चविष्ट वालाचे बिरडे | Valache Birde | Valachi Usal | Dalimbi Usal |

चविष्ट वालाचे बिरडे | Valache Birde | Valachi Usal | Dalimbi Usal
Hey guys !
Check out our super easy and tasty valache birde recipe !
Do SUBSCRIBE to our channel for more tasty recipes :
/ @shubhadaskitchen2003
Do check this out !
Link for Valachi khichadi Recipe :
• वालाची खिचडी | वालाचा ...
All you’ll need to make Valache Birde :
==================================
Onion Coconut Paste:
• 1 tsp Oil
• 1 Onion (sliced)
• ¼ cup Fresh coconut
• 5-6 Garlic cloves
• ½ inch Ginger (small pieces)
Valache Birde:
• 3-4 tbsp Oil
• ¼ tsp Mustard seeds
• ¼ tsp Cumin seeds
• ¼ tsp Asafoetida
• 1 Onion (chopped)
• 1 tsp Ginger garlic paste
• Coriander
• 1 Tomato (chopped)
• Salt
• 1 tbsp Red chilli powder
• ½ tsp Turmeric
• 1 tsp Coriander powder
• ½ tsp Cumin powder
• ½ tsp Garam masala
• 250g Field beans (val)
• Hot water
• Add Onion coconut paste
• 2 Kokum
• Coriander for garnishing
Try it out and let us know in the comments how it turned out !
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Stay tuned for such more tasty recipes !

[@vinayakwagle5225]

सांगण्याची पद्धत अतिशय सुन्दर. 👌👌👌👌👌

[@vinayakwagle5225]

प्रत्यक्षात मी ह्या recipe चे दोन भाग केले. भाग १) ज्यांना खोबरे कांदा घालून भिरडे बनवण्याचे तो एक भाग आणि भाग २) हा भिर्ड्याची main recipe. Atishay chhan सांगितले.

[@shubhadaskitchen2003]

Thank you so much ....

[@balkrishnamore2503]

Khup chaan thanks 🙏👍👌👌👌

[@ujwalamane2666]

Khhooop chhan

[@kasturipakar4434]

Kupach chan banvli bhaji

[@swararane66]

Chaan aahe receipe tumchi

[@vedantisheponde8509]

Khup chan,🌹

[@madhupawar7560]

Kaki kup chan sagitl tumi 👍

[@vrundasawant5090]

खूप छान

[@shubhadaskitchen2003]

Dhanyawad..!!🙂

[@jayem5738]

thank you for the subtitles otherwise would not be able to cook this!

[@shobhanakanse2875]

Khup Sundar recipe dakhavali 👌👌👍👍

[@shubhadaskitchen2003]

Dhanyawad..😊🙏

[@varshanimbkar605]

Nice recipe ❤

[@snehalrane9410]

Asal Malvani Khupch sunder

[@shobhanmavlingkar3189]

Nice recipe

[@virajshinde2248]

Khupach chhan.

[@shubhadaskitchen2003]

धन्यवाद..!!🙂😀

[@priyankachavan907]

😋😋😋👌👌👌👌

[@pankajsalvi145]

❤❤❤

[@prajaktagadgil9189]

1 number reciepe aahe hi lahanpani chi aajichya hatchya usli chi aathavan zali mala

[@shubhadaskitchen2003]

Khoopach sunder comment..kharach aaple manapasun aabhaar..🙏😊

[@milindamare]

Khup chan !!!!

[@shubhadaskitchen2003]

Dhanyawad..!!🙏😊

[@urmilamalvadkar8762]

वालाची खिचडी

[@jpdskitchenvlog9726]

Nice recipe👍

[@shubhadaskitchen2003]

Thank you..!!!

[@sushama4714]

आम्ही चिंच गुळ टाकतो.

[@maithilisawant5604]

Mastach

[@shubhadaskitchen2003]

Thank you..!!🙂😀

[@urmilamokashi6357]

चिंच गूळ हवाच.

[@brionbin]

Do we have to peel the Vaal beans?

[@shubhadaskitchen2003]

Yes..!!

[@urmilamalvadkar8762]

वालाची खाचडीची रेसिपी पुन्हा दाखवा.

[@subhashkhedekar4747]

AQq

[@Deepak_Bhalerao]

वाटणामध्ये आधीच कांदा आणि लसूण घेतला असल्याने फोडणीमध्ये परत कांदा आणि लसूण का घातला ह्याचे कारण उमगले नाही

[@shobhanaparelkar4142]

गुळ असलेच पाहिजे.

[@urmilamokashi6357]

चिंच गूळ हवाच.

[@ashwinikamat2616]

Ekdam barobar chinh gool havach.tomatola chinch goolachi taste nahi

[@anaghakalyankar1484]

कडवे वाल कडू असल्याने गूळ घातल्यास

[@anaghakalyankar1484]

छान होईल.