The Best Strawberry Champagne Cake Recipe | with Strawberry Buttercream
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- เผยแพร่เมื่อ 28 ต.ค. 2015
- FULL RECIPE HERE: tatyanaseverydayfood.com/reci...
A marriage made in heaven: strawberries and champagne! This strawberry cake is a sweet delight made with champagne cake layers and frosted with a sweet and tangy strawberry frosting! Garnish this stunner with chocolate covered strawberries and you have a show-stopper fit for any special occasion. It's perfect for Valentine's Day, too!
CHOCOLATE COVERED STRAWBERRIES TUTORIAL: • Video
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that looks so good. i love your chocolate covered strawberry tutorial.
Such an amazing recipe, and your video looks great!
This cake looks amazing!!!
love it Tatyana all your tutorials are great. thank you so much.
so rustic yet gorgeous !! 😍
This cake looks so delicious. I'll surely try it your all recipes are amazing.
i have to try this!! thank you for sharing this recipe with us!!!
The finished product is gorgeous!
Omg! Great job! You are so talented! God bless you!❤️
Wowww gorgeous!!!!
So good. Will be making it soon
Wow!!! it looks delicious❤️
I love your recipes!!
oh maybe I'll try this can't decide. thanks
Perfect beautiful cake by decorate&flavor,result 100%
The cake looks delicious and your hair color is amazing as well.
Strawberry food looks so pretty. It's such a pretty dessert. It looks delicious.
Thank you 😋
great cakes as always
that cake looks gorgeous 💕
Looks delicious!
always so sweet!!:)
looks so good!
Beautiful cake
Looking so good
Oh I love it! And I loooooove your hair ❤️ xo from Sweden
omg that looks SOOOOO good I wish I could do something like that
You can, believe that u can an you will 😉 💌
You are such an amazing everytime you cook or bake. You making an marvelous dishes. Terrific!!!!!!
Thank you so much for watching! :)
I LOVE YOUR HAIR!
Very nice & simple recipe. I really loved way you explained to follow your delicous cake recipe. Thank you so much for sharing dear. I will try your recipe
My pleasure 😊 Hope you enjoy the recipe!
M gustan mucho tus videos y ademas e practicado algunos de tus pasteles quedan deliciosos son todo un exito cuando los llevo a cualquier evento.
Yummy !!!
Very sweet
you are my best teacher love all your desserts.....
+Ivelisse Reyes Nunez Thank you for watching! :)
pretty sure its delcious im gonna try this next day. because I still have cake yesterday, I bake upside down pineapple cake. then they love it😊 so its worth it.
So yammmy 😍
your hair is so lovely! 😊
nice cake btw :)
Loveeeee your channel 😍😍😍😍😍
Beautifuuuull
If i could buy that cake, I would totally buy it :)
+MJT Lop Thank you!
Love this channel
What an amazing looking cake as always thank you and I will be making this cake for sure. I hope your dentist takes care of your tooth problem and you can enjoy this cake afterwards Tatyana.
+FitAnge S Thank you! :) Yes, got it all taken care of!
Damn that looks soo yummy.. I am not a baker but I will try to make this cake!! :)
That cake is a masterpiece!!!
yummmm
New subscriber! I love your videos!
+FollowTheFreemans Welcome to my channel! :)
for the layering I would put the strawberry buttercream on first and then put the fresh strawberry puree on top of that. Just easier to spread.
+Nayla Leifson (Nayla Girl) Yes, you can do it either way. I wanted the strawberry puree to soak into the cake layers but that will also work :)
yeah I guess i thought the puree if soaked in the cake it would make it soggy..
Hello dear beautiful Tatyana, thank you so much for this very good and beautiful cake recipe. I'm going to make it tomorrow for my Japanese roommate and I'm sure, she will love it. All the best wishes. Alin
Hi! Hope she enjoys the recipe! :)
l loooooove your hair
and I will try to make the strawberry cake
It looks like somethg in a fancy bakery window................great presentation and you smoothed the frosting so well
Would have been great if you could have tasted that cake, looks delicious!! Hope everything goes well at the Dentist.
Cake is pretty luv your hair 😊
cake looks so beautiful ...... i like ur cake ....... how u make the cake ........ its really so hard to make u r so talented .....
LOVE FROM SRI LANKA !! KEEP UP THE GOOD WORK !!!
AMAZING AMAZING AMAZING !!!!!
+Sid science Thank you! :)
спасибо... Татьяна.
This is beautiful! Have you thought about trying to do a recipe called Kvass? It's a popular drink from Russia and I'd adore it if you filmed that recipe. I love you! ❤️
I saw your comment and I just wanted to tell you that another channel called tastemade has a kvass recipe that is really good imo
Your cakes are beautiful !!!!!! I don't put sugar in just honey to sweeten
Tatyana, I very much dislike sugary buttercream. I usually love whipped frosting. Would you recommend a recipe for a whipped frosting so I can make this cake, please.
Please check out my new series here for my whipped cream frosting: th-cam.com/play/PLpyo8sN8s8AdXy4Kcbkb2hezWeL2I1VL9.html
Hi tatyana , My sister's birthday is coming , can you please make a video where you are baking a sweet chocolaty ' Black Forest cake ' and in the batter can you please add some melted white chocolate because my sister loves chocolate. I hope you will bake it. Thank you.......
Absolutely Beautiful ♡♥♡♥♡♥♡♥♡♥♡♥♡♥
Cherokee Miller l
😋😋😋😋
Tatyana I love your recipes. I can't wait to buy your book. I'm wondering if children can eat this cake? Does the alcohol burn off when baking?
Hi! Yes, this cake will be just fine for kids, too. Can't wait for you to get my book! :)
Hair goals
❤️ your hair
I'm making this for my cousin's baby shower because she said if she can't drink alcohol she may as well eat it!
Now I will watch cake lol
Thank you once again for a great inspiration. Would raspberries work as well as the strawberries?
+Mariam Rossoshanskiy Yes, raspberries would be great, too! :)
Cake looks delish! I will have to try it :) where is your cake stand from?
+Katrina Markiv Thank you! :) the cake stand is by Ateco. Sur La Table sells them or you can buy them on Amazon
+TatyanasEverydayFood delicious and yummy cakes.
that's look sooo delicious . can i use oil instead of the butter in the cake recipe ?
I haven't tried the recipe with oil but I think it would work, too :)
Please tell me you have a store where you sell these cakes? If you did I wish I lived nearby! You would make the best wedding cakes!
+puccaluv08 I don't have a store; maybe in the future! :)
Hi Tatyana!
If I wanted to make this a strawberry cake, do you think I could add a cup of strawberry puree to the cake batter or do you think that would change the consistency of the batter?
Hi! I think that would be a great idea! :)
TatyanasEverydayFood I tried it, my cakes came out really heavy and dense 😫
i wish i could buy ur cake
Hola ..estoy fascinada con sus recetas....por favor seria posible en español. .... muchas gracias
Mejor Por que no prende English 😂
Looks delicious!!!! 🤗🤗🤗 your so talented. Is this cake moist? usually cakes i have try in events cakes are way to dry. what do you recommend to make moist cakes? Thanks you for everything
Thank you! This recipe yields a fairly moist and tender cake. If you want it to be very moist, you can add a simple sugar syrup over the layer before adding frosting
Thank you for your quick response. God bless
you can make a tres leches cake
and good
Thank you for sharing this recipe I can't wait to try it but I can't have any wine, can I substitute the sparkling wine with 7up or some lemon soda?
+Shahrazad Al-Kukhun You can use plain white grape juice, too :)
Can you add maybe a strawberry liqueur to the puree or do you think that might be over kill? Looks yummy.
+Cantetinza17 Ooh, that would be a fantastic idea! :)
TatyanasEverydayFood
When I get the chance to make this I'm going to try and add it.
Hi Tatyana can I make the sponge cake a day ahead and put it in the fridge the icing the day before the ocassion?
Hi! Yes, absolutely! Allow the cake to cool completely, then wrap in plastic so it doesn't dry out. Enjoy! :)
She looks like Jessica From True Blood!!!! Great recipe!!!
and good good luck
your cake looks better than my face 😉😉
you're like : and wElcome to my kitchen :D
Cake look soo good and ur hair is beautiful
Hi tatyana can i make the cake like a day before together with the frosting. And where should i store the frosted cake?
Just for 1 night then will use them in the afternoon.
I'm not good at decorating cake so one morning maybe not enough 😂
Thanks...
Hi! You can definitely make the cake ahead of time. Just store it in the refrigerator and take it out a few hours before serving it. If you want to make it more than 1 day ahead of time, make the chocolate strawberries the day you'll be serving the cake
TatyanasEverydayFood
great! Thanks for the fast replay good luck.
Hi Tatyana 😍, can I use soda instead of sparkling wine?
Hi! :) You can make this recipe without the sparkling wine by substituting with more milk. I'm not sure soda would have the right flavor. I love to use sparkling wine extract, available on Amazon, for a true champagne taste! :)
Your hair is gorgeous oh my god :o
+Darshini Naidu Thank you! :)
Yuuummmmm!!! 😍😍😍😍 all the best wit the dentist!! Dentist scare the shit out of me!!
+prutha shukla Thank you! :) Yes, I get anxiety, too!
How sturdy is this cake? Could I stack other tiers on it?
Yes, it's pretty sturdy! Just let it set overnight first, then stack on top. Enjoy!
I have two questions. First , would I need to double the recipe for a 10 inch cake pan or can I just leave as it is ?
And second, would it work if I put sliced strawberries instead of mashed ones in the middle of each cake ?
+HelenaL8 If you want the cake to have the same height as mine, I would recommend doubling the recipe. And yes, slices strawberries would be great! :)
Ok , thank you so much! I'll post about the result later when I bake it :)
The cake looks great! good luck on the dentist 😊
Tatyana, I cant get strawberry and raspberry extracts, they're so expensive online, but I can get natural flavors. will these do?
+MARIA JOANNOU Natural flavors will also work :)
What Christmas puddings can I eat that does not have dairy products
do you have a video of infusing champagne in buttercream?
I'm sorry, I don't have a video. I recently started using champagne extract - it gives recipes a true flavor of champagne without having to worry about adding extra liquids :)
TatyanasEverydayFood thank you!! haven't seen a vid that have infused actual champagne so I was wondering about the buttercream getting runny 😁
Hi I would like to do a round cake with a 4 tier 9 inch cake at the bottom and a 4 tier 6 inch on top. Id like the layers not too thin. How much of this recipe would i need? I always try to calculate but never seem to get it right...
You can use the same recipe for the 6-inch cake and double the recipe for the 9-inch tier
TatyanasEverydayFood thank you so much!
Can i used rhum too instead of champagne?
I think white grape juice or champagne would work best for this recipe
Do u have recipe this that no alcohol?for kids bday
You can make this without the champagne if you use champagne extract, I get mine on Amazon. Search for 'sparkling wine' extract by Lorann
boa noite vc está usando vinho ou champanhe por favor a o que e ácido cítrico tenho essa dúvida bjsss
can you taste the champagne in this or not? can I leave it out or would I have to substitute something?
+Heather Dawsey You can substitute the champagne with white grape juice :)
+TatyanasEverydayFood awesome! thank you!
i can make this without egg?
can I leave the wine? or subtitute it with something non alcohol?
+carina putri Yes, try using white grape juice instead! :)
I'm just wondering can you use Fondant
+Nataliya Prok Yes, fondant will work well with this buttercream and cake :)
Thank you so much for answer me I love all of your shows