I made a batch of the Miso carrot soup for the first time last week. It tastes incredible. It also freezes well in individual servings. Yes to making the bread ! Yes to the making the rice and tofu bread cooking class 👍
Wow I am so interested to see the recipe for the tofu bread!!! It looks so delicious! Also making a note for the carrot egg scramble, can be easily made into a Japanese breakfast: 5:22
Maybe mix rice vinegar and mirin. Taste it, it should probably be a bit sweet, since balsamic is. If it's not enough, add a tiny bit of honey or something. :)
Does anyone have a trustworthy online source for miso in the US? In my new town, none of the grocery stores carry it and my latest Amazon package was super oxidized.
I made a batch of the Miso carrot soup for the first time last week. It tastes incredible. It also freezes well in individual servings.
Yes to making the bread ! Yes to the making the rice and tofu bread cooking class
👍
Yes! Freezing soup is always a life saver!
See you on cooking class! I'm excited to share this one!
I first made that carrot egg dish quite a while ago, along with the miso green peppers for breakfast, and they were SO GOOD!!
ohhhh such a lovely combination!!!
I am so happy I found your channel! I ❤ Japanese food and culture
Yes to the live! Please!
YEY! I'll announce it on community post today or tomorrow!
These recipes always deliver warmth, comfort, and a touch of caring love. 🥰 once again, thank you Miwa🙏
Very nice lovely meals ur making 👍🤗😃
Thank you Steve!!
Greetings from Redondo Beach 🇺🇸. Nice cooking video. Salmon looks good and delicious. Cheers 🥂
Wow I am so interested to see the recipe for the tofu bread!!! It looks so delicious!
Also making a note for the carrot egg scramble, can be easily made into a Japanese breakfast: 5:22
Thank you so much! I've tested mochi bread recipe a couple of times to make it easiest and fun! I hope we can cook together on LIVE!
all looks great; thank you! 🥕🐇
Delicious food
Thank you for this video, carrots are very cheap where I live but I’m running out of ways to eat them 😂
The carrot salad looks so delicious 😋 I'm allergic to an ingredient in most balsamic vinegars, can I substitute with rice vinegar?
Maybe mix rice vinegar and mirin. Taste it, it should probably be a bit sweet, since balsamic is. If it's not enough, add a tiny bit of honey or something. :)
Rice vinegar should be just fine, but make sure to add less eice vinegar and add additional sweetner to balance it out!
I'm sorry, I didn't find a link to your cook book?
Thank you for asking☺️www.shinagawa-japanese-cooking.com/e-book
Stupid question. Was the broccoli for the quick miso soup precooked, or did it just cook in the boiling water in that 5 minutes? Thanks
美和さん、すみませんが、蓮根のレシピがありますか? 蓮根が一番好きな野菜です。😊
Does anyone have a trustworthy online source for miso in the US? In my new town, none of the grocery stores carry it and my latest Amazon package was super oxidized.
Thank you! I will eat carrots now until hopefully my hair turns into a rust color orange.
I soooo badly want to try the carrot nut salad, but cannot have nuts. Does anyone have an idea for an alternative to nuts?
Maybe roasted chickpeas?
Can you eat sunflower or pumpkin/pepita seeds?
@@susana6814 yes! I didn’t think of those. Love pepitas.
@@celticlass8573 just bought some, will look at testing them out! Thanks
Ground roasted sesame seeds would also be delicious :)