil میں بھی بنا سکتے ہیں ہماری طرف گھی نہیں ملتا ،؟
Ab nahi milta tu bana lai
Daal ka halwa banana sikhain
Zarror
Yummy recipe chef 😋😋Simply irresistible 😋Plz mention how much sugar I should take to make sugar syrup n what consistency?Thankyou Chef for sharing the recipe 😊🙏Will definitely try this recipe😊🇮🇳🇺🇸
Please search sheera recipe in our videos
@@ChefSaadat Thankyou Chef😊🙏
Can we use desi ghee in dough? And is sweet soda and baking soda same ?
Yes sweet and baking soda is same
Ham KO tblsp sy bta dyghee90g air dahi
A.a chef saadat.v happy to see you again on youtube.just wanted to ask that the written amount for b.p and b.soda was 1/2 tsp each but when the chef repeat the ingredients verbally he said 1/4 of each.can you plz clearify.lots of wishes for your future success. Kind regards to you and your family.
Asslam o alykum
Baking powder and Baking soda 1/4tsp Dala hai ya 1/2 tsp plz plz guide kr dy plz
Likha hai wah
شوگر سیرپ کا طریقہ نہیں بتایا آپ نے سر
Bus Friday ko ajai ga in next video
Chilled water or room temperature water
Chilled
Ni❤ce
Thanks
I love it ❤
Thanks 🙏
Sugar syrup ki recipe bh bta dain or thanda syrup may dalni hai ya garam ho or oil may fry ki hai k ghee may ye bh bta dain please..
IA kul
Sugar syrup 👇
th-cam.com/users/shortsZSpnQbtWAcI?feature=share
👌👌😋😋
Can we freez mixture for later use
Yes
kya balishahi aur shakar paray ka dough ek hi hota hai?
Nahi
Sir kitnay gms ka ball ho ga ek roughly idea bata den
Yeh apki apni marzi hai koi bhi size rukh lai
Sheera kitne tar ka bnana h
Or neam gram me balushahi dalni h
Aik
Balu shahi k sheeray ka mahi bataya kitni taar ka banain pls ras gulla bhi banana sikhain jo soft waly hty hain
Kul share kur dai gai sheera Insh Allah
Sugar syrup 👇
th-cam.com/users/shortsZSpnQbtWAcI?feature=share
@@ChefSaadat thankyou chef
@@ChefSaadat k thnkx
But we miss unhmmmm😂
Methi jo thi lol 😂
Sheeray ki receipe nahin batai. Can you please tell me the recipe for sheera
th-cam.com/video/409ddLmHj9s/w-d-xo.htmlsi=mIGyyoVrXLD0FoKu
Asalam oalikum sir
Tawa chicken ki recipe bata den
Try begum’s recipe she has made it and it was great
th-cam.com/video/btri2RhSmKA/w-d-xo.htmlsi=ZWEUV533g26_BFcq
Chef how much time we have keep in fridge ,freezer? Please let us thanks
It’s better outside for few days fridge will make it soft and soggy
Kya iss mei ghee ki jagha oil dal sakte hain ?
bcz jahan mei rahti hun ghee nai milta
گھی گرم ڈالنا ہے ؟
Aoa, please make motto chor Ka luddu and Eid Ki zeera wali kachori .
Done
Thanks Sir.
Aoa chef ap gluten free recipes be share karain ...
Specially halwa puri and chocolate biscuits
Ok soon
Sir sheera ka kia retio ha i want to tey but the recipe is incomplete
Thank you
You're welcome
Love the technique in which chef Talib was subtly on the side cutting dry fruits😂😊
Thank you so much 😀
Please full written recipe
Sorry but no written recipes are available because it’s a free service and we like people to appreciate our efforts. We appreciate if you do little effort on your own and write these written recipes to help us. Thanks
90 gms n 50 gmshow to measure in cup or spoon
Ab kuch na kurai lol 😂. People get confused in cups and spoons and for dessert quantities are very important and precise so every thing goes by weight.
Chilled water kaha use hua ha