단짠단짠 콩자반 만들기 Kong Jaban - 한식집

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  • เผยแพร่เมื่อ 21 ม.ค. 2025
  • 불려두기만 하면 10분만에 밥 반찬이 되는 콩자반을 만들어 봐요!
    Let's make Kong Jaban just in 10 mins with the macerated black beans
    Kong Jaban is one of the side dishes going with cooked rice in Korea
    재료 Ingredients
    검은콩(=서리태) Black bean 1/2cup
    간장 Ganjang(=soy sauce) 30ml(2T)
    참깨 Sesame seed
    물엿 또는 올리고당 입맛에 따라 to taste
    Starch syrup or oligofluctose

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