These Are SO GOOD! Serious. Wads For Dinner?! Cook With Me A Week of Dinner Ideas & Dessert!
ฝัง
- เผยแพร่เมื่อ 22 พ.ค. 2023
- Hey party people! Thanks so much for hanging out with me while I share with you this new week of dinner ideas! A Wads for dinner if you will, a week of dinner ideas if you will, some dinner inspiration if you will, a cook with me if you will... lol okay I'm done with my SEO. Hope you enjoy cooking with me and trying these succulent meals! These are some of my favs in here so I hope you try them out and let me know if you do!
Bon Appetit,
Kim!
I N S T A G R A M:
/ thewadsquad1
Recipes are adapted from the meal plan subscription I love; Macro Friendly Food with Elyse Ellis:
macrofriendlyfood.com/
Her IG here:
/ elyseaellis
I found similar recipes on Pinterest for your delight:
Tamale Pie:
www.spendwithpennies.com/tama...
BBQ Meatloaf:
www.theanthonykitchen.com/bbq...
Fajita Chicken Marinade:
thewholecook.com/grilled-faji...
bean and corn salad:
loveandgoodstuff.com/mexican-...
15 MIN PANDA EXPRESS BEEF SWEET CHILI STIR FRY
whiskitrealgud.com/15-min-bee...
Baked Ziti (with sour cream)
fooddoodles.com/baked-ziti/
Chocolate Peanut Butter Ooey Gooey Cake
iambaker.net/chocolate-pb-ooe...
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She's literally the only person I can watch over and over again without getting bored or tired 💖 you inspire me sm w my channel 💖🥰🍓♥️♥️🥰♥️
Agreed
Her and Becky from Acre Homestead. I've watched every video either of them have ever made and I'm mad they didn't make more😂
Well I’m glad you’re here to hang out!!
You’re everything! I’m learning as I grow how to blossom like you. My question is, and maybe a Q&A would be helpful… But how do you and Alex keep things smooth without arguments? Because me and my husband are always under attack due to the kids..
Same!!!!! I watch Kim’s videos so often that my grandbaby says “are you watching your friend” lol… yes!
Always fun to watch Kim cook. I’m almost 70 and I don’t like to cook or bake but watching Kim gives me the motivation to do so.
I must admit, I really look forward to my morning coffee on the couch with you and that little Wolfgang nugget ❤
SAME!!!!😂
So glad you enjoy the mornings with me!!
Lol on the couch right now with my coffee to morning vibes love her
Me too!
Me too 😂 ❤love your videos Kim
My four year old said, "What is my friend making? Oh! I love it! Let's go inside her house and eat it!" She said that about everything😂 I watch you so often she knows your voice and that you are our friend! Thank you for being a friend ❤
Good morning Wads! Kim, it’s the “2 tbsp… 1/2 cup Italian seasoning” for me! 😂 I can’t get enough of your videos; you’re so inspiring
Did you say two cups?
@@thewadsquad😂😂😂😂😂😂😂😂😂😂
You have no idea how much joy and laughter you bring to our home! Thank you Kim! We absolutely love your “WADS FOR DINNER?!” Perfection. 💗
If you're loving shaved Brussel Sprouts, ur gonna love this...Sautee bacon in a pan, I use the already cooked one from Costco with a little EVOO, add shaved Brussels, salt n pepper..after 5 min add a splash of chicken stock to soften them slightly for like 3 to 5 min, and then add 2 TBSP of whole grain mustard and YOU'RE DONE..omg its AMAZING. 🎉❤
Thanks for this idea!
@@joyindrelie6715 ur welcome. U can even u panchetta and white wine instead of bacon and chicken broth. A little balsamic at the end will totally elevate the dish and change the whole flavor profile too!!!
You lost me at mustard but I’m down 👏🏻
@@thewadsquad lol 😆 Dijon works great here too OR even a little balsamic in place of mustard, but LESS IS MORE HERE...its like ginger root 💕 Happy Cooking 💕
I'm here for the dinner inspo, but let's be serious it's all about the dessert 😋 Hello Party People 🥳
The dessert is always the best part! 🎉
I don't have my life together, BUT I have found that when I prep something in the morning after school drop off, I am more likely to cook it later and have a productive day. I don't have ADHD, but I do have similar symptoms, so planning...buying said items at store and prepping the morning of cooking that meal sets me up for success.
Sometimes by the end of the day we just get burned out!!
A tip on shaving the Brussels sprouts. Don’t cut from the stem end. Hold it on that end and slice it from the top side. You are less likely cut your finger if you are holding onto the stem as a handle. Food looked great! I need to start using my GFG. I always forget about it.
I love that you season your food well! I put Italian seasoning on everything because of you! 😂
same!! I also started using Tumeric as well ❤
So Kim , all the food you made . Made me want to eat my computer screen ! Thanks for sharing.
Yeah me too 😂
I learned a life changing tip for any meatloaf: whatever quantity of breadcrumbs you use, add an equal amount of milk. Bread dries out meat, so the milk adds back in the moisture that is so needed.
I can’t help but think about the Halloween I made “feet loaf”. Just a regular meatloaf shaped like a foot. It was hilarious and everyone loved it. Onions as toenails. Disgustingly cute if that’s a thing.
That’s really funny!! 🦶
Kimmy, you look so cute in the flowered sun dress! I love it!
Kim, I'm starving now. You brought the food with a side of happy. Be blessed Wads fam and Party People. Remember YOU are AMAZING and LOVED! xoxo
So glad you enjoyed them!!
Ok Kim! The Tamale Casseole?!? I made it last night for my Texan Mexican food loving family and it was BUSSIN! Into my repertoire it goes
Where's my adult bib?! It's 5:30 in the morning and this is already making me hungry. We need a Wads cookbook.
Good morning Alma! I hope you have a beautiful day!
@@nicolegrabowski5704 thank you, friend. You too. Hope you and your family are doing well.
Yes! Great idea!! Please Kim Please!!
A cookbook
Will you publish it for me?
I made meatloaf 2 weeks ago. I had a lot of Ritz crackers to use up. I used ritz instead of saltines. It was so good. I’m making it with Ritz for now on. So good!
I make meatballs with the ritz instead of breadcrumbs. Love it !
Oooh yes!! My aunt uses corn flake meal
In order to cut the veg really small so the kids can’t find. I’ve been using my food processor for all the chopping. I know it’s not as fun to watch, but it gets the job done quick and the family gets the flavor of the chopped veg without the pain of picking them out.
Oooh yes great tip!!
Love these inspiring dinners. I used to food process my onions and all veggies to add to meatloaf, spaghetti sauce, taco meat because my grandkids said they didn’t like onions or certain veggie but I processed all the veggies and they didn’t know what they were eating. One day, I purposely let out onions/veggie and let them taste the sauce. They said, what happened to the good sauce. I showed them the veggie mix and they said add it all in. After that no one really complained about onions or veggies.
That’s an awesome idea!!
You so inspire me to try new things. You make it look so easy. Ty Kim.
I absolutely love you and your family Kim! ❤
Kim adds videos early because SHE KNOWS us mamas need it to get through these mornings
Love your cooking/ baking videos the most just because it's like hanging out while you're doing all the work but chatting it up 😄 plus, you gives me ideas for my dinner nights 🙂 Thanks for hanging out 💕
Love all the recipes! Thank you for motivating me to try new recipes! ❤️
❤🎉
I ALWAYS SEE
L O V E
IN THE MEALS YOU MAKE!!!!!!!
It’s the most I Postamt ingredient 🎉
Just wanted to say thank you for putting some happy in my day today. Love watching your videos! ❤️
For the basil plant, here’s what to do: plant it in the GROUND. Basil loves the ground so much more than a pot. It might wilt and get puny from shock at first, but it will adjust. Just give it time. Do not over water it. Herbs don’t like a lot of water, and they actually like poor quality soil. So don’t even put soil down, just plant it so it gets plenty of sunlight and isn’t sitting in a low, moist part of your yard. with the afternoon rains you get in summer in Florida, that should be enough water.
In the ground?!? Fiiine I’ll give it a go!! Thanks
@@thewadsquad yes! You’ll have to try it and let us know. But it takes some time to mature and you may have to purchase some while you wait. Patience! 😉
Ask our friend Becky at acre farms how to keep that plant alive!!!
It all looked amazing!! Thanks for sharing.
Omg that dessert!! 🤤More great recipes Kim!
My mouth is watering over the grilled chicken. Everything looks delicious. Thanks for the inspiration!! Love you Kim!
So happy to see a video this morning! I was worried after your internet issues yesterday! And dinner videos are my favorite! Thanks for making such great content!
Enjoyed watching. All of your meals looked delicious. 🙂❤️
Love your recipes. Can't wait to try them. You make my day!
Everything looks soooo good. But that dessert looks wonderful. Tfs. ❤️❤️❤️
Thank you!!!! Im so excited❤
I absolutely love trying out your recipes/meal ideas. You make them so fun to make and a single mumma like me can follow xx😊
I you add some tomato juice or even broth maybe to the "taco" mixture in the pot it would be like a taco soup I make. Soooooo good! LOVE your channel, thanks for putting so much happy in our days!
all these recipes look SO GOOD!!! omg cannot wait to try
Yay!!!!! Today is a great day! Thank you Kim! That food look AMAZING! Meatloaf sounds so good right now
Thank you for your Wads for Dinner! My favorite videos. ☺️
I'm watching with my grocery list in front of me!!!! Such yummy meals!!! Thanks Kim!
HAPPY TUESDAY Kim and family! GOLLY GEE YUM AND YUM! STTB
Everything looks absolutely delicious as usual my friend 🙏🏾❤️
OMG every meal looks AMAZING!!! I can't wait to give all of them a try.
So glad you got Inspired!
Kim, that was exactly what you said to Alex when you were hitting your old oven to get it to get up to 411* He said, “ do you want to order a new one “ and with the same tone you said, “NO”
So funny😂 Took me back to old times with the oven and the spices falling out of the cabinet!
Love u guys ❤
Laura and Ava Rose 8 th grade here she comes🎉
Lol it doesn’t make sense… but it does 🎉
I’m with you on the onions! My husband will eat onion rings and blooming onions but will pick the smallest piece of onion out of sauce. Makes no sense
Lol everyone has their “thing” but…. I don’t get it. 😂
Hi all good morning happy Tuesday morning and happy summer day and I loved your vlogs and you all amazing Supporter and I'm proud of all of you
Hope you have a great summer too!!
@@thewadsquad you too, enjoy your day today
Love your cooking videos!!! Please do more!!!
My absolute favourite type of video. Yummmo
Kim, order a kitchen aid hand mixer. I’ve had mine prob 15 years. I used to go through the 20.00 cheap mixers every year (making all the double/triple batches of cookie dough when my kids were in school) then bought the kitchen aid. It’s a champ!! I don’t have a stand mixer. All the recipes today look delish. I just subscribed to Elyse’s recipe plan, having fun with that. I’m making a notebook of her recipes like you have 😊☀️☀️☀️
I watch her for hours so funny😂 she cracks me up and usually I am the one making people laugh..hahaha I love this family
I just love your videos! Letting us smell the kinders blend, rating things a 10 out of 5, 😂 you're fun!
Great video. Kim I can't get enough of you and your channel. I could watch you all day.
That tamale pie casserole looks divine, yum!
Right!!! So good!
I love all your recipes!!
Excellent video, Kim! I love to watch you cook! I am going to try that tamale pie. It looked super easy!
I love how you get to the point. I was try to watch another lady for weekly meals and it wasn’t the same. You calm my pregnancy hormones.
I'm here for you Kim! I need the inspiration as much as the laughs!
Glad you’re here ❤🎉
I use the Kinders Buttery Steakhouse seasoning in just about everything! It is my fave too! All of these meals look superb!🎉
Could watch chipity chop on the ol’wood block all day. Sooo calming for me. There should be an app
I’m right there with you!
I like how you make cooking fun. Thank you
I learned on TH-cam the other day that spices never spoil unless they aren’t kept dry. ( yours definitely were lol). They just lose the flavor, so you have to use more.
Also, just cut off the basil in leaves of 3. Only cut one or two groups of leaves down each stem. Don’t cut off the whole stalk the way you did. Preferably with scissors not a knife
Oooh good tip, thanks so much!
Yummito! Yummisimo!! Thanks for sharing, Kim! I need some of everything please!! OMG that peanut butter dessert! Drooling! The baked Ziti double drooling!! And all the rest!! Evedything's going in my recipe file! You always put alittle happy in my life!! Xoxoxo 💕
Tamale Pie 😊 so good!!!!
Good morning Wad Fam!!!
Wolfgang said “and the lightning strikes!”💞
We love onions in our recipes . Onions a must in the kitchen! Lots of flavor I agree!
Such good recipes! Thank you!
Thanks Kim, it all looks so great, love watching you cook, you give me so many ideas, Love to you all, and Wolfgang is getting so big and beautiful.
I love these videos. Yay!!
😊 Good Morning Wads FAMILY. Thanks for all the dinner recipes I am going to try the tamale casserole ❤
Hope you like it!
You do prepare very nice meals for your family..
The Tamale Pie - suggest adding the corn & a can of green chillies (mild) or freshly diced jalapenos to the cornbread mixture vs with the meat mixture. Just adds a nice texture to the cornbread. 😊
Amazing add ins!!!
School is in session and I love it 🍇 the dress looks great on you👗🤎
I laugh so much at your dialogue ! Just makes me smile so much
Love all the recipes. I made tge sweet spicy pork and black beans in enchilada sauce was a hit. You inspire me. Last night i channeled Julia and made coq au vin, creamy whipped potatoes and french green beans with caramelized shallots. Bon apetit! Keep the recipes rolling. 😊 Hi to the family. Thanks for putting a little happy in our day! Peace!
Oh woooow look at you cook!!!
@@thewadsquad thank you!
The recipe on the back for chocolate peanut butter chip cookies is delicious! My kids favorite cookie recipe
Kim, use the Kinders buttery steakhouse on your Green beans, broccoli, Brussel sprouts, any "green vegetables" you cook. It makes them so delicious!! I learned this trick from a waitress at Longhorns.
thanks for sharing always love your videos
Looove doing mini-meatloaves with a bunch of diced onion and bell peppers - all colors lol. Such good flavor, and a veggie boost 😊👍🏻
I love using a variety of colors when I use bell peppers which I use in a lot of my cooking. I also love the different colors in a salad or veggie board.
I always go what do I even want to eat. Well apparently all of this! Thank you!❤
Tamale pie is so yummy. My husband has never had it and was a big fan! That cake looked sooooo good.
I love the Kinder’s seasonings! Especially the buttery steakhouse! I put it in my mashed potatoes
I love tamale pie. My mom always made it and then now I do. Couple different things that I do I don’t use enchilada sauce I just put tomato sauce in it and I put a small can of tomatoes in it too. I do use the taco seasoning I don’t put beans in it, but I do put corn, and then of course add more chili powder to it. To thicken a little bit a quarter cup of cornmeal and then of course the cornbread on top. Yeah I need to make some. This recipe looks good too though.
Your videos are the best! One of the only people I dont fast forward through! 😂
Kim, I love your recipes! I’m leaving for the store as soon as this video is over for some limes, out of olive oil too. Yep, making some of that delicious marinade for chicken on the grill tomorrow eve 😊 HAPPY DAYS, and finally loving the warm summer days ❤
Have yourself a wonderful week Kim..you and the fam 🌸 May your guardian angel be with you and your family always ✌️
Limes are necessary!!
The cake looks sooooo good!
In watching this video again, for the second time cuz i loved 2 of the recipes 😂
Mango salsa. Yummm. Mangoes are in season right now. 🤙🏽🤙🏽
I am obsessed with onions!! ❤
Love the outfit you were wearing while making fajitas.
If you put a wet paper towel under your cutting board it won’t slide around. You can also use the rubbery, waffle shelf paper. Safety First! 🌺
Thanks for the tip!!
I need that dessert recipe!! 🤤 ohh and that baked ziti.
Hey Kim, I’m stealing your meatloaf recipe. Looks really good. Something I have previously done to my meatloaf is to cover it with Pillsbury croissant dough for the last 10 minutes of baking
Like all the recipes 😊 CHOCOLATE YES😊😊😊
Look at you! The cooking lady across the room. 😁 Avalina with her remarks, 😂😂😂
Tamale pie is absolutely delicious....I have made it several times and love it to.
yummie , thanx for sharing have a great day