Ninong Ry brought ease and joy to this series. He made it more approachable through his jokes and typical filipino manners when eating delicious food. FEATR really made the right decision in inviting him as a guest in this series. We demand more content like this. No drama, just pure joy in cooking and eating delicious food. Kudos to the whole team!
Thats the main reason why Ninong Ry is one of the fastest rising star in social media. He brings that kind of cooking na parang kapitbahay mo lang o kaya ung tropa mo na naligaw tapos ipinagluto mo nang kung ano lang ung nasa kusina mo. Ung ibang Chef nag iingles probably coz they want foreign audience who research filipino cuisine they can view their content or its just their preference. Pero with Ninong Ry ung pag tagalog niya nasasabi niya ung saloobon niya esentially expressing his true feelings and emotions. Kaya ung mga tao sees him as more likable personality
Looking forward to season 2! We would like to see Chef Sau Del Rosario, Chef Gene Gonzalez, Chef Laudico, Marvin Agustin, and other Filipino celebrity chefs in the cooking battle! Restaurateurs and pastry owners like Margarita Fores, Tony Boy Escalante, Bruce Ricketts, Chef RV Manabat, and others! Really good show!!
Hannah Granado is a reputable Pastry Chef in Mindanao, she has won international cake competition. She is not just a local. She is a pastry chef and an entrepreneur. Thank you FEATR team for featuring Kadayawan
UP UP UP!!! I always look forward to every new episode, aside from bringing back the culture and making it known to the new generation, I enjoy the idea of how a single dish (same recipe) can be recreated into two uniquely different ways and yet it equally tastes delicious.
This series is so high on quality, the concept is perfect, and all of the people are great. The production can definitely make season 2 for Fiesta in a Box.♥️🎉 More power, ang galing! 😭♥️
The content is unique in a way that you make people/celebs compete in cooking like the way we never seen them before + the traditional food of every provinces and the history. 👏 More episodes please 🙏
Since the DTI is planning on "standardizing" adobo, sinigang, sisig, lechon, maybe you can consider a cook off of spins or other takes of those viands...
Celebrities, politicians and businessmen would pay hundreds of thousands possibly millions to have chef jp and chef tatung cook for them. I feel ninong ry's excitement!!
These two chefs have distinct cooking styles, chef JP is more about adding new things to the dish to top it up a notch, while chef Tatung is more on doing the basics and sticking with the traditional way throughout. It is really nice to see these two chefs work together despite their difference in cooking style.
Heussaff siblings are so talented and they really appreciate and so proud to share Filipino culture. I hope our government can use them to boost tourism again in the Philippines! Kudos to all of you!
Ninong Ry is so lucky to freely watch experienced chefs than him cooking... it's a dream that every chefs-wanna-be want to experience huhuhu... ako nga na hindi din naman nangangarap na maging chef feels like jealous and naiinggit na nakita ni Ninong Ry magluto ang dalawang magagaling na chef na ito ng something simple but amazing food🥺❤
I would like to see them make a segment of different chefs or even challenge homecooks (prepare)cook their own regional version of famous filipino dishes then compare their ways why and how, and the origins of the dish. To score a point to the standardization of such dishes. Making them realize the unique techniques used regionally that is what is making it rich from culture of origin.
WE WANT MORE!!!! Love the diversity of different guest tbh, next time have Anne vs. Nico. Maybe do a segment of without a recipe but use a specific Filipino ingredient.
D ko na alam ilang beses ko na pinanuod tong ep na to dahil sa tuna pakfry i'll surely add this to my menu in my restau. thank you papa Erwan sana marami pang ganitong collab sa mga chef natin dito sa pinas. I'm a huge fan of chef JP pero para sakin ang nag shine dito is si chef tatung knowing him sa SIMPOL na puro simple dish lang for home cooks and beginners pero pinakita nya yung knowledge nya sa cooking sa segment na to ang galing grabe.
Season 2 please. I love how this show helped many Filipinos know a lot about different famous foods coming from different places in the Philippines. Kudos to the whole staff, good concept and very well planned.
this series is so good because you actually feel like the food they cook can also be done at home. it’s very relatable in a way. i like how it’s a low-key version of masterchef too!
It'll be such a disappointment if there'd be no season 2. This series is extremely well made and puts any type of food tourism show to shame. Kudos to FEATR for this!
We love season 2, 3, 4, 5 and so on of this series! It is a quality content we are looking for, the identity of different regions in the Philippines, cooking skills like the styles and techniques, and of course the vibe of the people and the effort of the whole production. Thank you, FEATR!
What a season ender! I always look forward to each of the episodes as it is light and funny. Also, you learn a lot e.g. our culture, cooking techniques. For this ep, 20mins felt really short just by watching Chefs JP and Tatung in action. Way to go FEATR! Please do more of this, so we could learn and discover more! :)
This definitely deserves another season, and hopefully to see you soon on mainstream. The ingredients are so complete: seasoned, classy, may pang-masa, plus exact humor. Kaka-proud po! Way to go Chefs!!!!
More seasons please I am a Filipino American now living in Sydney and I love this because I just started to cook and it has helped me understand a lot of the regional cuisines the country has.
In this episode, what a culinary duo!! I wish I could try their cuisine as well. Ninong Ry, on the other hand, is a reserved individual. That's something completely new!!More please 😭
I enjoy watching two chefs together share their techniques and show how their food look really delicious. Just dissapointed that it was the last episode, wanted to see more of food battles. :) Ninong Ry gives balance of fun and pinoy feels in every episode. 🙏🏼
Pleasssseeeeee Go for Season 2... Cover all the fiestas in the Philippines!!!! Wanna see anne compete with either Nico or Vice 😂 That would be so much fun!
There was actually, can't remember the exact year. Chef Judy Ann was the host of that show with Chef JP, Chef Ferns, and I can't remember who's the other one.
I love how this show incorporated the Filipino culture. I’m even more eager to cook more Filipino recipes because of this show! Sobrang makabayan. Season 2 please!
As a young girl who loves food and cooking this episode gives me a lot of cooking skills. The first that I learned here is that don't be scrared to try new elements in our dish, you can make your own style that is really delicous at the end
Please Season 2! I love how you have episodes with professional chefs and people who are not normally chefs. It's a good balance of professionals & their techniques. While the non-professionals inspire me if they can cook it, I can cook it at home too. A suggestion, how about a chef collab to make foods for a kamayan table.
Season 2 please!!!! Feature more Filipino dishes during fiestas. This content is helping us celebrate the Filipino culture while being apart due to the pandemic. This can also teach younger Filipinos of our heritage and promote authentic Filipino dishes worldwide. I love Erwan, Chef Martin and of course Ninong Ry to be the Season 2 judges still. 💛❤️💛❤️
THIS IS THE BEST COOKING SHOW FOR ME SO FAR! I really love how you introduce the culture of each towns in the Philippines and how informative it is when it comes to describing the dishes. THIS DESERVES A SPOT ON NETFLIX! Please do a season 2 of this because aside from learning HOW TO COOK, it also teaches us cultures that most people from the Philippines are unaware of. Thank you Erwan and friends for the amazing content!
chef tatung together with chef jp is really a treat to anyone who just loves cooking and food in general, most especially on how diverse chef tatung's knowledge in food! please do bring chef claude tayag next time plsss
Season 2 please..not only that you entice us with mouth watering dishes , your team also brought us back to our colorful culture... Philippines has a lot to offer and your team showed us that.. we're hoping more please...
THIS IS A GOOD VLOG SHOWCASING TO FOREIGN COUNTRIES THAT FILIPINO CHEFS ARE THE BEST, CONSIDERING THAT WE COME FROM DIFFERENT ISLANDS, AND THERE ARE LOTS OF VARIETY OF DISHES THAT WE CAN EXHIBIT TO THE CULINARY INDUSTRY AT HOME AND IN THE INTERNATIONAL ARENA. I'M VERY PROUD OF OUR CHEFS WHO ARE REALLY DISPLAYING THEIR PASSION FOR COOKING OUR VERY OWN DISHES WITH A TWIST.I HOPE THIS SHOW WILL INSPIRE OUR YOUNG CULINARY ASPIRANTS TO BRING NEW FILIPINO DISHES GLOBALLY.
Yes Season 2 please. Its so very interesting to find out the specialties of every region in our country. There are so much more you need to showcase so definitely a Season 2 please and thank you
Kahit ilang seasons pa 'yan, I'm gonna be supporting FEATR. I really hope they'd push through with having a Season 2 featuring more chefs for cook-offs. That would be lovely to watch and we, as viewers would like to learn from them. This Season has helped me feel joy just by watching their guests cook. So, I'm really praying that there would be a Season 2 of Fiesta in a Box 'coz I believe that it'll be worth it featuring people's talents, techniques, or ways in cooking.
Season 2 PLEASE!! So we can learn more of our Filipino food culture, Fiesta's and how everything originated. Also love the cook off between the guest. Really amazing, Kudos to Featr team. Plus I really want to see Anne compete with Nico in the kitchen that would be so interesting..
Season 2 pls!!!! Very very very good and smart content!!!! Never imagined a cooking show as fun to watch as this!!! Bonus pa ang showcasing different fiestas ng Pinas!!!
these Cookoff episodes are amazing! it should be a regular thing in your channel cause it's really entertaining especially when artists/celebrities don't know how to cook.
Love learning about the native cuisines of each province and some historical background to the fiestas. Great to see both cooks and non-cooks. Season 2 pls.
Happy that you got chef tatung. Learned a lot from Simpol. So nice din that you got ninong ry, he made the episodes light and approachable. Yes!!! Let’s go for season 2!!!
Season 2 please! This was a scrumptious episode. Loved the collaboration between Chef Tatung and Chef JP. Highlights how Filipino food is simply delicious 🤗
Cant wait for season 2! This is so educational and with an info of how filipino foodies came from and how and why they are made! Kudos also to FEATR staff and see you soon great chefs !
kitang-kita ang napakayamang kultura ng PILIPINAS pagdating sa pagluluto very artistic ,simpol but classic ang dating at bonus din guest din si ninong rye iba rin ang style niya laging on the go and bahala na kung ano kalabasan ng luto niya,best talaga ang pinoy chef natin.
SEASON 2!!!!!!!! Marvin Agustin & Judy Ann, Chef RV Manabat, Chef Jose Sarasola, Heart & Chiz, Toni and Alex G., Team Canlas
Erwan vs Anne.
Chef rv ❤️
Oh yes 👍😍
Yes yes please
Cong and VIY!
Ninong Ry brought ease and joy to this series. He made it more approachable through his jokes and typical filipino manners when eating delicious food. FEATR really made the right decision in inviting him as a guest in this series. We demand more content like this. No drama, just pure joy in cooking and eating delicious food. Kudos to the whole team!
Absolutely agreed to you sir Klo
Thats the main reason why Ninong Ry is one of the fastest rising star in social media. He brings that kind of cooking na parang kapitbahay mo lang o kaya ung tropa mo na naligaw tapos ipinagluto mo nang kung ano lang ung nasa kusina mo. Ung ibang Chef nag iingles probably coz they want foreign audience who research filipino cuisine they can view their content or its just their preference. Pero with Ninong Ry ung pag tagalog niya nasasabi niya ung saloobon niya esentially expressing his true feelings and emotions. Kaya ung mga tao sees him as more likable personality
I am not gonna complain if they released the longer version of this. Kudos Featr!
Literally
Agreed mam Ainah
That would be fantastic!
Same here!
Agree
Looking forward to season 2! We would like to see Chef Sau Del Rosario, Chef Gene Gonzalez, Chef Laudico, Marvin Agustin, and other Filipino celebrity chefs in the cooking battle! Restaurateurs and pastry owners like Margarita Fores, Tony Boy Escalante, Bruce Ricketts, Chef RV Manabat, and others! Really good show!!
Yes! Gonna root for match-ups between locally renowned chefs.
Ninong Ry still part in season 2. He makes it real real rock.
up up up
Hannah Granado is a reputable Pastry Chef in Mindanao, she has won international cake competition. She is not just a local. She is a pastry chef and an entrepreneur. Thank you FEATR team for featuring Kadayawan
I WISH THIS CONTENT WONT END i really enjoy this so much. More cook offs please 😭
UP UP UP!!! I always look forward to every new episode, aside from bringing back the culture and making it known to the new generation, I enjoy the idea of how a single dish (same recipe) can be recreated into two uniquely different ways and yet it equally tastes delicious.
need season 2 asap
Season 2 please!!! ASAP!!!! 😭😭😭
Agree!! Hoping for more episodes
This series is so high on quality, the concept is perfect, and all of the people are great. The production can definitely make season 2 for Fiesta in a Box.♥️🎉 More power, ang galing! 😭♥️
Yeah i agree! Super excellent!
Bakla pala si chef tatung
Since this is the last episode of season 1 just wanna congratulate you Erwan and your team for making your content more interesting to watch
Hope you have a "talk show" with chefs, their beginnings and their culinary philosophy.
Agree!
Add in people who love to cook and businesses in the resto and hospitality industry.
Yeah! I really enjoyed Ninong Ry vs Erwan. I learned alot about ninong ry
The content is unique in a way that you make people/celebs compete in cooking like the way we never seen them before + the traditional food of every provinces and the history. 👏 More episodes please 🙏
Since the DTI is planning on "standardizing" adobo, sinigang, sisig, lechon, maybe you can consider a cook off of spins or other takes of those viands...
Celebrities, politicians and businessmen would pay hundreds of thousands possibly millions to have chef jp and chef tatung cook for them. I feel ninong ry's excitement!!
really? how sad
Millions?
Nah that's exaggerating. They are just a celebrity chefs. Not a Michelin star chef
nahh 👎 don't be exaggerated
😂
These two chefs have distinct cooking styles, chef JP is more about adding new things to the dish to top it up a notch, while chef Tatung is more on doing the basics and sticking with the traditional way throughout. It is really nice to see these two chefs work together despite their difference in cooking style.
Agreed sir juan
YESSSSSS. We need more shows like this. Filipino culinary at its finest talaga. 🇵🇭
Heussaff siblings are so talented and they really appreciate and so proud to share Filipino culture. I hope our government can use them to boost tourism again in the Philippines! Kudos to all of you!
Yung entrance ni Ninong Ry parang tambay na nagtatanong lang e. HAHAHAHAHAHAHAHA!! Classic Ninong Ry!! 🤣
halatang laman ng kalye si Nongni Boss classic pinoy talaga. ❤️ hahaha
@@motinlumabao2224 ok lang yan, totoong tao....hindi plastic ganyan ang pinoy....unlike ang iba feeling conyo....
ok lang yan, totoong tao....hindi plastic ganyan ang pinoy....unlike ang iba feeling conyo....
Tanod na tanod! Hahahahaha
Ninong Ry is so lucky to freely watch experienced chefs than him cooking... it's a dream that every chefs-wanna-be want to experience huhuhu... ako nga na hindi din naman nangangarap na maging chef feels like jealous and naiinggit na nakita ni Ninong Ry magluto ang dalawang magagaling na chef na ito ng something simple but amazing food🥺❤
But Ninong Ry is not a "chef-wanna-be", he's an actual chef who went to culinary school and has restaurant experience.
@@fojemo1661 a head chef at top of that
@@fojemo1661 yup... agree with that
I would like to see them make a segment of different chefs or even challenge homecooks (prepare)cook their own regional version of famous filipino dishes then compare their ways why and how, and the origins of the dish. To score a point to the standardization of such dishes. Making them realize the unique techniques used regionally that is what is making it rich from culture of origin.
Ang tense!!! Hahhaha, nafe-feel ko, kasi they're all reputable chefs with different styles.
True hahah pati ako kinabahan
Yes to season 2, please! Worth it na hindi mag-skip ads, pinaghahandaan talaga every episode, and madami talaga natututunan :) Good job
FEATR! :)
Really saddened when you said this is your "last episode" for I really enjoyed every episode of this series. Wish there'll be more of this kind.
WE WANT MORE!!!! Love the diversity of different guest tbh, next time have Anne vs. Nico. Maybe do a segment of without a recipe but use a specific Filipino ingredient.
The Collab of the century. I want more of Chef JP and Chef Tatung. They're really born and well-known for this.
Agreed
I like them too.nice epesode .
🙌🙌
D ko na alam ilang beses ko na pinanuod tong ep na to dahil sa tuna pakfry i'll surely add this to my menu in my restau. thank you papa Erwan sana marami pang ganitong collab sa mga chef natin dito sa pinas. I'm a huge fan of chef JP pero para sakin ang nag shine dito is si chef tatung knowing him sa SIMPOL na puro simple dish lang for home cooks and beginners pero pinakita nya yung knowledge nya sa cooking sa segment na to ang galing grabe.
Season 2 please. I love how this show helped many Filipinos know a lot about different famous foods coming from different places in the Philippines. Kudos to the whole staff, good concept and very well planned.
"yes, definitely" - ninong ry
Daming baon ah.
Potacca HAHAAHAHAHAHAHAAH
HAHAHAHHAHAHAHAHA
😂😂😂😂
🤣🤣🤣
😂😂😂🤩
Season 2 please!! Suggestion: cook off for home chefs. Send an audition/application video as to why they want to take part in Fiesta in a Box :)
Demanding more episodes and Seasons of this series! This is quality content! And make Ninong Ry a resident judge! 😀
Ninong Ry As A judge: "Okay Naman"..
YESS PLEASEE #GONINONGRY
Please bring this back! This is such an amazingly fun series of FEATR!
this series is so good because you actually feel like the food they cook can also be done at home. it’s very relatable in a way. i like how it’s a low-key version of masterchef too!
You know its a chef thing when they touch the ingredients that are frying with their own hands. My whole life can never.
Definitely a chef thing. 😆
I once accidentally fried my fingers and it was torturous!
This episode is loaded with great chefs: simpol,hungry, ninong ry and erwan all together! 👌
It'll be such a disappointment if there'd be no season 2. This series is extremely well made and puts any type of food tourism show to shame. Kudos to FEATR for this!
We love season 2, 3, 4, 5 and so on of this series! It is a quality content we are looking for, the identity of different regions in the Philippines, cooking skills like the styles and techniques, and of course the vibe of the people and the effort of the whole production. Thank you, FEATR!
SEASON 2!!!!
What a season ender! I always look forward to each of the episodes as it is light and funny. Also, you learn a lot e.g. our culture, cooking techniques. For this ep, 20mins felt really short just by watching Chefs JP and Tatung in action. Way to go FEATR! Please do more of this, so we could learn and discover more! :)
"ahyyyy finale na? 😞 Hoping for Season 2 🤞😊 Please more Cook offs 😉
same vibes lods 😕
one of my top contents for this year is definitely FIesta In A Box. We need more of this!
This definitely deserves another season, and hopefully to see you soon on mainstream. The ingredients are so complete: seasoned, classy, may pang-masa, plus exact humor. Kaka-proud po! Way to go Chefs!!!!
More seasons please I am a Filipino American now living in Sydney and I love this because I just started to cook and it has helped me understand a lot of the regional cuisines the country has.
More on Ninong Ry & Erwan collaboration. That was so much fun to watch!
In this episode, what a culinary duo!! I wish I could try their cuisine as well. Ninong Ry, on the other hand, is a reserved individual. That's something completely new!!More please 😭
I love how this series showcased Filipino culture and history... please make a season 2
Me too kuya Wes watching from miami take care boss
I enjoy watching two chefs together share their techniques and show how their food look really delicious. Just dissapointed that it was the last episode, wanted to see more of food battles. :) Ninong Ry gives balance of fun and pinoy feels in every episode. 🙏🏼
Season two please... i really love collab between chefs... seeing their technique is always awesome 😍😍😍
Pleasssseeeeee Go for Season 2... Cover all the fiestas in the Philippines!!!! Wanna see anne compete with either Nico or Vice 😂 That would be so much fun!
See Have Vice Ganda on your show
I hope there will be master chef series in the Philippines
There was actually, can't remember the exact year. Chef Judy Ann was the host of that show with Chef JP, Chef Ferns, and I can't remember who's the other one.
I think the other chef is Chef Lau...
yes, tapos sila 4 yung judge hahaha... Mster chef PH plsssssssss
After watching this video. I'm convinced to buy the four books of Chef Tatung!
I love how this show incorporated the Filipino culture. I’m even more eager to cook more Filipino recipes because of this show! Sobrang makabayan. Season 2 please!
As a young girl who loves food and cooking this episode gives me a lot of cooking skills. The first that I learned here is that don't be scrared to try new elements in our dish, you can make your own style that is really delicous at the end
Chef Tatung: Paano ka magsaing, JP?
Fingers, or you use a cup?
Chef Jp: fingers
Chef Tatung: ako kasi inuutos ko lang 😂😂😂
Season 2 please!
Friend : Anong ulam mo?
Me : Crispy Anchovies.
Friend : wow!
Dilis in tagalog
🤪😂
Chef JP and Chef Tatung looks like the Professors that seem light and fun but really strict inside the classroom
DEFINITELY SEASON 2 3 4 5 6 7 and hanggang 100 pa! High quality content and everything. This should be on tv!
Please Season 2! I love how you have episodes with professional chefs and people who are not normally chefs. It's a good balance of professionals & their techniques. While the non-professionals inspire me if they can cook it, I can cook it at home too. A suggestion, how about a chef collab to make foods for a kamayan table.
already excited for season 2. Would love to see Marvin Agustin and Judy Ann Santos
This show is very underrated!! More like these please!!
*SO FAR I REALLY LOVE THIS SERIES✨😊PLEASE DO MORE OF THIS, I REALLY ENJOY THEM A LOT!✨💛KUDOS TO THE WHOLE TEAM*
Season 2 please!!!! Feature more Filipino dishes during fiestas. This content is helping us celebrate the Filipino culture while being apart due to the pandemic. This can also teach younger Filipinos of our heritage and promote authentic Filipino dishes worldwide. I love Erwan, Chef Martin and of course Ninong Ry to be the Season 2 judges still. 💛❤️💛❤️
THIS IS THE BEST COOKING SHOW FOR ME SO FAR!
I really love how you introduce the culture of each towns in the Philippines and how informative it is when it comes to describing the dishes.
THIS DESERVES A SPOT ON NETFLIX!
Please do a season 2 of this because aside from learning HOW TO COOK, it also teaches us cultures that most people from the Philippines are unaware of.
Thank you Erwan and friends for the amazing content!
I love how they cook lalo na pagsinasbing "nakawin ko yan ha" 😂
NOW, THIS IS FIESTA! *chef's kiss
Waiting for season 2...hope to see Viy vs. Cong, Alex vs. Toni, Ivana vs. Sachna. Congratulations Featr, Good Job❣
Much excited here maam Yas thank you for ur suggestion. Watching from miami
Yes sir...I hope I will them....so excited for season 2..watching from UAE...
I binge watched the whole season today. This is so fun and at the same time educational. Looking forward for the next season.
More collabs please. This is not only entertaining but educational. I'm learning a lot in every episode. My humble salute!
“Good artists copy, Great artists steal”
-picasso 1996
Angas ninong lang tanod
I never Imagined that Durian can be put to such wonderful dish
I think he just ate the durian as a snack? not entirely sure
I commented this during the premiere of the episode so I thought they put it on the dish. Happy watching😊
So fun to watch. I like the term “nakawin” the recipe coz that’s what I’m also thingking. 😂
chef tatung together with chef jp is really a treat to anyone who just loves cooking and food in general, most especially on how diverse chef tatung's knowledge in food! please do bring chef claude tayag next time plsss
So happy na makita ang collaboration ng magagaling na chefs like Chef Tatung, Chef JP, Erwan and of course Ninong Ry👍.
Chef Tatung- The chill Simpol Chef
Chef JP- The adventurous Chef
Erwan- The Hot Chef
Ninong Ry- Chef ng Masa
Never Imagined that will be the end of The show 😭
😍😍😍
OMG, i hope you'll be part of the next season Mamsh.
Sana makapag guest din kayo dito hehe 😍😍😍
With Kusinerong Arkitekto
Season 2 please..not only that you entice us with mouth watering dishes , your team also brought us back to our colorful culture... Philippines has a lot to offer and your team showed us that.. we're hoping more please...
sa sobrang superb ng content(overall) nakakahiya mag skip ads...season 2 plithhh!
Season 2 pls😍😍😍
Nico vs. Anne😂
I'm wishing too mam Alyssa😂
I miss chef JP's show hehehe surf and cook!
Yeah please more fiesta in a box. 2 chefs collaborating is great! I like the way they respect each other.
This channel definitely deserve a lot of episode, especially subscribers. I just love everything they made. Looking forward to the next videos . ✨❤️
Grabe your this 1st season of Fiesta In A Box! Congratulations Erwan and team! God bless! SEASON 2 PLSSSSS 🙏💛
This series deserves Season 2!!! Ang ganda ng concept na 'to! ❤️🇵🇭🇵🇭
THIS IS A GOOD VLOG SHOWCASING TO FOREIGN COUNTRIES THAT FILIPINO CHEFS ARE THE BEST, CONSIDERING THAT WE COME FROM DIFFERENT ISLANDS, AND THERE ARE LOTS OF VARIETY OF DISHES THAT WE CAN EXHIBIT TO THE CULINARY INDUSTRY AT HOME AND IN THE INTERNATIONAL ARENA. I'M VERY PROUD OF OUR CHEFS WHO ARE REALLY DISPLAYING THEIR PASSION FOR COOKING OUR VERY OWN DISHES WITH A TWIST.I HOPE THIS SHOW WILL INSPIRE OUR YOUNG CULINARY ASPIRANTS TO BRING NEW FILIPINO DISHES GLOBALLY.
More of this please! Such a good series. SEASON 2! SEASON 2! SEASON 2!!!!!!
definitely voting to have a season 2!!!napakacool ng concept...ninong ry for the win🤪
Yes Season 2 please. Its so very interesting to find out the specialties of every region in our country. There are so much more you need to showcase so definitely a Season 2 please and thank you
Kahit ilang seasons pa 'yan, I'm gonna be supporting FEATR. I really hope they'd push through with having a Season 2 featuring more chefs for cook-offs. That would be lovely to watch and we, as viewers would like to learn from them. This Season has helped me feel joy just by watching their guests cook. So, I'm really praying that there would be a Season 2 of Fiesta in a Box 'coz I believe that it'll be worth it featuring people's talents, techniques, or ways in cooking.
Season 2 PLEASE!! So we can learn more of our Filipino food culture, Fiesta's and how everything originated. Also love the cook off between the guest. Really amazing, Kudos to Featr team. Plus I really want to see Anne compete with Nico in the kitchen that would be so interesting..
Season 2 pls!!!! Very very very good and smart content!!!! Never imagined a cooking show as fun to watch as this!!! Bonus pa ang showcasing different fiestas ng Pinas!!!
these Cookoff episodes are amazing! it should be a regular thing in your channel cause it's really entertaining especially when artists/celebrities don't know how to cook.
Love learning about the native cuisines of each province and some historical background to the fiestas. Great to see both cooks and non-cooks. Season 2 pls.
Thank you for featuring Chef Tatung.
From Cebu with Love.❤
Happy that you got chef tatung. Learned a lot from Simpol. So nice din that you got ninong ry, he made the episodes light and approachable. Yes!!! Let’s go for season 2!!!
Just seeing the 4 of you in 1 video! Goosebumps grabe! Galing sobra! 👍👍
Season 2 please! This was a scrumptious episode. Loved the collaboration between Chef Tatung and Chef JP. Highlights how Filipino food is simply delicious 🤗
Cant wait for season 2! This is so educational and with an info of how filipino foodies came from and how and why they are made! Kudos also to FEATR staff and see you soon great chefs !
This is by far my most favorite episode, more of these please! 😍 Season 2 na please!
kitang-kita ang napakayamang kultura ng PILIPINAS pagdating sa pagluluto very artistic ,simpol but classic ang dating at bonus din guest din si ninong rye iba rin ang style niya laging on the go and bahala na kung ano kalabasan ng luto niya,best talaga ang pinoy chef natin.
Season 2 please!!! More of chef JP and Chef Tatung!! Also ninong Ry.. Great content! Super galing lang talaga! 🙌❤❤👏👏
Ang galing! It was so fun to watch! More of these kinds of videos, please!
Ninong Ry brought out the best of two worlds, yung sosyal at makamasang attitude! NINONG RY!!!