Hausa KoKo Dry Flour Mix | best for making Spiced Millet Porridge

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  • เผยแพร่เมื่อ 22 ธ.ค. 2024

ความคิดเห็น • 235

  • @Nante253
    @Nante253 3 ปีที่แล้ว +7

    My favorite as a very young girl in Ghana my parents Liberian but we spend a lot of time in Ghana and my parents have a home in Ghana too. Can't wait to visit soon

  • @KwankyewaasKitchen
    @KwankyewaasKitchen 3 ปีที่แล้ว +7

    Well Onuawaa, my aunt who passed away recently had been trying to explain to me how someone makes Hausa koko powder for them to bring along! I was not getting it but now I did💃🏾💃🏾💃🏾. Next time I’m able to go home my excess luggage will be extra extra 😛😛😛. Thank you for this video. The end was my favorite (in Andy’s voice). 😁😁😁

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว +2

      Hahahaha 😂 you must bring back some goodies from home paaa! This is so handy especially for you sisters like you who love their Hausa koko!! 🤗

  • @Idojournal
    @Idojournal 3 ปีที่แล้ว +2

    This is so authentic. I love the idea of sieving and blending the leftover is there's actually no waste

  • @cookingwithgifty
    @cookingwithgifty 3 ปีที่แล้ว +7

    I love this Nana, this is win win. I can’t wait wait to try this once the pollen is all gone. Thx dear, hope you and the family are well. ❤️❤️

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว

      Thank you for watching! We are all doing great, thanks for asking! Hope same for you. Glad you enjoyed it 🙏🏽🥰

  • @jeanpryce9087
    @jeanpryce9087 10 หลายเดือนก่อน

    I bought this in the store thinking of something else however after opening the package realized it wasn’t. Glad I find this video I know it’s made almost the same way we make what I referred to as porridge! Thanks, love it ❤

  • @rosynatural
    @rosynatural 3 ปีที่แล้ว +4

    Breakfast outside 🤩🤩 how refreshing.

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว +1

      It was refreshing for real Rosy! Thank you beautiful 🙏🏽🥰🥰

  • @belrob6027
    @belrob6027 3 ปีที่แล้ว +2

    Nothing warms the belly like a good bowl of porridge 😋 thanks again for sharing

  • @owusuaaskitchen2068
    @owusuaaskitchen2068 3 ปีที่แล้ว +6

    Nanaaba, you've made my Saturday with this genius housa koko mix, I also make it all the time, but in a diffent way, and now that I have more tips, my next batch will be a hit! Yummy Love this.❤

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว +1

      Awwwww Owusuwaa my genius of a little sister! I’m so honored that you’ve drawn inspiration for this as I have from many of your videos too 🙏🏽❤️

  • @jenniferpearl4189
    @jenniferpearl4189 3 ปีที่แล้ว +3

    Wow, I love Hausa Koko. Can you use the corn powder instead of the corn dough?

  • @edwinareeves4086
    @edwinareeves4086 3 ปีที่แล้ว +4

    This is the best video on making Hausa coco. It's one of my favorite porridge. I miss being in Ghana. Thank you for that great presentation.

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว +2

      You’re most welcome! Thanks so much fir watching dearie 🥰

    • @oummaali8329
      @oummaali8329 3 ปีที่แล้ว

      @@NanaabasKitchen tz2

  • @reginaboahen41
    @reginaboahen41 3 ปีที่แล้ว +1

    My mom is here again, guys this deserves a big thumbs up. Much love mummy 💞

  • @joroukaunscripted5220
    @joroukaunscripted5220 3 ปีที่แล้ว +2

    Perfect Breakfast 👌🏼The Hausas in Nigeria will form part into tiny balls and drop into the smooth Koko and serve. People que to buy Koko and Akara, very satisfying. You just reminded me of my mom, always kept some dry Koko mix in a plastic storage jar, said it makes her life easy and Sis, the woman still won't rest oh, sent me some to Lagos for her granddaughter insisting it's naturally nutritious😃 Thanks for showing ❤️❤️

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว

      Awwwww, our moms❤️❤️❤️Always thinking ahead, knowings what’s best in all aspects, what’s best for their families!!! Got to love our mommas🙏🏽 thank you so much for watching and commenting 🥰

    • @joroukaunscripted5220
      @joroukaunscripted5220 3 ปีที่แล้ว

      @@NanaabasKitchen Lol. It's me oh, Joy of Joroukas Infusion, didn't even know I used this account to comment. This busyness of mine, God will help me

  • @bezaleafoodsmore6545
    @bezaleafoodsmore6545 3 ปีที่แล้ว +4

    Why not? Why not Hausa Koko flour to make our lives easier. This is just genius- love it. Such a delightful Sunday breakfast. Hubby didn’t even see it easy on this Hausa Koko and koose. Please tell him to take his time wai😅😅😍Thanks for sharing sis 😍🤩😍

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว

      Hahahaha! Still laughing sis😂 I’ll tell him wai Samiiila 🥰❤️ love you sis 🥰

    • @mimident3464
      @mimident3464 3 ปีที่แล้ว

      This the best hausa koko powder full of fiber.

    • @emmapi-bansah5986
      @emmapi-bansah5986 3 ปีที่แล้ว

      @@NanaabasKitchen please wh long can the powder last please.

  • @antoinetteavonyo6287
    @antoinetteavonyo6287 3 ปีที่แล้ว

    Love, Love your idea of mixing the corn dough with the millet. I never thought about that 😃😀🙏🙏

  • @ladylily7437
    @ladylily7437 3 ปีที่แล้ว +2

    It’s always a delight watching you. U r just awesome sis

  • @victoriadavordzie9681
    @victoriadavordzie9681 3 ปีที่แล้ว +2

    They say we should eat breakfast like a king. Seeing they "array"of foods to eat at your breakfast table, oh the saying becomes more truthful. Indeed the world has become a global village, if we can prepare hausa koko, a common Ghanaian food in far away America. Thank you.

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว

      Yes dear Vitoria 🥰 We thank God we can still indulge in our authentic African delicacies despite the geographical locations 🙏🏽🥰🥰

  • @alenadamptey1613
    @alenadamptey1613 ปีที่แล้ว

    Please do you soak the millet first? Beautiful video, I love koko will try to make the flour

  • @antoinetteavonyo6287
    @antoinetteavonyo6287 3 ปีที่แล้ว +1

    Great idea for not losing the nutrients also clever to store.👌

  • @LivingInTheShade
    @LivingInTheShade 3 ปีที่แล้ว

    That flour looked so interesting, I would love to use it to make dumplings. I love the look of the puff too.

  • @berlayaa3211
    @berlayaa3211 3 ปีที่แล้ว +3

    Wow, I have always wanted the simplest way to make hausa koko. Trust me, this is the best I have ever seen👏👏👏😍💝💝👏👌👌👌Ayekoo Sister Madam🤪😂😂

    • @godjoy9535
      @godjoy9535 3 ปีที่แล้ว

      Same here, you know right, very simple and easy to make, but am concerned about the corn dough, if only it can be skip

  • @nobelaharris7737
    @nobelaharris7737 3 ปีที่แล้ว

    Oh wow I wish I was there to enjoy your lovely breakfast spread hummm delicious

  • @yvonnewallace-bruce2554
    @yvonnewallace-bruce2554 3 ปีที่แล้ว +1

    Good spread! Nice hausa koko, like your method of preparing the Koko powder, giving it a longer shelf life. 👍🥰👏👏

  • @ChinweUzoma
    @ChinweUzoma 3 ปีที่แล้ว

    I love traditional foods. It is nice and important we keep to our heritage while trying other world cuisines. Sister Madam, your grinder is looking at me lol. What a presentation, I will like to taste this smoothie. I am curious. Let me draw near my sit virtually.

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว

      Hahaha thank you for watching and commenting dearie 🙏🏽🥰

  • @Ejisfoodkorner
    @Ejisfoodkorner 3 ปีที่แล้ว +2

    Wow I love this method my beautiful sis, very handy to use, hausa koko is weekend vibes sweetie, perfect combo with Akara, win win sis that roasted peanut will give it another umami flavor mmmh yummieliciouz, enjoy every moment gorgeous 😋❤️👍🏾

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว

      Thank you beautiful 🙏🏽❤️❤️❤️

  • @basiraskitchen
    @basiraskitchen 3 ปีที่แล้ว +1

    I like the idea of not wasting food and fiber. Win win ampa!!!

  • @NiellasCuisine
    @NiellasCuisine 2 ปีที่แล้ว

    Great recipe🌺. How long do you think the mix can be stored please?

  • @imeldaskitchenpapabi
    @imeldaskitchenpapabi 3 ปีที่แล้ว +1

    Thanks for sharing I will try this ❤👍because my children love koko

  • @ayenioluwakemi9307
    @ayenioluwakemi9307 2 ปีที่แล้ว

    I love love love your Hausa koko reminds me of my childhood

  • @kingmalami
    @kingmalami ปีที่แล้ว

    After traveling to ghana from the US and was able to meet my Hausa, Fantse ppl I am addicted to koko 😂

  • @maauskitchen4662
    @maauskitchen4662 3 ปีที่แล้ว +1

    Thanks Nana Aba, l am definitely trying this soon.

  • @aatsooruby4064
    @aatsooruby4064 3 ปีที่แล้ว

    Hello Nana, pls does the corndough make it taste better or u added it cos u do not have enough mullet.

  • @goldastreasures
    @goldastreasures 3 ปีที่แล้ว

    Nana Aba,you're a saviour.

  • @nekesamapesa
    @nekesamapesa 3 ปีที่แล้ว +4

    I love your food display...looks like a restaurant's

  • @abenakissiwaa6457
    @abenakissiwaa6457 3 ปีที่แล้ว

    Eeeish Nana Aba grabbed the bowl like it was soup...hahaha. I can tell the koko tasted real good. Much love dear.

  • @benicetoyourself3481
    @benicetoyourself3481 3 ปีที่แล้ว +1

    I'm early today and this is my 1st time commenting.. I've been following your recipes and I must say I love them.. I'll try this one. ♥️♥️♥️🇬🇭🇬🇭🇬🇭🇬🇭

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว +1

      Thank you so much for commenting!!! Loving your profile name 🙏🏽🥰

  • @abenasworld
    @abenasworld 3 ปีที่แล้ว +3

    Wode nkatie ne guu mu no, mese herh wonim wasup wati😎👍

  • @joyceakoto9522
    @joyceakoto9522 3 ปีที่แล้ว +1

    My favorite 👍🏾

  • @lis7941
    @lis7941 3 ปีที่แล้ว

    Thanks for another great recipe. Where can we get the millet in the US? Thanks

  • @mercyoseibaah4145
    @mercyoseibaah4145 3 ปีที่แล้ว

    You've made soo simple, I like the method. Thanks so much 🌿

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว

      Glad you enjoyed joyed this method 🥰

  • @nella821
    @nella821 3 ปีที่แล้ว

    Ahh Nanaaba, I need to move into your house let me enjoy all these delicious food you’re dishing to us on TH-cam 🤤👏🏽

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว +1

      Awwww, you’re far too kind 🥰🥰🙏🏽

  • @dollysdzyns4949
    @dollysdzyns4949 3 ปีที่แล้ว

    Thanks sis for sharing this,I love Hausa koko and koose, am going try this recipe.

  • @maameserwaa9540
    @maameserwaa9540 3 ปีที่แล้ว +1

    So simple and I will try it. Thanks 🙏

  • @margaretsolomon1241
    @margaretsolomon1241 3 ปีที่แล้ว

    Thanks, I have learned something new. I always strain it.

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว

      Awesome!!! Music to my ears 🙏🏽🥰

  • @ednaerskine9950
    @ednaerskine9950 ปีที่แล้ว

    Pls did u add water when blending?

  • @prudencefutongo321
    @prudencefutongo321 ปีที่แล้ว

    Can i use the hausa koko to make pancake?

  • @kellyannr4171
    @kellyannr4171 3 ปีที่แล้ว +2

    I wanna visit Ghana😩 or at least Ghana by way of Nanaaba on the west coast.🙏🏽

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว +1

      You’ll love many things about our motherland! I hope your dreams come true 🥰

  • @adjowaotoo2493
    @adjowaotoo2493 3 ปีที่แล้ว +1

    Nana 🥰❣️ your presentation is always 👌

  • @Ajomatcha
    @Ajomatcha 11 หลายเดือนก่อน

    Is it okay to make it without the pepper or spices ?

  • @VisyVisyTV
    @VisyVisyTV 3 ปีที่แล้ว +1

    Nutritious porridge. I need to make some more myself.

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว +1

      Thanks for watching dearie 🙏🏽

    • @VisyVisyTV
      @VisyVisyTV 3 ปีที่แล้ว +1

      @@NanaabasKitchen :You are most welcome always a treat.

  • @loisquaye-nola_baby3724
    @loisquaye-nola_baby3724 ปีที่แล้ว

    How do I get that unique sourness in the koko

  • @sandrayeboah8677
    @sandrayeboah8677 2 ปีที่แล้ว

    How long can you keep this

  • @queennero7
    @queennero7 3 ปีที่แล้ว

    Woooowwww.. such a great video. Thank you for making life so easy 😘

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว

      Awwww, thank you for your lovely comment 🥰

  • @MasofsKitchen
    @MasofsKitchen 3 ปีที่แล้ว

    This is awesome ❤. Wow 👏😍. A very great tip. Thank you so much 💓

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว +1

      Thank you Masof for watching dearie 🥰

  • @deejejey9712
    @deejejey9712 3 ปีที่แล้ว

    As always, never wasting anything I like that! How long will it last for in the fridge????

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว

      This will actually last for months at room temp I. An airtight container 🥰

    • @deejejey9712
      @deejejey9712 3 ปีที่แล้ว

      @@NanaabasKitchen at room temperature even better, Amazing!

  • @DinewithSianorkie
    @DinewithSianorkie 3 ปีที่แล้ว +2

    👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏love this! love your beautiful compound too!❤

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว

      Thank you so much Sianorkie 🙏🏽❤️❤️❤️

  • @wendellbsmith3553
    @wendellbsmith3553 3 ปีที่แล้ว +3

    Present!✋This Looks Luxurious, Fragrant And Definitely Exotically Delicious! This Is Taking Breakfast To A Whole New Sophisticated Level! 💥Brava Chef N! 25 🌟 Thank You Chef For Sharing This Recipe With Us. Please Be Well 😃🙏💗

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว

      Thank you dear little brother 🙏🏽🙏🏽🤩

    • @wendellbsmith3553
      @wendellbsmith3553 3 ปีที่แล้ว

      @@NanaabasKitchen You're Ever So Welcome Big Sis! I Really Appreciate You. It's Always A Pleasure, Thank You.🙏

  • @elianaisraelnc7904
    @elianaisraelnc7904 3 ปีที่แล้ว

    I have no idea what you just made! lol I know that our people from other countries eat differently than we do in America and certainly more nutritious foods, which is why I subscribed. Trying to eat better and try different foods from different cultures. Thank you.

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว +1

      Thanks Eliana 🥰 I made a spiced millet gluten free hot Ghanaian/Nigerian cereal/porridge. It’s a popular street food and quite nutritious as well as delicious 🥰

  • @allthingsbyaj
    @allthingsbyaj 3 ปีที่แล้ว

    Please can I use only millet and do the same thing

  • @chikaokereke
    @chikaokereke 3 ปีที่แล้ว

    Lovely ma! Good to see your husband. Pass my salamu to him👋🏼 I will add this to the list of recipes to try out. Thank you for sharing🙏🏾❤

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว +1

      Thank you so much! He said jambo 🙏🏽🥰

  • @adetokunbo.osanya3144
    @adetokunbo.osanya3144 3 ปีที่แล้ว

    Hot Hausa Koko on a Sunday Morning,Wow, beautiful,thank you mama for sharing this video with us

  • @jesslifewithchrist9055
    @jesslifewithchrist9055 3 ปีที่แล้ว

    Wow.. Thank you for this recipe Nana❤

  • @abacecilia
    @abacecilia 3 ปีที่แล้ว

    Best procedure. Thanks Nana

  • @benedictaagyemang8900
    @benedictaagyemang8900 2 ปีที่แล้ว

    Can you do this without the corn dough

  • @joycestyleofcooking
    @joycestyleofcooking 3 ปีที่แล้ว

    Hello sister madam here watching and learning all the great tips as always!

  • @PriyasFatafatAdukkala
    @PriyasFatafatAdukkala 3 ปีที่แล้ว

    My best wishes and keep rocking

  • @maryopuni-mensah3719
    @maryopuni-mensah3719 3 ปีที่แล้ว

    Thanks for sharing Sis. God bless u. ❤️

  • @shokolokobankoshi3707
    @shokolokobankoshi3707 3 ปีที่แล้ว

    I'm going to try this definitely. Good job👍

  • @uzoamakaokafor
    @uzoamakaokafor 3 ปีที่แล้ว

    Perfect breakfast idea.Thank you so much for sharing.❤❤

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว

      Thank you so much Uzoamaka ❤️❤️

  • @franciscaayivor6700
    @franciscaayivor6700 2 ปีที่แล้ว

    Nanaaba I just love you so much

  • @vickykye9530
    @vickykye9530 3 ปีที่แล้ว

    Where did you buy your millet?

  • @ethellaar6208
    @ethellaar6208 3 ปีที่แล้ว

    Woow. This is yummy
    Thanks for
    Sharing this recipe 😋

  • @owusuaaskitchen2068
    @owusuaaskitchen2068 3 ปีที่แล้ว +1

    Big thumbs up👍🏽

  • @AbenasKitchen
    @AbenasKitchen 3 ปีที่แล้ว

    Thanks for this

  • @ritaquarcoopome8104
    @ritaquarcoopome8104 3 ปีที่แล้ว

    This is so simple, thanks

  • @beatricequartey1472
    @beatricequartey1472 3 ปีที่แล้ว

    You are such an amazing cook 👍👍👍👍👍👍👍

  • @preciousmorgan7536
    @preciousmorgan7536 3 ปีที่แล้ว

    Wow! God bless you!!

  • @jonneloseiamoako4599
    @jonneloseiamoako4599 3 ปีที่แล้ว

    It’s a must try.Tnx for your yummy recipes

  • @1minuterecipes466
    @1minuterecipes466 3 ปีที่แล้ว

    yummy delicious fully enjoy till end perfect like stay safe stay cntd

  • @batsajennifer4007
    @batsajennifer4007 3 ปีที่แล้ว

    Wow, this is good. I love it

  • @adjoamansahmansah8792
    @adjoamansahmansah8792 3 ปีที่แล้ว

    Nice one

  • @user-oc5zw2cd8k
    @user-oc5zw2cd8k 3 ปีที่แล้ว

    Great recipe

  • @chocolateandfabulous_mimi4073
    @chocolateandfabulous_mimi4073 3 ปีที่แล้ว

    What a Wonderful breakfast. A must try. Please Nanaaba, adopt me o. I will be good I promise😁❣

  • @dauteyakwa6298
    @dauteyakwa6298 3 ปีที่แล้ว

    Be
    Well , stay well-being and be blessed

  • @judywijesinghe7305
    @judywijesinghe7305 3 ปีที่แล้ว

    Thank you SiS this Recipe IS Exalant.🌻🌻❤

  • @Fkumahlor05
    @Fkumahlor05 3 ปีที่แล้ว

    Aww thank you for sharing God bless you 💖💖💖

  • @joycestyleofcooking
    @joycestyleofcooking 3 ปีที่แล้ว

    The theme song goes well well with the content! It looks yum! And like I said,, nanaaba you are killing us with good food!! Great share and tips ❤️🙏👍👌😆

  • @lifeofpokuaa2273
    @lifeofpokuaa2273 3 ปีที่แล้ว

    Nice one auntie nanaaba.trying this definetly.

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว

      Awesome! You’ll have no regrets Pokua 🥰

  • @louisasam-tetteh9354
    @louisasam-tetteh9354 2 ปีที่แล้ว

    Thank you Nana Aba 😋

  • @amobarbara3046
    @amobarbara3046 4 หลายเดือนก่อน

    Good teacher

  • @kwam3speaks
    @kwam3speaks หลายเดือนก่อน

    Thank you

  • @ThEWiiNnYandLiAShoW
    @ThEWiiNnYandLiAShoW 3 ปีที่แล้ว

    Can you show me how to make Tom brown the proper way please? Thanks in advance

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว

      Will do for sure! Thank you so much 🥰

  • @janetmcormack9809
    @janetmcormack9809 3 ปีที่แล้ว

    Thanks so much for sharing yummy 😋😊

  • @ellihanmayhairdo8715
    @ellihanmayhairdo8715 3 ปีที่แล้ว

    How many days did you soak the millet please?

  • @nanasfoodworld8312
    @nanasfoodworld8312 3 ปีที่แล้ว

    This is perfection. Love it

  • @exclusivekitchend.i.y5510
    @exclusivekitchend.i.y5510 3 ปีที่แล้ว

    looks delicious

  • @AnitaTM
    @AnitaTM 3 ปีที่แล้ว

    Fabulous presentation as usual. Great video sis.
    #NumberOneFan

  • @annahmwangi2415
    @annahmwangi2415 3 ปีที่แล้ว

    So Hausa koko is uji in other words? Lol, this is uji flour in Kenya ....we make it with millet and sometimes add sorghum, sesame, dried cassava etc. Depending on the mix someone prefers. Great to know that most foods are shared its just that the prepping differs a bit but its basically the same thing.....amazed.

  • @pinamancooks1732
    @pinamancooks1732 3 ปีที่แล้ว

    Thank you for this

  • @HappyliciousSeries
    @HappyliciousSeries 3 ปีที่แล้ว

    Indeed this looks delightful 😋😋

  • @ursulamartin1038
    @ursulamartin1038 3 ปีที่แล้ว

    HI NANA HOW YOU AND THE FAMILY DOING ENJOYING YOUR KICHEN❤

    • @NanaabasKitchen
      @NanaabasKitchen  3 ปีที่แล้ว +1

      Thank you Ury🙏🏽❤️ We are fine by grace of the almighty! Hope same for you 🙏🏽🙏🏽