I came on to TH-cam this morning with a whole list of favorite TH-camrs that I need (ok, want) to catch up on their videos. Then I see Kim has a video and forget everyone else! Must start my favorite day of the week with my favorite TH-camr!! Happy Saturday, Kim!! Thank you for making my weekend even better 😁
I love her TH-cam channel! She keeps it real and I love how she is entertaining and being very real about it when she cooks in her kitchen! I also love her playlists and would love to know what songs she was playing with this particular video!
I freeze limes and lemons all the time then microwave them in 1 minute increments until they are thawed. I get the most juice that way and I have fresh juice whenever I need it!
The slo-mo citris, the jujing the music Italiano. You have brought the happy once more. I'm so glad you're 60%. I hope this little one gives mama a break soon. Thank you, Kim for always sharing the love and laughter. I noticed the charcutier egg. On point! Have a wonderful weekend, Wads mama! xoxo
You and “Acre Homestead” should do a collab! Especially since she does freezer meals and you’re expecting. I love watching you both! Btw, that all looked scrumptious! 😋😋😋😋
My dad passed 10 years ago today, 3/19/12 to aml leukemia. He fought so so hard. I needed this video today. Thank you for keeping my mind busy for a bit. Each year has been hard without him. I keep wondering when this will get easier, as “they” say grief gets easier with time…I haven’t found that to be true for myself. I remain hopeful that it will get easier.
Hey there, l am so so sorry for the loss of your Dad, Grief is hard and certainly doesn't come packaged in a neat box, feel all the feels today as you remember your Dad and just be kind to yourself. Sending a big virtual hug to you today. X
I have to hand it to you for meal prepping wonderful meals like this, while you are pregnant & dealing f with low energy!! You are great girl!!! Your Family has got to appreciate you so much!!! Have a great weekend!! ♡♡♡
Good morning Kim! Having my morning coffee with my favorite youtuber , putting a little happy in my life! You and your family have a wonderful weekend. Glad your feeling better. 🙂💕
If you peel potatoes a lot, this may be of interest to you… I was watching an episode of Pioneer woman and she took a potato peelings and put them on a sheet pan with a little bit of oil, salt and pepper, and I guess you could use other seasonings to, and she bake them in the oven and they came out all crispy. Sounds like a nice little snack to me… Loved this video Kim thank you so much as always for your inspirations.
Kim, when you are boiling potatoes, put a wooden spoon over the pot; they should not overboil on to the stove top. It's an old trick that I learned forever ago. Good luck, love seeing the freezer meals & recipes that you make.
Hi Kim! Fun fact, you can pot those sprouting onions. just cover roots and water. Cut the greens off and use like chives! They are more flavorful and you can do the cutting about 3 or 4 times before the onion is done.
I LOVE YOU GIRL ! your craziness makes me so happy ! when I yell out in song (like you do ) while cooking or doing chores life is so much better ! THANK YOU ! & thank your owls too ! 😉
My grandma always made knödels. Basically stuffing balls with shredded potatoes boiled and then you pour bacon with its grease on top 🤤 it’s a once a year treat in our family!
Idk if someone else already commented this, so sorry if it's already been said. The sprouted onion at the start, can actually be planted like that to make more onions, if you're into that kind of gardening thing. 😊
Yay! Haven't seen a freezer meal video in quite a while! You make me feel like I should get another freezer for the garage and then pack it up with pre-made meals!
I am a childless-by-choice workin' girl with no husband and no home of my own and I have loved watching you. I learn so much from you. You're helping me expand my palate because what you make looks delicious and you offer ingredients that don't hurt my gut. I hope pregnancy eases up on you soon! You deserve to enjoy!!!
I always see all these delicious looking recipes that call for cilantro 🌿 but to me cilantro tastes like soap! I wish I could get on board because they always look and sound so good.
I’m a 3 generation household and since none of these other lazy bones cook it’s been on me. (I do love cooking tho) I too learned a ton from Rachael Ray (60-min Thanksgiving Meal saved my holiday one year) Anyway when I started my search over a year ago for freezer meal cooking/prepping etc YOU were my Rachael Ray. These meals aren’t just for postpartum. Life’s gotten so busy for everyone so spending time, a day maybe, prepping delicious homemade meals just gives you more time to spend enjoying family. ❤️ your channel!!!! You never cease to amaze me.
I love how you mother your babies. It's so sweet when they're little. You don't realize this until they're older. It's seems ultimately impossible to prove your love to them. Heart broken mom.
Thank u so much for sharing the German potato recipe. My husband is German decent and has such fond memories of being at his grandparents who lived just up the road. He would help his Opa in the garden. He especially loved going in the sauna and coming out and rolling in the snow. The sounds of the sauerkraut fermenting in the basement. He also spoke fluent German when he was young and although he is not fluent anymore he stills understand alot. When he left his small home town to move to the big city he moved in with a wonderful German family for a couple years. They are still a huge part of our family and are like his second parents. So this was really special to get this recipe. I am making it right this minute. Thanks again!
I am inspired. I work full time at a very physical job and I don’t feel like cooking at the end off the day. My husband will not cook so we order out often. This will be a game changer! Thank you so much!
Kim you are always my favorite to watch!!! I don't know how you are cooking or even thinking about food. When I was pregnant, I hyperemesis. I couldn't even keep ice chips down. Kudos to you for keeping us entertained!!!! Hope you start feeling better soon.
I’m so glad I don’t have HG this time around. My morning sickness is still hard on me but manageable some days. I know how bad it can get so I’m so thankfuk! I could barely stand long enough to shower once a week in my previous pregnancies!! So I feel you!
What a great Saturday morning....I wake up to a Kim Video..🥰🥰🥰 cream of mushroom soup really looks delicious. Thanks for starting off my day with some Happy....💞💞💞🌹🌹🌹😊
I thought I heard an owl the other day and looked out the window and it was a couple of doves, they sound very similar. Also I don't know why the darker mushrooms always have more dirt, literal chunks that the lighter ones. Thanks for the ideas, always inspirational. Hope you feel better soon.
Hi, congrats on the baby bump! That potato bacon dish you made, is a dish we do in Sweden as well. We call it Pytt i panna which loosely translates into "chopped bits of this and that in a pan". Perfect to do with any left over meat and potatoes. We serve it with a fried egg sunny side up and some pickled beets. A hardy dish, there is not an old style truckstop/diner that doesn't serve it here.
You bring so much joy to my evenings! I smile, I laugh, and I'm totally in love with your 100% real approach to food prep. That potato, onion and bacon dish looked delicious, and I'll be trying it very soon!
Good morning Kim and everyone here. Well I've been waiting on this cook with me since I saw your Instagram stories with all this. So I've not watched it yet I thought I'd just leave a comment before I sit down and relax for for 40 minutes lol my grandson just left to go home he was using my telly for his console, when he's here it's all about him lol I'm pretty sure most grandparents are like that anyway I'm going to watch this beautiful person ❤😘
Ahhh I love your freezer meals videos!! Brings me back to my third trimester back in December, panic making freezer meals in prep for the baby. That’s how I found your channel when you were pregnant with Meredith 🥰 So much love!!
Thank you for this video. I'm currently 13 weeks pregnant and I have a food aversion to garlic. Haven't really been able to cook at all lately cause I was sooo sick. But now I'm getting back into it and couldn't think of any recipes. This has helped me feel better about cooking and just trying my best.
Seriously love when you mention your Oma. When I lived in Germany, right around the corner from my flat was a restaurant that specialized in all things Katoffeln. Germans definitely know how to make potatoes yummy.
The very best way to start my day! I’m so glad you got to make up some freezer meals. I remember with your other pregnancies you making freezer meals and I personally know how wonderful it is to pull a freezer meal out when you aren’t feeling your best. And you are for sure glowing with this pregnancy! Take care of yourself and enjoy this journey💕
Kim, that citrus squeezer is nice, I want to get one. What you need is a canning funnel for those zip lock bags. I got mine at the Dollar Store….. best dollar spent. I make a lot of soup to freeze, it makes loading the bags so easy. I zip the bags, lay them flat on a cookie sheet in the freezer, until frozen, then line them up like a deck of cards. I have about 30 in my freezer right now.
One of the great things about freezer meals you are doing, is while you are in the hospital X(new family addition) and when you come home there are premade meals for your family. Stuff they love. Think how hard it would be for hubby to try & do fast food drive thrus when so many food allergies limit that. Your Chicken w/Honey Italian Lime (CHIL ) has become one of our favorites as well. Thank you!
You did an amazing job. When I found your channel years ago, you were pregnant & meal prepping so this bring back memories for me. Have a great day Kim!
My husband makes the potato, bacon and onion dish sometimes. However, he adds egg as well and it’s soooo good! We eat it for breakfast, lunch or dinner! Lol. So yummy! 🤤
Kim! You have become such an important part of my daily routine. Ah can’t wait to watch this video later today while I work out!! Hope everyone has a lovely day
@@brilliantbutblue Absolutely, she’s a huge motivation, especially in her tidying up videos. Definitely gives me more energy to keep going hard on the treadmill.
I’m drooling so much over here I’m drowning🤤 Kim, you’re such a great cool, I enjoy watching you and you give me great ideas and encouragement to do more. I hope you all have an amazing weekend, remain safe and blessed. TYFS♥️💫✨👼🏻✨💫♥️
I need to freeze my lemons and lime now.. We always warm our Tortillas up on a pan before making burritos keeps them from breaking. Sometimes we microwave them. Both work but the pan works the best.
LOVED hearing the owls! I love them. I dated a guy that actually talked to them in the woods. One day, in our front yard, he called one & landed on his hand...Hope you start feeling better soon. Happy to see you in your gorgeeooouuus kitchen! On my way for MRI of back. Love & Blessings from Jacksosnville.
You are amazing-great prep work and freezer meals. You need to take advantage of the good days to help when you just don’t have the energy to deal with preparing a full meal for your family.
Good morning Kim! Kudos to you for all that work when not feeling 100% 👏🏻. Everything looks so good, great job 😊. Hope your day is fantastic today!!😉❤️
You should get some zip locked bags holders. They’ll hold them up while you fill the bags. You can get them from Amazon and I think Walmart Carrie’s them also.
I use roughly half and half beef and turkey or beef and sausage (if we get tired of the turkey)depending on what I can afford and what I'm cooking. You can also try season the meat separately before combining. It helped me a lot 😉
Oh my Goddess, Sweetie!! Well done! I was celebrating last night because I got shopping done, heavy meat sauce x2 done, and 2 Sheppard's Pie made and frozen and supper made! You have made SO much more!! Congrats! You need tons more sleep during pregnancy and now you have afforded yourself some! That cream of mushroom soup looks DELICIOUS! It warms my gluten and lactose free heart! Thank you! I think, when I make it, I will use oat milk as well but also lactose free butter with 1to 1 flour and coconut cream to help thicken it. Looks supper yummy. I could eat burritos for breakfast! I think I have! 😆. Brightest Blessings Sweetie!
I do lazy mashed potatoes lol I use my kitchen Aid mixer - put cooked potatoes in start her up and add butter, garlic, creme, etc and let it do all the work!
Put those onion tops with the green stem in the dirt and watch them grow. I put my lemons in the freezer and pull one out each day. I let it sit a few minutes on the counter and it is great. I like to zest my lemons when they are frozen, easier to zest that way
Oh man, thank you for this, I’m totally copying you! Now that my kiddos range from 27-13 I get way too casual. And I forget to eat lunch. You are my savior
The freezer meals are what got me to watching you. I clean my mushrooms the same as you. I was always taught that they absorb the water and you should not clean them by putting them in water.
Whenever my onions spout I set them on my counter and snip the greens as I need them. Lasts weeks. It’s ok to wash mushrooms that end up in soup anyway.
While you’ve been prepping and cooking all this food I’ve been cleaning…(thanks for keeping me company) When you get down in the kitchen you get down lol I’m tired from watching you!! Enjoy the rest of your weekend and I hope you feel better!! Love from Texas 💖
Good Morning Kim, So excited for the freezer meal's. Just love tatter tot casserole. I am salivating as I listen and watch. Thanks for happy in our Saturday. Feel better Kim.
So Proud of you for accomplishing so much and hopefully it will take some stress off you a few days. I also REALLY REALLY appreciated your EXTRA TIPS you gave throughout the video. You are a very educated and talented woman, mom and cook. Thanks for the video
That last potato dishes reminded me of loaded baked potato casserole just add cheese and sour cream 😁 hope u rested after all that cooking. And enjoyed a yummy burrito 🌯 😋
Owls were hooting here last night and this morning. Something was out there howling this morning too. Dog probably. Coyote possible. I live in town but rural area. I make potatoes like that or slice them. Have never added bacon but i will now. They are great for breakfast with over easy eggs (I like to dip them in that runny yoke) or top them with sausage gravy. I started making homemade cream of celery soup about a year ago. Thank you Kim for starting my day out right. Love from Iowa.❤
I love the new 10 second rule concept🤣🤣 Also, my Mom is from Germany and she made the potatoes with onion and bacon, too. She always fried up left over potatoes in the skillet! Yum❤️
Oh my Kim those potatoes would be great with some eggs and toast so good I have to make those. Everything else looked delicious as well I am so glad your back cooking it’s so fun and you just make the best stuff. Love ❤️ and hugs 🤗 for everyone. 🙏💐🇨🇦
When I’m putting something in a ziploc bag like the potatoes or frosting/icing in a frosting bag I put the bag in a cup and fold it down over the lip of the cup. For the potatoes tho you would probably need a jar or something bigger for the gallon size but it makes it so much easier! Oh and I’m so glad you got a citrus juicer or idk what it’s called lol but I got one a little bit after I started watching you and all think Kim needs ones of these! Haha they really get a lot of juice out!
You need a canning set to seal seal your soups. You don't need to put them in the freezer if you do that period just put the leads on your bottles and and put them in a hot water bath, which is basically submerging them in boiling water there, for a few minutes and then let them cool. You will hear the lids pop, which means they are sealed tight and will last for a really long time on your shelf .
I am cracking up at the birds in the background. Towards the end I'm hearing crows lol!!! These are good ideas. I will definitely do a couple of these in my freezer this week.
😂🙌 “if acre homestead can use potatoes like that so can I” yes Kim yes!! Loved that you also mention one of my other favorite channels!
I've not heard of that channel is it worth a look see?
@@brilliantbutblue absolutely YES!!!
@@brilliantbutblue yes!
I just started watching Acre Homestead a couple weeks ago and she's another favorite!
Kim and Becky are my favorites! How about a freezer meal collab?
“Are you seeing this? Are you getting in on this action?” 😂 Yes, Kim! We’re totally here for it! 😊
Haha gotta make sure you see the gooood stuff
I came on to TH-cam this morning with a whole list of favorite TH-camrs that I need (ok, want) to catch up on their videos. Then I see Kim has a video and forget everyone else! Must start my favorite day of the week with my favorite TH-camr!! Happy Saturday, Kim!! Thank you for making my weekend even better 😁
Kimberly Whisk is our favorite TH-camr celeb.
Honestly she is the best human on YT she just keeps it real 👍
@@brilliantbutblue I absolutely agree with you 💯
I love her TH-cam channel! She keeps it real and I love how she is entertaining and being very real about it when she cooks in her kitchen! I also love her playlists and would love to know what songs she was playing with this particular video!
@@ellenhoden2951 : One was Brave- Humble Hey Feat, Dinah Smith
I freeze limes and lemons all the time then microwave them in 1 minute increments until they are thawed. I get the most juice that way and I have fresh juice whenever I need it!
Oh Kim, you add cheer to my day! "I'm washing my hands. Calm Down." 28:24
People have judged me before!! Haha just because I don’t show it doesn’t mean I don’t do it!! 😂😂💀🎉
I always laugh when she says that 😂
The slo-mo citris, the jujing the music Italiano. You have brought the happy once more. I'm so glad you're 60%. I hope this little one gives mama a break soon. Thank you, Kim for always sharing the love and laughter. I noticed the charcutier egg. On point! Have a wonderful weekend, Wads mama! xoxo
You and “Acre Homestead” should do a collab! Especially since she does freezer meals and you’re expecting. I love watching you both! Btw, that all looked scrumptious! 😋😋😋😋
Whoa wait Becky’s pregnant?!
@@amynova6072 no Kim is pregnant 😂 Becky just does a lot of freezer meals.
I watch them both too....yes, collab: except they are on opposite sides of the country
My dad passed 10 years ago today, 3/19/12 to aml leukemia. He fought so so hard.
I needed this video today. Thank you for keeping my mind busy for a bit.
Each year has been hard without him. I keep wondering when this will get easier, as “they” say grief gets easier with time…I haven’t found that to be true for myself. I remain hopeful that it will get easier.
Hey there, l am so so sorry for the loss of your Dad, Grief is hard and certainly doesn't come packaged in a neat box, feel all the feels today as you remember your Dad and just be kind to yourself. Sending a big virtual hug to you today. X
@@brilliantbutblue Thank you so much for your kindness. 😊
Oh my goodness,the music in the beginning was fantastic! 😂🤣 Kim coocking is always a treat.
I have to hand it to you for meal prepping wonderful meals like this, while you are pregnant & dealing f with low energy!! You are great girl!!! Your Family has got to appreciate you so much!!! Have a great weekend!! ♡♡♡
Good morning Kim! Having my morning coffee with my favorite youtuber , putting a little happy in my life! You and your family have a wonderful weekend. Glad your feeling better. 🙂💕
Hope you have a great weekend too!!
I commend you, you inspire all of us to do better with our meal prepping. I love your channel, because you do “Real Life” with your viewers!
If you peel potatoes a lot, this may be of interest to you… I was watching an episode of Pioneer woman and she took a potato peelings and put them on a sheet pan with a little bit of oil, salt and pepper, and I guess you could use other seasonings to, and she bake them in the oven and they came out all crispy. Sounds like a nice little snack to me… Loved this video Kim thank you so much as always for your inspirations.
Another handy tip for left over mash and veg, but a little butter into a pan and fry the mash and veg together its so good, bubble and squeak
Lol. That reminded me of an episode of Andy Griffith. I’ve always wondered exactly what bubble and squeak is. Have a blessed day.
Every time I catch a glimpse of your little baby bump it makes me smile😊 You are doing amazing and you look beautiful as always🥰
Kim, when you are boiling potatoes, put a wooden spoon over the pot; they should not overboil on to the stove top. It's an old trick that I learned forever ago. Good luck, love seeing the freezer meals & recipes that you make.
Hi Kim! Fun fact, you can pot those sprouting onions. just cover roots and water. Cut the greens off and use like chives! They are more flavorful and you can do the cutting about 3 or 4 times before the onion is done.
Even when you don't feel 100% you still deliver great videos. You are woman, here you roar!!
I love how unperfectly perfect your channel is because it makes me feel more at home here thanks for being the real you
Yay freezer meals so excited I think Alex is happy too 🌟🌟
IKR he mentioned it on IG live😉
I LOVE YOU GIRL ! your craziness makes me so happy ! when I yell out in song (like you do ) while cooking or doing chores life is so much better ! THANK YOU ! & thank your owls too ! 😉
Another great video! You may feel crappy, but your sense of humor has not left you! Take care of yourself, and I hope you feel better soon.💕💕💕💕💕💕💕
I love it when you make freezer meals...thank you for sharing!
My grandma always made knödels. Basically stuffing balls with shredded potatoes boiled and then you pour bacon with its grease on top 🤤 it’s a once a year treat in our family!
You airways bring a smile to my face, thanks for being you! You look positively glowing! 😁
Kim I absolutely adore and respect you just being you. Thank you for sharing and putting loads of happy in my day!!
Idk if someone else already commented this, so sorry if it's already been said. The sprouted onion at the start, can actually be planted like that to make more onions, if you're into that kind of gardening thing. 😊
Yay! Haven't seen a freezer meal video in quite a while! You make me feel like I should get another freezer for the garage and then pack it up with pre-made meals!
If l buy a freezer can you fill mine too😉. Have a great weekend.
Freeze what you can in the space you have 🎉🎉🎉
@@brilliantbutblue how do I sign up for this? I’ll buy an extra freezer…… please add me to the wait list, thanks!
@@k8tallison250 : 😄 love it!
There is just something about watching your pregnancy freezer meal collections. You are the best!!!
I am a childless-by-choice workin' girl with no husband and no home of my own and I have loved watching you. I learn so much from you. You're helping me expand my palate because what you make looks delicious and you offer ingredients that don't hurt my gut. I hope pregnancy eases up on you soon! You deserve to enjoy!!!
I always see all these delicious looking recipes that call for cilantro 🌿 but to me cilantro tastes like soap! I wish I could get on board because they always look and sound so good.
I’m a 3 generation household and since none of these other lazy bones cook it’s been on me. (I do love cooking tho) I too learned a ton from Rachael Ray (60-min Thanksgiving Meal saved my holiday one year) Anyway when I started my search over a year ago for freezer meal cooking/prepping etc YOU were my Rachael Ray. These meals aren’t just for postpartum. Life’s gotten so busy for everyone so spending time, a day maybe, prepping delicious homemade meals just gives you more time to spend enjoying family. ❤️ your channel!!!! You never cease to amaze me.
I love how you mother your babies. It's so sweet when they're little. You don't realize this until they're older. It's seems ultimately impossible to prove your love to them. Heart broken mom.
Thank u so much for sharing the German potato recipe. My husband is German decent and has such fond memories of being at his grandparents who lived just up the road. He would help his Opa in the garden. He especially loved going in the sauna and coming out and rolling in the snow. The sounds of the sauerkraut fermenting in the basement. He also spoke fluent German when he was young and although he is not fluent anymore he stills understand alot. When he left his small home town to move to the big city he moved in with a wonderful German family for a couple years. They are still a huge part of our family and are like his second parents. So this was really special to get this recipe. I am making it right this minute. Thanks again!
I am inspired. I work full time at a very physical job and I don’t feel like cooking at the end off the day. My husband will not cook so we order out often. This will be a game changer! Thank you so much!
Always fun watching you cook and comment, Kim! I love that the bulk of your dishes are healthy and delicious!
Good morning Kim. Love your meal preps. Praying you feel better soon. Tyfs and have a blessed day.
Kim you are always my favorite to watch!!! I don't know how you are cooking or even thinking about food. When I was pregnant, I hyperemesis. I couldn't even keep ice chips down. Kudos to you for keeping us entertained!!!! Hope you start feeling better soon.
I’m so glad I don’t have HG this time around. My morning sickness is still hard on me but manageable some days. I know how bad it can get so I’m so thankfuk! I could barely stand long enough to shower once a week in my previous pregnancies!! So I feel you!
What a great Saturday morning....I wake up to a Kim Video..🥰🥰🥰 cream of mushroom soup really looks delicious. Thanks for starting off my day with some Happy....💞💞💞🌹🌹🌹😊
I thought I heard an owl the other day and looked out the window and it was a couple of doves, they sound very similar. Also I don't know why the darker mushrooms always have more dirt, literal chunks that the lighter ones. Thanks for the ideas, always inspirational. Hope you feel better soon.
Hi, congrats on the baby bump! That potato bacon dish you made, is a dish we do in Sweden as well. We call it Pytt i panna which loosely translates into "chopped bits of this and that in a pan". Perfect to do with any left over meat and potatoes. We serve it with a fried egg sunny side up and some pickled beets. A hardy dish, there is not an old style truckstop/diner that doesn't serve it here.
You bring so much joy to my evenings! I smile, I laugh, and I'm totally in love with your 100% real approach to food prep. That potato, onion and bacon dish looked delicious, and I'll be trying it very soon!
Hey Kim! That’s how you grow green onions! So you should keep it and put it in a little bit of water!
I love watching you cook, it puts a little happy in my day. You are, lovingly, like a human version of the Swedish chef 😁
Good morning Kim and everyone here. Well I've been waiting on this cook with me since I saw your Instagram stories with all this. So I've not watched it yet I thought I'd just leave a comment before I sit down and relax for for 40 minutes lol my grandson just left to go home he was using my telly for his console, when he's here it's all about him lol I'm pretty sure most grandparents are like that anyway I'm going to watch this beautiful person ❤😘
Ahhh I love your freezer meals videos!! Brings me back to my third trimester back in December, panic making freezer meals in prep for the baby. That’s how I found your channel when you were pregnant with Meredith 🥰 So much love!!
Thank you for this video. I'm currently 13 weeks pregnant and I have a food aversion to garlic. Haven't really been able to cook at all lately cause I was sooo sick. But now I'm getting back into it and couldn't think of any recipes. This has helped me feel better about cooking and just trying my best.
Seriously love when you mention your Oma. When I lived in Germany, right around the corner from my flat was a restaurant that specialized in all things Katoffeln. Germans definitely know how to make potatoes yummy.
Kim you make everything look sooooo easy and fast!!!
Hope you're feeling better 🙏
Love your videos 💕
The very best way to start my day! I’m so glad you got to make up some freezer meals. I remember with your other pregnancies you making freezer meals and I personally know how wonderful it is to pull a freezer meal out when you aren’t feeling your best. And you are for sure glowing with this pregnancy! Take care of yourself and enjoy this journey💕
Good morning Kim. I hope you are feeling well soon :). Always excited to see you cook.
Kim, that citrus squeezer is nice, I want to get one. What you need is a canning funnel for those zip lock bags. I got mine at the Dollar Store….. best dollar spent. I make a lot of soup to freeze, it makes loading the bags so easy. I zip the bags, lay them flat on a cookie sheet in the freezer, until frozen, then line them up like a deck of cards. I have about 30 in my freezer right now.
🦸♂️🦹♂️🧞♀️🧟♂️🧟♀️🤺🧗♀️🏋️♂️🏋️♂️🏋️♂️👨👨👦👩👩👧👦👩👩👧👧👨👨👧👨👨👦👨👨👧👦👨👩👦👦👨👨👦👦👨👩👦👦👩👧👧🗣️🚵♀️🚵♂️🏊♂️🚣♀️🏌️♀️🚣♀️🏌️♀️🏄♀️🏄♂️🏂🧖♀️🏇🧗♂️🤺🧗♀️🧖♂️🏃♀️👯♂️🏃♂️💆♂️🚶♀️💆♀️🚶♂️💇♂️💇♀️🧝♀️🧟♂️🧞♀️🧜♂️🧙♂️🧛♀️🧙♀️🧛♀️🧚♂️🧛♂️🧚♂️🧚♀️
One of the great things about freezer meals you are doing, is while you are in the hospital X(new family addition) and when you come home there are premade meals for your family. Stuff they love. Think how hard it would be for hubby to try & do fast food drive thrus when so many food allergies limit that. Your Chicken w/Honey Italian Lime (CHIL ) has become one of our favorites as well. Thank you!
You did an amazing job. When I found your channel years ago, you were pregnant & meal prepping so this bring back memories for me. Have a great day Kim!
Happy Saturday Kim and party people. Hope y'all have a great day/ evening/ afternoon.
Hi Alma, Evening in Australia. Hope you are having a lovely weekend 😘
@@brilliantbutblue hey. Thank you. You too friend. Got a busy day ahead of us. Grocery shopping and celebrating our granddaughters second birthday.
@@MrsAlmaTrumble : Wishing your sweet Grandaughter a very happy 2nd Birthday at this age she will surely be all about it now. Have a wonderful time. X
@@brilliantbutblue thank you so much.
1:07am for me. Happy Sunday 😁
My husband makes the potato, bacon and onion dish sometimes. However, he adds egg as well and it’s soooo good! We eat it for breakfast, lunch or dinner! Lol. So yummy! 🤤
Kim! You have become such an important part of my daily routine. Ah can’t wait to watch this video later today while I work out!! Hope everyone has a lovely day
Hope you have a lovely day also, l often re watch Kim's videos whilst on the treadmill or cross trainer at the gym she is a great motivation 👍
@@brilliantbutblue Absolutely, she’s a huge motivation, especially in her tidying up videos. Definitely gives me more energy to keep going hard on the treadmill.
I’m drooling so much over here I’m drowning🤤 Kim, you’re such a great cool, I enjoy watching you and you give me great ideas and encouragement to do more. I hope you all have an amazing weekend, remain safe and blessed. TYFS♥️💫✨👼🏻✨💫♥️
I was literally watching your old freezer meal videos and look at you posting a new one
Thank you
You could use half the leftover meat/onion and some mashed potatoes to create your own shepherds pie, just throw some frozen mixed veggies in.
I love marinading chicken in just Italian dressing, but oh my gosh adding honey and lime sounds incredible! Definitely going to do that next time!
I need to freeze my lemons and lime now.. We always warm our Tortillas up on a pan before making burritos keeps them from breaking. Sometimes we microwave them. Both work but the pan works the best.
I am also so behind on meal prep these days! Once things pick up at work, I wanna make enough for 6 to 8 weeks. 😀
LOVED hearing the owls! I love them. I dated a guy that actually talked to them in the woods. One day, in our front yard, he called one & landed on his hand...Hope you start feeling better soon. Happy to see you in your gorgeeooouuus kitchen! On my way for MRI of back. Love & Blessings from Jacksosnville.
Oh my gosh the owl whisperer 🦉 that’s so awesome I would be terrified haha
I saw your comment on instagram: I was not feeling good.. Kim, you are the best! If it is your version: "I'm not feeling good", you are the Star 💕
You are amazing-great prep work and freezer meals. You need to take advantage of the good days to help when you just don’t have the energy to deal with preparing a full meal for your family.
Good morning Kim! Kudos to you for all that work when not feeling 100% 👏🏻. Everything looks so good, great job 😊. Hope your day is fantastic today!!😉❤️
You should get some zip locked bags holders. They’ll hold them up while you fill the bags. You can get them from Amazon and I think Walmart Carrie’s them also.
Good morning Kim. Enjoy this beautiful weekend.
I love your meal prepping. You make it look so easy, and it is! Ty
I just take it one meal at a time!!
I use roughly half and half beef and turkey or beef and sausage (if we get tired of the turkey)depending on what I can afford and what I'm cooking. You can also try season the meat separately before combining. It helped me a lot 😉
Oh my Goddess, Sweetie!! Well done!
I was celebrating last night because I got shopping done, heavy meat sauce x2 done, and 2 Sheppard's Pie made and frozen and supper made! You have made SO much more!! Congrats! You need tons more sleep during pregnancy and now you have afforded yourself some! That cream of mushroom soup looks DELICIOUS! It warms my gluten and lactose free heart! Thank you! I think, when I make it, I will use oat milk as well but also lactose free butter with 1to 1 flour and coconut cream to help thicken it. Looks supper yummy. I could eat burritos for breakfast! I think I have! 😆. Brightest Blessings Sweetie!
I do lazy mashed potatoes lol I use my kitchen Aid mixer - put cooked potatoes in start her up and add butter, garlic, creme, etc and let it do all the work!
Glad to see you were able to get some meals done. Praying you start to feel better❤
Thanks so much! Today I’m feeling okay! ♥️♥️
Put those onion tops with the green stem in the dirt and watch them grow. I put my lemons in the freezer and pull one out each day. I let it sit a few minutes on the counter and it is great. I like to zest my lemons when they are frozen, easier to zest that way
Oh man, thank you for this, I’m totally copying you! Now that my kiddos range from 27-13 I get way too casual. And I forget to eat lunch. You are my savior
The freezer meals are what got me to watching you. I clean my mushrooms the same as you. I was always taught that they absorb the water and you should not clean them by putting them in water.
Every time you do the slowmo of you juicing the limes, all that comes to mind is magic mike haha. That music.
Whenever my onions spout I set them on my counter and snip the greens as I need them. Lasts weeks. It’s ok to wash mushrooms that end up in soup anyway.
The burritos are delicious. I also spread a thin layer of sour cream on the tortillas before I apply the filling. Yum!
I absolutely loveee that you post long videos! Very enjoyable and entertaining 🥰
While you’ve been prepping and cooking all this food I’ve been cleaning…(thanks for keeping me company)
When you get down in the kitchen you get down lol I’m tired from watching you!!
Enjoy the rest of your weekend and I hope you feel better!! Love from Texas 💖
Good Morning Kim,
So excited for the freezer meal's. Just love tatter tot casserole. I am salivating as I listen and watch. Thanks for happy in our Saturday.
Feel better Kim.
We had one last night and it was great! The mushroom soup was great! 🍄
If you put the lid on hot mason jars it helps give a quick seal. Not one to sit out for months but enough to keep fresher.
When you cut the lime and the juice came out full force. I laughed so hard 😂😂😂
So Proud of you for accomplishing so much and hopefully it will take some stress off you a few days. I also REALLY REALLY appreciated your EXTRA TIPS you gave throughout the video. You are a very educated and talented woman, mom and cook. Thanks for the video
Looks great Kim. Glad you have some stuff for your freezer. Such a cute baby bump. Feel better.
Yes you sure could can that soup up except you would wait to thicken it when your ready to use. Awesome video Love trying your recipes!
Whats for dinner? 😭😭😭 thank you for the ideas you save me tonight 😂😂😂Completely love the way you are❤❤❤❤
That last potato dishes reminded me of loaded baked potato casserole just add cheese and sour cream 😁 hope u rested after all that cooking. And enjoyed a yummy burrito 🌯 😋
Owls were hooting here last night and this morning. Something was out there howling this morning too. Dog probably. Coyote possible. I live in town but rural area. I make potatoes like that or slice them. Have never added bacon but i will now. They are great for breakfast with over easy eggs (I like to dip them in that runny yoke) or top them with sausage gravy. I started making homemade cream of celery soup about a year ago. Thank you Kim for starting my day out right. Love from Iowa.❤
I love the new 10 second rule concept🤣🤣 Also, my Mom is from Germany and she made the potatoes with onion and bacon, too. She always fried up left over potatoes in the skillet! Yum❤️
Oh my Kim those potatoes would be great with some eggs and toast so good I have to make those. Everything else looked delicious as well I am so glad your back cooking it’s so fun and you just make the best stuff. Love ❤️ and hugs 🤗 for everyone. 🙏💐🇨🇦
Love your freezer meal preps. Heck love all your videos
You can plant those pieces of the potato to produce more and the greens on the onions well that’s how the grow too!
When I’m putting something in a ziploc bag like the potatoes or frosting/icing in a frosting bag I put the bag in a cup and fold it down over the lip of the cup. For the potatoes tho you would probably need a jar or something bigger for the gallon size but it makes it so much easier!
Oh and I’m so glad you got a citrus juicer or idk what it’s called lol but I got one a little bit after I started watching you and all think Kim needs ones of these! Haha they really get a lot of juice out!
You need a canning set to seal seal your soups. You don't need to put them in the freezer if you do that period just put the leads on your bottles and and put them in a hot water bath, which is basically submerging them in boiling water there, for a few minutes and then let them cool. You will hear the lids pop, which means they are sealed tight and will last for a really long time on your shelf .
I just tried your OG dressing, lime, and honey marinade the other night! *drooling*
I am cracking up at the birds in the background. Towards the end I'm hearing crows lol!!! These are good ideas. I will definitely do a couple of these in my freezer this week.
Love you Kim! Hope you get feeling better soon. Great job on getting through all the cooking and thank you for sharing!