The Dish: Jason Wang and Xi'an Famous Foods
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- เผยแพร่เมื่อ 25 ส.ค. 2024
- For years Jason Wang's father, a Chinese immigrant, toiled as an itinerant cook in kitchens across the Northeastern U.S., until he secretly decided to open his own restaurant. Jason joined him, and has now authored a book, "Xi'an Famous Foods: The Cuisine of Western China, From New York's Favorite Noodle Shop." "CBS This Morning: Saturday" co-host Jeff Glor reports.
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Their lamb burgers are incredible. Some of the best food in the entire city. Great staff and fire food at any one of their locations
Jason! Where are those ribs and how can I get them! never seen them at Xian.
What a nice guy
Best authentic yummy Chinese American food!