From depression to enterpreneur, your videos helped me when I was thinking of ending my life. Got a hobby of cooking, got appreciated for that and now, I cook as the best hobby after work. Thank you. 🙏🏻
I made so many dishes by watching your videos, love your tricks n tips.... I'm from Lucknow n married to Aligarh but I lovvvvvve Lucknow.... I miss Lucknow... I like n love your cooking as well the way of talking n telling the recipe... Thanks for everything
Mashaallah. Your use of black pepper instead of garam masaala is something which only connoisseur with good taste can have. Aapke zi aan se nikle alfaaz aur hathoan se bani dish, donoan ka zaika lajawaab hai. Salaam to u.God bless you always. Ameen
Ye main banaunga wo bhi lauki k sath kyunki chane lauki ki daal or lehsun ka tadka. Majedar hota hai. Btw, perfume ki khushboo ek taraf or khane ki ek taraf.
With out Bagara khana dalcha or khatti daal with tala hua gosh hyderabadi Friday is incomplete, I live in abroad and have been cooking by myself since few years so bhai hyderabadi usually make mutton dalcha chicken is rarely used like 1/100 or make it a veg kaddu ka dalcha with any mutton so we add lemon or tamarind pulp not too much at end of cooking and curry leaves are added just directly in that not as bagaar and just 7-8 minutes before completing cooking, sir lucknow ka pata nahi but hum hyderabadi pakwan kisi se kam nahi and you should agree no other biryani can compete hyderabadi dum biryani. Love your vedios and you're my inspiration too ,sir you can text me I can tell you few more hyderabadi based dishes. I know you're king but I'm hyderabadi so if you want i can, You'll love it.
Thank thnk thnk so much.chkn dalcha share krne k liye .aur wo bhy itna smoothly samjhane k liye.ye recipe housewife ko bahut kaam aayegy.keep it up.god bles u bro.
I have seen all your recipes and I love it i had a dinner party at my home and I cooked all of your dishes and everybody loved it I made like Chicken biryani Dal makhani Butter chicken Veg manchurian Afghani Chicken Ice cubed momo's Gulab jamun And with my and your favourite coriander 😋😊
Hello, Mr. Raveer. I am from Bangladesh, new subscriber of your channel. I am those kind of people who loves to explore cultures through their cultural elements and food is one of the most prominant element for any culture. I am not good at cooking but recently practicing to cook different culture's food recipe and your Channel helps me a lot! And you, not only give instruction of the recipe but also tell the history of that recipie and explain how this reciepie connected with the culture in a subtle way. I really enjoy it. May be for this, when I cook any item from your channel I really feel a connection with your culture! Love from Bangladesh❤️
As Ranveer sir has made this recipe near Diwali, I remember we used to go to the village to celebrate Diwali and my grandmother used to make chicken with chana dal. With time everything is gone, now i am not getting enough holidays to go my home itself for diwali. Passed time and feelings never come.
Ranveer Sir mere ammi ne bhi Hume isi tarah se sikhaya hai lekin kuch video mein to dal maloom hi nahi padti bilkul mix Kar dete apki recipe dekh kar sukoon Mila thank u bariki se batane ke liye
Saridiyo k Mausam k liye ye perfect recipe hai, adrak, nimbu, Kali mirch, chicken, ye sab sardi me khane ka maza hi kuch aur hai, thanks chef....gonna try this soon..love from Assam
Your recipes and the way you present the entire making of the dish in detail.. along with relevant nuggets of information about the recipe-background is something unique and l look forward to it! The videos are so calming, never rushed ! Happy Diwali Chef🌟💫
Yesterday only I watched ur Mughalai chicken recipe which I totally loved🥰👌🏻👌🏻mtlb dekh k mu me pani aagya tha or aaj ye recipe😋😋kya bolu ✨️🎉🤩🤩mu pe फिर se pani aagya😆😆 Ek to apki lines jo aap bolte ho chef wo script se aati h ya apke man ki awaz, jo भी lines h they r superb like monopoly, theek h ji,etc,etc 👌🏻👌🏻superb, amazing Loved this video..gonna try this ASAP & post the pic soon. Wishing u & ur family a very happy and safe Diwali chef✨️🎉🎊🧨🥳
Wow wonderful recipe Chef it's too delicious. Sir ur explanation is so superb. I will definitely try this recipe this Sunday because I am from HYDERABAD.👌👌👌👌👌👌👌👍
Wow beautiful sharing 👍🏻👍🏻👍🏻
From depression to enterpreneur, your videos helped me when I was thinking of ending my life. Got a hobby of cooking, got appreciated for that and now, I cook as the best hobby after work. Thank you. 🙏🏻
Honestly, I cook when im stressed. Its the best remedy
MashahAllah, G , kia kehnay , wadia salan , aik dum lazeez. Ishan nu payar .JazakAllahKhair.
Oh Teri.... Yeh toh swadisht dikh raha hai... Chicken 🍗 daalcha...
Will try this weekend.
Thank you for the recipe #chef #RanveerBrar
Cripsy... Ranbeer paa ji lko k sath sath panjab bhi aa jata h bahar 😅😅😍😍😍
ak number bahot achcha wow dekhk maza aa gaya
Happy diwali sir
Aur well come ki "control ,control " dialogue v bahut pasand hae hume .
I realy like your recepi sirand also like you aapka bolne ka andaaz bahot pasand hei
Jumma Special thanks Bhai
I used to cook in my parents house being a sindhi family but my in-laws don't eat chicken daal
Superbbbbhhh 💕💕 I will try today itself.. wwhhaaa kya baat hai.
Namaste sir 🙏 bahut hi badiya recipe h thank you so much recipe ke liye 🙏 ❤
Ye dish this Saturday ghar pe aa rahi hai 😋😋😋😋MUMBAI dil se THANEKAR🙏
I made so many dishes by watching your videos, love your tricks n tips.... I'm from Lucknow n married to Aligarh but I lovvvvvve Lucknow.... I miss Lucknow... I like n love your cooking as well the way of talking n telling the recipe... Thanks for everything
Wow ye mere liye new recipe h m diwali ke baad jarur try krungi thankuu so much Ranveer ek or delicious recipe share krne ke liye 👏👍❤🌹🤗🤗
Ye to mene apne bachapan m khaya h vo bhi lucknow m
God bless you son for sharing such a wonderful recipe
Thanks Ranveer Paji, I am going to try today Sunday started with your recipe 😊
Lo kar lo baat ise kehte hai dish 😍😍😍
Apka style bohut acha hai video dekhny ka maza ata hai
❤ماشاءاللہ ماشاءاللہ بہت خوب جناب 🎉
Mashaallah. Your use of black pepper instead of garam masaala is something which only connoisseur with good taste can have.
Aapke zi aan se nikle alfaaz aur hathoan se bani dish, donoan ka zaika lajawaab hai. Salaam to u.God bless you always. Ameen
Ye main banaunga wo bhi lauki k sath kyunki chane lauki ki daal or lehsun ka tadka.
Majedar hota hai.
Btw, perfume ki khushboo ek taraf or khane ki ek taraf.
With out Bagara khana dalcha or khatti daal with tala hua gosh hyderabadi Friday is incomplete, I live in abroad and have been cooking by myself since few years so bhai hyderabadi usually make mutton dalcha chicken is rarely used like 1/100 or make it a veg kaddu ka dalcha with any mutton so we add lemon or tamarind pulp not too much at end of cooking and curry leaves are added just directly in that not as bagaar and just 7-8 minutes before completing cooking, sir lucknow ka pata nahi but hum hyderabadi pakwan kisi se kam nahi and you should agree no other biryani can compete hyderabadi dum biryani. Love your vedios and you're my inspiration too ,sir you can text me I can tell you few more hyderabadi based dishes. I know you're king but I'm hyderabadi so if you want i can, You'll love it.
Sir lassi ki kari bana ke btana apne Himachal or Punjab me bhut pasand karte
Sir your are my inspirational chef
Thank you chef chicken dalcha ki recipe ke liye
Thank thnk thnk so much.chkn dalcha share krne k liye .aur wo bhy itna smoothly samjhane k liye.ye recipe housewife ko bahut kaam aayegy.keep it up.god bles u bro.
Will try😊
Looks yummy. Thanks and God bless you..
Aj mere abbu Punjab se diwali ki holyday pr ghr arhe h aj hi try krugi special abbu ji k liye..
Wonderful..
I must try this..
Thank you Chef.
U r greattttttttttt sir. Muh mein dekh k Paani aa raha hai yummmmy
I have seen all your recipes and I love it i had a dinner party at my home and I cooked all of your dishes and everybody loved it I made like
Chicken biryani
Dal makhani
Butter chicken
Veg manchurian
Afghani Chicken
Ice cubed momo's
Gulab jamun
And with my and your favourite coriander 😋😊
देखकर मज़ा आ गया साहब ... अब बस चखना है
Hello, Mr. Raveer. I am from Bangladesh, new subscriber of your channel. I am those kind of people who loves to explore cultures through their cultural elements and food is one of the most prominant element for any culture. I am not good at cooking but recently practicing to cook different culture's food recipe and your Channel helps me a lot! And you, not only give instruction of the recipe but also tell the history of that recipie and explain how this reciepie connected with the culture in a subtle way. I really enjoy it. May be for this, when I cook any item from your channel I really feel a connection with your culture! Love from Bangladesh❤️
Hyrderabadi khano ki tu bat hi alag hoti he 😍
Love yr all recipes. And ur smile too. Bad me kehna aapne bataya nahi ❤️
Yes, protein se barpur recipe, beautiful.Delcha bola hum ko hamise churalo, kyonki chicken se mix huva tha. Thank u.
😊 badhiya recipe
Love how you explain.
Wow bohat yummy ha must try recipe. Please delhi style paya. Haleem. Shola. Shab degh. Kaliya. Bombay biryani. Sindhi biryani. Balochi sijji. Sikhaye. Love and prayer. Be always happy and healthy.
Wow ajj mainy chicken bnana hai.i have tried all ur recipes.Thank you bro for this.🙏🏻
I'm definitely going to make this.... so yammmmy
Made the Dalcha today and it turned out awsome .Thanks so much for sharing that too in such detail. Thanks a lot
Dalcha. All time favourite. Most favourite wedding menu in our community.
Sir its a really awesome receipi aab toh dal ke saath yeh zaroor 🥰🥰😇😇😇
Srf 3 min my video dekh ny agyii.. Happy😊
I can feel Your love for cooking and food.. I love to watch your videos
Baki to apke video mast he awesome
Loved the expression
Ek baar main lag Gaya
That innocence
As Ranveer sir has made this recipe near Diwali, I remember we used to go to the village to celebrate Diwali and my grandmother used to make chicken with chana dal.
With time everything is gone, now i am not getting enough holidays to go my home itself for diwali.
Passed time and feelings never come.
amazing recipe and presentation, thanks
Quite easily - one of your bests
Bhai sahab kya cheez bna diye...another dish to impress household
Chef recipe k sath jo ap explain karte hai koi dusre chef nhi karte it's unique
Mashallah💕 Jabardasth recipe mouth watering😋
Boss thanks zabardast can't wait till Sunday will definitely make it tomorrow 🥰🙏🏼🌹❤️
Hello sir jiiii
My favourite dalcha😋😋😋😋😋 thanks
From assam….. I tried this recipe for lunch today. Awesome man! You never disappoints
Let me know the next time you are in France. Will make you visit my region Champagne - Ardennes
Sach me muh me pani aagya bohot hi mashaallah
Tried this today, and it turned out to be the best chicken dishes that I have cooked! Thankyou for the recipe chef!
Wow very nice recipe . I love chicken dal. Very nice and easy method of making it. Thanks🌹 a lot.
Very very very tasty very yummy and delicious new recipe looking so amazing recipe thanks for sharing😋😋😋😋
For Muslims Friday n dalcha gos amazing. Thnq sir
Amazing recipes. beautifully presentation....
Ranveer aapki recipe to zabardast hoti he hai, but the way you talk is amazing. Apka apna ek andaaz hai.
What a beautiful recipe master 😍 🙌 ❤ or aap ka expression cooker ka ek baar mein bandh hona lajwab
Thanks for sharing this recipe 🙏
Brother hope you travel to the Northeast after this festive season and explore beauty and simple cuisine of NE.i am sure you will find paradise.🇮🇳🇮🇳🇮🇳
Har baar behtareen ek se badh kar ek recipe 👍🏻❤️❤️ always loved ur recipes chef ❤️ tqu chefffff ❤️❤️
Hello chef....love you from Andaman and Nicobar Islands
Bottle gourd is must aur dalchini bhi imli aur pudina bhi .
Ranveer Sir mere ammi ne bhi Hume isi tarah se sikhaya hai lekin kuch video mein to dal maloom hi nahi padti bilkul mix Kar dete apki recipe dekh kar sukoon Mila thank u bariki se batane ke liye
kya baat hai ...maza aagya😋
Saridiyo k Mausam k liye ye perfect recipe hai, adrak, nimbu, Kali mirch, chicken, ye sab sardi me khane ka maza hi kuch aur hai, thanks chef....gonna try this soon..love from Assam
You’re recipes are the most delicious but it’s very lengthy recipes
you are my fav chef❣
Soooo so tempting
Amazingly perfect
Thank you chef
Stopping wala ladoo lazwab tha sir 👌
Mere liye cooking recipes matlab Ranveer ke videos... Har baar hi kuch na kuch naya sikhne ko milta hai aur swad ki baat to kya hi kahun🥰
Love from malir ❤️
Sir ek pure vegetarian logo ke liye ek channel bna digiye mai nonveg chhodna chahtta hu lekin aapki video dekh kr khane ka mn kar jata hai
Yes you are right , Hyderabadi food is a mixture of Turkish, Irani and Afghani...
5:32 Very True....
How beautifully you cook with your pleasing Smile❤ simply loved it
Lots of love frm Pakistan 🇵🇰 frm The Sisters Cycle
Nice recipe chef 🙏🏻🙏🏻🙏🏻
@ひろみ 佐々木 sorry I am not able understand your language please talk in Hindi or English
Happy dalcha and happy diwali your friends and family sir
Tried this recipe today. Transported me across the world to Hyderabad and my childhood. Thank you so much for sharing this recipe. Ram
Excellent chef ranveer Brar mind blowing recipe what a tasty thanks for sharing the recipe take care
Your recipes and the way you present the entire making of the dish in detail.. along with relevant nuggets of information about the recipe-background is something unique and l look forward to it! The videos are so calming, never rushed !
Happy Diwali Chef🌟💫
muh me pani nhi Chef Baad aagai he ... Ahhaahhhaa 😍
Ranveer ji kabhi kisi aur state ki bhi kuch dish banaye . Lucknow haydrabad Amritsar kay alwa bhi dish banaye plzz
Yesterday only I watched ur Mughalai chicken recipe which I totally loved🥰👌🏻👌🏻mtlb dekh k mu me pani aagya tha or aaj ye recipe😋😋kya bolu ✨️🎉🤩🤩mu pe फिर se pani aagya😆😆
Ek to apki lines jo aap bolte ho chef wo script se aati h ya apke man ki awaz, jo भी lines h they r superb like monopoly, theek h ji,etc,etc 👌🏻👌🏻superb, amazing
Loved this video..gonna try this ASAP & post the pic soon.
Wishing u & ur family a very happy and safe Diwali chef✨️🎉🎊🧨🥳
Lajawab sir...bollywood movie se acha to apaka episodes hota hai 🥰Love you sir
Naam to lajawab hai sir
RB aap ne bataya nahi Muzaffar solo or mutanjan ki recipe me kya fark he bataye plzz
Wow wonderful recipe Chef it's too delicious. Sir ur explanation is so superb. I will definitely try this recipe this Sunday because I am from HYDERABAD.👌👌👌👌👌👌👌👍
Big fan from odisha sir 👌👌👌👌🙏🙏🙏🙏
Wow.... Drooling.
Ranveer your way of cooking very good we can cook many thing thanks for teach cooking God bless you.