Why unless you know how to make their basic sauce rice and where they get there semame oil and salad oil you going to get something that taste diffrent
I worked there 2019-2021 over 2 years. Would of added 1 more scoop all purpose sauce toward the end. Sense it was being made from white rice the full way then. And a little seasem oil. At the end.
Here's the real recipe. 3 C cooked & COLD rice, 3 tablespoons sesame oil, 1/2 C chopped onion, 1 C frozen peas & carrots, 1/4 C soy sauce, 2 eggs slightly beaten, 1 teaspoon finely chopped garlic (I use the kind already chopped in a jar), chopped green onion for garnish. Heat your oil & saute your onion & garlic. Add the COLD rice & frozen peas and carrots. Continue to fry and stir. Push this mixture off to the side of your pan. Slightly beat the eggs and add to the pan and continue frying and stirring all the ingredients. Pour soy sauce over the entire mixture and mix thoroughly. Add green onion, only if you want. Viola! Panda Express fried rice!
Monie Flook I had someone read it for me and then another person read it for them. We could not understand what the fuck you were talking about. Garlic in fried rice?? Your the uneducated one.
hey I work at panda and today was my first day smh long story short my boss wants me to do everything by myself the next time I come I'm not worried about the chow mein but what was the last thing you put in rice ???
Hey! We are Panda Party :) Four friendly pandas who love making music for kids! We love to sing, dance, have lots of fun and share our music with everyone. We upload our new videos every Monday so make sure to check back each week for new music and adventures. We hope you’ll join us for the fun!
Twins David & Daniel Ortiz the only powder used is on the rice which is salt and dont remember what the other thing was darn i get back to work tomorrow and ill check
Perfect fried rice? Lumps of white uncooked rice still visible (meaning your steamed rice is watery) you are taking too long to cook the rice since you are savagely tossing it and not using the three scrape motion w a following toss lol lastly, you re used a dirty tray. (Extremely unsanitary) And let's not forget, all the cooks look stupid with the hats half ways on. They are made to protect hair from falling into food- not to look good.
so I know there's 9 precise steps for making "White Fried Rice". I would love to here about the 9 precise ingredients in the correct order. I would appreciate it if someone could help me out.
jesus fong-kee So 1st. Oil 2nd liquid egg 3rd white rige 4th salt 5th vegetable soup base 6th basic sauce 7th peas and carrots 8th green onions 9th sesame oil
why doesn't the fried rice have any flavor anymore. I started getting all chow main instead of any rice anymore ('cause there's no flavor anymore)…..and TODAY....even though I ordered ALL chow main, they gave me half rice and half chow main. I first took a bite of the rice and said to myself.....yep, still no flavor. So I went to the chow main which I still liked but......there was no flavor. Glad my bejing beef still had flavor. What the F?!
TMFaster it's supposed to be brown. They changed it from white rice to basic rice which is brown. Now before they steam the rice, they add that basic cooking sauce into water which turns it brown. They add more ingredients and then the rice into the brown water to steam it which comes out as basic rice which is brown already so they don't have to turn it brown ready to be cooked into fried rice. It's better than the white rice they used to cook with in my opinion
Add 2 cups of peas-carrots and 1 cup of green onions on a small bowl to the side. Then add up 3 tsp of salt and 1 tsp of Vegetable soup base per container of 6lbs of rice. In this specific ingredients it will be 2 containers of rice which will be 12 lbs of rice. Now heat the wok till it becomes white in the center and you see a little bit of steam and add 1 and 1/3 of salad oil. Add 3 cups of liquid eggs to the heating wok. Start adding the rice to the heating wok. Mix the rice till the balls of rice and reduced to regular rice. Then add peas,carrots, and green onion to the heating wok too. Start mixing it. then add a 1/2 spoon of basic coking sauce and mix everething till the basic sauce is entirely evenly mix. At the end add up 1 1/2 tsp x 4. The sesame oil is for only adding mor etaste to the fried rice. Then you are ready to serve it.
That's horrible fried rice. First of all the wok is supposed to be slanted up for better heat flow through the wok. Secondly you are squishing the rice waaaayyy too much. That's why it comes out dry. Also you need a little more basic sauce because the recipe sucks. Next, when you look at the finished product there's still lumps. Lastly you put the fried rice back in the same pan? Shame on you. Sincerely panda cook
another panda cook here.... and I do confirm that the recipe doesn't call for enough basic sauce... I put the "right" amount and the manger always complains saying its not "saucy" enough lol....
Manuel's wok cooking skills are mad! Thank you for sharing this!
Man i remember those old uniforms xD in 2013, glad they changed out the square pans for the round ones..was a pain in the ass to wash em.
the great ones make it look easy
It is indeed simple but requires a skill compared to frying chicken in kfc
Everyone is commenting on rice. I'm just wondering if you got fired for sharing how it's made 😂😂😂.
Why unless you know how to make their basic sauce rice and where they get there semame oil and salad oil you going to get something that taste diffrent
I work there but without those sauces I can't make the same fried rice at home also this to make rice for like a few people not one person
This is a basic recipe for fried rice, except they use their own brand of sauce. Look up any other fried rice recipe, its the same
@@yvensaintlauren1577 I have the basic sauce. What do you guys mix with it for chow mein and orange chicken
People can watch, its not like this is happening behind a wall, at least not at the several stores I've been too
Panda Express did a great job cooking good egg fried rice for customers
God I miss it, this job was cake! Management was awful so I had to move on but man was it fun to work that wok!
Fuck no
For real, made great friends and it was the easiest money ever
I can't get over how clean your store is omg!!😍✨
Gerryberry that's my son
Thank you for your service. I love Panda.
thanks for sharing!!!!
Bless your kind heart good sir.
Did he added veneger at last?I didn’t see him adding salt also?
This makes me happy. I'm so happy to know the rice isnt fake and gross.
oh trust me i work there and definitely wash the rice two times even though we used prewashed lmao. panda express is on that level
I'm 39 and a CT Technologist I've never worked in fast food is it weird I want to make some fried rice like this guy? He looks like he has fun
Im hungry now, time for Panda
great technique
By then the line would have been long waiting for the side order
I worked there 2019-2021 over 2 years. Would of added 1 more scoop all purpose sauce toward the end. Sense it was being made from white rice the full way then. And a little seasem oil. At the end.
So cute haha
Good job
yummmmm
Here's the real recipe. 3 C cooked & COLD rice, 3 tablespoons sesame oil, 1/2 C chopped onion, 1 C frozen peas & carrots, 1/4 C soy sauce, 2 eggs slightly beaten, 1 teaspoon finely chopped garlic (I use the kind already chopped in a jar), chopped green onion for garnish. Heat your oil & saute your onion & garlic. Add the COLD rice & frozen peas and carrots. Continue to fry and stir. Push this mixture off to the side of your pan. Slightly beat the eggs and add to the pan and continue frying and stirring all the ingredients. Pour soy sauce over the entire mixture and mix thoroughly. Add green onion, only if you want. Viola! Panda Express fried rice!
Wrong, we don't use garlic in fried rice fucken idiot
Calling names? Wow, uneducated a bit? Do you even see how old this post is? Are you able to read, or did someone have to read it for you?
Oh, and one more tip....learn to spell.
Monie Flook Thank you! 💕
Monie Flook
I had someone read it for me and then another person read it for them. We could not understand what the fuck you were talking about. Garlic in fried rice?? Your the uneducated one.
What about the orange chicken?
What is the basic sauce?
hey I work at panda and today was my first day smh long story short my boss wants me to do everything by myself the next time I come I'm not worried about the chow mein but what was the last thing you put in rice ???
sesame oil
isaiah martinez Lmfao savage 💀
u still workin there?
did that like 20 times today
Your wok wasn't hot enough also you didn't cover 90% of the wok with oil!
Travis Johnson 😂😭
Travis Johnson yeee he got fired
Also he turn around with the fire on
That guy got fired for making this video!?!?
@@jasoncruz5022 you can turn around with the fire on stupid it's not like it's gonna blow up from making rice in 1 second. You can turn around.
Hey! We are Panda Party :) Four friendly pandas who love making music for kids! We love to sing, dance, have lots of fun and share our music with everyone.
We upload our new videos every Monday so make sure to check back each week for new music and adventures.
We hope you’ll join us for the fun!
I am so doing this at home.
Holy shit this looks like the Panda Express at Beach Blvd in Jacksonville, FL
A lot of panda expresses are similar in design
Yea idk if this account is still active but if it is can you help me out? What is the C1=orange chicken for??
2 years late but those are menu codes. C1 is orange chicken, C2 mushroom chicken, C3 Kung Pao, etc. Helps when passing plates to the register
Sweetfire chicken breast pleaseeeeeee!!!!
Any more videos like this
hey manny whats up? whats the first two things you added before the eggs what kind of oil and whats the powder thanks
Twins David & Daniel Ortiz the only powder used is on the rice which is salt and dont remember what the other thing was darn i get back to work tomorrow and ill check
what is it cuh
Vegetable soup base my guys1 1/2- 1/8 cups
Just oil to fry the eggs
He should try making a triple in 3min! My time is 3:25. Temp 162
Oof that's alot of rice my doubles at 2:30
175 is only the minimum do better
Does anyone got that shirt? I will buy it!
where’s the sesame oil?
You forgot the salt
I MISS PANDA EXPRESS FRIED RICE!!!!!! PANDA EXPRESS IS MY FAVORITE FOOD ALL OVER THE WORLD!!!!!!!
world is flat smh
You forgot vegetable base soup mix and salt
Imma be a cook at panda any tips 😭
Stay away from closing shifts dogggy😂🤦🏽♂️
Perfect fried rice? Lumps of white uncooked rice still visible (meaning your steamed rice is watery) you are taking too long to cook the rice since you are savagely tossing it and not using the three scrape motion w a following toss lol lastly, you re used a dirty tray. (Extremely unsanitary)
And let's not forget, all the cooks look stupid with the hats half ways on. They are made to protect hair from falling into food- not to look good.
Nobody really uses the 3 scrape motion with a following toss. His rice is shit though.
He forgot the sesame sauce lol
Sesame seed oil mayne. Not sauce
Right 👍
But yeah, he missed that step.
what's the three scrape motion
Are you in hospital ? Saw ur default pic
Didn't bother to temp it ?
mans forgot the vegetable soup base and salt 🤦♂️
This was 10 years ago. Recipes change throughout the years
I got something 4 all of you the new generation
What is the yellow stuff
Liam Hayes eggs
What exactly do you put in it like the sauce wise ;-;
We call it the "basic sauce"
hmm
+hopelessdreamerr soy sauce and sesame oil. probably sugar too. your mileage my vary
Your arms will definitely be sore after the first time doing them at least the manger that taught me he expected me to do it like this all fast
so I know there's 9 precise steps for making "White Fried Rice". I would love to here about the 9 precise ingredients in the correct order. I would appreciate it if someone could help me out.
jesus fong-kee
So 1st. Oil
2nd liquid egg
3rd white rige
4th salt
5th vegetable soup base
6th basic sauce
7th peas and carrots
8th green onions
9th sesame oil
@@israelrivera9650 any oil?
Corn and egg are not the same.
i didnt see that sesame oil bro turn it on high after the sesame oil to get the rice as hot as possible for the table my rice looks better
drbluebarry @2:16
2:17 what is that pls
Sesame oil
I feel bad for whoever ate that fried rice lmao
No temp? 😂😂ecosure coming for you
why doesn't the fried rice have any flavor anymore. I started getting all chow main instead of any rice anymore ('cause there's no flavor anymore)…..and TODAY....even though I ordered ALL chow main, they gave me half rice and half chow main. I first took a bite of the rice and said to myself.....yep, still no flavor. So I went to the chow main which I still liked but......there was no flavor. Glad my bejing beef still had flavor. What the F?!
They changed the recipe.
At what time did you put salt and soup basic 🤔 😕
Salt was probably on the rice already. Soup base didn’t go in the rice back in the day
are you still with panda express
Nah I quit a long time ago
@@rendonmanny are you still in the food game
Why did they change it from white rice to basic rice?
DTB The 5th I honestly don’t know but I like it
Back when panda was actually good
no salt ha and why are you smashing your peas and carrots damn that rice has more balls then you
The panda express I went to used Brown rice 😢
TMFaster it's supposed to be brown. They changed it from white rice to basic rice which is brown. Now before they steam the rice, they add that basic cooking sauce into water which turns it brown. They add more ingredients and then the rice into the brown water to steam it which comes out as basic rice which is brown already so they don't have to turn it brown ready to be cooked into fried rice. It's better than the white rice they used to cook with in my opinion
That's to save. Instead of trowing brown rice away we cook it in to fried rice
Jose Castillo exactly, I would have people complaining about it smh
They prolly ran out of the white one lmao
The Panda at my university can’t cook fried rice for shit
The basic sauce and soy sauce is the same?
No, not at all. At least not the basic sauce panda uses.
What are the ingredients?
Add 2 cups of peas-carrots and 1 cup of green onions on a small bowl to the side. Then add up 3 tsp of salt and 1 tsp of Vegetable soup base per container of 6lbs of rice. In this specific ingredients it will be 2 containers of rice which will be 12 lbs of rice. Now heat the wok till it becomes white in the center and you see a little bit of steam and add 1 and 1/3 of salad oil. Add 3 cups of liquid eggs to the heating wok. Start adding the rice to the heating wok. Mix the rice till the balls of rice and reduced to regular rice. Then add peas,carrots, and green onion to the heating wok too. Start mixing it. then add a 1/2 spoon of basic coking sauce and mix everething till the basic sauce is entirely evenly mix. At the end add up 1 1/2 tsp x 4. The sesame oil is for only adding mor etaste to the fried rice. Then you are ready to serve it.
Thanks Brother
You're Welcome my Brother!
jesus fong-kee. hi Jesus, how do you make the basic cooking sauce?
jesus fong-kee 3 cups of eggs? That's for 2 fried rice.
So many lumps lol
Its soy sauce
I g
Really Gayyyyyy
I only worked one day and I make the rice better then him
The secret ingredient is spit. boogers and ass hair.
supercooled I told my dad what you said ...thats so mean theodre
Learning2Smile 😭😂😂😂
BAZ TV fr
Tekboy 808 you’re fun at parties
That's horrible fried rice. First of all the wok is supposed to be slanted up for better heat flow through the wok. Secondly you are squishing the rice waaaayyy too much. That's why it comes out dry. Also you need a little more basic sauce because the recipe sucks. Next, when you look at the finished product there's still lumps. Lastly you put the fried rice back in the same pan? Shame on you.
Sincerely panda cook
yu think yu could show me to make it or just cook it for me :)
lol panda cooks be like
another panda cook here.... and I do confirm that the recipe doesn't call for enough basic sauce... I put the "right" amount and the manger always complains saying its not "saucy" enough lol....
What would Andrew say about this awful made rice hmmmmmmm
not that i expect so much attention to detail from a fast food restaurant, but you sound like you know what you're talking about
You are breaking pandas terms and conditions on using your phone during hours and posting on social media.
smplymade Nation dumbass
Vegetables and meat should go in first, the egg and rice.
Jeff Spehar what meat?
Jesus
Totally wrong and I work there also
No garlic in the fried rice? No thanks
There's still lumps in it and you forgot to scrape the sides...
DO CHOW MEIN
Yea sucks bro haha
he’s so hot 🤤
fake
Sloppy young blood
your nice. shit look fire
👎
You should be fired
I quit long ago 😂
@@rendonmanny lol