Lamb Shanks with Red Wine sauce [Ryan cook around] Recipe

Lamb Shanks with Red Wine sauce
Ingredients：
2 Lamb shanks (800g)
Wine 300ml
Beef stock 300ml
Half garlic
2 carrots
2 celeries
1 Onion
Cinnamon Powder 4g
Salt 2 teaspoons
Black pepper 2 teaspoons
Mixed herbs 2 teaspoons
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