Thank You So Much! I’ve searched for the kind of corn that my momma always made for all us kids- growing up! And I gave up! Cooking is very near and dear to my heart- since both of my parents are passed now…And I gave up even trying!! But I tell you what!!! I just had a flashback from 30 Years ago!!! And I THANK YOU for taking the time- to post this- because it honestly means so much to me to finally understand HOW she did it!!! (I should have thought simply!☺️☺️) God bless you and your kitchen Ms.Ann❤️💚🧡💙💛
I have made corn like this for years except I add black pepper - typically frozen corn - I am going to try it with the canned corn next - it is delish for sure - glad to find your channel.
Hi Ann. That's a very good way to fix canned corn. The water from the can contains more sodium, so that's a good idea to pour it off of the corn like you did. Thanks for this delicious, healthier way to fix it. Great video, sis...always! 😘
I am true southern country girl! You remind me of my mother’s cooking! I love just about every video I have seen so far! Keep it up! You be bless! Can you do one on rutabaga if you haven’t already please! The cutting is hard but I can cook it! Any new ideas I will love to try!
Hey Tamika, I already have several videos on Rutabaga and rice because I eat mine over rice. Please go to my channel, Georgia Cooking For The Soul. Type Rutabaga and Rice, and it should come up.
I like this recipe. When you boil it in the water it's not as flavorful. This way is nice and buttery, far better. Even better, you can use this method for peas, carrots and green beans..
I do same thing..and I add a lil bacon grease to it also...But it all turns out next day in toilet..like you know what you had day before...Corn...lol..your body passes it rite threw...
You were bad on your luck that day, I guess you should have stayed and watched your food. To make a cheap can of corn taste good, you have to drain the corn and rinse it real good the way I showed you in the video. Now, if you have a problem with that, then I suggest canned corn isn't for you.
Thank You So Much! I’ve searched for the kind of corn that my momma always made for all us kids- growing up! And I gave up! Cooking is very near and dear to my heart- since both of my parents are passed now…And I gave up even trying!! But I tell you what!!! I just had a flashback from 30 Years ago!!! And I THANK YOU for taking the time- to post this- because it honestly means so much to me to finally understand HOW she did it!!! (I should have thought simply!☺️☺️) God bless you and your kitchen Ms.Ann❤️💚🧡💙💛
Thank You so much Nancy! Glad I was helpful to you it makes me feel good.
Thank you grandma❤️.
You are so welcome!
Investing in the small things, makes a difference.
It does, I want to show the family a cheap way to eat also. And still eat good.
I have made corn like this for years except I add black pepper - typically frozen corn - I am going to try it with the canned corn next - it is delish for sure - glad to find your channel.
Thank you Brent, glad you found the channel also. Welcome, Aboard!
Hi Ann. That's a very good way to fix canned corn. The water from the can contains more sodium, so that's a good idea to pour it off of the corn like you did. Thanks for this delicious, healthier way to fix it. Great video, sis...always! 😘
Yes, thank you!
Will have to give it a try this way. Thanks for sharing.
I hope so, and I hope you like it.
I am true southern country girl! You remind me of my mother’s cooking! I love just about every video I have seen so far! Keep it up! You be bless! Can you do one on rutabaga if you haven’t already please! The cutting is hard but I can cook it! Any new ideas I will love to try!
Hey Tamika, I already have several videos on Rutabaga and rice because I eat mine over rice. Please go to my channel, Georgia Cooking For The Soul. Type Rutabaga and Rice, and it should come up.
The best way to cook it thank you
You are so welcome!
I like the way say "canned corn".
Great video!!!
Yes! Thank you!
Good morning, thanks so much for this video, I use can corn all the time, I will be using the recipe next time, so very nice. 🤗🤗🤗
Hello; I hope you try it and enjoy it. Thank You for your comment!
I like adding some honey when I want it sweet!!
Okay, that will work.
Good afternoon 🌻 now that looks very good I make mine similar just without the sugar it next time I will add some sugar 😜
The sugar tastes so good in all vegetables to me just a little is used to bring out the favor.
Thank you Grandma! I got you on that like 👍🏽
Thank you so much, I appreciate that.
…thank you- it was delicious ❤
Thank You so much. I'm glad you like it
So excited to make this tonight with my bbq chicken/cole slaw sandwiches 😄
Sounds great! I hope you like it.
I like this recipe. When you boil it in the water it's not as flavorful. This way is nice and buttery, far better. Even better, you can use this method for peas, carrots and green beans..
Yes; you can.
Thanks for the recipe.
What brand/model of stove is that? It looks awesome.
Thank You so much, I have to tell you that another time. I am visiting.
ah. i can taste it now!
Thank You so much!
I like your stove
Thank You so much!
I do same thing..and I add a lil bacon grease to it also...But it all turns out next day in toilet..like you know what you had day before...Corn...lol..your body passes it rite threw...
"This is an easy way to make whole kernel corn taste good" !
Yes; it is.
How do I make that cheap Great Value corn more tender and good? I had a pot like that and left the room and burnt that pot to a crisp!!!!😂😂😂😂😂
You were bad on your luck that day, I guess you should have stayed and watched your food. To make a cheap can of corn taste good, you have to drain the corn and rinse it real good the way I showed you in the video. Now, if you have a problem with that, then I suggest canned corn isn't for you.
How long did you let it sit
Cook it 10 minutes doesn't take long at all.
Thank you so much
You are so welcome Vonnie!
That was more then a table spoon of sugar
This woman is a genius! She is washing water off of the corn with water! Mind blown!!!
Thank You so much!
It helps to take off some of the salt used in canning
Also gets rid of that canned taste
lol
Ok
Any savory recipe that calls for sugar, I'm out.
This recipe doesn't call for sugar, sugar is optional. I'm sure I stated that in the video.