2 cups Thick Poha 2 tbsp Oil 1 tsp Mustard Seeds 1/4 tsp Hing 1 tsp Saunf (fennel seeds) 10 to 12 curry leaves 3 tbsp roasted peanuts (Indian variety is best for this) 1 tbsp Sugar 1 tsp Salt 1 tsp Black Salt 1/2 tsp Taatri / Citric Acid - this is optional if you can get fresh lemon / lime while making it 2 Chillies , cut & dried 1 tsp Grated Ginger , dried Add water until the level slightly lower than the poha & cover it. Leave it for 7 to 8 mins. Will be perfect. 🌟 Vishesh Tippani - Make sure the poha is well roasted - Pre roast the peanuts prior to adding - And store in an air tight container
My mother makes that dry one, and we call it 'chire vaja'. Whenever I feel hungry I chop up some cucumber and onion and mix it together, it becomes a moist mixture and tastes yumm!
This recipe is a game-changer for busy mornings! I love how easy and convenient it is to make, and the end result looks absolutely delicious. The mix is packed with flavor and makes for a quick and healthy breakfast or snack. Thank you for sharing this wonderful recipe with us ❤✨
@@nehadeepakshah my god Today I was just thinking what should be easy Pre mix snacks for travelling and there you are . Gratitude 🤗🙏 I never knw k we can make it so easily at home instead of buying market based instant packs😊
I made this and my whole family loved it especially my dad because he is a busy man and he has a flight tomorrow and told me he would eat it again in the morning ❤️. I loveee this recipe
@@harshitapanwar3640 when ever I try to do some good stuff, it goes wrong and my mother has to work double to clean all the mess that I have created, so she says to be away, so I have to sneak in the kitchen when she is not at home or not around
My goodness... It's just so easy and amazing... Never expected it to be so good... Pls keep posting such content... Thanks a lot... Many more success to you
Hey neha ma'am your this video mad me go through your whole channel and your channel is so unique and simply beautiful..it is surely something new than the ordinary cooking channels.. Best of luck and keep it up ✨more love ❤️
@@nehadeepakshah I don’t have any idea about the thickness of the Poha. My mum must be knowing this, I hope! 😁 Thank you Chef for replying. It’s not showing here but trust me I am hopping high with happiness! 🥹🥹
Plz neha di more upload instant mix recepie for NRI people Because we all r so busy and hectic in our daily life this type of receipe is so useful for us
Thankyou soooooooooooooooo much di I am a medico student i don't have so much time to make breakfast because of busy sedule i am definitely try this out now recently i am in my home so thankful to saw your video and definitely i make this and bring it to my hostel room thanks once again ❤
Dii you always add twist ,easiest way, delicious to your recipe and I am surprised after seeing these poha and upma mix I will try this on Sunday because I always confused with breakfast
This recipe literally defines you , your talent and passion towards cooking .....❤ When you are a chef or home Baker or something related to cooking ....you just not need to recreate any known dish or recipe but also create your own ones . . that's where you touched my heart 💜❤️ lots of love , keep growing 💗 , keep loving , keep cooking and keep creating ❤❤❤❤❤❤❤❤❤❤
2 cups Thick Poha
2 tbsp Oil
1 tsp Mustard Seeds
1/4 tsp Hing
1 tsp Saunf (fennel seeds)
10 to 12 curry leaves
3 tbsp roasted peanuts (Indian variety is best for this)
1 tbsp Sugar
1 tsp Salt
1 tsp Black Salt
1/2 tsp Taatri / Citric Acid - this is optional if you can get fresh lemon / lime while making it
2 Chillies , cut & dried
1 tsp Grated Ginger , dried
Add water until the level slightly lower than the poha & cover it. Leave it for 7 to 8 mins. Will be perfect.
🌟 Vishesh Tippani
- Make sure the poha is well roasted
- Pre roast the peanuts prior to adding
- And store in an air tight container
It's so yummy & tasty to eaten 😋😋😋😋😋😋😋😋😋 & to make easily recipe in daily life style...
What is the shelf life of this premix?
Mam plz aise hi premixes ki aur racipes shair kariye plz plz plz😍😍😍
Thanks mam
Kab tak chalta h ye dry one. Can we store it for a week
It's called chivda in Maharashtra....we eat as it is like the crispy one 😋
in Bihar also
In mp also my grand father made this
Diwali ch faral ❤️
Yep!! Its my fav😁
Chivda "Thin Poha" se banta hai. Instant Poha Mix "Thik Poha" (jada wala) se banega, that's the only difference.
Now this is something really useful recipe whole internet is busy with tomato, onions, capsicum and butter,cheese thankyou so much for this ❤️✨
My mother makes that dry one, and we call it 'chire vaja'. Whenever I feel hungry I chop up some cucumber and onion and mix it together, it becomes a moist mixture and tastes yumm!
ya bengoli mom thing
We call it chir vada.
Same but my father makes it whenever he has a holiday and free
My mother also make this in snacks or some trips and we call it mixture😅😊😇
Meri ma vi banati ha...
This recipe is a game-changer for busy mornings! I love how easy and convenient it is to make, and the end result looks absolutely delicious. The mix is packed with flavor and makes for a quick and healthy breakfast or snack. Thank you for sharing this wonderful recipe with us ❤✨
It was super nice !!! Quick to prep as well 💖 Glad you like it
What is poha?
@@nehadeepakshah my god Today I was just thinking what should be easy Pre mix snacks for travelling and there you are .
Gratitude 🤗🙏
I never knw k we can make it so easily at home instead of buying market based instant packs😊
www.youtube.com/@feziyafeziyakhan
Mam. . Have u washed poha prior roasting ?
I made this and my whole family loved it especially my dad because he is a busy man and he has a flight tomorrow and told me he would eat it again in the morning ❤️. I loveee this recipe
I am sooo soo sooo happy to read this ! It’s made my day
@@nehadeepakshah haha well ur recipe made my day 😊
Btw he also said that ki ye flight ke boring sandwiches se to 1000 guna achha hai 😊
Kindly share the amount of premix and amount of water... proportion
Bahut achchha idea hai didi ❤
This has been my all school time lunch lol
I loved it. Please make more such 'instant recepies' videos. Very helpful!
Will be share lots more 💖
Aapne to 5 minutes intestent recipe ka raaz khol Diya hamare liye thank you for sharing this recipe
Wow what a good idea. Not just for holiday. Good idea for quick snack. 👍👏👏👏
I can't cook and not even allowed to enter kitchen but I just come here to see her beautiful smile on her face.....that just melts my heart ✨️✨️
Why are you not allowed in the kitchen. I'm just curious Can you please tell me ?
@@harshitapanwar3640 when ever I try to do some good stuff, it goes wrong and my mother has to work double to clean all the mess that I have created, so she says to be away, so I have to sneak in the kitchen when she is not at home or not around
What a good idea! Your hair dews and recipes are so out of the box and they all work! Well done!
My goodness... It's just so easy and amazing... Never expected it to be so good... Pls keep posting such content...
Thanks a lot... Many more success to you
Amazing
Do share more recipes like this are highly useful for single college students 😃
Yess ! Lots coming your way
The way u say .."Aannd enjoyyy" gives a finishing touch to your vlog😅❤
Arey yr iski smile kitni cute hai 😂❤
Arey wow..... Please post more videos like this..... Seriously time hi nhi milta.... Bahar ke khane ne pet hila k rakha h sachmein😂😂😂
kasam se didi aapki kadhai ne mujhe Bablayde ki yad dila di...❤
Baap re ❤❤❤❤..thanks .. you made it easy for me 😍😍🤗🤗..
💜
You always come with unique recipes
💖 hope you enjoy it
This was really useful for me being a student
Glad you like it
how could this possible man
apki Har ek recipe itni perfect Kaise yrr
& enjoy.. this line is too cute 😅
💜
Lots of love
tq didu❤
Thanks for this recipe for fast breakfast which we can easily do in office
Please make "instant food recipe series" this would be a blessing for us.❤️
❤ your smile and way of speaking are awesome 😊
Thank you Parul Ji 💜
Your recipe is so nice ❤❤
Glad you like it ❤
@@nehadeepakshah yes ❤️
So good so fast and so unique recipe,thank you dear,
I made this when my husband was going abroad. It was delicious
It is the best !! Easy & comes handy
Yes 🙂
@@nehadeepakshah how many days we can store it?
@@aditikashyap8411 I also want to know
So tasty❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤ and thanks
Please more instant recipes like this for travel
Lots coming your way
Thank you ❤❤❤ it is really better than the packet instant phoha
Oh yesss ! So much nicer
Hey neha ma'am your this video mad me go through your whole channel and your channel is so unique and simply beautiful..it is surely something new than the ordinary cooking channels.. Best of luck and keep it up ✨more love ❤️
Ye recipe Meri mummy mere liye bnati thi jb mai hostel rh rhi thi
Aaj unki bahut yad aa rhi ye dekh ke😢
Ey bachhon ke liye Idea bahot accha hai tq ji
I really liked your all videos your all videos are amazing seriously
You're all recipe are nice ❤
This is the first time I liked your recepie
What an innovation...... Need more recipes like this, if you have do share, really great idea for travelling
Thankyou this is lovely for my weekend travel
Background music ❤
Will definitely make this for my parents going to vacation
I eat this kind of poha as it is "Yumm crispy" 😍😍😍
Thank u for sharing
Glad you like it
Thank u....so much.....i am a student...or muje exam k liye bahr jana hota or vha ka food muje suit ni krta.....but now ab ye leke jaungi
We, in Bihar, just eat the dry roasted one (without mixing water) as evening snack. Tasty!
We also make it.. called Chivda 💜 Sirf Patla poha use karte hai hum
@@nehadeepakshahsame here...🙌😀 From Maharashtra 😊❤
@@nehadeepakshah I don’t have any idea about the thickness of the Poha. My mum must be knowing this, I hope! 😁 Thank you Chef for replying. It’s not showing here but trust me I am hopping high with happiness! 🥹🥹
Two types of poha are there. Thin and thick. This recipe is using thick, one u said is thin. Yours is snack, this is meal
True yeh Bihar me khate hai
Plz neha di more upload instant mix recepie for NRI people
Because we all r so busy and hectic in our daily life this type of receipe is so useful for us
Thanksss fr sharing such an amazing Recipe ❤❤❤
Thnq making for dry poha
Apn v soch he rha tha kaise bnta hai dry poha
Apn market se leke aata tha
Wow , Thank you, was waiting for this recipe 😍😍❤️
Most welcome..Hope you enjoy making it
Keep everything aside....ur smile is just beautiful, keep smiling.
In West Bengal it's dried form is called Chire Bhajaa and it's very popular, light weighted and tasty 😋
Chide vaja.... Called in our home town.... West Bengal 🎉🎉🎉
I will try this, ye to travel k liye bhi achha hua
Tries this, turned out absolutely amazing .and yes..can be eaten crispy as well....
Your smile says it all 😅
Thankyou soooooooooooooooo much di I am a medico student i don't have so much time to make breakfast because of busy sedule i am definitely try this out now recently i am in my home so thankful to saw your video and definitely i make this and bring it to my hostel room thanks once again ❤
I am from indore and i like poha😊😅
Patlya pohacha chivda....😍😍
I get the same thing in canteens at really affordable price. 😊
Hum log dry hi khate h chay k sath mst ekdam
Love ur recipes..and am fan of ur such instant recipes
Hm to bina pani bale hi namkin ki trh khate h bada mst lgta h
Wow kitni creative ho aap ❤
What is the shelf life
And what preservatives to add to increase shelf life
Aapki sari recipe ek dum mast hoti aap MasterChef me bhi meri favorite thi
I try it
It is so good❤❤❤
Thanks for this recipe
Your voice is very smooth
Dii you always add twist ,easiest way, delicious to your recipe and I am surprised after seeing these poha and upma mix I will try this on Sunday because I always confused with breakfast
Thank you so much,,, lots of love🥰🥰🥰
It's very helpful for me ❤
We call it chivda,but what u did with it afterwards it's amazing 👍
Yes Di !! I Ever Tried This Instant Poha Recipe Readymade Wala ❤😅❤😅
It's called poha Chivda in maharashtra ,and it's our snack😊
Yes but you don't add water right ?
This is different . 😀
@@sandymonkey279 on adding water it turns into poha,,,,,uska Jo prep hai usko Chivda bolte hai,,maharashtra me. So no difference
@@cutiesam2799 yess i know we prepare it in my home too. 😀
But the poha we use is very thin . Almost same preparation.
@@sandymonkey279 Actually in Maharashtra, we use Thin Poha for Chivda and Thick Poha for Kande/Batate Pohe.
Yes
I love this recipe I try it on 4 o clock am
Thank you so much
Your voice is so soothing 👌
Thank youuu
Want more such receipes.... for hostel students
me toh sukha hi khati hu chai sath. bahut yum hota hai
Yesss ! Waise bhi kaafi sahi hai
Mujhe lag raha hey app se gale lag jau ma parsu holiday pe ja raha hu samajh hi nahi a rah tha kya le jau thank u ,thank u,thank u❤❤❤❤
मस्त गरमागरम परतलेल्या कांदेपोह्यांची सर इतर कुठल्याही मिक्स्चरला कशालाच नाही....
हो हो अगदी बरोबर...
I love you recipies... i am your big fan master chef❤
ur ultimate.... ab meri gym diet ese puri kruga
It is chivda the popular snacks of Maharashtra all time favvvv ...❤
Hey can you make more such videos , it will be really helpful
It's to tasty lwill try it
Mai to chai ke sath aise hi fry wala kha jau...😜😜
So nice ☺️
Very good idea
Nice, very useful
Really this is so gud 😊
Thanks soo much 🥰🥰
You voice is just like Actress Rani Mukherjee ji❣️
Love her
This recipe literally defines you , your talent and passion towards cooking .....❤ When you are a chef or home Baker or something related to cooking ....you just not need to recreate any known dish or recipe but also create your own ones . . that's where you touched my heart 💜❤️ lots of love , keep growing 💗 , keep loving , keep cooking and keep creating ❤❤❤❤❤❤❤❤❤❤
Excellent idea
Instant noodles b bana do 😄
Plzz
Your recipes are awesome 😊
Thankyou thankyou thankyou so much i made this thankyou thankyou thankyou it is amazing