Karkidaka Payasam|Coorg traditional food |coorgvlogs|

Karkidaka Payasam|Coorg traditional food |#misiriyaky #coorg #malayalamvloger
kakkada 18th is celebrated in the month of August.Firstly the leaves called wild herb leaves are boiled in water to extract the juice later we prepare payasam,sweet porridge,.. Kakkada is special for payasam, sweet porridge, crab🦀

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