If you have Ripe Plantains, make this tasty Plantain Frittata at home. Easy Recipe

2 Large Ripe Plantains
6-8 Eggs
½ Cup Bell Pepper
½ Onion
2 Tomatoes
½ Cup Leeks
2 Cups Bacon
3 Sprigs Parsley
2 tsp Seasoning Powder
1 tsp Garlic Powder
½ tsp Blackpepper
1 tsp Thyme
½ tsp Salt if needed
Cooking Oil
Bake 350F for 10 mins
#plantains #frittata #easyrecipe

[@braidsbyeliane]

Yummy yummy🤤🤤🤤
Would try this today

[@CookingWithClaudy]

Ok sis

[@MorningGlory-xc1uh]

Wow I have to search for this because they send a lot of plantains for me today
Thanks for the teaching

[@HannahStephen-ru4ei]

Delicious

[@yarocaba9547]

First to watch , coz I subscribed to the channel 🥰
You too shld💃🏻💃🏻💃🏻

[@CookingWithClaudy]

Thanks so much. Just subscribed

[@immaculatelum5102]

Looks yummy

[@IamNyobanda]

Am watching and followed the recipe like looks delicious eat and enjoy..Am new in your channel just ❤❤

[@DavidAckon-h5y]

Wooow it looks yummy

[@kitcatmeowpurr745]

You are truly an artist ! Amazing unique idea for a frittata ! This way will probably be more appealing to more people worldwide, because the Italian original ingredients are too close to what non Italians associate with pizza. When most non Italians see pizza ingredients we PREFER pizza and nothing else. Therefore, an Italian frittata is not "exciting" to most non Italians.
Also, what makes this special is your idea of using plantains in a way that most people would not think of. I think the reason most people (American, European) have little to no interest in plantains, is that they are not exciting by simply frying them and putting them on a plate. That is just boring to us. I know they are a carb so I don't understand why they cannot be prepared in more ways, but you are showing us that they can be used in various ways ! In America, breakfast potatoes are favored with onions, bell peppers and sausage. So your recipe goes to the next level by using the plantains and adding eggs with the onions, bell pepper and sausage ! I am definitely going to try this using small shrimp and or imitation krab. I love the way you explain things step by step and so eloquently ! Thank you so vm for this tutorial ! ⚘🤗⚘🤗⚘

[@CookingWithClaudy]

Wow wow wow. Very intelligent! Thanks so much for this comment, it means alot to me. I appreciate it

[@KwadwoGyimah-ki5li]

we are using it for practical

[@elizabethaugusteer3352]

Yummy 😋 great 👌 breadfasts ,am going to try it

[@akinwaledehbrah690]

Please the link to the chopper

[@BettyEshun-h7w]

Please I don't have thyme

[@inthekitchencookin]

Oh no you didn’t!! This is a definite must try for me. This is unique!!😋

[@CookingWithClaudy]

Unique is my name bro. Thanks for watching

[@anthonypius3987]

Wowww so nice gonna try it one day yummy 😂😊

[@suurlucia3147]

Yummy 😋😋

[@CookingWithClaudy]

Thanks

[@asiegbuandrew5276]

You are doing well.

[@HannahStephen-ru4ei]

I will try it

[@HappyBrain-xw2fh]

❤❤yes

[@tinaneh2775]

Woooow looks yummy. My dear ur hands are bless. Pls can I get the link to ur chopper. Thanks

[@CookingWithClaudy]

Yes. Sure. amzn.to/3BzDxmE
Thanks for watching

[@SarpongMargaret-o8x]

❤

[@tanwacynthia208]

Love that chopper. Please where can I get one?

[@CookingWithClaudy]

On amazon

[@moi-memen6615]

Plaintain Frittas. 👌👌yummy.

[@CookingWithClaudy]

Thank you

[@immaculatelum5102]

Love that chopper wow

[@CookingWithClaudy]

Yes, its a life saver

[@biancanjeba4723]

I love this

[@CookingWithClaudy]

Thanks ma frd

[@victorugochukwu9482]

Juicy🤤🤤

[@CookingWithClaudy]

Thank you so much