HOW TO MAKE NIGERIAN FRIED RICE THAT WON'T SPOIL/ FRIED RICE RECIPE
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- เผยแพร่เมื่อ 31 ก.ค. 2024
- In this video, I will show you how to make easy and delicious Nigerian Fried rice. This recipe is a crowd pleaser and does not go bad easily.
See the recipe to this amazing Nigerian fried rice below.
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1. 3 cups basmati rice
2. 2 tablespoons of veg. oil
3. 100g Butter
4. 2 medium bulb onions
5. 3 cloves garlic
6. ½ tablespoon grated ginger
7. 1 ½ - 2 teaspoons curry powder
8. 2 teaspoons thyme
9. 3 small bay leaves
10. 2 cups of chicken stock
11. 2 to 2 1/2 cups water
12. 1 green pepper
13. 4-5 pieces ox liver
14. 2 stock cubes
15. salt
Stir fry veggies
16. 1 medium size onion bulb
17. 1 teaspoon minced garlic
18. ½ - 1 tsp curry powder
19. ¾ cup runner beans
20. 1 cup diced carrot
21. ½ tsp curry powder
22. ½ tsp thyme
23. 2 scotch bonnets
24. ½ cup chopped red bell pepper
25. 1 cup chopped green bell pepper
26. Chicken seasoning
27. 1 cup frozen peas
28. ¾ cup sweetcorn
29. ½ - 1 cup chopped spring onions
#friedrice #Nigerianfriedrice #partyrice #jollofrice #ifyskitchen #easydinner
I used this recipe today and boy, did it blow our minds. So tasty. Thank you.
I followed your teaching and it really helped my Resturant.... from my heart I blesses you that the LORD will always come through for your family IJN.... you teach so well Sis!
I just love how calm you are.
Thank you Naomi. I appreciate your kind words.❤
Made this for Sunday lunch! My best fried rice yet! Thanks sis
I tried your recipe💃🏼 it was my first time making fried rice and it came out so well😩😍😍 thank you for this
The best fried rice recipe!! Even though it's stuck in my head because of how many times I have watched this video, I still come back here anytime I wanna make fried rice
....Ohkay, I am back with comment after trying this recipe and it is SUPERB 👌my husband and I really enjoyed it and even after days just in the fridge not frizer it didn't spoil. I can't say more than this. Just go and try it out yourself and come back with your own trial comment ooo... good luck 🤞
Wow just seeing this. Thank you 🥰
Tried this and it was a hit!!! Thank you
I love this will be cooking it for my boyfriend soon thanks 😊❤️
Now, I have to try this receipe👌
I have missed your videos since my phone was stolen, i just decided to check you tube and voila i saw it. edikiakong on my mind this weekend.
I love it... thank you so so much
I tried this Ify and it came out very nice. Thank you
Very delicious 😋 😍 Thanks
I also like Garlic Ify, we Indians are mostly used Garlic and Ginger in our receips,but sometime we don't use Garlic and Onion in our kitchen just because for our unique festival....your this recepi is just like our recepis, this receip is looking very teasty,very beautiful and very colour full, loving ❤❤❤❤❤🥰🥰🥰🥰🥰❤❤❤❤❤❤🥰🥰🥰🥰🥰🥰from India🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳(Asia)....…....
❤❤❤❤❤
Hi am from Nigeria and I like Indian people am fourteen years old and I also like Indian movies
Thank you for all you do.
Very nice. Greetings from Trinidad and Tobago 🇹🇹
A day to Christmas and I'm here 😁
This should really help..Thanks Ify
I just made mine came out nice thank u💃💃😘
Lovely recipe! Madam Ify put the link where you bought your wrapping top please.
👍😃 Thanks for bringing back the use of LIVER in our Nigerian fried rice.🥰. Several years watching our Nigerian cooks on the net, they always leave out the use of liver.😢😮 & use other proteins. This is the traditional Fried rice that I grew up with 😅😋😃😍
Thanks for sharing & stay blessed as always 🙏🏿🤗
Thank you for sharing
I couldn’t agree more with all your cooking steps 🥰exactly how my mum does it… she’s a cook too.so amazing
Thank you❤
I just made some fried rice for the first time, and it came out great!! Thank you Ify, you’re the real MVP
Thank you for the feedback ❤❤❤
I tried this method for the first time and it was SO delicious!! My husband loved it too. Thank you for sharing 🤗❤
Thank you for the amazing feedback❤
True what is a Nigerian party without a Nigerian Fried Rice? Detailed video and rice Looks really yummy.
Thank you darling.
Nice🥰
Happy new year Ifyyy ❤️ your world class recipes are an all time favorite in my home...thank you
I considered myself a fried rice champion but today I switched things up following your guidance and boyyy...the compliments and clean plates are the best way to usher un 2022.I love you Ify,thanks for all you do for us Sisters worldwide and God bless you more ,Amen❤
Thank you for this amazing feedback. God bless you and happy new year❤
Nice
Thank you
I made mine my family and friend loved it. Thank you for sharing.💙
My pleasure 😊
Well detailed....the joy on your face when joy tasted it....hahaha. weldone ma
😊 Thank you.
Good
Tried it was so tasty and delicious. Thanks for sharing Ify. I love you
I Love you right back ❤️
So helpful 🥰 thank you very much 💗
You are welcome ❤
So yummy nice one ,😋
Thank you 😊
The preparation was awesome great job done
Thank you so much❤
You make cooking seem simple and enjoyable.
Thanks Naomi😊🙏
I am a cameroonian but i love ur work so much😍😍
Thank you Sandra.❤❤❤
I just use your step and I killed it and i.love the way u teach. Keep putting the smile
Glad you killed it💃💃💃💃
Lovely job. You make me feel so hungry watching you cook with love. X
Awww thanks hun. I appreciate it.❤
Yummy yummy. Great job
Thank you for watching. I appreciate it.
I tried it first time and it came out well,thanks so much
So glad to have your feedback ❤️
Jummy
Wow this is delicious thanks for sharing I don't know how to cook it before I will give it a try thank you from a new friend and a sister one love keep us together with bell on
Thank you so much ❤
Yummy yummy lovely ma’am❤️😁
Thank you so much.
Happy new year and you look great auntie. Love your hair!
Thank you so much. Happy New year.
This is the first time I've seen liver being boiled. In Zimbabwe we fry it instead with onions
Wow! Yummy sis! Subscribed!
Thank you ❤
Hi Ify. What if you don't have the stock?
Gimme some 😃😃😃
Hi ify I do like this method can I just ask a question does this method stop the fried rice from getting spoil quickly as a lot of people fry the rice and veggies bit by bit and am told it last longer please what is your advice, which is the best method Thanks
thank you for this
❤❤❤
Ife what brand of basmati did you use?
Ahn I just prepared this!!! And I killed it! I'm so happy 😭😭😭😭😭😭
The garlic made this more delicious! Naaaah I'm in awe!
yaaaaay...so so happy to hear this. good job.
Grating of garlic and ginger is faster than d knife for me
Did you add garlic and ginger to the rice? Or was it only the vegetable mix?
Commenting for the algorithm ✌🏽
Thank you
Hi love...🔥🔥🔥🔥🥰
Really enjoyed the video .. my question is about the Turning the rice in the pot
Most pots burns when you turn the rice
How can I go about it
Cook with reduced heat.
@@Ifyskitchen thank you ma
Thanks for this. What kind of butter ma
Any type of salted or unsalted butter will work.
Thanks madam for this, but pls at what point did you add the ginger.😍
Good question.It went it together with the garlic.
@@Ifyskitchen thanks sis.God bless you 🙏
Thank you ify🙏
When did you add the ginger? I can't seem to find it : )
What type of rice did you use? Basmati?
Yes pls. Basmati
Pls which type of rice do u use????
Best to make it with any sella basmati rice
Can we use tumeric in place of the curry powder?
You can but taste just won’t be the same
Ma'am do you run a school
Why does Nigerian fried rice spoil so fast?
Why did you fry the rice for about 1min
Self explanatory
Please why dont you April your rice?
I meant parboil
lol
Tatli