I listen to this one (and the colors one) weekly as i love how it is organized and it really lets some basic words sink in. I can now just listen without reading the czech or english subs and understand it. THanks!
Ahoj☺I always enjoy to watch your movies from Japan💞 I am glad and surprise to you eat tofu and miso :-) these foods are necessary for me too! Thank you for every fun movies, and I'm looking forward to.😊
Bohužel moje lednička není velká, a je v ní nedostatek místa. Nicméně vždycky mám v ledničce: vajička, rostlinné mléko, neochucené jogurty, humus, salát a nějaký džus.
wow niektóre czeskie słowa są, bez urazy, zabawne dla mnie jako Polaka :) na przykład wasz "porek" to u nas por, a komizmu nadaje zdrobnienie -ek. Dla nas "porek" to po prostu mały por haha wow some words are, no offence, just funny for me as a Pole xd e.g. porek, which is similar to our por but with the ending -ek it makes us think it's just a little version of this vegetable :D nice vid anyway
the lactose is not removed just some enzymes are added to lactose to make it easier to digest, but to sell it ...they named it lactose free, which is a lie.
@@erikouwehand Many people who are alergic to laktose still want to drink a milk becuase they are used to it from the past and they miss taste of it or they want to add milk to coffee or something. I think drinking too much milk in childhood and teen age and having lactose alergy in later age is related.
Not in the fridge, but I'm curious about all those liquor bottles that were on the counter behind Lucka. 😁 The things I almost always have are eggs, butter, cooking fat (duck fat, ghee, etc.), salad greens (usually mesclun or arugula), cucumbers (I like putting cucumber slices in water...and in gin 😈), carrots, milk, buttermilk (for baking), cheese (Parmigiano Reggiano, Pecorino, Manchego, etc.), prosciutto or Jamón Serrano, citrus (lemons, limes, oranges), miso, ponzu, goma tare, gochujang, Dijon mustard, pesto, chicken stock and/or shellfish stock, tonic water, and of course beer! I also have chicken thighs, more stock, and ice cream in the freezer. Everything else I try to eat within 2-3 days of buying.
Thas was one of the most charming videos of Easy Czech and even Easy Languages in total. If I'll ever have a really bad day, I'll listen to Lucka laughing :-)... th-cam.com/video/g_Cs8tIDLFE/w-d-xo.html
I listen to this one (and the colors one) weekly as i love how it is organized and it really lets some basic words sink in. I can now just listen without reading the czech or english subs and understand it. THanks!
Very useful video for people that are trying to learn Česky 👏👏
Glad to hear that! :)
Ahoj☺I always enjoy to watch your movies from Japan💞 I am glad and surprise to you eat tofu and miso :-) these foods are necessary for me too!
Thank you for every fun movies, and I'm looking forward to.😊
Glad you like them!
Funny watching you're talking "jdeme na to" and walking toward fence)))
To je zajímavé♥
from malaysia love this language!!❤🇲🇾🇨🇿
6:19 - Jak schovala tu lahev vína 🤣🤣🤣
😁🤫
😂
Skvělá videa jako vždy
Woow skoraj vse razumem 😁..Pozdrav iz Slovenije🇸🇮
Džem od babičky!
Bonne Appétit!!! itadakimasu!!! pryatnoho appetita. Buen provecho!!.
Czeszki ładne, ale można umrzeć z głodu. Dobrze, że dojrzałem Soplice.
You 2 are awesome and look pretty
what is the difference between mléko and mlíko?
Mléko is grammatically correct, mlíko is common in spoken Czech, but it's not grammatically correct ☺
Holky, je možné že v české lednici pivo není?
Bohužel moje lednička není velká, a je v ní nedostatek místa. Nicméně vždycky mám v ledničce: vajička, rostlinné mléko, neochucené jogurty, humus, salát a nějaký džus.
wow niektóre czeskie słowa są, bez urazy, zabawne dla mnie jako Polaka :) na przykład wasz "porek" to u nas por, a komizmu nadaje zdrobnienie -ek. Dla nas "porek" to po prostu mały por haha
wow some words are, no offence, just funny for me as a Pole xd e.g. porek, which is similar to our por but with the ending -ek it makes us think it's just a little version of this vegetable :D nice vid anyway
Why lactose-free milk?
because many Czechs are alergic to lactose, or they are just snobish
@@Pidalin okay, I am from the Netherlands, never met a person who drinks lactose-free milk.
the lactose is not removed just some enzymes are added to lactose to make it easier to digest, but to sell it ...they named it lactose free, which is a lie.
Lactose intolerance is a real thing, especially for Asians and older people.
@@erikouwehand Many people who are alergic to laktose still want to drink a milk becuase they are used to it from the past and they miss taste of it or they want to add milk to coffee or something. I think drinking too much milk in childhood and teen age and having lactose alergy in later age is related.
když večeřím tu Becherovku, dostanu takový moravský přízvuk. je to normální?
Co rada péče Anička?)
❤❤❤
Not in the fridge, but I'm curious about all those liquor bottles that were on the counter behind Lucka. 😁
The things I almost always have are eggs, butter, cooking fat (duck fat, ghee, etc.), salad greens (usually mesclun or arugula), cucumbers (I like putting cucumber slices in water...and in gin 😈), carrots, milk, buttermilk (for baking), cheese (Parmigiano Reggiano, Pecorino, Manchego, etc.), prosciutto or Jamón Serrano, citrus (lemons, limes, oranges), miso, ponzu, goma tare, gochujang, Dijon mustard, pesto, chicken stock and/or shellfish stock, tonic water, and of course beer! I also have chicken thighs, more stock, and ice cream in the freezer. Everything else I try to eat within 2-3 days of buying.
Thas was one of the most charming videos of Easy Czech and even Easy Languages in total. If I'll ever have a really bad day, I'll listen to Lucka laughing :-)... th-cam.com/video/g_Cs8tIDLFE/w-d-xo.html
Máš ráda humus?! Židovka detected, taký ho mám rád
Pivo!!
SODA STEAM--- SYFON sme to volali....flasa od syfonu, vsetko je poanglicky aj cherry rajcata...
?
😘