ขนาดวิดีโอ: 1280 X 720853 X 480640 X 360
แสดงแผงควบคุมโปรแกรมเล่น
เล่นอัตโนมัติ
เล่นใหม่
am from Singapore and this looks real good. deserves more views for anyone trying to make chilli crab at home!
I feel like your post set the TH-cam algorithm on fire and now I've been led here to like this comment, lol
I lived in Malaysia, and this is similar to how I make this dish.
“So this will feed to abt 2 or 3 people..”R u kidding me…???That one crab is not enough for me alone!😂😂😂😂😂😂😂
That looks so good
It would be nice with some rice!!
Still a beautiful lady and a great cook
Your crab looks marvelous!
In the Philippines, some slap soils don't think of killing crabs in a humane way. They eat it fresh from catch, with only vinegar right there and then disgusting!
Thank you for your video. Can I make the chili sauce a day ahead and refrigerate it? Looks so good!
Chilli jam,,, Haiya
Sambal
Tomoat sauce.. dead horse haha love it great video 👌
Looks good!
Please tell me where you have purchased this Tegal wok/pan from Australia and cannot find this anywhere.
Had that for dinner 2 nights ago, fresh outta the creek.
You have a creek with crabs this big in it?? Wowsers!
How do you get the meat without shell flying everywhere haha
Hayia.. Uncle Roger needs to see this
I would add mussels for stock and coriander and rice.
Super
What is that wok and lid combo?
That's a 1 person meal not 2 to 3 sorry
Good job, but you are still missing some authentic ingredients, like big fresh chilli, shallots, salted soy beans.
Ayam brand! 😍
Did she forget sugar?
Oh my god! Where have you learned to do chili crab?????Where is the Rampa? And chicken stock, really??? 🤦♂️🤦♂️🤦♂️
am from Singapore and this looks real good. deserves more views for anyone trying to make chilli crab at home!
I feel like your post set the TH-cam algorithm on fire and now I've been led here to like this comment, lol
I lived in Malaysia, and this is similar to how I make this dish.
“So this will feed to abt 2 or 3 people..”
R u kidding me…???
That one crab is not enough for me alone!😂😂😂😂😂😂😂
That looks so good
It would be nice with some rice!!
Still a beautiful lady and a great cook
Your crab looks marvelous!
In the Philippines, some slap soils don't think of killing crabs in a humane way. They eat it fresh from catch, with only vinegar right there and then disgusting!
Thank you for your video. Can I make the chili sauce a day ahead and refrigerate it? Looks so good!
Chilli jam,,, Haiya
Sambal
Tomoat sauce.. dead horse haha love it great video 👌
Looks good!
Please tell me where you have purchased this Tegal wok/pan from Australia and cannot find this anywhere.
Had that for dinner 2 nights ago, fresh outta the creek.
You have a creek with crabs this big in it?? Wowsers!
How do you get the meat without shell flying everywhere haha
Hayia.. Uncle Roger needs to see this
I would add mussels for stock and coriander and rice.
Super
What is that wok and lid combo?
That's a 1 person meal not 2 to 3 sorry
Good job, but you are still missing some authentic ingredients, like big fresh chilli, shallots, salted soy beans.
Ayam brand! 😍
Did she forget sugar?
Oh my god! Where have you learned to do chili crab?????
Where is the Rampa? And chicken stock, really??? 🤦♂️🤦♂️🤦♂️